East Wall Chinese Restaurant

It feels like this place has been in Dun Huang Plaza ever since the plaza originally opened, and I can see why. It's a solid Cantonese restaurant with mostly Cantonese speaking aunties. They also have high chairs for kids so I'd call it pretty kid friendly. Some dishes that are stand out to me: -Salt and pepper squid: this place fries the squid with basil which gives it a lot of flavor-Princess chicken 貴妃雞: the best I've had in Houston. It has the gelatinous shiny coating from being soaked in a marinade broth and is super flavorful-Duck soup: you can order it for an extra $5 when you order peking duck. Their version is the best in Houston to me because they do not skimp on the duck bones, making the soup extra flavorful. Plus it comes in a huge bowl, so it's a good price.-Tofu stuffed with shrimp: I hate tofu and I like this dish. The tofu is light and airy and the shrimp paste in the middle gives it a lot of flavor.Skip:-The duck fried rice you can order for $5 with the peking duck was just aite to me. I'd rather order another one of their fried rices.

The place had a good home like feel to it, authentic. The service was very disappointing, we felt like we were just painted on the wall and if we didn't ask for something, there was no rush to check on our meal/drinks. Food was mediocre. Double check your receipt too, anyone can just write or charge if you don't ask. Not trying to be negative here, this was just MY experience/opinion.

I've been here multiple times and we call this place ol reliable because you can truly rely on this place being great. The duck is one of the best in the Houston area and the wonton soup is really great! Great service as well.

First time here and it was for dinner with some Yelp friends. There was 12 of us in total, with that being said the wait staff took amazing care of us. From refilling drinks, serving dishes and just being attentive, we never had to look for anyone to help us. This establishment does allow BYOB. Sadly I can not remember the names of all the dishes everything was amazing and was a mixture of so many great flavors. A few dishes that really stood out for me was the Duck for sure. Perfectly cooked and tender! The lobster was another dish that made its presence known! Lobster had a great buttery, garlic taste. The last dish that really surprised me was the shrimp and eggs. It looked pretty simple as it's just scrambled eggs with shrimp but the flavor profile was unbelievable. It was one of the dishes I kept getting more of. I'm ready to go back and try some more dishes!

The place was clean and peaceful, I like the ambiance music and the food was awesome! Excellent service

Everything we ordered was very good. Duck was excellent. The tofu dishes were good as well.

East Wall is definitely one of the many good Chinese restaurants in the Bellaire area IMO. We went there for the duck and it was pretty good. Not great but we also didn't have to wait 50 minutes like many others in the area. The other dishes we ordered were pretty good as well. If you're looking for decent Chinese food without a long wait, check this place out. Friendly staff and courteous service are the cherry on top.

First time. Food was below average. Maybe bc we didn't order their famous duck. The salt and pepper squid had way too much batter and was way too fried compared to the many other places I've had it at. Service was decent. The ambiance was the best part - beautiful and traditional - but it wasn't beautiful enough to warrant a second visit. With sooo many choices for chinese restaurants in Houston, this is sadly also our last time to this restaurant. We will head WEST next time. Lol.

O.M.G. the best peking duck is right here! I've had many peking duck dishes before from all over the country but this is one of my favorites! The duck was so crispy and flavorful and the buns were so fluffy. I also chose to make remainder of the duck as a soup and/or a stir fry - both were delicious! There was an additional few dollars added for the soup and stir fry but it's soooo worth it! I came back to this restaurant a few days later because it was that good! Definitely a traditional hong kong style restaurant (my parent's favorite!) The other soups, clay pots and vegetable stir frys were delicious! The one thing I wouldn't really recommend are the soup dumplings - they were quite small and not enough soup. I highly recommend this spot if you want some authentic cantonese food!!

Five stars for food, service, and atmosphere! We ordered the Peking duck (sliced so thin and served in a beautiful round pattern WITH BOTH cucumbers and scallions!) $46.99, the $5 bean sprout add on, eggplant (special requested plain to share with baby) $11.99, flat rice noodle with beef $11.99, and the green delicious water spinach $14.99.Literally every dish was SO GOOD. And our toddler agrees. He eats best when the food is good and he ate so well. Nothing was too salty. The eggplant and water spinach were so perfect. I ate so much of both despite usually only eating Peking duck at PD restaurants. The duck was soft and juicy, the skin stayed crispy to the end of the meal. I didn't eat the noodles and the add on to be strategic and save for leftovers. My only minus is I prefer pancakes over buns, but I think buns are Cantonese style and that is the style this restaurant chose. I also found the duck sauce to be a little citrusy. I find that at Peking duck restaurants sometimes. It's an acquired taste I think. Lastly but not least, the service was great. Thank you for an amazing meal!