"Diners in New York are a sacred thing. We have diners that have been around for decades. The beauty of the diners are menus that are multiple pages filled with everything from hamburgers to Lasagna and Spinach Pies to Lemon Meringue Pies.I came here with my wife and two friends and within a few minutes our server came over, introduced herself and took a drink order. She returned with our drinks and took our food order. It did not take long for her to come back with a very loaded tray.Soups, Open face Turkey, BLT's and Friend Chicken... This is everything that you would expect to find being eaten at the diner. Food was good, fresh and hot. Service was wonderful. Our waitress was very attentive to our table needs and the mood of the diner was great. Lots of electricity in the air and people really looked like they were enjoying themselves. What more can a restaurant ask for?Kudos to the team at Sam's No 3 - Downtown."
Gluten-free. Scratch made daily. We call it gringo hot. Served with flour or corn tortilla.
$3.99
Visit Restaurant PageScrambled egg, slow roasted pork, potatoes and pepper jack cheese wrapped in a tortilla, smothered in Ruperts house made pork green chili, with pico de gallo and sour cream.
$16.99
Visit Restaurant Page2 soft scrambled eggs/ adobo pork shoulder / black beans/ hashbrowns/ green chile/ pickled onion/ crema/ jack cheddar cheese/pico
$16.50
Visit Restaurant PageHousemade hollandaise, two poached cage free eggs and shaved ham on a toasted English muffin
$14.99
Visit Restaurant PageScrambled eggs, potatoes, cheese and choice of meat smothered in pork green chili
$17.24
Visit Restaurant PageCurried chicken, lettuce cups, green onions, carrots, cucumbers, peanuts, jalapenos and cilantro. (GF)
$12.00
Visit Restaurant Page
"UPDATE!All of the things mentioned in my previous review still ring true! Although the menu is breakfast heavy and served all day, the lunch shines just as much and is OMG so good.++ The Ruben - Slow-cooked corned beef or roasted turkey, or both - with Swiss cheese and sauerkraut with Russian dressing on rye bread. Do yourself a favor and get the corned beef as the meat is generously layered with melty cheese and absolutely delicious! ++ SBLT - Griddled salmon with bacon, lettuce, tomato and basil mayonnaise served on multigrain bread. I know what you're thinking, "salmon, at a breakfast joint?". Well, let me tell you this sandwich was well cooked, layered perfectly and refreshing! My side of sweet potato fries were icing on the cake!Mom and I left with a full belly after a wonderful experience!When in the area, I'd easily return!"
"I had an amazing time experience eating breakfast here! This restaurant is within in walking distance from the many hotels in the area. I highly recommend walking so you can work up an appetite and after you have finished eating you can walk off the great food you will eat here.When I walked in, the hostess greeted me and sat me in secluded spot in the restaurant, I definitely like it because I was by myself since my wife was working today at the expo they have going on.You can ask whatever you would for a drink, but you must try one of their mimosas! I had the strawberry lemonade mimosa with a coffee and water.I also ordered myself the Garcia Omelette with diced potatoes. The failover of the omelette was delicious and juicy. The eggs were not dry and the cheese was melted just right.My wait er was awesome as he was the only one waiting serving tables. I also heard him giving advice to another customer for shopping. The customer service here was phenomenal! My waiter ensure all of us were taken care of in a timely fashion.He would even asked each of checking out if we wanted a coffee or water to go.The ambiance of the restaurant was chill with some reggae music playing in the background. The music wasn't too loud either, it was just right to relax and enjoy your food here.I highly recommend trying this place out if you're visiting the Denver, CO area."
"Oh my word if I could give this place 6 stars, I would! The quality of the food was amazing and the presentation is outstanding! I can see why the line is crazy during the weekend because everything was crazy good! My friends enjoyed their beverages and food as well. Would love to try their coffee next time!"
"Great dinner and service at Panzano on Wednesday night. I had a reservation for a large group, and the restaurant was great communicating with me as I ended up changing our quantity multiple times.We showed up a few minutes early for our 7:15 reservation, after I called a few hours earlier to bump it out from 6:15. Our waiter was great, and cocktails and appetizers (calamari and brussel sprouts) came out a short time later. They were both quite good.I went with the Pesce Fresco, especially after learning the white fish was halibut. It was wonderful...possibly the best piece of fish I've had since moving to Colorado. Asparagus was undercooked but wasn't horrible. Others in my group had the scallops, filet, and a few of the pasta dishes. All raved about their meals. Desserts were quite good as well. I had the chocolate mousse with almond bark concoction, while others had the tiramisu, sorbet, and a few other dishes. Everything was great."
"Rupert's is still amazing! Every single time we've been in, they are always packed (aka have a line of folks waiting) and despite that, we are always seated quickly. This is a feat, in and of itself. My friend and I had two versions of their eggs benny. Not a morsel was to be seen when we left. Ya gotta love folks who aren't afraid to season food. Fresh ingredients never hurts either. I don't think I've had a bad dish at Rupert's. We've taken friends here many times. They've got a laid back vibe, fabulous view and are always kicking. Read the signs, man. This is yours to go! You're welcome in advance :)"
"Lucky Uptown, Denver. Affordable and healthy is in their neighborhood! Their focus is scratch-made and wholesome food made to order.Featured dishes:FARMHOUSE SCRAMBLE Two scrambled eggs with roasted red peppers, caramelized onions, spinach and provolone. Served with a green salad, roasted potatoes and toast. I added the pulled pork to it.BOGOTA Hash. Two over medium eggs,* chorizo, roasted sweet and white potatoes, roasted red peppers, caramelized onions, cheddar cheese .Patio out front. Catch some sun. Enjoy good food with good people!"
"This is a trendy, casual spot quickly becoming a favorite in the local food scene. Nestled in a laid-back area, the restaurant delivers a creative twist on classic comfort foods, all served in a vibrant and inviting atmosphere. Whether you're there for brunch, lunch, or dinner, you can expect a menu that offers flavor and fun.One of the best things about HashTag is the variety of their offerings. From hearty breakfast dishes like avocado toast and loaded hash browns to unique burgers and sandwiches, there's something to satisfy every craving. Their playful take on comfort food is clear in their use of fresh ingredients and bold flavor combinations. The portions are generous, and everything is beautifully plated, making it a visual and a culinary treat.The vibe is casual but stylish, with modern décor and plenty of natural light. It's a great place to grab a bite after a stroll or have a meal while enjoying the buzz around you. The service is friendly and efficient, with staff who are eager to help and make you feel welcome.Though the place can get busy during peak hours, especially on weekends, the wait is generally worth it. If you're looking for a place to relax and enjoy a flavorful meal, this is a great spot to check out. Recommended for those seeking a fresh twist on comfort food in a cool, laid-back setting."
"I've never once been impressed by anything at Delectable Egg, unfortunately. I've tried it several times now and every visit is underwhelming and my coworker who I go with some of the time agrees.Most recent was for avocado toast and mimosas. First of all, it was bread not really "toast". Second, it was super thick brioche type stuff (yuck) I don't want a ton of bread, I'm not ordering the dish for the bread, I'm ordering it for the avocado. Next, it was an avocado "spread" there weren't actual avocados on it. Worst of all, the avocado spread was put on very thin like you would butter. So, for all of these reasons, this was the worst avocado toast I've ever had anywhere in my life. I've had better at a Courtyard Marriott cafe. It also doesn't come with an egg. Yeah, I can pay extra and pay extra but I feel the dish should include it in the price already. No egg at Delectable Egg -- how strange.As mentioned in a previous review, I wasn't impressed by the crepes, either. I struggled each visit of what to order from the menu -- but not because of why you might think. Most times we struggle what to order because too many things sound good, but on this menu it's the opposite for me, I struggle trying to find something that does sound good. Much of it is so carb heavy with bread and potatoes. I guess that's not so different from other spots, but I just am not a fan. There is so much better food/brunch/breakfast options around. I'm sorry to say, but I am only being honest which is what reviews are all about. Staff is pretty friendly so that's nice. The mimosas are $25 for a carafe and they charge you a few dollars more if you want the juice on the side, which I think we should all be the ones to decide the juice vs. prosecco ratio ourselves and to our personal tastes. They should just serve it that way as a standard, IMHO."
"Food was amazing!!! I got the classic eggs Benedict and my boyfriend got the breakfast burrito plus the ebelskivers to share. Our server, Iliana was very friendly and hospitable. We were thoroughly impressed and will definitely be stopping here the next time we are in Aurora!"
Marcus R.
Sep 16, 2024
We came here for lunch today after hearing all the buzz about this diner and wanted to check it out for ourselves.The line was much shorter than what we saw the day before, which was a relief since we had a backup plan in case we couldn't get in. Fortunately, we were seated much faster than expected. Even though we were told there would be a 20-minute wait, it was more like five minutes.We ordered a few drinks: a Bloody Mary, a Michelada, and a soda. The Bloody Mary didn't quite live up to our expectations--being from Texas, we have pretty high standards for drinks. The Michelada, on the other hand, had a great mix of flavors, though I'll always say Dos Equis or Modelo are the best beers for a Michelada.As for the food, it came out quickly and the portions were generous. Definitely come with an empty stomach!The overall diner experience was fun, and the lively atmosphere really added to the charm of the place.
Visit Restaurant PageSapphire D.
Sep 19, 2024
Jelly wins my award for cutest brunch spot I had the pleasure of dining in during my time in Denver! The restaurant is ADORABLE. If you love the color pink, and bright poppy fun vibes, you'll love this place. Everything we ate was so good. We didn't have a single complaint about anything we tasted. We ordered the smoked salmon and goat cheese scramble, French toast and a couple of their famed donut holes. All were delicious. That French toast was mouth wateringly good. We'll definitely be back next time we're in Denver!
Visit Restaurant PageEsmeralda C.
Jul 29, 2024
This breakfast spot is pretty popular and was always busy. One morning we had to wait about 30 minutes for a table.The food is great and the staff is friendly and on point.
Visit Restaurant PageKristen S.
Aug 11, 2024
Finally! I've found my noble crust (my go to brunch place back home) and my husband and I are fans. This is a cute little restaurant that was made from an old house and it has that cozy feel. I luckily got to sit outside on a private porch for a nice brunch with my husband.We split the banana nut bread griddle and I thought the flavor was amazing and it paired well with the maple latte I got. I got their chicken and waffles with a side a grits. I am a Florida girl so I know what good grits are. Not the best I've had but good and creamy. The chicken and waffles were perfection! I am a huge fan and my husband agreed. His pork breakfast sandwich was equally good. Overall, we really loved this place and we will frequent it.
Visit Restaurant PageAveeda G.
Aug 18, 2024
I'm not sure how I missed the Denver institution that is Panzano, but I did and I'm so glad that is no longer the case.It was truly giving Sopranos when I dined recently - only in the sense that this is absolutely a place to bring your whole family on a Sunday night for a fantastic Italian meal.My friend and I took part in their 4 course Chef's Tasting Menu with wine pairing which was SO good and was actually a LOT of food! We didn't know what we were getting into, so we ordered cocktails and their House Bread Service to start which were both also delightful. I'm not sure how often they change up their Tasting Menu (if at all), but if you're unsure of what to order, trust the Chef and get in on this. Our 4 courses below:1) Insalata di Caesar - romaine, white anchovy, parmesan, house-made croutons - so fresh and crisp. Ours actually had butter lettuce which was somehow better? The best way to start the meal.2) Bolognese - campanelle, veal + pork, ricotta salata - I'm not the biggest red sauce gal, but I would absolutely order this Bolognese over and over again.3) Pollo alla Cacciatore - roasted half chicken, san marzano tomato, olive, caper, bell pepper, oyster mushroom, crispy polenta - Did you think the Bolognese was our main meal? Because I did for a sec - already quite full when this came out, but this was delightful. Perfectly cooked chicken and the flavors!4) Tiramisu - lady finger, espresso bean, amaretto mascarpone, cocoa powder - classic and SO delicious! A big ol' serving came out for each of us too.It's inside Hotel Monaco, but it definitely stands on its own. Whether you're dining with the whole family or want to go on a romantic date, definitely don't pass this place up when you're downtown.*This was a hosted experience for us, but I would 100% dine here again on my own dime any day.
Visit Restaurant PageKristen S.
Aug 10, 2024
Finally. I have been on a hunt for good eats in Denver and at least we have a good brunch place. I've seen this place as we walk Sloan lake often and luckily they're dog friendly. We had the mimosa bucket, he got the banana nut bread french toast and I got the corned beef hash. Both were really good and had great flavor. I got the potato cakes which were pretty good. Overall, we were very satisfied and the service was great. We've decided this will be one of our go to brunch spots. Highly recommend.
Visit Restaurant PagePamela M.
Dec 15, 2023
This is a wonderfully cute little bakery spot where you can get breakfast and lunch, too!I was looking specifically for a carrot birthday cake for coworkers and searched in the area online. So glad they were one of the spots to populate. This carrot cake was PERFECTION. The frosting is exactly how it should be, super cream cheesy and not sugary or gritty at all like some other places like yucky grocery stores do. The cake inside was super moist. I Loved the addition of pecans and strawberries. The strawberries goes so well with that cream cheese, too. Candied ginger can be more of a some like it some don't but I think it fits in this type of cake in the spice cake family -- and easy to avoid if someone doesn't prefer it. I personally think the strawberries & pecans are enough. And this cake wasn't too spiced either which I also liked. I will definitely be coming back to this bakery for more birthday treats, we celebrate monthly, and I will 100% be back for another amazing perfected carrot cake!!! I'm going to try to remember to ask if they can write HB on the cake itself instead of the separate chocolate placard because it just got wasted and was an extra up charge, too, that I didn't know about -- that should be an optional question with the order versus automatically added. It's just more to remember on my part that I wish they'd ask me instead. Please go support them they're amazing!!
Visit Restaurant Page
"Cool hipster hangout that leaves an impression. I enjoyed a pour over with Colombia coffee sourced from North Carolina. Barista was very friendly and from Destin, Florida. I enjoyed a good conversation with her. The music playing in the coffee shop was lively hip-hop music. The food looked good, but I decided not to eat today. I would go back to try. I liked how spacious the coffee shop is with plenty of seating both inside and outside. Prices of coffee were about standard.A very cool neighborhood cafe."
"My new favorite brunch spot! No wonder why my friend brings everyone here as her go-to. It was shockingly empty for a Sunday morning on Broadway. There were 4 of us, and we were seated right away. They take reservations, but one wasn't needed.It's a spacious restaurant. I had the Latin Prime Rib Hash, which I couldn't take my eyes off of. Paired with a Spicy Bloody Mary, it was the perfect brunch. Our waitress wasn't very welcoming and seemed a little out of it, but maybe it wasn't her day. Would come here again anyways!"
"Their former location on Wadsworth was okay so I was not eager to go here, however, a group of friends convinced me to give it a try. The dining room and bar areas are large and very noisy. Our party of 7 was seated in a curved booth which had adequate room for us and our food. Our masked waitress was very friendly and engaging as well as patient with our group of seniors. I ordered the Florentine skillet with an order of 2 pancakes. The dish came with potatoes and avocado slices and I believe hollandaise sauce. It was outstanding and there was so much food, I took half home. All in all I was impressed and will return sometime soon."
"I've driven past El Taco De Mexico so many times and didn't visit until recently. We stopped by for a late breakfast on a Sunday morning and were able to find a table easily. The service was super quick so it was not an issue that they were busy with limited seating. The smothered potato breakfast burrito was absolutely delicious! It was a large burrito and could be easily split. I also enjoyed the horchata. It's a local Mexican spot that is no frills but I loved my experience and will certainly be back."
"I'm not sure why they have such low ratings. When you walked inside, it was covered with cows. Even the bathroom had cow paintings and artwork inside. Thats why they call it the cow and eatery. You can either eat inside or the outside patio or the back closed off patio. The service is great, and they are quick and check on you frequently. When I asked for hot sauce, they brought over three from their own brand. I was impressed by all three. It felt like I was in the show hot ones on youtube, haha!!I found out that this place used to be just an ice cream shop with just outside seating, but renovated it for food and dessert with seating inside. I think that was a great idea. Food wise, I ordered for myself the seafood mac and cheese. I'm on a diet not eating fried food, so it was limited, and of course, I got myself dessert too. Their banana split was so good. I enjoyed it thoroughly even though I'm not a fan of chocolate. But their two flavors and all of the toppings together combined matched well. I would suggest getting their dessert as it's all handmade."
"Wow this is my new go to place. They have coffee bar, they have homemade biscuits, homemade cinnamon rolls, thick cut bacon - what else could you ask for? The eggs Bennie was wonderful - the Hollandaise is perfect amount of creamy and slight tang. The potatoes they call Browns are great not too crispy not too hard. The pancake was really good. The waitstaff is young I think more teens or just out of high school but they were nice. Will definitely return."
"First time visiting Tstreet and it did not disappoint. The service was quick and friendly. The food was DELICIOUS and the drinks were good as well. I got a Stella but my mom said she really liked her mixed drink (it was something mixed with limoncello), I had a sip and definitely thumbs up from me.A large bar area with tables and bar seats and then multiple booths and tables on the other side. This is definitely getting thrown into our date night rotation moving forward."
"This was by far the best restaurant I visited in Denver. The vibe is sleek and cozy and there's a small bar seating area for 8 people. I first stopped by for brunch right after I came from the airport. The bartender was so nice and friendly. I had the Chicken Philly Skillet. It sounded heavy but it was just right with tasty chicken, grilled peppers, onions, potatoes and lots of cheese.They also have a great happy hour menu with affordable bites and discount drinks!."
"I was impressed with Elway's. I came with a group of friends on the recommendation of one friend's father and we were not disappointed.The restaurant is lovely and one particular thing I liked about it was that it was lively but not deafening. For some reason, every high end steakhouse in NYC is so loud and filled with finance & tech bros trying to out-testosterone each other than you can't hear the person next to you. Elway's, by contrast, although filled with the Colorado equivalent of tech/finance bros-- but wearing cowboy hats-- had a good energy level but I could hear people across the table from me. Service was top-notch from start to finish. Scott was our waiter and he was exceptional...one member of our party has particular likes and dislikes and he handled everything with grace and aplomb. Matching the service was the food and drink. My rye old fashioned was spectacular. For food, I started by splitting a Caesar salad and that was wonderful. Then my 12 oz NY Strip came out and it was perfectly prepared and delicious. The sides were great too, especially the mashed potatoes, asparagus and spinach. I wasn't thrilled about the brussels sprouts as I prefer mine a little crisper but that's not the way they were prepared so I can't fault them. For dessert, my husband and I split a key lime pie that had a special anniversary message on it. It was a nice surprise and the tartness of the pie was a great coda to the meal. This was an exceptional meal from start to finish. I'd definitely go back...especially if someone else was paying because it is not cheap. But if you want a memorable place for a special occasion, you can't go wrong with Elway's."
"This place is an absolute institution, and I really appreciated them hosting our large group a few weeks ago. We were able to call and make reservations, and they were able to seat our large group right on time.The menu is extensive, the service is awesome, and everything is priced really reasonably. I enjoyed my breakfast skillet, and you know I'm trying the tater tot bowl soon!"
"Postino has consistently good food and I love the bruschetta board. There are so many varieties to choose from and they are all so tasty. They also have sandwiches and salads. This location has a nice patio out back - with umbrellas and misters to cool off. The service was quick and friendly. There is only street parking which could be hard to find but it's worth that minor inconvenience."
"Holy crackerjacks Batman! This place Rocks! Had the BG with eggs over medium and chocolate milk. Everything was perfect ! Waitstaff was super friendly, cute little place. Best breakfast around."
"The best Mexican restaurant I have visited in Denver, Chili Verde, combines atmosphere with exceptional, genuine food with a Puebla origin. It is genuine and so darn good.Located in Federal Heights near a busy intersection, Chili Verde was an exceptional stop on a Saturday night. The weather was spotty, so we elected to sit inside instead of enjoying their inviting outdoor patio.Greta, our server, was friendly, informative, and kind. She never rushed our foursome and made it a terrific experience. The interior was warm, making the entire visit even better and a very cool mural as a centerpiece. I loved the homemade chips (more, please) accompanied by multiple salsas, one red-hot, and I enjoyed it immensely. But the highlight was my dinner choice, Mole Verde, which was presented extraordinarily well and tasted even better. It was an incredible dish and such a unique meal option. My friends enjoyed their respective meals: crepas poblanos and mole poblano, but I wasn't jealous because my choice was phenomenal.Met the owner (Eder) after this amazing meal, and now I see why the place is so darn good. He is from Puebla, Mexico, and embraces his homeland. The whole staff is kind and professional, reflecting his personality. Without a doubt, coming back. It is too good an experience not to visit more frequently."
"Very nice staff! Very catering and considerate. Please note that, they will only seat you when your entire party arrives. The place is cute and peaceful. This is the perfect place to go to catchup with friends and discuss event plans. The food is ok. I really like the pancakes. They definitely provide great portions. The only thing that we noticed is that they don't have mimosa flights which. I enjoy only when I'm with others. ( Social drinker) The mimosa was full of liquor, which was a surprise lol (In a good way). I recommend eating here as the customer service is AWESOME!!! There is metered parking in front as well as more parking behind the establishment. Great job guys"
"We stopped here before heading towards Colorado Springs for the day. It wasn't full yet but was getting there. We sat at the countertop and got greeted and taken care of right away. I got the #1 breakfast that came with 2 eggs, choice of meat and choice of pancake or French toast. The food was good and a perfect portion size. The prices were cheap too. Good hole in the wall cafe."
"This place is awesome, and the service is fast! I'm a fan of chips and salsa, and Los Dos Potrillos does not disappoint in terms of its chips and salsa. We probably had about eight bowls of the salsa because it was so good - and it had a kick to it. The portion sizes definitely were not small, either - I was stuffed by the end of the meal! I had the steak street tacos. The ambiance was decent, but it felt busy. We only had to wait around 10 minutes to be seated. Our server was very kind and made us feel right at home. He also let us know that they have a new location that opened up in Castle Rock - and he made sure to mention that the food there is just as good!"
"The vegan squash torta was so good! It's a casual restaurant which you order at the counter then they bring your food to the table. I've never had a torta like this before and I really enjoyed trying something different! There is street parking and a few lots around where you can park though it does cost."
"We went in early in the morning on a very cold day. It was one of the only places that was open before 10 am in southlands. We went in thinking there was only gonna be drinks. Thankfully they had breakfast too. I got a hot coco with almond milk. Very delicious and do recommend it. My partner got a seasonal drink, I think it was something pumkin pie flavored. Unfortunately we did not like that one. The food was a 9/10. I got a vegetarian sandwich and it was satisfying. Not amazing but it did have a nice taste. The peanut butter toast was also good but eventually got too sweet to finish.The inside was pretty but slightly confused with the vibes. It gives farm style but then there's chandelier everywhere. I don't hate it but to ME it's two different vibes. There are a lot of seating but once it starts reaching 8 or 9 am it gets packed!!The people working there were very kind and friendly. We appreciate that the Latinx lady in the counter was patient with us. She understood that it was our first time there and gave us grace when looking at the menu and even gave us recommendations. I would come here again but will be more cautious on the coffee selection."
"I came to Urban Egg in Cherry Creek for the second time the day after Christmas. Parking was surprisingly easy to find around 11 am but I hate having to pay for parking to eat at a restaurant. That ended up being $4 for 2 hours. I added myself to the Yelp waitlist almost an hour beforehand and still had to wait 45 minutes for 4 people. The restaurant itself is not too big so there aren't that many tables. My daughter loved their drawing board, which I had to ask for. Not sure if they normally provide it automatically for kids or not. The server was very friendly, although my daughter's juice did not come until i asked for it almost towards the end of the meal (because the server was busy and hadn't been by the table in a while). I love that the food is organic and locally sourced but I do wonder how much of the food is actually organic. I really enjoyed the Biscuits and Gravy but it could've used more gravy. My friends ordered the Breakfast Tacos and the Chicken and the Egg dish and really enjoyed both. My daughter got her usual at any breakfast restaurant- the kids chocolate chip pancakes with a side of bacon. She said her meal was good but the pancakes were eggy. I will definitely come back because I know the food is consistently good."
"So glad I popped over while visiting Denver. The pastries are always very fresh. Try to get in early because many of the items sell out quickly. The bakery is in a marketplace setting with cafeteria style seating available. The line moves quickly and we checked out fast. No real interaction with the staff other than stating which item we wanted."
"Nice way to start Restaurant Week. The Bindery was busy on this first night so I was glad I made reservations. Got a nice seat by the window to overlook downtown Denver. Very filling menu with a wine pairing option that was reasonably priced. First course of asparagus with beef carpaccio was nice. The lamb oso buco was an enormous portion. I don't care for meat on the bone but the guajlillo sauce with this dish was very tasty. Best dish of the night - dessert. Lemon "was a cake and now dreams" did not disappoint. A flavorful dish of lemon curd with moist cake topped with meringue. I will go back just for this dish!"
"Went here for breakfast on a Sunday morning. We were staying in downtown so the location was very convenient, just a short walk from the Hyatt. It was pretty early, there were people there but not super busy. We were seated right away and had good service. They have a drink menu which included cocktails, mimosas. I went with an Irish coffee. It was sooo good!! Probably the best I've ever had. My sister initially ordered a latte but changed her order to Irish coffee bc it was so good. For my main dish, I got the California Benedict. Delicious!! The eggs were done perfectly. It was a good portion of food. My sister ordered the Denver omelette. I had a bite and this was also super tasty. My husband ordered a frittata and he cleaned his plate! Overall a very good experience. The menu has plenty of options (including pancakes, etc for anyone who likes the sweet stuff)."