Louisa's Pizza & Pasta

This is amazing pan pizza. Not thin but not too deep, just great tasting pizza in the south suburbs. Lasagna was good too. Cozy little restaurant with charm. I left there completely satisfied. No draft beer but plenty of high quality bottles of your favorites. I will return.

A friend of a friend recommended this place. The inside had a good atmosphere although the tables were up against a banquet wall sideways. I guess its easier when large parties come to just turn them. The waiter was nice when we asked for recommendations. He stated the pizza, Bolognese sauce, and lasagna as most ordered. Also that the pasta was made in house which is always a plus.I am not a fan of pizza other than NY style so I steered clear of that. We ordered the lasagna and the Bolognese with spaghetti. I always have my garlic powder in my purse and again was thankful that I had. The bolognese sauce was meaty but lacked flavor and needed help. The lasagna was slightly better. The pasta itsself was good. Both portions were enough to take home. Probably won't be back but others seem to enjoy it as they have been in business for a while.

Amazing pan pizza! Salad was amazing & great dirty martini. A bit dark and intimate ambiance and service was very nice!

First time here was 8 years ago for my birthday. My fiancé surprised me and took me back for my birthday this year. It was just as pleasant as before! Nice, quiet, low lighting, kind and informative and very very tasty and fresh food! Our server surprised me with a slice of cake, candle lit. That was very nice of him. Most definitely recommend! Food is authentically delicious.

This has been bookmarked for a while. Ive been having this craving for a new pizza place the last few weeks so I decided to give it a try.The reviews were mixed; I was hoping to be impressed and give a raving review.I placed an order to go, and headed over to pick it up. The place is dated and dingy, which could be good or bad. Some dingy and dated Italian joints in the city are the best of the best in regards to food.I was SHOCKED at how much $$ the food was, and how much it lacked in flavor. I ordered a pizza with onion, mushroom and green pepper, I also ordered rigatoni with vodka sauce to try.I tried a few noodles and tasted absolutely nothing, honestly. I don't think they add salt to anything. I added parmesan and crushed red pepper but ultimately threw away the $24 tin of noodles after 4 bites. You don't even get soup or salad -- that's ridiculous for the price!The pizza was a little reminiscent of Lou Malnati's with the crust, but next time, ill just go to Lou's.

A large party of 8 went on a Friday night and this place was able to accommodate. Seated right away. Definitely a local pizza and pasta place. Some of us had the deep dish pizza which takes 45 minutes so get that order in right away. Some had pasta dishes which was very good size portions. I had the deep dish pizza we created our own had 3 items and we were not disappointed. The crust was nice and crispy just the right amount of sauce. This is a must when in Chicago. We did have dessert as well 3 options we had chocolate cake and the lemon cake. Very sweet and rich good sizes to share. We had great service very attentive. Give this place a try won't be disappointed.

Very happy with our entire experience! We started with the Supreme salad enough for four to share. The pizza, sausage and mushroom ,excellent in all respects. The crust not to cruchy not too soft, the sauce, perfection, a hint of olive oil and garlic, The sausage, perfection. All in all excellent. THANK YOU.

Best pizza on the south side. Most unique version of a deep dish pizza. Consistent quality and service.

We have been long time customers of Louisa's for 20 years. Anytime we have a taste for a super good pizza that was our place. Their crust was the best. This past Sunday we were so disappointed. We ordered a pepperoni, spinach pizza. The pizza crust was SO dry and very little sauce. It really was a bad pizza. We asked if they had changed their recipe, and they had not. Something changed because in a rating from 1 - 10, it was at best a 4. Don't know if we will return since we can get much better pizza at a much lesser price. If the recipe did change, consider changing back. Please.

I've always loved the pizza here but on occasion it doesn't always meet its own previous standards. was there three weeks ago with 5 others and ordered two pizzas well done, the pepperoni was fine but the dough on the inside of the sausage pizza was kind of raw. Maybe the chef wanted both pizzas to come out at once but we would not have minded waiting a. longer to have it come out right. our server was good and we will still be back