Sherpa's Adventures Restaurant & Bar
Sherpa's Adventures Restaurant & Bar
Crisp, spiced wafer served with homemade dipping sauce.
Lightly-fried vegetable and panir (our homemade mild, white cheese) filled spring rolls.
2 delicate, fresh made pastries filled with potatoes, peas and Indian spices.
Handmade, steamed Tibetan dumplings stuffed with your choice of fillings and Himalayan. Spices served with homemade chutney for dipping (also available fried).
Traditional Indian snack of fresh onion mixed with spiced chickpea flour, lightly-fried.
Delicious Indian creamed spinach spiced with fresh garlic, cumin and ginger with nann for dipping.
Homemade mild, white cheese, coated in spiced chickpea flour and lightly fried.
Sample plate of vegetable momos (steamed or fried), samosa, panir and vegetable pakora.
Tomato, egg drop and chicken soup, all made here. By the cup.
Traditional Nepali meal. A healthy platter of lentil soup and basmati rice.
Our traditional sauce of freshly ground spices and tomatoes prepared with your choice of vegetable, meat, or seafood.
Tender, dry rubbed meats marinated in yogurt and fresh spices tandoor roasted to order. Served on a sizzling platter accompanied with by fresh onions and peppers.
Your choice of vegetables or boneless meat in a fresh made, light cream cashew sauce, very mild.
Fresh vegetables alone or with your choice of boneless meats or shrimp. Seasoned with cumin and lemon then sauteed in a mild onion, tomato cream sauce.
Marinated meats roasted in the tandoor finished in a mild tomato and yogurt sauce.
Delicious platter of creamed spinach spiced with fresh garlic, cumin and ginger. Plain or with your choice of aloo (seasoned potato), tofu, panir, meat or shrimp.
Your choice of meats or fish cooked in a spicy tomato based sauce with a touch of lemon.
Dry rubbed meat or shrimp sauteed with cumin, fresh garlic, ginger, tomatoes and hot and bell peppers. Spicy.
Potatoes and cauliflower in a mildly seasoned sauce.
Your choice of vegetables, meats, or seafood mixed with Himalayan spices. Basmati rice, raisins and cashews.
Tofu, potatoes and peas in a flavorful tomato onion sauce.
Tandori chicken cooked in a flavorful, mild tomato and onion cream sauce.
Vegetarian platter of saag, vegetables, chutney, nann and kir.
Delicious, generous combination of chicken curry, lamb curry, vegetable naan and kir.
Platter of our handmade Tibetan dumplings either steamed or fried served with homemade chutney for dipping.
Large bowl of noodles and fresh vegetables in a flavorful broth. Alone or with tender chicken or lamb. Served with nann.
Large plate of noodles, fresh vegetables alone or with your choice of tender. Boneless meats sauteed in our fragrant spices.
Large bowl of vegetables, potatoes, homemade dumplings, spices and broth. Alone or with tender chicken or lamb. Served with nann.
Boneless chicken breast roasted tandoori style served with french fries.
Tender pieces of chicken breaded and fried served with french fries.
Famous Indian breads, tandoor baked and brushed with fresh gee (butter) or your choice of toppings.
Fresh nann filled with spices and your choice of fillings, baked in the tandoor.
Whole wheat flat bread baked in the tandoor.
Whole wheat flat bread stuffed with mildly seasoned potatoes baked in the tandoor.
Whole wheat bread deep-fried until puffed and golden brown.
Indian sweet rice pudding with raisins and nuts made in our kitchen.
Lashi delicious healthy Sherpa smoothie of fruit and yogurt and with mango.
Saag chicken
Thukpa noodles at the bottom, korma on the top, garlic naan on the left, regular naan on the right
outdoor dining area
the front of the restaurant
the entrance at night
Sherpa's Adventure Restaurant & Bar
Patio
Chili
a newspaper advertiser for a long hard climb
Tibetan Noodles
donuts, interior
Dhal Lamb and Curry Chicken
Patio
food
Lamb Sherpa Stew
soups and chowder, food
Onion Pakora
Menu
sushi and sashimi, interior
Momo Platter
Menu 10/2024
Khumbu sampler and chai tea
Menu 10/2024
