100% de Agave Mexican Grill & Cocina
100% de Agave Mexican Grill & Cocina
Three crispy tacos stuffed with potatoes and azadero cheese, topped with avocado salsa and queso fresco, served with pico de gallo.
Choice of carne asada, pollo asado, pastor or carnitas, wrapped in corn tortillas, topped with cilantro, onions and whole pinto beans, served with avocado salsa on the side. Pastor tacos are served with pineapple instead of whole beans carnitas tacos are topped with pico de gallo only.
Three chicken flautas topped with avocado salsa and queso fresco, over a black bean puree.
Queso azadero melted, topped with chorizo, over a banana leaf.
Three sopes served with tinga style chicken, lettuce, tomatoes, queso fresco, black bean puree and avocado salsa.
Fresh to order guacamole with tomatoes, onions, cilantro, and jalapeos.
Cheese dip topped with grilled corn.
Three empanadas stuffed with picadillo (ground beef), carrots and potatoes, topped with avocado salsa and queso fresco, served with pico de gallo.
Choice of shredded chicken, shredded beef, ground beef or cheese topped with lettuce, tomatoes, sour cream and guacamole.
Choice of shredded chicken, shredded beef, ground beef or cheese, on a bed of re-fried beans, topped with lettuce, tomatoes, onions, jalapenos and guacamole.
roasted poblano cream soup with grilled con, mushrooms, and queso fresco, garnished with cilantro
Romaine, tomatoes, cucumbers, red onions, corn, tortilla strips, avocado slices and black beans served with a vinaigrette dressing.
Shredded chicken, onions, tomatoes, cilantro, corn tortilla strips, oaxaca cheese and avocado in a Mexican chicken broth.
Spicy. Shredded chicken, potatoes and carrots in a Mexican chicken broth with a touch of diabla sauce.
Spicy. Shrimp coctel combined with tomato juice, cucumbers, tomatoes, onions, cilantro and avocado.
Spicy. Octopus and shrimp cocktail combined with tomato juice, onions, cilantro, cucumbers, fresh jalapenos, tomato and avocado.
one item choice of the following, tamal, enchilada, sope, tostada, burrito, crispy chile relleno, soft chile relleno, chimichanga, hard shell taco, topped with sour cream, served with rice and black beans with lettuce and tomato on the side. Choose from shredded chicken, shredded beef, or ground beef on most items except for tamal, crispy chile relleno, and soft chile relleno. (Sub grill chicken, steak, pastor, or carnitas $4)
Choice of a tamal, enchilada, soft Chile relleno, tostada, hard shell taco, crispy Chile relleno, sope, chimichanga or burrito, topped with sour cream, served with rice and black beans with lettuce and tomato on the side. (tamal, crispy relleno, chimichangas, and burritos are smothered in pork green chile) (tostadas, hard shell tacos, and sopes are topped with lettuce, tomato, cheddar, and sour cream)
Grilled eggplant, cactus, bell peppers, onion, carrots, and mushrooms with pico de Gallo, oaxaca cheese, quest fresco, and a fried jalapeo all in a roasted chili sauce
Carrots and bell peppers served with rice, black beans, lettuce, cheddar cheese, pico de gallo, guacamole and sour cream.
Eggplant stuffed with carrots, bell peppers and azadero cheese, bathed in a creamy tomato sauce, garnished with cilantro
Bell peppers, mushrooms and onions, served with rice, black beans, pico de gallo, lettuce, cheddar cheese, guacamole and sour cream.
Choice of shredded chicken, shredded beef or ground beef, wrapped in a flour tortilla, served with rice and re-fried beans inside, smothered in green Chile, topped with cheese and sour cream, with lettuce and tomato on the side.
Grilled skirt steak and a mole cheese enchilada served with pico de gallo, rice and beans
Grilled skirt steak served with pico de gallo, rice and beans
Spicy. Grilled chicken, grilled steak, grilled pork and chorizo with pico de gallo, Oaxaca cheese, queso fresco, cactus and a fried jalapeno all in a roasted chili sauce.
Bone in dark meat chicken bathed in poblano mole sauce topped. Served with rice and beans
Baked bone in chicken wrapped in a banana leaf, cooked with home-made achiote and citrus marinade, served with poblano rice and pickled onions.
Spicy. Grilled chicken breast stuffed with bell peppers, onions and azadero cheese, bathed in tomatillo sauce. served with rice and beans.
Grilled chicken breast bathed in a creamy poblano pepper sauce. served with rice and beans
Spicy. Grilled chicken breast bathed in a roasted spicy tomato sauce with onions, jalapenos and cilantro.
Grilled skirt steak and six large shrimp served with a mole cheese enchilada, alongside pico de gallo, rice and beans
8oz filet mignon topped with a roasted tomato, mushrooms, onions, carrots, paired with rice and black beans
7oz sirloin patty served on a leaf of lettuce and roasted tomato, topped with an egg cooked to your liking, grilled onions, mushrooms, a fried jalapeno, all on a sesame seed bun with guacamole spread and chorizo, garnished with queso fresco and paired with home-made potato chips.
Choice of grilled chicken, grilled steak, marinated pork or carnitas with a black bean puree, lettuce, tomato, red onion, pickled jalapenos, avocado slices, queso fresco and sour cream served with home-made potato chips.
Combine two of the following grill chicken, steak, pastor or shrimp with bell peppers, mushrooms and onions, served with rice, black beans, pico de gallo, lettuce, cheddar cheese, guacamole and sour cream.
Combine three of the following grilled chicken, steak, pastor, or shrimp with bell peppers, mushrooms, and onions, served with rice, black beans, pico de gallo, lettuce, cheddar cheese, guacamole and sour cream.
Grill chicken, steak, pastor, and shrimp with bell peppers, mushrooms, and onions, served with rice, black beans, pico de gallo, lettuce, cheddar cheese, guacamole and sour cream.
Grilled shrimp with bell peppers, mushrooms, and onions, served with rice, black beans, pico de gallo, lettuce, cheddar cheese, guacamole, and sour cream
Large shrimp stuffed with scallops and oaxaca cheese, wrapped in bacon, bathed in achiote sauce. served with rice and beans.
Spicy. Large shrimp sauteed in diabla sauce. served with rice and beans.
Fried red snapper bathed in tomatillo sauce, garnished with cilantro and pico de gallo. served with rice and beans
Shrimp, scallops and mushrooms sauteed in a tequila tomato sauce. served with rice and beans.
Three shrimp tostadas in achiote sauce, with a black bean puree base, topped with pineapple, pickled onions and cilantro.
Spicy. Grilled shrimp, grilled scallops, grilled tilapia and grilled octopus with pico de gallo, oaxaca cheese, queso fresco, cactus and a fried jalapeno all in a roasted chili sauce.
Large shrimp sauteed in garlic and butter served with rice and beans
Choice of shrimp, fish, octopus or scallops with cucumbers, tomatoes, red onions and cilantro. Choice of marinade: original, tamarind or mango.
Choice of two of the following, shrimp, fish, scallops, or octopus served with cucumbers, tomatoes, red onions and cilantro.
Choice of three of the following shrimp, fish, scallops, octopus served with cucumbers, tomatoes, red onions and cilantro.
shrimp, fish, scallops, and octopus served with cucumbers, tomatoes, red onions and cilantro.
Vanilla cake bathed in tres leches with a strawberry tequila sauce.
A cross between flan and dulce de leche, coconut flavored and served with a scoop of vanilla ice cream topped with caramel, chocolate syrup, and strawberry tequila sauce
One scoop of fried ice cream, wrapped in honey almond granola topped with caramel, chocolate syrup and strawberry tequila sauce.
Contains nuts. Traditional Mexican custard made with rum based eggnog.
Fresh dough strips fried and topped with cinnamon and sugar.
sopapillas wrapped in cinnamon sugar filled with cajeta. (mexican sweetener similar to caramel)
Combination of chocolate moist cake and flan (Mexican custard) baked together and topped with rum based sweetner and chocolate syrup
Choice of shredded chicken, shredded beef or ground beef, fried in a flour tortilla, served with rice and re-fried beans inside, smothered in green Chile and sour cream, with lettuce and tomato on the side. (sub grill chicken, steak, pastor, or carnitas $4)
Choice of shredded chicken, shredded beef or ground beef, wrapped in a flour tortilla, served with rice and re-fried beans inside, smothered in green Chile, topped with cheese and sour cream, with lettuce and tomato on the side.
Two enchiladas with your choice of cheese, shredded chicken, ground beef or shredded beef, wrapped in corn tortillas, smothered in green Chile or enchilada sauce, topped with melted cheese and sour cream, with lettuce and tomato on the side.
Mexican style sandwich with your choice of grilled chicken, grilled steak, marinated pork or carnitas with a black bean puree, lettuce, tomato, red onion, pickled jalapenos, avocado slices, queso fresco and sour cream served with freshly made potato chips.
Choice of carne asada, pollo asado, pastor or carnitas, wrapped in corn tortillas, topped with cilantro, onions and whole pinto beans, served with avocado salsa on the side (fish/shrimp tacos add per taco) pastor tacos are served with pineapple instead of whole beans carnitas tacos are topped with pico de gallo only.
Romaine, tomatoes, cucumbers, jicama, red onions, corn, tortilla strips, avocado slices and black beans topped with queso fesco, served with a vinaigrette dressing.
Eggs, fried corn tortillas, queso fresco, onion, sour cream, cilantro and green tomatillo sauce.
Waffles served with strawberry tequila sauce accompanied with steak, eggs and pico de gallo.
Corn tortillas stuffed with shredded chicken, bathed in a green tomatillo sauce, Mexican cheese, onions, cilantro and sour cream.
Toasted cake made of masa stuffed with beans, covered with eggs any style, tomatillo sauce, queso fresco, sour cream, onion and cilantro.
Flour tortilla stuffed with scrambled eggs, potatoes, bacon and cheese, smothered in green chili and sour cream.
Scramble eggs, tomato, onion, jalapenos served with rice, beans and queso fresco.
Scramble eggs and chorizo served with rice, beans and queso fresco.
Corn tortilla, refried beans, served with eggs, pico de gallo, queso fresco, tomato sauce, avocado and rice.
Scrambled eggs with cactus, tomatoes, and onions, served with rice and beans topped with queso fresco.
Fresh pancakes made with Mexican ibarra chocolate, fresh fruit, strawberry tequila sauce, syrup and powdered sugar.
Pork tamale served with eggs any style, green chili and sour cream.
Stuffed poblano pepper with eggs any style, smothered in a tomato sauce and topped with sour cream and cilantro.
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The brunch at 100% de Agave
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La Colorada Margarita. Made with fresh lime and real fruit!
100% de Agave 975 Lincoln St Denver, CO 80203 (303) 731-1100 100deagave.com
Tostadas de Camaron.
Agave Burger! 50% off every Wednesday 4pm-9pm. Best Burger in town!
Combination plate with a soft chile relleno and a hard shell taco.
sushi and sashimi, interior
food
Salad made fresh to order with cucumbers, tomatoes, red onion, corn, tortilla strips, avocado, and black beans and your choice of protein!
Carne asada street tacos.
Torta with home made potato chips!
Steve L.
Jun 2, 2024
amazing service incredible food. brought my team here today absolutely loved it. The guacamole is insanely good. We ordered six because we went through the first round so quick - we love this place. You have to check out the back bar area. It's unexpectedly large and has such a great vibe with a nice view - be sure to check out this place service and food at top notch. ~ Slim
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Tony M.
Apr 9, 2024
Here for access mode happy hour as we wrap up our cohort with demo day tomorrow.Having drinks and snacks! They had quesadillas, taquitos, empanadas, etcService is great we're in the back room.Ambiance is 10/10 with Mexican music is always nice.
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Melissa M.
Mar 18, 2024
DUDES, YES! 100%! I was basically scraping the plate at the end. I never eat my entire meal, i usually take half of my dish home, but not on this day. I got the vegan spinach enchiladas with rice and beans. So mouthwatering! I fished the meal in like 10 minutes! The staff was great for letting us in right before closing time. The restaurant was ok looking, the bathrooms are a mess, but i honestly don't care cause the food was top notch!
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Arthur G.
Mar 21, 2024
Had lunch here with my wife, daughter, and her friend. We shared the empanadas as a starter and they were amazing. The crust was light and crisp and the filling flavorful. My shredded beef enchiladas were juicy, tender, and delicious. My wife said her burrito was very delectable. The others really enjoyed their meals. Our server was helpful and prompt. The tables were comfortable and not overly cramped. My Spicy Agave Margarita was less than spicy and much too sweet.
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Dan G.
Mar 10, 2024
This place was absolutely amazing! Very chill. The food was delicious! Great service! The Cadillac margarita was top notch! Lucky to come during the Denver food week and they had a course meal where they could showcase their best food! I recommend they keep the course meal!
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Davina S.
Mar 16, 2024
So I'm not just biased because I know the owners but this spot was such a hidden gem. The food was amazing and the vibe was so great! I am a huge michelada fan and theirs was KILLERRR! Service was great and very lively which I appreciate so much. I would definitely recommend this place to my family and friends
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Mile H.
Jan 22, 2024
The ambience was decent, the service was okay, the prices are too high, the food was not good at all. The grilled shrimp was overcooked and tough. The flank steak was overcooked and tasteless. Just overall disappointing.It's cool they show the UFC fights, but just not worth it if you want good Mexican food.
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Kathleen P.
Sep 5, 2024
Great service, delicious food and an attentive waiter, Pepe. Totally recommend this place!
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Manny R.
Aug 13, 2024
Food was a great, awesome spot to watch UFC fights, it's extremely lively and full of fight fans. They have an amazing brunch on Saturdays and Sundays, the bartenders and staff are always super nice and service is always speedy.
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Jonas M.
Jun 2, 2024
Fantastic food , and amazing sangrias ! staff was friendly and welcoming and I can't wait to come back soon !
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