District 7 Grill
District 7 Grill
2 eggs, arugula, sliced onions, dispread served on rye toast with county potatoes.
Waffles topped with crusted chicken and gravy and choice of eggs served with apple smoked bacon.
Jumbo lump crab cake served with 2 eggs your way, served with toast and steak fries.
Angus burger served with an egg over easy, cheese and 2 strips of crispy bacon. Served with steak fries or country potatoes.
Angus patty topped with eggs, poblano, white cheddar, avocado over iceberg, apple smoked bacon. Served with steak. Fries and fried jalapeno.
2 eggs, crispy bacon, served with toast and country potatoes.
2 over-easy eggs, tomatoes, onions, cheese, peppers on a white bun, choice of crispy bacon or sausage patty on the side. Served with country potatoes.
Over sauteed spinach with 2 poached eggs, served with crispy bacon, country potatoes and toast.
2 eggs scrambled with crispy corn tortillas, mozzarella, pico de gallo, bacon and sausage with country potatoes.
Rye toast, dispread thinly sliced tenderloin with sauteed spinach, feta, mozzarella topped with 2 eggs. Served with crispy bacon and steak fries.
marble rye toast, warm sauerkraut,Mozzarella, poached eggs, hollandaise sauceserved with country potatoes
2 slices wheat toast, sliced avocado, cilantro,lime 2 eggs your way, Crispy Bacon
eggs, apple smoked bacon, country potatoes,toast*
3 tacos with braised beef, Brussels sprout slaw, avocado and bacon. Served with black beans.
3 tacos, egg whites, bell peppers, cilantro, mushrooms, and mozzarella served with black beans, pico de gallo and salsa verde. Vegetarian.
Country potatoes scrambled eggs. Served with black beans and pico de gallo.
Black bean, egg white, kale, apple smoked bacon, mozzarella cheese and fruit cup.
Scrambled eggs, sausage, bacon, ham, mozzarella. Served with black beans and pico de gallo.
Egg whites, feta, spinach. Served with black beans and pico de gallo. Vegetarian.
4 pieces of French toast served with 2 eggs any style, bacon or sausage served with country potatoes.
2 pancakes, 2 eggs your way, choice of sausage or bacon served with country potatoes.
2 eggs, choice of sausage or bacon and country potatoes.
Eggs, bacon, ham, sausage, onions, cilantro, mozzarella, served with country potatoes and toast.
Eggs, feta, spinach, onions, pecans, tomatoes, Parmesan and mozzarella, served with country potatoes and toast.
Eggs, mushrooms, julienne peppers, tomatoes, mozzarella, pico de gallo, potatoes and cilantro, served with grits and toast.
Panfried bread.
Porridge made from ground corn.
Flat sweet cake.
Light thick cake made from leavened batter or dough.
Finely minced meat formed into a patty and cooked.
Hot, browned sliced bread.
Fruit salad.
Prepared and flavored with smoke. Cured pork.
Japanese style breaded shrimp with horseradish dipping sauce.
Mixed green, jicama, bell pepper, cabbage, lemon vinaigrette.
Tandoori naan flatbread chips.
Rosemary Grilled Tequila Lime Wings
Balsamic glaze, almonds
Andouille sausage, chicken, shrimp, okra, bell pepper, white rice
Tabasco honey
Buffalo mozzarella, watercress, curry chickpeas, goat cheese, beets, walnuts, honey goat balsamic. Vegetarian.
Panko breaded chicken, romaine, mixed greens, cabbage, celery, diced tomatoes, jicama, Parmesan, feta, pecans and lemon-garlic vinaigrette.
Kale leaf, Caesar dressing, capers, and homemade croutons.
Sauteed shrimp, roasted red peppers and pesto, romaine with cabbage, pecans, jicama and a pesto vinaigrette.
Blackened Mahi Mahi fillet served over romaine, mixed greens, cabbage, diced tomatoes, celery, jicama, pecans and lemon-garlic vinaigrette.
Hot penne pesto, fresh spinach salad, balsamic vinaigrette, cabbage, jicama, feta cheese, pecans, with crusted or rosemary grilled chicken.
Slow-cooked with red wine reduction over the mushroom cream sauce, pappardelle noodles.
Turkey meatloaf layered with lasagna noodles, roasted red pepper, and spinach marinara sauce served with a Caesar side salad.
Infused in a creamy cheese macaroni topped braised beef.
Fresh spinach, linguine, blended sauce of capers, pepperoncinis, mushrooms and lemon-garlic sauce.
Linguine pesto or marinara, panko-crusted chicken, Parmesan cheese, fresh basil, and tomatoes.
Spanish rice with mussels, clams, shrimp, and scallops.
Local yellow grits, sofrito, green onion.
Blackened shrimp, penne pasta, pancetta, chives, parmesan cream sauce. Add free egg yolk.
Linguine, blended sauce of capers, pepperoncinis, spinach, mushrooms, tomato, olive oil, and sauteed shrimp.
Grilled Asparagus and Mashed Potatoes
Braised pork shank with grilled asparagus.
Blackened mahi mahi fillet, black beans, lemon-garlic slaw, pico de gallo and feta cheese, served on a crispy corn tortilla.
Spanish risotto, sweet potato chips, squash zucchini, green onions
Angus beef, gorgonzola, arugula, red onion, and truffle tarragon mustard aioli.
White dry aged cheddar, caramelized mustard aioli.
Brussels sprouts bacon coleslaw, white cheddar, onions, grilled poblano, avocado. Add a free fried egg.
Kobe beef patty with mozzarella, caramelized onions and dispread mustard aioli.
Roasted pepper sauce, arugula, and avocado.
Bun-less homemade Angus patty over shredded iceberg, Brussels sprout, onions, apple smoked bacon coleslaw, topped with white cheddar, roasted tomatoes, avocado, poblano peppers and jalapenos.
Mixed green, tomato, onions, pickles and dispread.
Crab cake patty, avocado, charred onion, poblano pepper, apple smoked bacon, and roaster sauce.
Arugula, mozzarella, onion, and dispread. Add free pesto.
Ahi tuna, roastper sauce, cilantro, and cabbage.
Fire-roasted corn rice patty, cilantro, fresh spinach, julienne peppers, feta, and roaster sauce. Vegetarian.
Japanese style breaded shrimp with horseradish dipping sauce.
Ravigote, mixed green, jicama, bell pepper, cabbage, lemon vinaigrette.
Tandoori naan flatbread chips. Vegetarian.
Andouille sausage, chicken, shrimp, okra, bell pepper, white rice,
Tabasco honey
Served with truffle mashed potatoes and broccoli.
black beans, lemon-garlic slaw, pico de gallo and feta cheese, served on a crispy corn tortilla.
Spinach Risotto, sweet potato chips, shaved carrot, green onions, sesame seeds
Buffalo mozzarella, watercress, curry chickpeas, goat cheese, beets, walnuts, honey goat balsamic.
Romaine, mixed green, croutons and Parmesan, Caesar dressing.
Panko breaded chicken, romaine, mixed greens, cabbage, celery, diced tomatoes, jicama, parmesan, feta, pecans and lemon-garlic vinaigrette.
Hot penne pesto, fresh spinach salad, balsamic vinaigrette, cabbage, jicama, feta cheese, pecans, with crusted or rosemary grilled chicken.
Kale leaf, Caesar dressing, capers and homemade croutons.
romaine, mixed greens, cabbage, diced tomatoes, celery, jicama, pecans and lemon-garlic vinaigrette.
Infused in a creamy cheese macaroni topped with braised beef.
Slow-cooked with red wine reduction over mushroom cream sauce, pappardelle noodles.
Turkey meatloaf layered with lasagna noodles, roasted red pepper, and spinach marinara sauce. served with a side Caesar salad.
Fresh spinach, linguine, blended sauce of capers, pepperoncini's, mushrooms and lemon-garlic sauce.
Blackened shrimp, penne pasta, pancetta, chives, Parmesan cream sauce. Egg yolk available.
Linguine, blended sauce of capers, pepperoncini's, spinach, mushrooms, tomato, olive oil, and sauteed shrimp.
Linguine pesto or marinara, panko-crusted chicken, Parmesan cheese, fresh basil, and tomato.
Homemade Angus beef, lettuce, tomato, onions, dispread.
Angus beef, gorgonzola, arugula, red onion and truffle tarragon mustard aioli.
White dry aged cheddar, caramelized onions, and truffle tarragon mustard aioli.
Kobe beef patty with mozzarella, caramelized onions and dispread, recommended with truffle tarragon mustard aioli.
Mixed green, tomato, onions, pickles and dispread.
Brussels sprouts bacon coleslaw, white cheddar, onions, grilled poblano, avocado. Free fried egg.
Bun-less homemade Angus patty over shredded iceberg, brussels sprout, onions, apple smoked bacon coleslaw topped with white cheddar, roasted tomatoes, avocado, poblano peppers, jalapenos. Free slow dough bun.
Arugula, mozzarella, onion, and dispread. Free substitute pesto.
Pork rib-eye, dry aged white cheddar, caramelized onions, and truffle tarragon mustard aioli.
Roasted pepper sauce, arugula, and avocado.
Turkey patty with mixed green, tomato, onion and dispread.
Ahi tuna, roastper sauce, cilantro, and cabbage.
Crab cake patty, avocado, charred onion, poblano pepper, apple smoked bacon, and roastper sauce.
Fire-roasted corn rice patty, cilantro, fresh spinach, julienne peppers, feta, and roastper sauce. Vegetarian.
Topped with fresh fruit.
ham, poached eggs, hollandaise sauce,arugula. served with fruit or grits
braised beef, poached eggs, arugula andhollandaise sauce. served with fruit or grits
avocado, diced tomato, poached eggs,hollandaise sauce and arugula. served with afruit cup or cheese grits
Homemade Patty, Fried Egg, Bacon, American Cheese
Waffles topped with crusted chicken and gravy and choice of eggs served with apple smoked bacon
2 Eggs scrambled with crispy Corn Tortillas, Mozzarella, Pico De Gallo, Bacon and Sausage with Steak Fries
Jumbo Lump Crab Cake Served with 2 Eggs Your Way. Served with Toast and steak fries
Rye Toast, Dispread, Thinly Sliced Tenderloin with Sauted Spinach, Feta, and Mozzarella topped with 2 eggs. Served with crispy bacon and steak fries
Banana bread pudding should be illegal
an omelet with toast and vegetables
milk shakes
Bloody Mary
a plate of mashed potatoes
a bowl of brussels sprouts
a plate of meatballs and asparagus
Artichoke Spinach Dip Plate
drink
Mimosa Flight
Fries
Paella
food, burger, burgers
Outside patio
Beet salad (added chicken)
food, waffles
crabcake
Grilled Salmon Burger
food
Vanilla Bean Creme Brulee Lunch (yummy)
Mahi mahi picata
outside
Sanaa C.
Feb 19, 2024
We had a late brunch here on a Saturday afternoon. The weather was warm, so we sat on the patio.The service was amazing. Our server was always on point.We had mimosas for drinks, but they were definitely more on the juicy side than the boozy side. Still delicious though.I had the "Midtown Bolognese" which was amazing! It looked and tasted good! My friends got a variation of eggs benedict which she said was good.I would definitely go back! The outdoor space also seems like it would be well suited for a large group of people.
Read More
Noah H.
Jan 30, 2024
Great spot - food was good for a great price. Service was immaculate, incredibly friendly staff. Old school diner feel but with a nice bar and patio. Reiterating - great, great prices.
Read More
Keith S.
Jun 16, 2024
Peeps. You know I don't do bad reviews. I'll just say this. Here is what they call a $25 Salmon Kale Cesar Salad. In fact it is a bland, dry piece of salmon on top of a handful of Kale and two small containers of store bought Cesar salad dressing. Proceed with caution.
Read More
Meryam A.
Feb 10, 2024
District 7 is located at an odd location close to the intersection however it has a nice size parking lot which was super convenient. I wish I took a picture of the inside of the restaurant but it has a cute diner feel with bright yellow booth seating. Definitely a fun vibe. My family and I came here for brunch on Saturday so there was lots of indoor and outdoor seating, we chose outdoors since the weather is so nice however it's right next to the roads so it did get loud every now and then. The service here is excellent and the staff so kind. We loved that. I think we got unlucky on what we chose because our dishes were not the best. I had the paella which was made fresh but I have had better around the area. My hubs got the piccata and his was a little too salty. Definitely willing to try the food one more time since the reviews are so high but it missed the spot for us.
Read More
Tracy C.
Jan 2, 2024
WooowwwI can't believe this place! This was the best food we had and all of Houston. It is in a tiny, metal, unassuming little restaurant on the side of the road. It looks like nothing from the outside, but when you go inside, it is the friendliest people ever. The waiter came over and had a full conversation with us, and we did not feel imposing or anything. While he was talking to us other people helps the other tables. They all worked together and all of the diners were having a great time. It's a very friendly place and the food is absolutely outstanding. We made substitutions and asked questions and they were very accommodating and helpful. We had a crab cake, chicken and waffles, and pancakes. They don't have a liquor license but they have a bunch of different drinks so we have a peach mimosa, Bellini, Moscow mule, and some other drinks. Absolutely terrific and I hope they stay this way.
Read More
Teena G.
May 30, 2024
Between the great food and service you will never be disappointed with District 7. This has been our family staple for the past 8 years.
Read More
Hoonie K.
May 23, 2023
We had some business to take care of in downtown so walked over to this restaurant for lunch today.Patty Melt - 3/5 - I ordered the patty melt and my wife ordered the Kobe burger. Both pretty much tasted the same. The bread was too thick and not the traditional rye. The steak fried were just okay as well.Kobe Burger - 3/5 - Just ok. No vegetables at all to speak of (other than grilled onions). Again, thought the bun was too thick for size of hamburger patty and other fillings. My wife "upgraded" to the truffle parmesan fries. Seemed like just the regular fries with a few drops of truffle oil and parmesan cheese powder sprinkled on top. Pancakes - 4/5 - Surprisingly the best dish of the meal which my daughter ordered. Food flavor, fluffy and perfectly cooked.
Read More
N. A.
May 9, 2024
Great food and excellent service!! What a gem!!! Everything we have rated so far has been delicious! Crab cake burger, smash burger, artichoke spinach dip!! Oh and the desserts!!! My favorite is the crème brûlée!! Hubs loves the shakes!! This has become our new favorite spot!
Read More
Donald C.
Feb 25, 2024
I'm a winemaker, a Texas Wine Specialist, and the owner of a new virtual winery in Houston (Chandler Plaza,LLc). I travel and sample many cuisines and BYOBs in Houston and Dallas. Here I was impressed with the service, cleanness, and hospitality. The brunch ambiance matches well for causal and after work gatherings. It has a family and couple atmosphere with a classy feel. Those who are looking for a sophisticated late breakfast or after church brunch place, this would be a good selection. Great for "Sunday Funday", "Easter" and "Mother's Day" gatherings.In addition, to a classic American breakfast menu, there's an eclectic and diverse range of seafood, poultry, and red meat cuisines. You can experience Mediterranean and Cajun spiced cuisines in your brunch; which gives an appeal for those who are looking for departures from the traditional American brunch. For the BYOB, I brought a bottle of my CA white wine blend, "Farms Remembered" . It is a soft mixture of Sauvignon Blanc and Chardonnay. In turn, they do offer a modest wine selection that includes Cabernet Sauvignon to Sangria. My specific food selection was an carte crab cake and the lamb chops. The presentations of both dishes were excellent, fresh and full of color. The crab cake was well portioned with a moderate level of crab meat and Cajun spice. It was presented on a bed of lettuce with a black pepper citrus-lemon vinaigrette. The lamb chops were presented as three petite lamb chops with a well done Mediterranean-Korean flavor. The side also included semi steamed asparagus. Both paired well with the dry white wine blend, giving balance to the acidity with moderate spices in both dishes. In my personal overall rating from 1-5, I do give this restaurant a 5 in which I rarely do. Respectfully, Donald S. Chandler, Jr., Ph.D. Owner, Chandler Plaza, LLCCertified Texas Wine Specialist
Read More
Jon L.
Mar 22, 2024
Came into town for business and wanting something unique. Excellent meal.Service was friendly and attended to us very nicely. Definitely coming back.
Read More
