Rubbed with our homemade brisket rub, then slow smoked for 12-14 hours. Sliced to order to maintain that tender and juicy flavor. All plates come with two of our homemade scratch sides.
$19.00
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All of our meats are dry rubbed with sauce on the side. All of our sauces are gluten-free. Priced per piece, each link is 1/2 lb.
$8.50
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tempura fried, surimi-crab and lobster salad, sriracha, spicy aioli, atomic sauce, sweet soy sauce, habanero masago, green onion, sesame seeds
$20.00
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"Came here for dinner because we wanted some Korean BBQ and it was close to our hotel. We used to live in Manhattan, so we have a high standard for Korean food. I think if this place would be in NYC, would rate it lower. Service was friendly and attentive, they helped us cook and brought refills. It is very laid back place with some TVs on background playing Korean pop and some soccer. They also have outdoor seating. We had spicy chicken and spicy shrimp bbq, and food was pretty decent I would say but nothing amazing. Also was pricey especially considering that place is not upscale at all inside. Overall pretty ok experience."
"This was suggested by my wife after we toured Stranahan's Whiskey Distillery not too far from here. It's not much to look at from the outside but the food is great! They have daily specials and on the day we went it was "all you can eat St Louis Ribs" which I ordered, it came with 2 sides too. The staff was very attentive and we had multiple people come around to make sure everything was right. I ended up have a 2nd round of ribs and both were delicious, very tend (fall off the bone) and nice smoked flavor. If I lived in the area I'd be back every weekday they had this daily special (I think it's Monday's)."
"Good food, but way too expensive for what it is. Two meals cost around $50, plus add in a tip.. and it's even more outrageous. Food was good and service was great, but I can't see myself coming back and spending this much for a meal."
"Some of the best bbq I've had in colorado! This is their 2nd location (first was in golden) and the flavors are top tier. Lots of options for different types of meat and sides. This location is pretty small but still plenty of room to enjoy your meal."
"I had the craving for Chinese food in Denver and I found this area southwest of downtown that had lots of ethnic restaurants and shops.Based on the Yelp reviews, I picked Hong Kong Barbecue for an early dinner meal.The restaurant wa in a strip mall on South Federal and there was plenty of parking.sBy the time we arrived, they only had BBQ duck and White Steamed chicken in the barbecue section, so we got one plate of the white cut up chicken and a plate of the beef with ginger and scallions. The food was really good, but the beef dish was very salty. The staff was nice and friendly.Next time I will try to arrive by lunch so I can get my hands on some Char Siu or Crispy pork....LOL...."
"Stopped by on a Sunday evening and got a brisket sandwich and a pork tenderloin with cucumber salad to eat at a nearby brewery. At the time, they were sold out of several of the sides, so come earlier if you have some specific menu items in mind!Both meats were nice and tender and I loved how they had descriptions for all of the sauces and which meats they paired well with -- we liked all of the sauces we tried! The cucumber salad had a nice sesame flare and was enjoyable. Maybe not the absolute best bbq I've ever had, but still tasty and I'd definitely come back!"
"What a gem in Denver!!Like every AYCE KBBQ, there is a wait. Let me tell you, it's worth the wait! The service is superb! We got the Combo B. With this option, there were plenty to choose from. The appetizers were amazing. My faves were chicken karaage and shrimp tempura. The Korean pancakes were decent. But don't fill your tummy with the appetizers! For proteins, my go-tos are the galbi, large intestines, pork jowls and boneless short ribs. Some other fillers they have are noodles - black bean, buldak and ramen. With so much options for anyone and everyone, this is the place to dine!"
"So found this place on IG and of course IG made it seem like we HAD to eat this place. For some reason IG keeps disappointing me. So and away we went. To be fair I wasn't 100% disappointed. It was in a cool location minus quite a bit of tweekers shooting up in front of my kid or asking us for money every few minutes, it's actually in a prime location after dark. So it's on a corner lot and when we showed up it was not busy at all maybe a few patrons in the whole place and the whole place I would say is very small. There is maybe 10 tables and then a wrap around table thing that wraps around the sushi conveyor belt that you can grab what you want. We walked in and initial greeted and sat where we wanted to we decided we wanted to sit in front of the conveyor to get the full experience. We got our menus and began choosing what type of broth we wanted for our hot pot. I will say we waited a good 10 mins before our server even came for our drinks and the whole thing. I honestly think he was the only server. So if you come keep that in mind and just be patient. He's super nice. They did bring us water while we waited for him. But while we waited we began helping ourselves to the sushi conveyor belt thing which was cool and good. So our waiter came and took our orders. FYI if only one person wants the wagyu meal all must get it regardless. So we went with the regular meat selection because we didn't want to pay 50 bucks a person times 3 for only me wanting wagyu. So I ordered the spiciest broth, which honestly wasn't spicy at all but was still very delicious. The meats we ordered were brisket, bottom round and lamb. All were very good. Our favorite was the brisket. Very good cuts! Then he asked us what sashimi we wanted and tbh I can't remember the name but it was white tail something and I have NEVER AND I MEAN NEVER ate raw fish before and I LOOOOOVED it. Found a new food I love! They also make you each per person whatever sushi roll you like besides the ones that come around in that conveyor belt. After we placed our order we got up to make our plates that we want to cook in our broth. This is where I was a bit disappointed. There wasn't much of a selection to make your dipping sauce and not much of a selection for cooking in your broth. There was some veggies and some other like fish and shellfish stuff and dumplings and noodles. But nothing like were use to at other hot pots. I'm more of a veggie girl so I was disappointed when a few of my favorite veggies I like at hot pots weren't there. It didn't ruin my night I still made the best of it because it was still a fun experience. Through the conveyor belt I did eat a ton of the green seaweed that's my freaking favorite. And as one of the alcoholic drinks I drank this peach saki which I could have drank like water because it was so freaking good!!! I highly recommend getting it you go. Overall the experience is cool and the area is totally horrible and if you're okay with a wait for your server it's worth it. For our meal we paid 39.99 a person which isn't bad for what all we got. I would go back again for sure."
"First off, a shout out to our server, Elle. She did a great job waiting on us! We had two toddlers with us and we were also celebrating an adult birthday, and she really took good care of all of us. The food was really good! We shared wings, loaded fries, a platter of turkey and brisket. I recommend all of them! They also had a good kids meal so we were all happy. The happy birthday pecan pie was delicious with plenty to share with the table. Nice atmosphere. We enjoyed everything."
Marcus R.
Sep 22, 2024
My wife and I visited this restaurant to celebrate my birthday while on our trip to Denver, CO. When she asked what I wanted for my birthday, I told her Korean food, so I found this spot and it did not disappoint. Initially, we thought it was far from our hotel, so we took an Uber there, but after the meal, we decided to walk back to get some exercise after enjoying all the delicious food.The restaurant offers a wide variety of side dishes, though I was a little disappointed that they didn't have cucumber kimchi, which is one of my favorites.When we looked over the menu, we were overwhelmed by the options it was a lot of food for just the two of us. We ended up going with the spicy pork and Kalbi ribs, which were both incredible but definitely more than we could handle. Neither of us finished our rice, which is rare for us, especially coming from Texas, where we usually clean our plates.The restaurant itself has a great atmosphere. It wasn't too busy when we went, but it still had a lively energy. The staff were super friendly and did a great job explaining the dishes to us.One of the things I loved was the setup of the tables. The grill did an amazing job of keeping the smoke contained, so they didn't need the usual overhead fans to clear it out.This was, by far, the closest thing to authentic Korean food I've had since my time in the military when I was stationed in South Korea.
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Richard W.
May 30, 2024
A little hard to find at the end of an industrial feel retail strip mall but once you walk in, the waft of slow cook BBQ is unmistakable. Theres a nice array of condiments at each table, including spicy chipotle, ketchup, pepperoncinis, "cow" sweet bbq sauce and "swine" bold bbq sauce. I ordered the Half rack baby back ribs. Honestly too dry on the ends and the tops - enter the sauce. Nothing is too spicy, even the ghost pepper bottles up by the counter. Beef brisket - more tender than the ribs even though it looks well done. Southern style green beans - mushy, like from a can Cole slaw - pretty crisp and regular. What you'd expect. Smoked baked beans - slightly sweet and hard to stop eating. I like the vibe and decor and you can see them smoking the meat from behind a window. That's all...
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Jarred F.
Oct 17, 2023
Properly smoked meats at the right price. Killer flavors, balanced seasoning and great options. Catering a party or meeting is perfect as you can mix and match so many things. Did I mention they serve Prime Brisket? Yep.
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Christine D.
Jun 17, 2024
Thank you fellow Yelpers for rating this great find. We drove up and it had a dive bar kind of look. A few motorcycles outside. My friend says: I've got a good vibe about this place. You walk up the stairs and you're greeted by the menu of amazing meats. You order at the counter and they bring to food to your table. I got 4 rib bones, cheddar jalapeño link, and chile Mac and cheese. DELICIOUS. The ribs were super tender. They have 2 sauces at the table you can add to your meat. The link was good but the Mac and cheese.... Good Lord. What a combination. I tried someone's baked beans and I will totally get those next time. My friend's brisket was fork tender. The staff was so great about giving suggestions and explain items. The owner came by to check on us. He asked if there was anything else he could get us. I said: a bigger stomach. We don't live in this area, but we're going to try to be back. Awesome BBQ!
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Joy Q.
Aug 13, 2023
Came back for weekend lunch after a big hike:- friendly service as always- roasted duck was delicious- today's MVP was the Singapore rice noodles with pork on top. The curry flavor was awesome and not overpowering. Plenty of onions and bean sprouts to add richness of texture. Noodles was stir fried to the perfect texture- macau roasted Pork was underwhelming. Not much flavor and the crispy fried skin all fell from the meat- shrimp wonton soup was satisfying too. Makes a warm soup on a chill day. Decent portionOverall I was very happy with the food I got under $50. There were two of us and plenty of leftovers
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Mike G.
Sep 8, 2024
Not what I was used to in Texas but decent BBQ for Denver. The best thing eaten was the Mac and cheese, followed by the jalapeño corn bread. Short ribs were serviceable but needed sauce for more flavor. Chopped lamb was kind of tasteless, not overly hot, and disappointing. My wife rated the chopped bbq sandwich as fair to good. She thought the potato salad was fantastic and got her 'chef's kiss' seal of approval. We might eat her again if in the area and jonesing for BBQ. Otherwise, we'd probably look for other options.
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"Delicious food, fantastic ambiance, and great service! We had the omelette, dumplings, and katsu. Can't wait to see this place full of guests, because they deserve it! Definitely coming back."
"This is my favorite K-BBQ restaurant in Colorado. The service is always on point. The food is delicious. I tend to choose the Bulgogi and the thin sliced pork. When I ask for extra fish cakes I always get a plentiful amount. I absolutely love this restaurant. It is conveniently located. the restaurant is warm and welcoming. It is always clean and the food comes quickly. My favorite part about this restaurant are the conversations I have had with friends and family over the years, 13 to be exact. The Kimchi is so delicious and I really like all of the other small plates. There really is nothing else about this restaurant I can say besides I have yet to try the Hot Pot side. One of these days until then I will continue to eat the BBQ."
"I can't speak for the restaurant interior, or service but I ordered door dash and this is going to be a go-to staple in our house. I ordered bbq chicken and beef big plates with a side of Mac salad, chili pineapple and a rice crispy treat. The sauce is rocking and the chicken is the best I've had since moving here. They give you a good portion of meat and sides. I couldn't ask for more, truly. Thank you so much, for the best lunch I've had in I can't tell you how long!"
"We got Ribs and catfish combo + an order of pulled pork and it was delicious. Food came fast and hot and the staff was so sweet. Definitely recommend!"
"Great atmosphere, very open with plenty of seating and a bar in the center. Lots of wood makes the place feel casual and inviting. The menu offers an interesting mix of Indian specialties and bbq plates. There are also options for vegetarians, always a good thing in the area. Nice selection of beers, cocktails and a few wines. I can't wait to go back in the spring when the weather is nice enough to enjoy their patio."
"We came here during their opening and they're quite busy. The staff is doing their best to keep up with each table. In our group, we had around eight people and we did the bbq and hotpot special. This is viet inspired so don't expect like a traditional kbbq experience.For hot pot, I ordered the beef bone broth and it was quite tasty. It tastes just pho broth. We were confused at first because it came with dates but it's not the herbal selection. When you start cooking things into your hotpot, the broth becomes very tasty. They provide a nice selection of variety: meat, seafood, veggies, noodles. They do not tell you how much comes with one serving so ask. It comes with a ton of veggies. They might've assumed 1 cabbage was for our entire party.The bbq was delicious too. You have lots to choose from. I didn't see a limit on galbi which is different from every AYCE kbbq place in Colorado. We got everything and it was a lot of food. 2 hours is plenty of time."
"I just happened to stumble upon this hidden gem near the 16th street mall. OMG I'm in love! I got the homemade lilikoi and it tasted way better than the Hawaiian can drink I normally get. Then I got a musabi and that was fresh and homemade. Was absolutely delicious. I got there too late for the real food because they sold out by 1. That's how good this place is. I'll go back soon to get the whole shabang and then I'll give you a better review. But if the drink and musabi was the bomb I could ONLY imagine what their kahlua pork and mad taste like."
"I finally got the try Uncle Henry and it was delicious and this is worth the drive. It feels like a real Cantonese Hong Kong bbq restaurant with the duck displayed. Next time, I'll need to try the 3 meat combo plate. It looks so good. But we ordered the sesame chicken, chowfun, and the salt and pepper chicken wings. The wings were super flavorful. There's enough seasoning to it and you can taste it with each bite. The crunch is so satisfying. If you want a drink, I highly recommend the honey jasmine tea. That was our favorite.Staff is super friendly. There's lot of seating options available. Food comes out relatively quick. Overall, fantastic meal especially if you're craving Cantonese cuisine and you live up north."
"It's pretty awesome we have a location in Aurora that serves Hong Kong BBQ. It can be a hit or miss depending on the day and how busy they are. The only inconsistency I have experienced is the size of how big the pieces of the duck are cut in. Sometimes they're huge and other times they're pretty slim and great. The flavor is usually pretty great.If you go early and want to try something different, we always ask if they have pipa roast duck. The difference may be subtle if you're new but we like it better and they're one of the few locations that sells it. Otherwise, the other items on the menu are delicious like the char siu or the roast pork belly or the pig intestines. The owners and staff are pretty friendly. They speak Cantonese and understand my elementary level."
"Stopped in for a quick bite before softball. Got the moochi chicken and the teriyaki chicken. Large is a pretty large serving and I was not able to finish it, small looked probably like the better option. Flavor of both was good. It is in a strip mall next to a market so there is plenty of parking. Staff was nice and food was ready in about 10 minutes. Overall a good experience."
"Super duper awesome BBQ. Went for the burnt ends but they were sold out. So we gave their brisket, pork ribs and waygu pastrami a try. All 3 were outta this world moist and delicious. Their 4 sauces even made it more delicious. Tried their cornbread with custard. At first it seemed a bit odd, but then I really liked it (custard was not sweet but added more moistness to the cornbread). Order at the front and they weigh out what you order as you check out. Community type tables. Casual and comfortable seating and environment. We met a nice couple.First time here as a birthday celebration. Hope the next time we go, they will have burnt ends . Looking forward to going back again soon!"
"What a game changer! After reading on Yelp about the new ownership, I knew we had to give Mr. Kim another chance and super glad we did! Super casual ambiance with plenty of tables. You have the option of choosing 3 different menu, as you move up a tier, the more items you can choose from. The meat tasted amazing and many of the marinates were full of flavor! The staff is very attentive and pleasant to interact with!"
