The Most Flavorful Wine Bars in Denver

ChopHouse & Brewery

★★★★☆ 3.9 (827) • $$$$

"Chris was our server and was amazing! He gave awesome recommendations and was super attentive and friendly! Food was also great, we had 1/2 order onion rings (you can ask for a massive 1/2 order which still was a lot), salads, and crispy calamari for starters. Dinner was a delicious orange marinade salmon (great!) and hubby had prime rib. He said the seasoning on the prime rib was different, but still decent. Desserts looked good but we were stuffed. A bit touristy and crowded since it's next to the Coors Stadium, you never know with places like this if the food is going to be OK because of the location, but actually, Chophouse was pretty good!"

Nonna's Italian Bistro

★★★★☆ 3.9 (676) • $$

"Lovely, wonderful place. Highly recommended. The food is fantastic, the service impeccable, and the ambience is upscale yet relaxed. Nothing pretentious about this restaurant, just high quality dining with great service. I've been many times with numerous friends and will be back again."

Via Baci

★★★★☆ 3.9 (591) • $$

"Delicious and friendly! They were very gracious in adjusting the lunch special to gluten free for me, everyone was friendly, and the ambiance is relaxed enough for a lunch break also great for catching up with a friend. They are quick enough also I would easily do a business lunch here. Thank you!!!"

Table 6

★★★★☆ 4.1 (528) • $$

"We've been to Table 6 several times...and it is always a hit.Cozy Comfy spot with great service and excellent food.Smallish menu with something for everyone."

Postino Broadway

★★★★★ 4.5 (431) • $$

"Postino has consistently good food and I love the bruschetta board. There are so many varieties to choose from and they are all so tasty. They also have sandwiches and salads. This location has a nice patio out back - with umbrellas and misters to cool off. The service was quick and friendly. There is only street parking which could be hard to find but it's worth that minor inconvenience."

White Pie

★★★★☆ 4.3 (470) • $$

Venice Ristorante & Wine Bar

★★★★☆ 3.8 (598) • $$$

"I think this was the best food we tried in Colorado, probably the only place that compares to the NYC/LA level of food/service. We wanted to eat across the street but didn't like the ambiance so came here, it was Sunday evening and place was pretty full. We didn't make a reservation, and they had a nice table for us. Service was outstanding, guy was speaking half Italian and half English, which was pretty cool. We appreciated that even though we don't speak Italian. They brought fresh bread that was warm and very delicious. They also had a long wine list, so definitely can find what you like. We started with a salad (artichoke and mozzarella), was very well done and unique. We both had different types of seafood pasta, even though we were told that seafood in Colorado is not good we decided to order anyway, and we were pleased to have a great meal. Place is super pleasant and modern and also great location. Definitely recommend"

Barolo Grill

★★★★☆ 4.2 (442) • $$$

"I was excited to hear that they are farm-to-table, and they go to Italy every year to get inspired. The inspiration shows in the food. The ambiance was nice, people were dressed up, rare for Denver, the decor was elegant yet simple, which is what I love, it's all about the food. They have a huge wine list! The service was professional, timely, and knowledgeable. Our waitress knew all the dishes, and wines and was able to suggest great pairings for me. That said, there were a few misses in the food. We started with the crudo, which was delicious, well-balanced, and a great sharing portion to kick off the meal. Insalata Primavera tasted like spring on a plate, the produce was fresh and delicious, like it was just picked. We then shared the Agnolotti del plin, which was delicate and delicious, but it came out cold. If we weren't hungry, we would have sent it back. There is no reason for pasta to be cold when it's served. Then we decided to get the veal tenderloin, this was a huge miss. It was kinda bland, overcooked, and also lukewarm. It's a shame, veal can melt in your mouth and I expected something different. I also didn't care for the presentation, it felt boring rather than creative and playful. We switched it for the duck and were not disappointed. I appreciate that the waitress was there to check in at the right time and immediately offered to switch the dish for us. Lastly, we got the chocolate olive oil cake. This desert was more beautiful than tasty. I didn't taste much olive oil in it. I would recommend this place for a fun dinner or date night, and will definitely be back. They have a few outside tables, but unfortunately 6th can be a bit noisy."

The Bindery

★★★★☆ 3.8 (504) • $$

"Nice way to start Restaurant Week. The Bindery was busy on this first night so I was glad I made reservations. Got a nice seat by the window to overlook downtown Denver. Very filling menu with a wine pairing option that was reasonably priced. First course of asparagus with beef carpaccio was nice. The lamb oso buco was an enormous portion. I don't care for meat on the bone but the guajlillo sauce with this dish was very tasty. Best dish of the night - dessert. Lemon "was a cake and now dreams" did not disappoint. A flavorful dish of lemon curd with moist cake topped with meringue. I will go back just for this dish!"

Pizza Republica

★★★★☆ 3.7 (523) • $$

"The planets must've aligned last Wednesday or we missed a full moon or something. The location in downtown is good but this location in DTC is great! Kevin was our waiter and took care of us from beginning to end. He struck up conversation, made suggestions and was ever so confident with pairing wine with the ladies in our group.The food was on point like the service. Meatball as an appetizer followed by a salad and everyone got pizza for themselves. It worked out and we had a great time catching up. Wish there was more to add but this is as top notch as it gets! Thanks Pizza Republica!"

Little India Downtown Denver

★★★☆☆ 3.4 (616) • $$

"I'll get right to it. The food here is great! Try their Chicken65. It's boneless chicken that's so full of flavor! I could lick offthe plate clean! ‍For our entry we shared the Shish-kebob and Lamb Saag. The former was loaded with flavor! The latter? The lamb was tender and the portions were great. So tasty! Both dishes came with rice. I got my Mango Lassi for free because I checked in on Yelp! I like my lassi thick and not too sweet. This fits the bill perfectly! We also had an order of naan. The service was awesome! Friendly and polite. Everything was cooked fresh and served piping hot. I like this place.So I don't understand the low rating. I know they could use some colors on their walls. They need to somehow brighten those walls or decorate it with colorful stuff. They have a good-sized patio. Try them if you're in the area. You might end up loving this place!"

Indulge Bistro & Wine Bar

★★★★☆ 3.8 (456) • $$

"We arrived to town after a long day of travel and just needed somewhere to get a good meal. We found this bistro and wine bar with a decent menu that has flatbread and burgers, though they are a little pricey I think it's apropos for the downtown area.The service was fine but a little short. It was still happy hour but they didn't offer us happy hour, though they did to the next table. We were too tired to argue. Ordered some spicy burger with cream cheese and it was amazing. Really hit the spot. Their cocktails are tasty. The cherry drink that came in a tall glass was too easy to drink at $15 each. The dining room is intimate, with nooks and crannies for small parties. I asked the server if the garlic fries come out crispy. He said they did but I asked for him to request a new dish. They were bad. They should have never left the kitchen. The pic included has the fresh fries that were perfect. Good spot for a decent meal in downtown. Just don't expect much."

Postino 9CO

★★★★★ 4.5 (307) • $$

"Lunch with coworkers and good food is always a great way to break up the work day. My partner and I have had Postino in the pandemic days for a holiday treat and enjoyed it back then. Today, I sat inside and got to experience Postino in an entirely different light. We ordered from their brunch menu and choose paninis and salads. Our service was great, pricing from the brunch menu was perfect and the space is gorgeous.I'd love to come back and try other items on their menu."

Jett Sushi

★★★★☆ 3.7 (405) • $$

"Love this place. I stumbled upon it waiting for my kid to get out of a choir rehearsal at a nearby church. The sushi was delicious and so reasonably priced. And the nicest surprise, we got our nigiri and rolls a sushi boat, complete with dry ice fog. Our server was super nice. I appreciated that they were open for lunch on a Saturday and didn't close between lunch and dinner. It was hard for us to find a good sushi place that was open for a late lunch but I'm glad this place was! Delicious. I really liked the Shrek roll. Unique and flavorful. The space was nice too. Not too fancy but comfortable."

range

★★★★☆ 3.8 (380) • $$

"When I stumbled upon Range while looking for a new place to try for a pre-show dinner, it checked all my initial boxes - great reviews, good-looking pictures, and (above all) a stellar menu. I made my reservation immediately.Fast forward a few weeks to the night of the reservation. My friends and I arrived and were promptly seated. First impressions: love the interior; perfect mix of elegant and cozy. The first thing to snag our attention on the menu was the drinks, specifically the cocktails. So many compelling options! It's one of those places where you're reading through the menu and you think "that looks good...oh, that one looks good, too...oh wait, THIS one looks good, TOO!" and so on and so forth. After much deliberation, I got the Buttered Rum Negroni and thought it was divine.We settled on the Baked Camembert for an app (delicious, loved all the little accoutrements), and then got the Moulard Duck Breast, Mediterranean Pasta, and Warm Brussels Sprout Salad w/ Salmon for dinner. Safe to say, all three of us were pretty enchanted with our dishes! My sister loved the olives and artichokes in her pasta, and my friend who got the salad raved about it. The duck (my dish) was cooked perfectly (so tender and juicy and delicious) and the scalloped potatoes were a perfect side.Overall, we really liked this place! The location is ideal if you're walking from the DCPA for a pre-show dinner, but also definitely worth a visit, regardless!"

The Cooper Lounge

★★★★☆ 4 (289) • $$$

"While in Denver for a conference, I met up with one of my friends who I've known since 1989. He loves to go out and when I asked where we should meet, he said "I know a place with great cocktails" and he wasn't kidding. He also knows I love trains and grand train stations so the thought of going to a cocktail bar in a train station was a slam dunk. Almost everything about this place is outstanding. The service from start to finish was impeccable. Everyone was so smooth and professional, there was never a wrong note. From the host to our servers (we had one whose shift ended mid-meal and the transition to our new server was like silk) it was outstanding. The ambiance is great too...up on a balcony above the main waiting room in Union Station, you have great views and you can feel the energy but there's also a calm about it. In some train station dining places, it can get cacophonous...I'm thinking of the old Michael Jordan Steakhouse in Grand Central Terminal. But the Cooper Lounge is lively but also mellow, if that makes sense.Drinks are great. I had planned on having one and ended up having three! They're pricey for sure but you're paying for good liquor and they're deftly made. My first was the Smoke and Spades (Iwai 45 Whiskey, Lapsang Souchong Tea, Lemon, Soda) which was good but more of a day drink from my perspective. I switched to the Cooper Lounge Old Fashioned and I loved how they asked if I wanted bourbon, rye or tequila (rye please!). That was an excellent drink.They serve some light bites and we had some baked brie (Focaccia, Danish Brie, Black Garlic, Roasted Tomato, Red Onion Jam) which was really dry and the brie was hard rather than melty. We also had duck croquettes which were good. But food isn't the point of this place, it's the cocktails and the service and on those points, the Cooper Lounge excels. If you've been to the Campbell in Grand Central, it's a similar vibe, although because it's in a more open space, it feels lighter and airier. It also ain't cheap! 100% recommend this place for a drink in Denver."

Durbar Nepalese & Indian Bistro

★★★★☆ 4.3 (247) • $$

"Great restaurant with friendly people and yummy food. Been here and ordered takeout several times. I usually always order saag paneer (palak paneer) when I go to Indian/Nepalese restaurants. The one they have here is really good and I love getting hot. The butter chicken, vindaloo, and tikka are also good options. Not crowded at all on a Friday night. We got cheese garlic naan for the first time and I couldn't really tell the difference between that one an normal garlic naan. Good ambiance overall."

Venice Italian Restaurant

★★★★☆ 3.6 (344) • $$$

"I've been to Venice more times and for more occasions than I can count. I was honored to be invited to a friend's parents 57th anniversary. It's been a few years since I have walked through the door.The place is bigger with an additional private room as they took over the space next door this also includes the bigger front bar area. Still the dimly lit white tablecloth place I fondly remember. Ambiance here is everything for sure. Dimly lit, attentive but not overly intrusive service, low background music adds to the evening and not overpowers conversation. Wine list is on an iPad which is fun. Still the food I remember and will now crave again for weeks. This is definitely a Daye night , special occasion kind of place. Go and give yourself a nice night out."

Narrative

★★★★☆ 4 (243)

"We stayed at the Jacquard hotel in Cherry Creek North and dined at their restaurant, Narrative for dinner during our stay. The place was packed, and we were seated in the main dining room. The aesthetic of the restaurant was airy with clean lines and a white bookshelf wall display was the main focal point.Our server Mariah was fantastic! She recommended each item we ordered and knew the menu inside and out. The Lobster Corndogs were served with jalapeño hot sauce & smoked pepper honey.The Tuna Poke was made with avocado, sesame ponzu, green onion, yuzu kusho, & furikake rice crackers. This starter was fresh & bright - the tender fish, creamy avocado, and delicately crisp rice crackers had a really good texture combination.The Caesar Salad was made with romaine, shaved pecorino, buttered panko, & cured egg yolk. This was one of the best Caesar salads we have had in Denver - the shaved pecorino generously coated each leaf of the crisp lettuce. The Braised Short Rib was made with mascarpone polenta, roasted mushrooms, hazelnut, & orange mustarda. The short rib was so tender it fell apart under our forks. It had a robust flavor of succulent beef and combined with the mascarpone polenta, it made for decadent bites.The Diver Scallops were made with butternut squash, parsnip, roasted apple, & cider gastrique."

Via Toscana

★★★★☆ 3.9 (241)

"Via Toscana is a busy restaurant with a warm and inviting atmosphere, offering classic Tuscan cuisine and an impressive wine list. The location in a strip mall is unexpected, but that means easy parking.Service is attentive and when I've visited Via Toscana a few times with groups, they always try to accommodate us, finding a quieter area in the restaurant for book club as an example (they take reservations).Last time, I started with the Lemon Drop, a very refreshing cocktail, and it's always nice to munch on their bread dipped in olive oil and balsamic vinegar that they bring as soon as you start looking at the menu. The food is also yummy, you can pick anything from pasta to pizza, including vegetarian options.Not much changes at Via Toscana over the years, and that's a good thing!"

Shanghai Kitchen

★★★★☆ 3.7 (257)

"It's nice to have a go-to restaurant in your direct vicinity and I must say that this Chinese restaurant is one of them (although I don't utilize it enough.) A few days ago, a little past 9pm (on Christmas Eve to be exact), on my way to go to a friend's house, I stopped here to get me a few items. There was one group of people (the last diner of the night) that was finishing off their late night meal. Other than that, I appeared to be the last customer for the night. The lady that greeted me asked me if it was for a dine in or to-go (wonder if she would have accepted me had I said dine in? Not sure.) I immediately responded, "To-go, please."Like I stated earlier I only wanted a few items (a few sides.) I got me the pork dumplings and the veggies egg rolls. The lady said it'd be 5 min.While waiting, I looked around the dining room and took a few photos. Nicely dimmed lights, each dining table was neatly arranged/set. Very clean and inviting. I like the bright red napkins. This restaurant appears to have received several accolades in the past (there are frames magazine articles on one of the walls.) As promised, it was about 5 minutes before my food was ready. A different lady gave me a bag that contained my food with a nice smile. Service is good here.I didn't eat the food until next day. Sometimes there is a huge difference between eating it fresh or a day old so I'll be fair with this review based on the fact that I ate it when the food was half day old. Overall, both of them were good. To be frank, when it comes to dumplings or potstickers, I prefer them to be pan-fried to be deep fried. I wonder if they ever make them pan-fried or even steamed. This will be a little request I'll be sure to make upon my next visit for sure. The veggie egg rolls were a bit small for the price. Tasted good however. I really need to try their main dishes in the future. Then I'll be able to elaborate more on their food in a real sense. Until then my hon/frank rating shall be 3-stat."

One Barrel American Bistro & Wine Bar

★★★★☆ 4.2 (191)

"They're big on delicious food and an extensive list of nice affordable wines, cocktails and beers. Interested in maybe a flight of wines called Good Wine Hunting? It's a mix of red, white and a rosè. The family are movie buffs hence the reference to movies through out the wine list.I took a peek at their social calendar and every Wednesday they have a wine event .We had a great night of tasting some of their newer dishes.We started with :Tuna Carpaccio, Crispy Korean Bbq Riblets, Crispy Calamari, Scallops, Maryland Crab Cake and Jalapeño Artichoke Dip. ( these are available during HH daily too)Main Dishes:Pork Chop, Pan seared trout, Chicken Schitzel, Spring Risotto, Grilled Pork chop, New York Strip with twice-baked potatoes, House Made Tagliatelle ( fresh made daily).Desserts:Key Lime Pie, Pot De Creme .Looking for the best Happy Hour in Englewood? You just found it."

Sienna Wine Bar & Small Plates

★★★★☆ 4.2 (177) • $$

"Very spacious wine bar. The wines are delicious, great prices. Great place for friends or going solo. Cute patio for when the weather is nice and warm. Feels like you're in Italy."

The Fifth String

★★★★★ 4.5 (142) • $$$$

"The Fifth String has taken over what used to be Old Major in the Highlands and if there is a Sleeper of the year award, I am giving it to them! I hadn't heard much about this spot, but if the Yelp reviews can tell you anything, it's that it is worth 5 WHOLE stars - and who am I to argue with my fellow Yelpers??First, their cocktails are TOP TIER. I tried a couple: Yuzu Enjoy Myself with Japanese whisky, yuzu puree and egg white and the Blood Orange Crush with mezcal, fireberry tea, spiced blood orange - inventive and all DELICIOUS. Second, the food! Their menu is simple - some great, fresh seafood, steak, pasta. There was not one bite I did not enjoy:Tallow Candle Bread Service - a candle made out of rendered beef fat and seasoned with herbs and fleur de sel is brought to the table with fantastic, housemade bread. This is a zero waste product and everything is edible except for the flame! Delicious and unique. Wagyu Steak Carpaccio - this is some of the best carpaccio I've had in town. Chili crunch, pine nuts, harrisa aioli, thai basil, ramp kimchi, picled ramps, olive oil - it may SOUND like there's too many things on top of the shaved wagyu, but trust me IT WORKS.12oz Wagyu Flatiron - cooked perfectly medium rare served with potato mille fuielle, charred onions, kombu-beef jus, chanterelles and spinach. Don't sleep on those sides, they were also just as good as that steak.I cannot say enough great things about this restaurant- not to mention the service was just incredible. Everyone was approachable and knowledgeable and so warm and inviting. I am DREAMING of a brunch here one day - I think they had it at one point, but don't anymore. I just KNOW that menu will be ridiculous. Either way, can't wait to get back in here!"

/pôr/ wine house

★★★☆☆ 3.3 (251) • $$

"The hubs and I came with family friends over the weekend for brunch. Hands down the best part of our experience was our server. He was genuinely friendly and was on top of it. We started with the croquettes. They were beautifully crispy and had really nice flavor. Next for me was the zen breakfast. Whenever I see jackfruit on a menu, I'm instantly interested. This meal was really, really good. All of the components went beautifully. I washed it down with a blueberry/lemon/basil sparkling mocktail. I would definitely come back!"

Tony Rigatoni's Italian Kitchen

★★★☆☆ 3.1 (283)

"This place had a rooftop in an aesthetic valley. They did have some portable heaters for the chillier times, but frankly we got a bit shorted on that and I was shivering by the end. Their menu was surprisingly small but held some excellent options. Garlic bread was absurdly large but delivered on flavor, and a burrata salad offered and excellent mix of flavors and textures. Vegetarian options were some, but vegan not. Service was quite slow, which is part of the reason I ended up staying out in a night that I wasn't quite dressed for. The place struck me as an adequate one trading on location, and it definitely is an area worth visiting."

French 75

★★★★☆ 3.5 (177) • $$$

"Walked to the location with a friend. It was restaurant week and they had a specific menu that you could order from. Sadly, I couldn't have most of any was on the menu. I ended up with fries as you couldn't order specific items from the restaurant week menu and I was allergic or had restrictions from other items. It didn't take long for the food. The kitchen and bar are right in front of you. The fries were good. Nice atmosphere. Staff was friendly and efficient."

Little India Restaurant & Bar Highlands

★★★★☆ 4.2 (90)

"I can't say anymore than what others say about @littleindiaofdenver. I know I can take any out of towners or any locals that haven't to any of their locations and they come out a fan. So the other day guess what? We're back! It was an unbelievable feast. These are really a great group. Great staff! Awesome food. Great rich decor that transports you to a place in India itself! No need to bust out your passport. Their cocktails are pretty and pretty stiff. They have a full bar.Featured:Little India ManhattanBreckenridge bourbon & sweet vermouthTamarind MargaritaA Little India original, made with our house Tamarind chutneyMango MangoSvedka Mango Pineapple vodka & fresh mango juiceChicken PakoraMildly spiced, deep-fried in chick-pea batter.Aloo TikkiPotato patties topped with raita, tamarind & mint chutneys.Lamb PasandaA very popular dish from Northern India, made with your choice of homemade meatballs or tender chunks of lamb that are marinated in homemade fresh yogurt & spices, then baked to perfection in the Tandoor & cooked into a tomato-based curry, topped with our - homemade paneer cheese. It's like our famous Masala, but with a kick!Paneer Butter MasalaThis dish incorporates our fresh homemade paneer cheese, cooked with herbs & house spices, in a silky-smooth masala sauce with sauteed bell peppers & onion. No need to say cheese, this dish is guaranteed to have you smiling!Chicken TikkaBoneless marinated chicken breast, served on onion-bed sizzlersLITTLE INDIA SAAGS - Lamb Saag Boneless tender meat pieces, cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato & whipped yogurt delicately added.PuriTraditional wheat bread, deep fried.Garlic Naan and Cheese Garlic Naan Popular Indian-style leavened bread, made from fine flour. Naan with a subtle touch of garlic."

Indulge Bistro and Wine Bar - Centennial

★★★★☆ 3.7 (114)

""Indulged" in their Happy Hour!Appetizers:- Poke Nachos ($18.00). A large bowl of Chips with nicely seasoned Poke Tuna and sauce. More than enough for two to share. HIGHLY RECOMMENDED!- Brussels Sprouts ($14.00). Crispy Brussels Sprouts with Parmesan shavings. I prefer a little more balsamic vinegar on the sprouts, but these were good. Entrees:- Fish & Chips ($22.00). Seriously, the fish filets were the size of a Hockey Puck! Huge! Perfect battering that doesn't overpower the fish and does not have oily flake underneath. So perfect, that we shared a filet for breakfast the next day! Recommended!- Chicken Gnocchi ($24.00). Our Server (Evan) recommended this dish. Three words: OH MY GAWD! The best Gnocchi we have ever eaten! I wanted to lick the plate! HIGHLY RECOMMENDED!Dessert/Aperitif:- Crème Brûlée ($12.00). A little pricey for "burnt pudding" , but the fruit compote is a nice add. Better than most and it's enough to share. - Mexican Coffee ($12.00). My Wife is from Mexico, so she knows her drinks. This drink was a nice compliment to end the meal!Service: I cannot speak more highly of Evan (our Server)! Professional, attentive, and spot-on with recommendations! He deserves recognition!Ambiance: Quiet, slightly upscale with indoor and outdoor seating--that overlooks the Southglenn fountain. A great place for intimate dinner or a get together with friends! Overall: Indulge is quite far from where we live (about 30 miles away), but every time we are in the area, we will return! Those living near Southglenn (Centennial area) are fortunate!"

Elevated Q

★★★★☆ 3.8 (93)

"First off, a shout out to our server, Elle. She did a great job waiting on us! We had two toddlers with us and we were also celebrating an adult birthday, and she really took good care of all of us. The food was really good! We shared wings, loaded fries, a platter of turkey and brisket. I recommend all of them! They also had a good kids meal so we were all happy. The happy birthday pecan pie was delicious with plenty to share with the table. Nice atmosphere. We enjoyed everything."

The Crawling Crab

★★★★☆ 4 (72)

"Delicious and fresh seafood and the chicken wings surprisingly is so good! It's always nice to get a server who is all smiles, it makes it more welcoming! The place is huge and the seating is plenty!I love the hand wash station!"

Sonoma'z Grill

★★★★☆ 3.6 (88) • $$

Blue Nest Coffee

★★★★★ 4.6 (31)

"Blue Nest is an eclectic, retro little shop that's inviting. It has a neighborhood feel and it's a place to cozy up if that's the mood. Their coffee is amazing, and the cappuccino was 10/10. They have holiday flavors too, burritos and other light bites. An added bonus is the unique art for sale, created by the owner/artist. What a gem in the Lakewood area."