Dagiya

Dagiya is one of my favorite places to get Korean fried chicken. It's a nice, clean, no fuss establishment. The portions are enough for 2 people to share (if you get a side or two). The food arrived quickly and was hot!!

I see why the ratings for this place are so high. The food was great and the price was right. We got original fried boneless and bone in soy garlic and they were both great. The soy garlic wings were the big winner. We will be back.

The food is good but WAY too expensive for what it is. There is nothing particularly special about Dagiya from the service to the food to the interior everything feels serviceable, but nothing feels special or unique. Or at least not unique enough to justify what is being charged. If you are really craving Korean fried chicken Dagiya will fill your craving but lighten your wallet in the process

Tried this place today for lunch. Was highly recommend and now I know why! I got their lunch special Spicy Yangnyum. It was chicken perfectly cooked and spicy. The fries were golden brown and crispy. The amount of boneless chicken and fries was balanced well for me! Definitely made with love! They also give you pickled radish as well. They offer many different fried chicken combinations and Ddukbokki a broth soup too. Multiple sauces available from sweet to spicy. They also offer Korean Soju and beers as well. Soft drinks for those who don't drink alcohol. The service is fast and amazing. I was greeted immediately and they took my order. Made fresh to order. Worth the few minutes for it to come out fresh! They also offer to go option as well. They have a seating area for 20. Plenty of parking too. I definitely recommend this place to anyone who loves Korean Fried Chicken! They do it right here!

I've ordered from them several times and can finally write this review. Prices are decent and a little expensive but it taste good! Each time I've ordered through Door dash, I've had the food delivered hot and crispy. I've never had a soggy experience with them.The fried chicken is one of the best I've had in a while! The Honey soy and soy garlic are my go to, but I'm surprised at how good their original recipe is. The skin is flavorful and the chicken is juicy. Last night I decided to try their chicken mayo bowl and wow! This is one of the best fish I've had in a long time! Maybe I was hungry, maybe I didn't have many options last night, but each bite was delightful! The bowl itself is a well sized portion, the rice is plentiful and you get lots of chicken. I actually added more Kewpie mayo on top since it was pretty skimpy when it arrived. Other than that, order this now and you won't be disappointed!

We finally made it to Dagiya for Korean Fried Chicken! For this adventure, we did order take out rather than sat inside the restaurant. Some thing to keep in mind for take out here is that their "estimated time" is not accurate especially if you ordered chicken wings. (They do write in the description section of any chicken wings that they will take additional time.)Overall, the food was great! The original KFC was perfectly cooked. The skin was crunchy and well seasoned. The Honey Soy Garlic was good, the skin is not as crispy as their original. The seasoning/sauce is more mild compared to BonChon or Angry Chicken in the area. Pickled Radish...needs some improvement, it is my favorite side dish and it was a huge let down. Just tasted super weird. It was not tangy. It was indeed crisp. Cost - very reasonable, it was around 38 dollars for all three, without tip.

Another casual Korean restaurant opened only a quick 10-minute drive from my northeast DTC in the recent year or two. It's conveniently located on Parker Road on northbound right after Chambers Road. I read some great reviews left by others so today, I made a stop to check it out.It was a little after 4:30pm. The dinner rush had not started just yet on a Wednesday afternoon. When I stepped in, they appeared to have some to-go orders to take care of. Once I placed my order, it took about 10 minutes for my food to be ready. Not bad.The young lady was very nice to me. She had a nice smile. The menu seemed a bit limited; it's not a very extensive menu is what I thought. Maybe in the future, they can add a few more items to it??The dining area is a good size. It's very clean. And it's not crowded with a bunch of tables so there is that nice open feel to it. The ceiling is high so this could be the reason why the place looks spacious.I quickly peeked inside my to-go bag. The main (Chicken Mayo Bowl) appeared to be a GOOD portion; I could feel the heaviness by holding the bag. also got me the Pickled Radish which is only $1. What can you get with $1 these days? I certainly appreciate this reasonability.At home, I had to stare at the Chicken Mayo Bowl for a minute while I was taking a few photos of it. It's quite large; this can easily feed two moderately hungry human beings. Not too salty with sauce; the chicken cutlet pieces were perfectly cooked. I really enjoyed the Pickled Radish. This was a nice accompaniment to my bowl. This place is legit. I'll be back and try a different dish in the near future.

The other day my husband said: "Do you really want Dagiya again? You've had it twice this week!" And the answer was YES! Lucky for us, we live close by so it's become a family favorite. We've tried all of the varieties of fried chicken and love the white onion fried chicken the most. It is topped with thin onion slices and the best part is the white onion dipping sauce (I wish this sauce would come with all the orders). Another favorite is the Chicken Mayo Bowl - I could eat this dish for lunch every day! The chicken is so flavorful and drizzled in mayo on a bed of rice makes it even better! Personally, I'm not a huge fan of Ddukbokki in general. But I do think the Labokki that includes ramen noodles is good!The service has always been quick and friendly! If eating in the restaurant, water, paper trays and plastic silverware are available -- making it easy to grab what you need without having to ask the staff.

Can someone please help me with the logic of this?!?! The kids liked the boneless sweet soy garlic boneless lunch & fries, but the white onion chicken was the dumbest combo I've seen in a looooong time! The good news is the chicken was crispy..... but flavorless and topped with a MASSIVE pile of ICE COLD raw onions ‍. Had to ask for another box to put them in just to find the chicken. Unless you normally eat a massive pile of raw onion, it's a total waste (small garnish of a few makes sense), and DO NOT GET THIS TOGO!!!!! Your chicken will be cold & mushy by time you get home ‍. It's No wonder we were the only people there for the hr we were there. BB.Q Korean Chicken isn't my favorite place, but definitely much better. Bathrooms & lobby were very clean & neat at least

Absolutely incredible... Very small restaurant, super clean, nice staff, and amazing amazing food. I got the chicken mayo bowl and I think I could eat this everyday.