food
food, mussels, oysters and mussels, oysters, shellfish
food
food
ribs, food, bbq ribs
Shrimp & Homestead Grits
Cool stained glass!
The Hungary Farmer
Left Hand Candy Cane Stout NITRO
Left Hand Candy Cane Stout NITRO
Steak Skewers
Unseasoned sirloin hash
Shrimp & Homestead Grits
Entrance
Bar
Another stained glass beauty
Ribeye, truffle fries, and asparagus
Bar area
interior
Greedy, soggy fries.
Crispy pork on fluff
interior
Greg L.
Feb 22, 2025
I have to admit, this is my all time favorite bar/pub/restaurant in all of Dallas. The ambiance is unique, personal to Dallas, relaxing and just oozes cool.We went here for dinner. Started with cocktails which are always top notch and done to perfection.We ordered the deviled eggs to start with. Our server paired a perfect wine and beer with it. The servers here are always great, guiding you through the menu and always providing perfect drink/food pairings.For the mains we had the special sea bass. Done to perfection on a risotto. Also had the short rib. It comes with a carrot puree w/pecans that is to die for and the asparagus was just right. And of course perfect wine and beer pairings.Again, I'll admit I am biased, but I encourage everyone who either lives here or visiting that Meddlesome Moth is a must go to for Lunch, Brunch or Dinner. You simply cannot go wrong. The Best!
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Stefanie D.
Feb 16, 2025
Came here on a Sunday night for dinner around 6:30. They have valet parking, and we were sat right away.They have a really extensive cocktail menu, something for everyone and very reasonably priced. My dirty martinis were good and $13 which I would come back for alone. The food menu is a mix of shareable and entrees- like most restaurants today I found the food prices to be a bit over the top for what it was. Example- a caesar salad with chicken was $20. It's a bowl of lettuce with a piece of chicken. Just...how? Was it good? Yes. Was it $20 good? No. I also did a traditional girl dinner and rounded it out with the truffle fries for $10. The flavor was delicious but my only complaint was that the fries were a big pile of tiny little fry pieces- like not even long enough to dip in ketchup with your fingers I had to use a fork or my fingers got dirty. My friend had the shortrib and she enjoyed it- again, probably better priced at $28 than the $36 as it came with a smear of sweet potato and some asparagus. The shareables were all over the place- rice balls to bone marrow to ahi tuna nachos and they were priced almost the same as the entrees for small plates- I will never understand the concept of tapas!!! Charging whole add entree portions for small plates. And when people say well you can order to more to try bc the portions are small- uhhh maybe my stomach can but my wallet cannot. But hey- I'm not the target demographic I guess. Service was a bit absent but fine. Martini saved it all though! With so many restaurants in Dallas I don't know this stood out enough to come back but overall a good time
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Kimberly M.
Jan 25, 2025
This is a very cool building with a great menu and vibe. it can be a little loud so if you are in a big group you might not be able to hear that well. Our waiter was great he made sure we were taken care of but also left us alone so we could enjoy ourselves and made great suggestions on the beer list. We got the duck wings, risotto tots and deviled eggs to share to start. Wings are spicy!! But cooked well and the flavor is good. Risotto tots are awesome. Similar to an arancini but these had better flavor and were crunchier on the outside. Devil eggs were a hit at the table, I prefer more mustard then mayo and these were more mayo then mustard so not my favorite but the texture was spot on. For dinner I got the Caesar salad and bone marrow. Caesar was interesting with fried capers instead of croutons. Dressing was nice and homemade and lettuce was crispy. The bone marrow was great. It was 3 big bones, one was not cooked as well as the other two but the flavor was great and the head of roasted garlic was a great accompaniment. My friends got the ocean risotto which they said was creamy with shellfish cooked perfectly. We got a bread pudding and a chocolate mousse for dessert. Both were delightful. The bread pudding, as one would expect, was quite sweet but the warm, gooey bread pudding was a great ending to a savory meal.
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Daniel E.
Dec 16, 2024
One of the best restaurant names ever, dinner with a large business group was a positive experience.The setting is superb, expertly decorated with a beautiful bar, three great strained glass elements, and a good vibe. BTW, there is some cool Meddlesome Moth swag.I enjoyed my caesar salad, my spaghetti squash main dish, and my truffle fries. The chocolate mousse was tasty. Our server was terrific despite a party of more than a dozen.
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Lindsay M.
Dec 15, 2024
Great experience!The interior has a really cool, artsy look. Service was excellent.The food was delicious with bountiful Texas portions! And it came out rather quickly, to boot!
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Samantha W.
Jan 17, 2025
This place is fine. It does the job. It's the kind of place you take a group that you haven't eaten with before.The food is normal brunch fare. Sticky buns for the table, chicken and waffles, etc. I had the smoked salmon which came with all the fixings but I feel like they should have focused on getting a good bagel or something instead of the slices of sourdough toast.The ambiance is just fine too. I like how it's dim and the music isn't loud but I don't like how empty it was. Also I feel like it was trying to be a fancy place when it didn't need to. The service was good!
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Maxine P.
Oct 21, 2024
Enjoyed this Restaurant while visiting family in Dallas. We went out to brunch and were seated at a table inside.Placed our orders after we were provided coffee and water. We order appetizers to start with of sticky buns and French toast, their version of it.Everything was very yummy, left everyone happy. I personally tried their Avocado Toast. It was very nice, not my favorite one, however in my top 5 recipes.The atmosphere was pleasant and lively. The services was very good, an we were well taken care of.
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Monica B.
Sep 18, 2024
The cauliflower steak isn't a steak... the plate was lined up pieces of cauliflower, only, then sprinkled with the vegan chimichurri sauce The watermelon salad was mostly arugula and vegan cause we ordered the cheese on the side. Dressing was good. Date had pork belly with marshmallows which he said was 10/10 but he said the pastrami sandwich was 7/10.Cocktails were good. Service and ambiance 10/10
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Lauren R.
Aug 31, 2024
Had a great brunch this morning. The service was great and fast and the food was really good too. I had the chilaquiles and it was really good. I would definitely order it again. The place doesn't have a lot of parking but it does have free valet.
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Camillia E.
Nov 10, 2024
When I went to Dallas, we were told to go to this Gastro pub/brewery and man and I glad we did. Everyone loved the food that they got plus the beers were fantastic. I would so go back in a heartbeat and wish that we had it in Tulsa. The ambience was dark, but lit at the same time with plenty of tables outside under the awning inside and even in the brewery itself. We sat in the brewery that was clean with the open floor plan and even a TV for sport.
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