"One of our go-to's whenever we come to Denver! You can't go wrong with anything that you order off of the menu. The food and drink service is quick and always accurate/consistent. Not to mention the location is super convenient and the ambiance is fantastic!"
Herb Gravy, Short Rib, White Cheddar Curds, Pickled Red Onion, Sunny Egg.
$11.00
Visit Restaurant PageHamachi, aji amarillo, leche de tigre, mango, cucumber and red onion.
$23.00
Visit Restaurant PageBarrell bourbon batch #29, demerara sugar, aromatic & orange bitters
$25.00
Visit Restaurant PageOne-of-a-kind taste with white corn tortilla, melted cheese, lettuce and tomatoes
$13.80
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"Are you looking for a place to go on a date? Look no further than Forest Room 5, which seems to be the spot for anyone on Bumble right now.This is a super cute spot with reasonably priced drinks and food. It's a good standby, even if service can be a little spotty. The fun decor makes it worth a visit, but not a long stay."
"First time to Eddy V's and certainly will not be our last! Everything from the moment we walked in to our departure was on-point and amazing! Once seated (by the Manager) we were ask if the night was for any occasion, at which we replied it was a "Make-up Valentine's Day as we had been sick the week prior." He returned with a handful of rose petals and neatly decorated our table to spell a 'V.' Our server, Alyssa was top notch. She never missed a beat with listening, offering, and being sure that we always had any and everything we wanted. The drinks not only were good quality and mixture, but presented beautifully too. The mystic point oysters were by far the best we've ever had, and we contemplated ordering more! The Caesar salad had just the right amount of dressing with the fresh black pepper complimenting it well. The filet, (although my judgment was biased because my Husband knocks any steak at a restaurant out of the park,) was clearly a beautiful cut of meat and the outer was charred just the right amount. My husband ordered the wagyu steak and it could not have tasted better! We complimented our meal with delicious asparagus and Alyssa surprised us with au gratin potatoes that melt in your mouth! Overall it was a fantastic experience and Valentine's was better celebrated after the holiday, with the utmost amazing experience!"
"A few weeks ago, my husband and I visited Toro to celebrate my doctoral achievement. The restaurant featured the Honey menu, which was absolutely delightful. Our server was incredibly friendly and recommended a variety of dishes that didn't disappoint-- from foie gras tacos and mac & cheese to plantain chips with smoked swordfish dip, Brussels sprouts, truffle fries, and lomo saltado (beef fillet).We were seated in a quaint, quiet area of the restaurant, where the ambiance was just perfect for our celebration. Toro proved to be a fantastic choice for a memorable dining experience close to home."
Morgan S.
Aug 23, 2024
Perfect walking distance to and from the Buell Theater.My friends and I recently saw WICKED! We had dinner at a sandwich shop around the corner and wanted dessert. My friend had been here before and suggested we go. It was easy to get a last minute reservation online.We were seated right away and our server came over and started us off with waters. We told him we were there for desserts and drinks. We noticed the restaurant offered two WICKED themed drinks! One was pink with tequila base, the other was green with vodka base. We got one of each and my friends really enjoyed them!The menu online did not reflect what was offered in the restaurant. We ended up getting three desserts to share. The Crème Brûlée, the mousse (not on the website menu), and the three assorted dessert flight (not on the website menu). Lets break each one down.The Crème Brûlée was offered as a cream or espresso flavor on the website menu so I asked for cream and the waiter said, "Oh it's lavender. Is that alright?" We said yes cause we wanted to try it. It was not our favorite. My friends have had lavender Crème Brûlée before and they said the flavor didn't seem right. It was my first time trying it so they let me tell them what I thought before they shared their thoughts so it wouldn't sway my thoughts. It tasted a little burnt to me. I was a little disappointed as Crème Brûlée is one of my favorite desserts.The Mousse. We all assumed it would be a chocolate mousse. Now if it said the flavor on the menu and we all glanced over it, that was on us. It was actually a passion fruit (we think) mousse! I actually really like it :) The fun chocolate overing and the fruity flavor mixed well together! We all enjoyed it!The three assorted dessert flight came with two cream puffs, three macarons, and three chocolates. The cream puffs were great! I thought just enough cream for a delightful bite. The macaron was wonderful! I got the vanilla (assuming) one and really enjoyed it. The chocolate was ok. I'm not the biggest coffee fan and I got the espresso (assuming) one. Which was funny cause my two friends got the other two and they said both of theirs were normal chocolate haha. I just happened to pull the espresso one haha.Over all it was a fun experience. Very cute inside and the noise level was about average so we weren't yelling at each other but still talking a little louder than normal. I hope to go back someday soon!
Visit Restaurant PageElizabeth A.
Aug 30, 2023
Stopped by on a Wednesday for a little post work dinner and drinks. There was some great bike parking in front so we could lock up the bicycles. The inside is very camped themed and cute but the courtyard is the best spot. There is lots of tables and benches and even a teepee. Lots of trees and a little creek running through it. There was one girl waiting all the tables outside and she was great. I got the shrimps tacos, which were huge. Lots of good non-alcoholic drink options. We split the s'more dessert with was a large cast iron filled with chocolate and marshmallows and graham crackers.
Visit Restaurant PageKevin R.
Nov 4, 2024
Always the best choice !Eddie V's.Live Music 7 days a week. Great food and 5 star service!
Visit Restaurant PageSpencer H.
Aug 29, 2024
Fine dining at its best. Steve the waiter was super nice and helpful. The food was phenomenal. The bathroom was amazing. Loved this place and I would go back! The steak was excellent. The sweet corn empanadas were wonderful! Worth going back!
Visit Restaurant PageClint S.
Sep 26, 2024
This bar is located in the Union Station and thus tries to evoke the memory of railway travel of the past. Most of the staff uniforms are designed to convey the same feeling, and they definitely provide that same sense of refinement and old school elegance.We were escorted to our table by the charming Dakota, and Kyle was our server and he was the definition of professionalism. We had a wonderful, relaxing time in a beautiful hotel bar, and the drinks were delicious. It was one of the many wonderful things that made our trip here so special.
Visit Restaurant PageDemond S.
Nov 18, 2021
Bar hopping with colleagues, we stumbled across this place, around the corner from the Retrograde SpeakEasy. Nice crowd, mostly locals. There is a decent size bar in the front. They have 1 pool table of you are up for a game. The bar service was fast. Overall experience was great. Would definitely visit again.
Visit Restaurant PageBrennan P.
May 31, 2024
Wow what an incredible restaurant! Came here for a group event and was blown away by the incredible service and food. Super fun mexican restaurant with an awesome ambiance and warm, welcoming, and hospitable staff. Also really enjoyed all the Tv's located around the restaurant so we were able to watch both the hockey and basketball playoffs while we enjoyed an incredible dinner. I would say my favorite dishes were the fried tacos and the chicken enchiladas. Again, so appreciative of the wonderful staff and delicous food. It was also great to meet the owner Dave. He was hustling behind the bar, bussing tables, talking to guests, and just really working hard to take care of the guests and his employees. Thank you so much Mexico City, cannot wait to come back soon and have some more delicious food and drinks!
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"While in Denver for a conference, I met up with one of my friends who I've known since 1989. He loves to go out and when I asked where we should meet, he said "I know a place with great cocktails" and he wasn't kidding. He also knows I love trains and grand train stations so the thought of going to a cocktail bar in a train station was a slam dunk. Almost everything about this place is outstanding. The service from start to finish was impeccable. Everyone was so smooth and professional, there was never a wrong note. From the host to our servers (we had one whose shift ended mid-meal and the transition to our new server was like silk) it was outstanding. The ambiance is great too...up on a balcony above the main waiting room in Union Station, you have great views and you can feel the energy but there's also a calm about it. In some train station dining places, it can get cacophonous...I'm thinking of the old Michael Jordan Steakhouse in Grand Central Terminal. But the Cooper Lounge is lively but also mellow, if that makes sense.Drinks are great. I had planned on having one and ended up having three! They're pricey for sure but you're paying for good liquor and they're deftly made. My first was the Smoke and Spades (Iwai 45 Whiskey, Lapsang Souchong Tea, Lemon, Soda) which was good but more of a day drink from my perspective. I switched to the Cooper Lounge Old Fashioned and I loved how they asked if I wanted bourbon, rye or tequila (rye please!). That was an excellent drink.They serve some light bites and we had some baked brie (Focaccia, Danish Brie, Black Garlic, Roasted Tomato, Red Onion Jam) which was really dry and the brie was hard rather than melty. We also had duck croquettes which were good. But food isn't the point of this place, it's the cocktails and the service and on those points, the Cooper Lounge excels. If you've been to the Campbell in Grand Central, it's a similar vibe, although because it's in a more open space, it feels lighter and airier. It also ain't cheap! 100% recommend this place for a drink in Denver."
"Fun spot with two rooms. Chill vibe with good music and drinks. Bartenders are great ! I always stop here when in Denver."
"I can't believe I have never done a review of this place. I am a HUGE fan of deep fried tacos (also how I make mine at home) and they have delicious ones at Mexico City. Not many places make them like this. The ground beef are my favorite dripping with juices and filled with lettuce and fresh tomatoes. I love how each one is shaped different than any others because they are made fresh and by hand. I cannot get enough of these tacos. The bartenders and staff are always so cool and laid back. Make it a very comfortable place to have some good food, something to wash it down with and watch some sports on the TV in the bar. Steve was our bartender this last weekend and that dude is funny. I like his attitude. The location is great too right next to the Rockies stadium. We stop in for breakfast before games and I just learned about their Thursday special with 2 tacos and a drink for $10. Great deal. I will be back for that deal. Check them out and let me know what you think about their tacos."
"I would of never guessed this place has some descent Italian bar. When you first come in, you come into what looks like the local dive bar. The other part looks like it was the actual restaurant, but I believe since COVID-19 the restaurant part for dine in was suffering. They did still have some booths and a pool table that took a good bit on the dining part. The service was good, and the kitchen was semi-open so you could talk to the chef if needed. It was just us in that area of the restaurant. The starter caprese salad was really good. The pesto and aged balsamic was a really nice touch. The main, we got a few things. The sausage and peppers with fettuccini pasta was really good. It looked like meatballs, but it was sausage. It was nicely seasoned. We got a margherita pizza with sausage as well. It was definitely a cheese lover pizza. If we lived closer, I would order from them again."