Angelo’s Taverna

★★★★★ 4.5 (1793) • $$

"BEST place in Denver! Highly recommend. Wine was great, atmosphere great, burrata was out of this world, and oysters were incredible! Loved the bartender too. Highly recommend!"

Panzano

★★★★☆ 4.3 (1245) • $$$

"Great dinner and service at Panzano on Wednesday night. I had a reservation for a large group, and the restaurant was great communicating with me as I ended up changing our quantity multiple times.We showed up a few minutes early for our 7:15 reservation, after I called a few hours earlier to bump it out from 6:15. Our waiter was great, and cocktails and appetizers (calamari and brussel sprouts) came out a short time later. They were both quite good.I went with the Pesce Fresco, especially after learning the white fish was halibut. It was wonderful...possibly the best piece of fish I've had since moving to Colorado. Asparagus was undercooked but wasn't horrible. Others in my group had the scallops, filet, and a few of the pasta dishes. All raved about their meals. Desserts were quite good as well. I had the chocolate mousse with almond bark concoction, while others had the tiramisu, sorbet, and a few other dishes. Everything was great."

Fruition Restaurant

★★★★☆ 4.4 (972) • $$$

"My partner and I came here for dinner the night before Valentine's Day. Perfect because it was totally empty. Calm before the storm. Service was fantastic. It's clearly intended to be an upscale, romantic experience. We were seated immediately, and my only qualm is the cold draft that's let into the restaurant every time the main door is opened.The food was delicious! We started with Pan Seared Scallops with lobster cream and caviar, which are making my mouth water as I write this. I love how many pescatarian-friendly options there are. We shared the Potato Crusted Icelandic Cod with baby manila clam chowder, as well as the Sautéed Barramundi with buttered spinach and smoked trout roe emulsion. Both were quite tasty. I would order them again.As far as fancy restaurants in Denver go, this wasn't my all-time favorite but definitely enjoyable and worth giving a shot. There tends to be a decent amount of reservation availability, so make sure to do that in advance. You might have to walk a bit after parking in this neighborhood depending on the evening. Would love to come back someday though."

Appaloosa Grill

★★★★☆ 3.9 (1158) • $$

"Excellent local bar/restaurant spot. They have it all -- lunch, happy hour, live bands at night. The food is pretty dang good and bartenders/servers are always awesome, And for once they actually TELL customers about added gratuity! So many spots are so sneaky about it & try to capitalize on greed. Appaloosa does NOT! Good on you all! Their Caesar salad dressing g is excellent! Yes, it comes with a bit of anchovy and it's perfect. This dressing has anchovies as a main ingredient, it surprises me how many people aren't aware of that fact. Another fun fact - Caesar salad was not created where you might think. It was invented in Tijuana, Mexico. But, the chef was Italian so there ya go. They have a nice carpaccio dish too. Oh and a super yum Cooperstown Cabernet barrel finished Rye bourbon whiskey that is to die for. Recommend allll the way!"

Shells and Sauce

★★★★☆ 4 (1033) • $$

"Oh my how do I start this. . .this place was a hidden gem within a neighborhood and it was so quaint and cute!! We decided to sit outside as we did not make an appointment and we were a party of 5. Towards the end of the dining experience, we were all a little cold BUT that was on us. Pro Tip - Make an appointment as this place busy busy busy!!As soon as we were sat, they came out and gave us our menus and gave us fresh bread boules with a balsamic vinaigrette to dip the bread in. I thought that was a nice change to the usual olive oil with balsamic vinegar. Some of the people that I was with thought that it was too vinegary but i liked it as I LOVE balsamic vinegar. lol We placed our order and soon after, we got our food and let me tell you. . .silence enveloped our table as we started to dig into the food. And you know that is the best compliment that you can give to a restaurant. . .that silence fell upon the table once the food came. The food was so freaking good! I had the chicken piccata with linguine pasta. BUT I wished that they had just served it with plain spaghetti OR fettucini so that the pasta could've picked up more of the sauce. I seriously wanted to spoon up the sauce. But then again, I have yet to meet a piccata that I did not like. The food was amazing and everything came out quickly and everything was sooooooo delicious! The free bread was good BUT they needed to proof the bread a little longer as it was a very dense bread and I could tell that the boule was underproofed. Did I eat it even though it was under proofed? Heck yeah I did! Cuz I love bread. . .or rather I love carbs. . .LOL The service was great from the hostess to the server to the bus boy to the food runner. Everyone was very friendly and willing to answer any questions. If I lived in that neighborhood, I'd be in so much trouble as I would be here almost everyday! LOL Just come and eat here. You won't regret it!"

Otra Vez Cantina

★★★★☆ 3.8 (855) • $$

"Came in for lunch with a new colleague. Service was great & super friendly. The shot of mezcal was deliciously Smokey & smooth. The tacos were delicious & I wish I could remember the one my colleague ordered. The crispy pork belly was indeed crispy & perfect. The carnitas were tender & flavorful. I didn't care much for the tortillas though. We also ordered queso fundido with chorizo. Cheesy deliciousness. The chorizo was a perfect addition. Would definitely get this again."

Ace Eat Serve

★★★★☆ 3.5 (993) • $$$

"I had no idea Ace Eat Serve specialized in Asian cuisine! I planned a triple date here on a weekday evening, eating dinner in the restaurant area first, then taking advantage of the 2 hours of pong time that came with our reservation. Happy Hour prices are amazing. I wasn't impressed with any of the fried food (most of the menu) but full-sized ramen for $11 is a steal. Worth coming for that. I got the Spicy Pork Ramen, while my partner ordered the Khao Soi.The cocktails were tasty (sooo many options!) all of which we enjoyed while taking turns on the ping pong table. The tables were spaced out plenty, and I loved exploring the Lucky Cat Lounge when I wasn't playing. I also found it amusing that all the messed-up balls were crammed into the walls. Great vibes and obviously perfect for personal and corporate parties. Parking wasn't bad. Service is great. Definitely coming back at some point."

Cafe Terracotta

★★★★☆ 4.3 (656) • $$

"After multiple visits, a few for brunch, and another few for dinner) over the last few years, I can up this to 5 stars - the food is consistently delicious and well prepared. The service is pretty consistently good - though it sometimes feels a little slow, it's fast enough to let you meet the 2-hour street parking time limit, even with appetizers and dessert. And having their own parking lot, however small, is a plus for any popular Colorado neighborhood. Most recently, my husband got the braised short rib, which was as tender and delicious as it was when I got it about 1.5yrs ago. Our friends got the arctic char (she loved it and I was ALMOST jealous) and the prime rib (he loved this as well and it had that typical smoked crust encasing it so it did not look like your typical prime rib). I was having difficulty deciding between a few dishes and our server (in so sorry I don't recall his name) immediately recommended the dirty risotto, which was FABULOUS and immediately took me to NOLA on the first bite. We started with the calamari, which frankly I thought was average, and the gouda butternut squash dip, which I thought was lovely. And finished with "chocolate pudding," which was only a mistake in that I should have stopped eating with about 3 bites left of my risotto. We will happily continue to return."

The Brutal Poodle

★★★★★ 4.6 (547) • $$

"@brutalpoodle's unique combination of heavy metal and gastro pub atmosphere has contributed to their success over the past 6 years in several ways. Firstly, it has helped them carve out a distinct identity in the competitive bar and restaurant industry, allowing them to stand out and attract a loyal customer base. Their combination of heavy metal music and a gastro pub atmosphere creates a memorable and immersive experience for patrons, setting them apart from traditional bars and eateries.Secondly, this unique combination has allowed @brutalpoodle to tap into niche markets, appealing to both heavy metal fans and food enthusiasts. By catering to specific interests and offering a diverse experience, they have been able to attract a broad range of customers, resulting in a consistent and diverse clientele.Furthermore, the fusion of heavy metal and gastro pub atmosphere has provided @brutalpoodle with a strong brand image and a strong sense of community. This has helped them build a dedicated following, with many patrons becoming regulars and spreading the word about their establishment through word-of-mouth and social media.Overall, the unique combination of heavy metal and gastro pub atmosphere at @brutalpoodle has set them apart from their competitors, attracted a diverse customer base, and fostered a strong sense of community, all of which have contributed to their success over the past 6 years."

Bar Dough

★★★★☆ 4 (696) • $$

"$100 for a great meal for two. What we got: Margherita pizza & mushroom ravioli. Pizza was pretty standard, crust was delicious. Ravioli was so so good and well portioned. Drinks are a little on the pricier end, but we're used to Dallas prices. Environment: We grabbed a seat in front of the kitchen right before rush dinner hour. Very clean and beautiful decor. Service: Didn't get his name, but our waiter was such a cool guy; kind, friendly, knowledgeable, checked in on us just the right amount of times. Side note: pizza chef needs a hell of a raise. Idc how much he's making - he's not making enough. That man puts in work."

Dos Santos

★★★★☆ 4.1 (661) • $$

"Came here on a Tuesday for dinner. The staff were very attentive, and we were seated very quickly. They have both indoor and outdoor seating available. The drinks were great and super strong. The food is what you would expect. Not traditional Mexican food and nothing special or stand out about this place, but it was fine. I did take one star off because they were out of almost everything. Except to pay around 40-50$ per person for a few tacos and two drinks. I wouldn't come out of my way to come here but it was an okay spot. Overall 3.5/5"

North County

★★★★☆ 3.9 (697) • $$

"Coming on a Wednesday night for date night and we didn't need a reservation. Being from Southern California this is very decent California Mexican food (not traditional Mexican food). Love the theme of the restaurant - very beachy and reminds me of home!! They have indoor and outdoor patio seating, we were seating almost immediately. Our server was on top of it! Bringing out our drinks and food very quickly! It all tasted quick good and had delicious flavor. I did take off one star because of the the strange fees along with the lack of chips and salsa. That is pretty standard for a Mexican restaurant.Overall I would come back! 4/5 stars"

Băo Brewhouse

★★★★☆ 3.8 (721) • $$

"This was a great spot for dinner before a show at The Buell. My daughter and I had reservations at the tea house upstairs. I will note it is a historic building and thus not accessible for any mobility issues. It took me a bit to get up the stairs to the second floor. The space between tables is tight. Our server was pleasant. He gave us some recommendations and answered our questions. We got a pot of jasmine tea to go with our dinner. It was served in a small cast iron pot to keep it hot. We ordered several items to share. The Pork Xiao Long Bao had five pieces. They were pork soup dumplings with sweet black vinegar and chili oil. Very tasty. We both love crab Rangoons so we had to order theirs. It had the signature crunch with the delicate filling. Each was topped with a piece of succulent crab and it came with pineapple sweet and sour sauce. That also had five pieces. So good! Next was Big on the Pig, five spicy pork dumplings with scallions, fried onions, spicy chili crisp and chili oil. The last item we chose was the Char Sui Bao. Three steamed barbecue pork bao buns with oyster sauce, scallion, daikon sprouts, furikake seasoning and sambal hoisin. They were delicate and pillowy. The filling had good flavor. We enjoyed our dinner. It is pricy, but you are downtown."

Tstreet

★★★★☆ 3.8 (673) • $$

"First time visiting Tstreet and it did not disappoint. The service was quick and friendly. The food was DELICIOUS and the drinks were good as well. I got a Stella but my mom said she really liked her mixed drink (it was something mixed with limoncello), I had a sip and definitely thumbs up from me.A large bar area with tables and bar seats and then multiple booths and tables on the other side. This is definitely getting thrown into our date night rotation moving forward."

Corinne

★★★★☆ 4 (607) • $$

"This was by far the best restaurant I visited in Denver. The vibe is sleek and cozy and there's a small bar seating area for 8 people. I first stopped by for brunch right after I came from the airport. The bartender was so nice and friendly. I had the Chicken Philly Skillet. It sounded heavy but it was just right with tasty chicken, grilled peppers, onions, potatoes and lots of cheese.They also have a great happy hour menu with affordable bites and discount drinks!."

Hop Alley

★★★★☆ 4.1 (562) • $$$

"This was my husband and I's first time and it definitely blew our minds! As we entered the restaurant, it looks a little small but there is more seating. I really appreciate the cooks visible and a bar seating area. We went on a Saturday night around 6pm and luckily we were able to be seated right away! Food --Chilled Tofu 5/5 -- my favorite dish!! Everything paired so well together and it was spectacular. It is really flavorful and the juice can be overpowering but I rec eating it with rice!! Hong You Chao Shou 5/5 -- really tasty and flavorful. The chili oil is a little spicy and would rec putting it on the side. Mushroom Fried Rice 4/5 -- the rice was really great and the mushroom was super flavorful! The only thing I felt about this dish was that it was a little salty. Braised Pork Shank 5/5 -- the flavor was amazing! When you make a sandwich, it pair nicely was the fermented veggies! It complimented each other. Overall, I was definitely amazed by the food! The service was great when it came to filling our cup but our waitress didn't really come by often. Def great!"

Little India Restaurant & Bar 6th Ave

★★★☆☆ 3.4 (806) • $$

"Solid spot with a nice ambiance and a good lunch buffet. While the options for the lunch buffet was a bit more limited than other lunch buffet, it's still worthwhile.My favorite thing was their tandoori chicken and I added their mango chutney to it. The creamed spinach was also really good.The service was good, ultimately you help yourself and they will bring you whatever drinks you want and naan bread.I've had other places I like better but still overall if you're craving a good Indian place and you're in the area, this place should do the trick.I would come back, happy eating!!"

Hapa Sushi Grill and Sake Bar

★★★★☆ 3.7 (671) • $$

"(The review is based on a happy hour experience at 3pm Monday)1. The serving staff was great. I had Jess as my server and she was was very accommodating with my allergies, and very friendly! I felt truly taken care of. 2. The sushi went beyond my expectations for $12 for two rolls. First- the salmon avocado rolls were MASSIVE. I do recommend them-- on top of that-- the fish was very fresh and delicious. 3. The drink deals were great albeit my non-participation. Overall-- this place is killer at happy hour. Will absolutely be coming back!"

Yazoo BBQ Company

★★★★☆ 4.1 (517) • $

The Yak and Yeti - Westminster

★★★★☆ 3.9 (565) • $$

"You cannot beat The Yak when it comes to fantastic, consistent across locations, Indian food. Yak & Yeti is our go to as a family. Our daughter was home for the weekend from college and had been missing Indian food. This location has plenty of parking and is easy to get to. There is ample seating in the dining room. The staff is welcoming and our waters were never empty.We ordered three entrees for the four of us to share, but we all got our own order of Naan. Because, naan, right? Cannot get enough of that stuff. They give you Papadams when you sit down with several chutneys. The cilantro and the tamarind are my favorites.We had both chicken and sweet potato Tikka Masala as well as Tandoori chicken. It was paired with their seasoned rice. The onions and peppers that came with the Tandoori were tasty. Go, just go! If you have not had the wonderful food at a Yak & Yeti location, you need to go!"

Chili Verde

★★★★☆ 4.2 (472) • $$

"The best Mexican restaurant I have visited in Denver, Chili Verde, combines atmosphere with exceptional, genuine food with a Puebla origin. It is genuine and so darn good.Located in Federal Heights near a busy intersection, Chili Verde was an exceptional stop on a Saturday night. The weather was spotty, so we elected to sit inside instead of enjoying their inviting outdoor patio.Greta, our server, was friendly, informative, and kind. She never rushed our foursome and made it a terrific experience. The interior was warm, making the entire visit even better and a very cool mural as a centerpiece. I loved the homemade chips (more, please) accompanied by multiple salsas, one red-hot, and I enjoyed it immensely. But the highlight was my dinner choice, Mole Verde, which was presented extraordinarily well and tasted even better. It was an incredible dish and such a unique meal option. My friends enjoyed their respective meals: crepas poblanos and mole poblano, but I wasn't jealous because my choice was phenomenal.Met the owner (Eder) after this amazing meal, and now I see why the place is so darn good. He is from Puebla, Mexico, and embraces his homeland. The whole staff is kind and professional, reflecting his personality. Without a doubt, coming back. It is too good an experience not to visit more frequently."

Los Dos Potrillos - Highlands Ranch

★★★★☆ 3.8 (544) • $$

"This place is awesome, and the service is fast! I'm a fan of chips and salsa, and Los Dos Potrillos does not disappoint in terms of its chips and salsa. We probably had about eight bowls of the salsa because it was so good - and it had a kick to it. The portion sizes definitely were not small, either - I was stuffed by the end of the meal! I had the steak street tacos. The ambiance was decent, but it felt busy. We only had to wait around 10 minutes to be seated. Our server was very kind and made us feel right at home. He also let us know that they have a new location that opened up in Castle Rock - and he made sure to mention that the food there is just as good!"

Patzcuaro's

★★★★☆ 4.1 (451) • $$

"Still a great place for tacos and carnitas. It's great to see the original owner is still cooking and running around! I was hoping to get my usual buche tacos, but we were informed that they no longer serve buche as the new population of the very much gentrified neighborhood isn't interested in the popular and traditional Mexican food. I'm hoping my review speaks to the new tenants of the neighborhood in hopes that other things such as menudo doesn't also fall off of the menu. Instead of contributing to the fall of a historically Latinx/Xicano neighborhood, I ask that you please support, uplift, and uphold the traditions (in this case, food) of the area."

Billy's Inn - Denver

★★★★☆ 3.9 (478) • $$

Abrusci's Fire & Vine

★★★★☆ 3.7 (500) • $$

"This was our first time at this location. We used to go to the Cherry Creek location many years ago before they closed. We had family in town and they were coming down from the mountains and love Italian food and so we picked Abrusci's to meet at. We didn't have a reservation and they said it would be about a 45 minute wait. We walked to the bar to order a drink while we wait and spotted a table and was told we could sit there since it is considered bar seating. Perfect! We cancelled our name at the front and sat immediately. Our server was awesome. I wish I could remember his name. He was super nice, quick, and great with recommendations. I tried something new and got the Al Fresca pasta dish. It was so light and the sauce was addicting. Great dish, especially for a vegetarian dish. I would totally order that again. Everyone loved everything they got as well and ended the evening with some delicious cannolis. Man were those good! Great cocktails too. Cool vibe, love their garage doors that roll up making your indoor seating outdoor. It made the restaurant brighter and feel more open. Love it!"

Mezcal

★★★☆☆ 3.3 (626) • $$

"Best meal I've had in a while! I enjoyed the service, we were greeted, seated, and served promptly. The decor was eclectic and culturally aligned for lack of better words. I had the ceviche (not picture), dos combinaciones (included chile relleno, chicken tinga tostado, carne enchilada), and a glass of cranberry juice. All of it was delicious! It was flavorful and filling."

Grande Station

★★★★☆ 4.3 (353) • $$

"A really cute spot in Littleton. Review based on how we felt so welcomed right away by the staff, the uniqueness of ambience and food quality. We were not too hungry so my husband and I shared a Rueben Sandwich and we each had a beer. The Rueben was one of the best we've ever had! Very cute restaurant on a corner. Perfect to people watch!"

Trattoria Stella on Colfax

★★★★☆ 3.8 (429) • $$

Viale Pizza & Kitchen

★★★★☆ 4.2 (349) • $$

"Viale's is your neighborhood (South Colo. Blvd) pizza/pasta shop that's got a bit more style and a bit more class than your average Italian restaurant. Good prices and above-average meal quality mark it as a go-to regular stopover when you're craving some semolina this-and-that. Very good pizza (ask for the crust to be "crispy") and large servings (check out the size of the tiramisou!) tell you that you're not going away hungry. (I also really like their newest host-person...so kind and helpful).Ciao bella,David(e) M"

Dio Mio

★★★★☆ 4 (382) • $$

"Alright Dio Mio. Here's the 5 stars you deserve! This is one of my most recommended spots in RiNo, especially if my friends and I are trying to brainstorm last minute plans for dinner. I've lost count how many times I've been here. Even though I keep ordering the same items, I'm constantly impressed by the quality of food, beverage, and customer service.My top dish is the Radiatori (second is the Cacio e Pepe) though I'll deviate every once in awhile to get a seasonal special. Friends often gravitate towards adding on appetizers like Broccoli and Artichokes, both of which are artfully crafted in terms of flavors and textures. Paired with wines or cocktails, it's quite the romantic venue!"

Cochino Taco

★★★★☆ 3.7 (444) • $$

"Sat on patio with dog. Queso happy hour chips were alright. I like the seasoning on the chips. Queso was very liquidy tho. The chorizo burrito was okay. Not as good as I remember. Server wasn't very friendly, didn't even look us in the eyes when talking to us. Overall just ok."

Little India Restaurant & Bar

★★★★☆ 3.9 (390) • $$

"We came here on a Saturday night for dinner, and there wasn't many people. We got a table right away for the two of us. It's a well decorated restaurant and I like the ambience. The menu had a good variety. The waitress was really nice and gave us some good recommendations. I ordered the tandoori chicken and my friend ordered the chicken masala. The food came out pretty fast and we each tied each other's food. We both liked it. They give a pretty good portion. And prices weren't bad. I would go back for Indian food. But I heard that it's a chain and I have one closer to me, so I'll probably go to that one."

Agave Taco Bar

★★★★☆ 3.7 (412)

"After a couple happy hour & Taco Tuesdays at Agave Taco Bar, I must say that I'm a pretty big fan of it! It's in the cute Bonnie Brae/South Gaylord neighborhood on the stretch of small shops and restaurants.. parking can be challenging but it's easy to find a block or so away. Agave has a great patio & parklet with ~10 tables for outdoor dining. Inside has a cute bar with 5-6 stools and a few tables too. The menu is small, mostly taco focused (as the name implies) but they have a few other things too.The jalapeno margaritas are $6 for Happy Hour from 3-6 Monday-Friday.. and they are delicious! They're $11 after HH too so it's a good deal. The $5 chips & salsa trio is nice, you can pick 3 of the 6 salsas.. and they have it combined with the guac on the HH menu for $7. We love the nachos with carnitas on it; it's a great portion (not too much but not too small) and the carnitas is seasoned perfectly. All in all, Agave is a great spot for a weekday happy hour with a couple margs & nachos for ~$35-40 for two people. Service is mostly good, sometimes they're slammed but that's to be expected with a full house for happy hour :) I'll definitely be back!!"

Pho & Bar

★★★★★ 4.6 (262) • $$

"A pretty unique spot! I've been wanting to come and try the pho roll since it is the closest thing to a dim sum roll (Cantonese style rice crepe with fillings such as shrimp, beef, etc.) not often can you find a rice noodle sheet that is white and not translucent, it makes for a different texture. It's fun to eat and the filling was tasty. With the signature Vietnamese toppings such as peanuts and fried shallots which added a much welcomed crunch. The house pho had me sniffling! It was spicy for my standard (of course since I'm pretty weak in that department, lol) but I couldn't stop eating it! That tells me I enjoyed it very much. We came at a good time: not too busy and easy to find party. Service was friendly and attentive. The amount of food was perfect for digestion so we had room to explore this side of town with snacks in mind!"

Providence At 5280

★★★★☆ 4 (345) • $$

"This is my new favorite brunch spot in Denver has exceeded my expectation in every single way.I came across the spot on a Sunday morning walk close to Sloans lake, and this restaurant is located right next to the lake. I saw great prices on the menu and decided to give it a try and it was a really wise decision.Service was friendly, and the seating area is big enough, including a patio. We ordered steak and egg, a burger and a salad. In addition, I want it to try the pancakes. The portions were huge, and I got leftover as well. I really like the flavor of the steak and tots. Burgers were great as well. Pancake was a little bit Gracie, and on the heavier Tayside, but with the price I cannot complain, and it was just so satisfying on a cold Sunday morning brunch.I will recommend this place to everyone for a cozy weekend, brunch in this beautiful neighborhood, and I will deathly come back myself"