Real Thai

S1. Vegetable Soup (Large)

Enjoy our vegetarian choice of mixed vegetable soup, cooked with vegetable broth and garlic. Topped with scallion and cilantro. Vegan.

S2. Gang Woon Sen (LARGE)

Glass noodles soup, cooked with marinated minced chicken in vegetable broth, napa cabbage, carrot, and tofu. Topped with scallion, cilantro, and fried garlic.

S3. Tom Yum (Large)

Spicy and sour Thai soups with one choice of meat (chicken, beef, pork, tofu or veggie, shrimp for an extra charge). Flavored with lemongrass, red onion, kaffir lime leaves, tomatoes, mushrooms and chili. Topped with scallion and cilantro.

S4. Tom Kha (Large)

Coconut milk soup with 1 choice of meat: chicken, beef, pork, tofu or veggie, shrimp for an extra charge. Flavored with lemongrass, kaffir lime leaves, galanga root, mushroom, cabbage, and red onion. Topped with scallion, cilantro, and chili oil.

S6. Three Tom Yum Mushroom (Large)

Spicy and sour Thai soups, flavored with lemongrass, red onion, kaffir lime leaves, tomatoes, mushrooms and chili. Topped with scallion and cilantro.

L1. Papaya Salad

Fresh green papaya, carrots, green bean, tomatoes, peanuts, fresh chili and garlic. Mixed with lime dressing.

L3. Larb

1 choice of ground meat seasoned with chili powder, red onion, cilantro and scallion. Topped with roasted rice powder.

L4. Nam Tok

Grilled sirloin steak mixed with red onion, mints, scallion and cilantro. Seasoned with spicy lime juice, topped with roasted rice powder.

N8. Hooky Noodles

Stir fried wide rice noodles with egg, curry powder, onion, bell pepper, cabbage and green onion.

N3. Drunken Noodles

Stir-fried wide rice noodles with egg, Chinese broccoli, carrot, bell pepper, basil and tomatoes.

N1. Royal Pad Thai

Stir-fried flat rice noodles with bean sprouts, egg, green onion and ground peanuts. Served with lime on the side.

N4. Pad See Ew

Stir-fried wide rice noodles with egg, Chinese broccoli, carrot, seasoned with homemade brown sauce.

N6. Prik Pao Noodles

Stir-fried flat rice noodles with egg, bell pepper, carrot, Chinese broccoli, basil leaves and chili paste.

N9. Pad Woon Sen

Stir-fried glass noodles with egg, cabbage, onion and carrot. Topped with scallion, cilantro and fried garlic.

N2. Pad Thai Woon Sen

Stir-fried glass noodles, bean sprouts, egg, green onion, and ground peanut. Served with lime on the side.

R1. Real Thai Fried Rice

Stir-fried Jasmine rice with egg, onion, tomatoes and Chinese broccoli. Topped with scallion and cilantro.

R2. Prik Pao Fried Rice

Stir-fried Jasmine rice with egg, onion, carrot, bell pepper, broccoli, basil leaves. Seasoned with homemade chili paste.

R3. Pineapple Fried Rice

Spicy fried rice with egg, bell pepper, onion, cashew nut and raisin. Seasoned with lightly chili paste and curry powder, topped with scallion and cilantro.

R4. Crab Meat Fried Rice

Stir-fried Jasmine rice with crab meat, egg, onion, and carrot. Topped with scallion and cilantro.

R5. Chef Fried Rice

Stir-fried Jasmine rice seasoned with red curry, egg, bell pepper, basil leaves, eggplant and green bean.

R6. Thai Basil Fried Rice

Stir-fried Jasmine rice seasoned with brown sauce, egg, Thai basil leaves, carrot, bell pepper and onion.

F1. Three Flavors Tofu

Deep-fried tofu, cooked with pineapple, bell pepper and onion. Seasoned with 3 flavors sauce and steamed vegetables. Vegan.

F13. Pad Cashew Nuts

Stir-fried bell pepper, carrot, onion, green onion, and cashew nuts. Seasoned with homemade chili paste and brown sauce.

F4. Pad Kra Prow

Thai basil. Stir-fried bell pepper, green bean, onion and Thai basil. Seasoned with brown sauce.

F11. Sweet and Sour

Stir-fried tomatoes, cucumber, carrot, bell pepper, onion and pineapple. Seasoned with real Thai sweet and sour sauce.

F5. Pad King

Stir-fried fresh ginger, onion, bell pepper and mushroom. Topped with scallion.

F6. Pad Prik King

Stir-fried green bean, carrot and bell pepper, seasoned with homemade chili paste.

F8. Garlic and Black Pepper

Sauteed garlic pepper sauce, served on top steamed broccoli, carrot and cabbage.

F12. Pad Eggplant

Stir-fried eggplant, onion, bell pepper, mushroom and basil. Seasoned with homemade brown sauce.

F7. Pad Prik Pow

Stir-fried broccoli, bell pepper, onion, carrot and Thai basil. Seasoned with homemade brown sauce.

F2. Ka-Na Moo Krob

Stir-fried crispy pork, Chinese broccoli in light brown sauce.

F17. Shrimp and Broccoli

Stir-fried broccoli, carrot and shrimps. Seasoned with homemade brown sauce, topped with fried garlic.

F9. Amazing Pra Ram

Sauteed peanut curry sauce, served on top steamed broccoli, cabbage and carrot.

F15. Vegetable Stir Fried

Enjoy our vegetarian choice of stir-fried cabbage, broccoli, bean, sprout, carrot, green onion, onion and green bean (no meat). Add chicken, beef, pork, tofu and shrimp for an additional charge. Vegan.

Special Roasted Crispy Duck with Tamarind Sauce

1/2 roasted crispy duck with marinated in Thai tamarind sauce and steamed seasonal vegetables.

C1. Green Curry

Thai green curry simmered with coconut milk. Cooked with bell pepper, peas, bamboo shoot, eggplants and basil leaves. Gluten free.

C2. Red Curry

Thai red curry simmered with coconut milk, bell pepper, peas, bamboo shoot, eggplant and basil leaves.

C3. Panang Curry

Panang curry simmered with coconut milk, bell pepper, green bean, basil leaves, kaffir lime leaves, sweet peas and carrot. Gluten free.

C4. Gang Ga Ree

Yellow curry simmered with coconut milk, potatoes, carrot and onion. Topped with fried onion. Gluten free.

C5. Missaman Curry

Thai style Massaman curry simmered with coconut milk, potatoes, carrot, onion and peanuts. Gluten free.

C6. Pumpkin Curry

Thai Red curry simmered with coconut milk, pumpkin, green bean, bell pepper and basil leaves. Gluten free.

C7. Pineapple Curry

Thai red curry simmered with coconut milk, pineapple chuck, green bean, bell pepper and basil leaves. Gluten free.

C8. Panang Curry with Salmon

Panang curry simmered with coconut milk, Salmon fillet, bell pepper, green bean, basil leaves, kaffir lime leaves, peas and carrot. Gluten free.

C9. Red Curry with Roasted Duck

Thai red curry simmered with coconut milk, roasted duck, pineapple, bell pepper, tomatoes, basil leaves and green beans. Gluten free.

Asparagus Stir-Fried

Stir-fried asparagus with shrimp or meats and brown sauce, topped with fried garlic. Served with stream jasmine rice.

Crispy Duck with Tamarind Sauce

Stir fried crispy duck with bone and marinated with Thai spices, top with sweet and sour tamarind sauce and fried crispy onions. Plus Served with steam jasmine rices.

Crispy coconut shrimp

Perfect healthy appetizer shrimps butterflied are lightly dusted with panko and coconut flakes and serve with the Thai sweet chili sauce.

A5. Seven Fish Cake

Deep-fried crispy fish cake marinated with red curry, green bean, basil. Served with sweet and sour sauce, topped with crush peanuts.

A12. Four Real Thai Egg Rolls

Deep-fried egg rolls stuffed with chicken, cabbage, carrot, mushroom, taro and glass noodles. Served with sweet and sour sauce.

A13. Five Vegetables Egg Rolls

Deep-fried egg rolls stuffed with cabbage, carrot, glass noodles and sweet jam, served with sweet and sour sauce. Vegan.

Crispy Coconut Shrimp

Jumbo fried coconut shrimp, delicious seafood with crispy breading and served with sweet and sour Thai chili sauce.

S2. Gang Woon Sen (Large)

A glass noodles soup, cooked with marinated minced chicken in vegetable broth, napa cabbage, carrot, and tofu. Topped with scallion, cilantro and fried garlic.

S3. Tom Yum Soup (Large)

Spicy and sour Thai soups with one choice of meat (chicken, beef, pork, tofu or veggie). Flavored with lemongrass, red onion, kaffir lime leaves, tomatoes, mushrooms and chili. Topped with scallion and cilantro.

S4. Tom Kha Soup (Large)

Coconut milk soup with 1 choice of meat (chicken, beef, pork, tofu or veggie). Flavored with lemongrass, kaffir lime leaves, Galanga root, mushroom, cabbage and red onion. Topped with scallion, cilantro and chili oil.

S6. Three Tom Yum Mushroom Soup (Large)

Spicy and sour Thai soups, flavored with lemongrass, red onion, kaffir lime leaves, tomatoes, mushrooms and chili. Topped with scallion and cilantro.

N5. Prik Pao Noodles

Stir-fried at rice noodles. Cooked with egg, bell pepper, carrot, Chinese broccoli, basil leaves and chili paste.

C5. Massaman Curry

Thai style massaman curry simmered with coconut milk, potatoes, carrot, onion and peanuts. Gluten free.

Steamed Jasmine Rice

Sticky Rice

Egg Fried Rice

Steamed Noodle

Brown Rice

Fried Egg

Steamed Vegetable

Thai Iced Tea

Thai Ice Coffee

Ice Tea Unsweet

Refill.

Hot Tea

Soft Drink

Coke, Diet Coke, Pepsi, Sprite, Dr Pepper and Mountain Dew.

Boaba Smoothie

Your choice of flavor.

Herbal Tea