Chet's Dallas

First time I went I got the 14 oz sirloin, and the second time I came back to try the 8 oz filet mignon. Both steaks were amazing! They were cooked exactly how I wanted medium rare! Also the macaroni and cheese is just so creamy and delicious!

Im normally good at picking places with a vibe but I think the experience stopped there with the decor.I ordered the Chicken Masala and what I received was not tasty at all. I didn't even take 2 bites, the thin chicken breasts covered in masala gravy, yellow box rice, and zucchini was left untouched.Ordered an expresso martini with tequila. I was served Kahlua mixed with tequila, the drink had no coffee beans and no sign of coffee if you ask me.Tab was still over $100 bucks and I advised I didn't like my food and nothing was done about it. I don't think I would ever return to this place, not even for happy hour.

We visited on a Saturday afternoon and sat down around 2:35 PM. Apparently, they have a strict policy of not serving anything off the lunch menu after 3 PM. When my partner ordered a burger--which, for some reason, isn't on the all-day menu--our request was refused. This was despite our server, who was absolutely lovely and even helped us warm our 6-month-old's milk, trying to accommodate us.I came specifically for the Fish & Chips, a dish priced at over $30. To then be told they couldn't serve a simple burger, which I'm sure would've been mediocre anyway based on the pretzel we ordered, was frustrating. Speaking of the pretzel, it came with sweet mustard--who does that? We only had one beer and the pretzel, and still ended up with a $25 tab.The menu itself is a mess--no clear identity. Guacamole, shrimp ceviche, or a warm pretzel? It's all over the place. We won't be coming back. Business must be booming if they can afford to turn down guests just because an order was placed after 3 PM. Ridiculous.The one star they earned goes to the server who we felt obligated to over tip, because this place won't last the direction they are headed.

Came on a Saturday for a friend's birthday with a rezzy for 6. The first impression is some homeless riff-raff going on outside in the area. Upon walking in, the terrible smell others mention you notice right away by the entrance. We sat and half booth, half awkward large king-like cheap chairs that are not comfy to try to eat in, they are for lounging. Our server was all over the place. She spilled a drink on one of us from the get-go, and had other close similar calls. She also went MIA towards the end of our meal, and would never clean up old plates or cups, so our table remained cluttered and dirty.The food was pretty disappointing:-We ordered truffle fries with zero truffle in sight, they just tasted like plain fries. -The cheese that came with the pretzel was hard. -The rice that came with the shrimp plate was super bland. -Chicken pasta had a weird burnt taste to it and was inedible -Entres took a longgg time to come out. Also, our cocktails were all brought out one by one instead of all together. The Positive was they played decent music, but overall the vibes were just weird. It's like they are trying so hard to be chic and boujee but it's just cheap and ghetto when you really see it. I mean they have USB lights in the restroom with the wires just hanging...It didn't seem like there was any management. A few times someone came out of the kitchen who looked like they might be management, I tried making eye contact so we could get help clearing our table, but they didn't care. Also, we were in a rush to go to a concert, so I had to get up to ask for our check, since she stopped checking in on us when our meals were done. Also they added 20% gratuity which felt like robbery after our service. Apparently it's cheaper if you bring cash but who has that..Highlight was the Chets old fashion and espresso martini is good so there's that. The brown sugar old fashion is very sweet if that is your jam. I would not return.

Quality ingredients, skillfully prepared. While not groundbreaking, the dishes were executed with care. A few elements could be refined, but overall, very enjoyable.

Satisfied once again!!! Great flavor profile for such a simple dish. Great service our servers didn't hesitate when it came to listing suggestions!! Great cozy and intimate environment. I'm will be back of course!!

Decent lunch in Dallas after visiting the Aquarium. The menu is a little confusing as they advertise as an Irish restaurant but the menu is part Italian, part Irish, part American and part Greek. Truffle Mac n cheese was delicious. Fish and chips were good and everyone else enjoyed their burger! The homemade chips were incredible.

Chet's is a hidden gem. I've passed by many times thinking the restaurant was closed down. I'm pleasantly surprised by my experiences here. The highlight of this place are the drinks. They're strong, delicious, and reasonably priced. My favorite is the lavender lemon old fashion. I'm not a bourbon girl, but this drink is so good i'm turning into a believer. The food is pretty good. I haven't had a dish that blew me away but I haven't had anything bad tasting either. The service is lackluster, the waiters aren't super attentive.

Came in for lunch on the Friday following Thanksgiving. My husband had the fish and chips and I got the Irish stew. The food was great! I got an amazing amount of meat in the stew. My only complaints were that the service was pretty slow and the restaurant was rather cold. Luckily the chairs were comfy!

Had a great time. Karoline gave very good service. food was very good too. will definitely be back. vibes for sure