"The best hospitality that I have seen in Chicago. Reservation was at 830, but there was an event so parking was a nightmare, they did not cancel our reservation or give us a hard time about it at all. Our waiter, Joe, is a gem. Such a wonderful waiter. The food was spectacular. The short rib was succulent. I will dream about the greens there- they were amazing. I'd say the misses were the grits (too herby) and the banana pudding dessert (too sweet)"
"I heard all great things about Luella's and decided to order recommended items from their menu for lunch today.Parking: Street parking was challenging, however I did find parking 1 block away.The place is fairly small and the place was crowded. Energy in the place was happy and bright.There was a line in front of the register.Tables were for small parties; there was even a table for one (1) at the front window (I will eat at a table for one next time, if needed)Diners looked happy and all the food on the tables looked amazing!Food: I ordered the Nashville Hot Chicken with Waffles and the Mac & Cheese. Chicken was perfectly fried, just the right amout of crispiness. I got Nashville hot sauce on the side. Maple syrup comes with waffle. Mac & Cheese was Cheesy and delicious, I saved some Mac & Cheese for later.Thank you, Luella's and friendly staff for a delicious experience! I plan to order every item on your menu. Thanks again!"
Comes with choice of 3 of the following sides: mac & cheese, yams, cornbread dressing, potato salad, cajun red beans & rice, rice and gravy, rice, collard greens, string beans with potatoes (cornbread included)
$22.50
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Soy marinated with ginger and Korean chili. Fried until golden. Served with lemon cheeks & D.A.F. sauce.
$17.50
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Our signature chicken sandwich famous at our soldier field location! Toasted brioche bun, southern fried chicken, hot honey sauce, romaine, dill pickle.
$12.95
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"Loaded Brisket Crinkle Fries We made a stop here last night before the Suns vs Bulls game and it was honestly D to the E to the L I C I O U S!!! We honestly can say that we will be coming back for future games! Really really really good meat and entrees to choose from! I can't believe we've always just passed this but not anymore! And the service made this so fast and they were really nice!"
"Soooo today I decided to order carry out instead of going to the restaurant. When I tell you the food tasted just as good....honey it tasted just as good!! Food was still hot and fresh. I don't think I've ever had a bad order in my life. I'm so addicted to this meal and I need to try something else but it's just so good and so tasty!"
"We were hosting family, and someone had suggested to order The Delta. We ordered a bunch of different items to share. It was right when the restaurant opens, and we picked up immediately when it was estimated to be ready. Since our order was so large, I think most items had been sitting a while and cooled. The Delta Wings weren't crispy, Cornbread became dry, fries soggy, etc. The Singapore Street Noodles was my favorite dish, had a little kick to it, generous shrimp, and bouncy noodles. I also liked the Southern Cajun Corn Elote, but the corn wasn't in season (small kernels). Overall, if we had dined in, or had a smaller order, I imagine the quality would've been better. The flavors were good."
"Let me tell you. I just a had next level dining experience here and had to come review this gem immediately. After a long morning walk, at 11:30am party of 3 walk in without a ressie, and you seat us within 5 minutes. Love it!!Seated on the side near the big windows and swing, we were greeted by a delightful waitress. We all ordered the fried Catfish and grits. This dish delivered transported our taste buds to the next level taste it was so good. The portions are more than generous and I'm grateful to leave knowing I'm going to eat me some more later. Would've ordered the huge buttery slice of cornbread but that's what I call be greedy knowing good and well I couldn't stuff it in. So next time, I'm starting with cornbread."
"Ordered via UberEats because I was craving fried oysters. I also wanted a seafood platter, but everything here is a La carte. So I ended up ordering a fried oysters plate with fries, a fried shrimp plate, and a fried catfish plate all served with fries. Because I ordered catfish I asked in the comments if they can add tartar sauce to my order but I didn't receive any, so I assume they don't offer tartar. I also ordered cocktail sauce with all 3 plates, but received a cocktail sauce, hot sauce, and bbq sauce. The hot sauce was actually tasty, so I'm not upset that I received it. The fried seafood was all tasty, for around $16 for each plate it was filling. The catfish didn't taste frozen or like the cheap swai, it was surprisingly good as a Southerner. The batter wasn't overpowering or too floury. I definitely want to come to the restaurant to dine in and explore more of the menu."
"I have wanted to try Roost for a while now. Tucked away on the edge of River West and West Town, I would see the business as I drove to my son's house. This cute, uniquely shaped restaurant looks colorful and inviting. Al fresco dining is available on the quiet side of the building. Parking is easy so there is no reason not to stop in. When I walked in, the guy up front was so friendly. He greeted me warmly, chatted with me while I waited and said goodbye using my name as I left. The chicken, fries, mac & cheese and biscuits were a hit. The pickles looked amazing so I asked for extra. Sadly, there were zero pickles in the bag. I made sure to ask the girl bagging the food if all items were in the bag, since there were several different things. She assured me my order was complete. She was distracted and chatting with colleagues, which is kind of what prompted me to go over the order. When we were unpacking our bag and I discovered our missing pickles I called the restaurant. Although they were open, there was no answer to my call. It definitely did not ruin our meal, but man those pickles looked good!!I have now decided their biscuits are the best in town! I'm still thinking about them this morning. I think they bake magic inside those adorable, flaky layers of dough.Go check them out!!"
Matt S.
Jun 6, 2024
We had a 6:30 reservation but walked in 30 minutes early asking if we could be seated earlier and they happily gave us a great table by the window.To start, ordered the Justify which was a delicious cocktail. We ordered 4 things and shared them all:1. Gumbo2. Mac n Cheese3. Cornbread with Honey Butter4. Short ribEverything was amazing. If I were to come back, I would get the gumbo and cornbread again. I'd love to try some of the other options.I also ordered the Uncle Honey which was another great bourbon based cocktail.The staff and service were great and we enjoyed the overall ambiance.
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Taleah T.
May 26, 2024
Yelp needs to add a Sixth Star for this restaurant.Service- great.Ambiance- I don't care what the Ambience is as long as Chef is cooking the food. However, I understand why this is important. It's a small, clean establishment.Food- words can't explain.I have been here before. I was in town visiting and this was on my list to visit. Per usual, I wasn't disappointed.Buttermilk fried chicken and waffles- meat isn't dry and seasoned perfectly.Biscuits- as if your Granny made them,Salmon Cakes-the best I ever had. Don't let my mom read this. The balanced taste and texture. Not overly fishy for the ones out there that always say they don't want to eat fish for that reason. The grit balls and asparagus that accompany the dish makes it the perfect dish for me. The gentleman taking my order told me it had ranch and buffalo sauce on it and immediately I said, "I hate ranch." I love ranch. This wasn't a regular ranch. Elevated ranch. If ranch tasted this way, I would eat it.Didn't get any photos as I was more concerned with savoring my meal.Moral of my review: should you eat here? Yes.
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Michael B.
May 15, 2023
Inside a beer hall on Ashland. Cool setting with nice outdoor seating area. Had a Nashville Hot Chicken Sandwich and Hard Seltzer in the dining room and brought home some ribs and a sausage. Everything was great and the pickle slaw on the Hot Chicken Sandwich was different and really nice. Service was quick and ordering was easy.
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Cher C.
Oct 22, 2023
When the restaurant has chicken and waffles in its name, you can't go wrong with the chicken and waffles. The fried dark meat with the waffles and syrup were a perfect combination of sweet and savory. Portions are really generous. We also had Eric's Eggcellent Skillet with chicken sausage, which is a great savory dish, but didn't hit the spot as much as the chicken and waffles did.
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Paige K.
Oct 24, 2023
Wow this place was a bit of a hidden gem! We came for Friday night happy hour which was 5-7 and half off their cocktail menu which included the large formaT drinks. I will say... "large format" is definitely generous as it wasn't much larger than a normal cup and def was on the low side for alcohol but it was delicious! Getting just a cocktail was a much better deal though, certainly wouldn't pay full price for either but also tried the lemon squeezy and it was alright.For dinner we got the catfish and chips and the burger and split them. Both were delicious! Especially the burger. Would come back for that alone. The fries were good, I liked the seasoning but personal preference would be skinnier. The cornbread was also super good! Different from any I've had, a unique flavor but I liked it. Waitstaff was great. Music was good. Overall highly recommend!
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Shaquita Y.
Jun 2, 2024
There is potential here. It's the typical urban restaurant that contained loud music, instagram-able walls and southern food. I just have a few issues with the setup. The sides are all ala cart. No big deal. But $13 for a side? Of games? Mac and cheese? Ridiculous. And $26 for the fish. The fish was thin so two pieces equaled to one good piece. The parsley on the yams was unnecessary. I'm hoping to enjoy food without all the extra need and for It to be worth the cost $52 for the fish meal is egregious.
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Andrew L.
Jan 4, 2023
Want a down to earth, unpretentious, delicious, and authentic Cajun seafood? Look no further. Let your hair down and go visit this family restaurant. The friendliness of everyone there made us feel like home ti start with. Then the food. The fried catfish was so delicious; crunchy on the outside coated with the Cajun spices, and moist inside. They were also quite a big portion. The seafood in a bag was heavenly. All the seafood pieces were coated and soaked up that delicious spicy Cajun sauce. Then, the sweetness of the sweet corn balanced it out. What a satisfying meal at a reasonable price.If in the area again, will definitely stop by; even if only for a takeout meal.Be aware though that street parking is limited.
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Marlene S.
Feb 26, 2023
I was craving some crispy fried chicken and once I finally decided where to go, I chose Roost based on proximity. I'm super happy I went with roost! I ordered online and estimated pickup time was 20-30 min. This location is pretty small with seating for maybe 4 people total. I ordered the 1/4 white fried chicken with original seasoning, a side of Mac and cheese and a can of coke. My food was ready when I went to pick it up and they keep it in a warm spot. The food was SO good and definitely hit the spot.
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"My love and I dined at Ina Mae Tavern on a Saturday evening prior to seeing a comedy show in the area. We made reservations, and we needed them as they were pretty busy. Its location is semi-tucked away on a corner just a shade past bustling Milwaukee Avenue in Wicker Park. It's a fun atmosphere there, as if you are dining in New Orleans.I ordered the fried chicken, which consisted of three pieces of crunchy fried chicken and a delicious buttermilk biscuit. While the fried chicken was good, what this plate really needed was a teeny side of cole slaw to round out the meal. I had to take the chicken breast home as I could not finish the entire serving. My love ordered the fried shrimp po-boy, which came with fries. I'd say she was somewhat disappointed in the overall flavor, as she does not do hot sauce and perhaps the sandwich depended on hot sauce for that special kick.Service was a bit slow, as it was very busy so we get that. We kind of made our own way to the water dispenser when we wanted a water refill. The bathrooms are downstairs, and you will need to pay attention not only for the stairs but the constant parade of workers coming in and out of the kitchen. I'm generously rounding up from 3.5 stars to give Ina Mae Tavern 4 stars."
"I think 2 Stars IS MORE THAN GENEROUS!I ordered via delivery and was EXTREMELY DISSATISFIED ON SOOOO MANY LEVELS!While the delivery box and items were presented as a "delicious" assortment-the opposite was true!The Mac and Cheese tasted like "pure butter" no cheese!The Chicken Sandwich was NOT TENDER and after two bites it hit the garbage can.The Cole Slaw looked "healthy" but was unflavorful...For me, sad that I spent the money as I had been wanting to try their Chicken Sandwich and sides for over a year! BUMMER!"
"The food was amazing and great service The salmon croquettes were outstanding The bacon flight was delicious, with hot honey being my favorite"
"Use to be my favorite bbq place but it's gone downhill over the years. This bbq spot is a hit or miss majority of the time with staff and food. If the place is busy (mostly weekends and fridays) you'll know as STAFF DO NOT ANSWER THE PHONE, if they do you are greeted with a bad demeanor and cannot place orders over the phone due to rush sales or peak hours. On a relaxed day it's the opposite. I typically order the rib tips but sometimes you get what I call "scrapped meat". It's basically shredded pieces of really tough meat and bones. I've had more plates of scraps rather than actual rib tips. The bbq sauce is tasty whether it's hot or mild but there's a charge for extra sauce if you prefer a more saucy plate. I believe all orders come with bread."
"Recently, a friend had sent a text to me with a listing of restaurants to try in the Austin neighborhood of Chicago. The Licking was one of the restaurants on the list. I had no idea that DJ Khalid had opened a spot on the Chicago landscape, as The Licking is one of his restaurants. Not bad and a nice addition to Austin since it's not the usual fish hut, rib joint, or chicken shack.I arrived early enough to have the restaurant to myself. For an appetizer, I ordered the chicken roll that came with a sweet chili sauce. High marks. They didn't try to go gourmet or spectacular, just sent rolls to the table that tasted delicious. For my main meal, I ordered fried red snapper with collards and sweet potatoes. I appreciate the red snapper being meaty and having only a light crust. I used some more of the sweet chili sauce or dipping, which was a good option. The greens were flavorful and without any salt meat, ham hock, or smoked turkey. Often restaurants serve bland greens if they don't use hock or turkey. That was not the case here. The sweet potatoes were a nice add-on that they didn't mess up. Having eaten too much, I had a slice of caramel cake for takeaway. It was from someone who baked the desserts of premises. I can't ding the restaurant for the cake needing to be warmed up to moisten it, but I will pass on it next time around.The woman working the front of the house was cool. Made good recommendations and also spoke at length about some other good restaurants in the Austin area. Like many restaurants I've gone to lately, I will have to go back later to try a few other items on the menu."
"Great vibe, great music, great service ... just don't get the avocado toast lol. I mean it was good, but at least the other picture someone posted looks like sourdough bread ... mine feels like a slice of wonderbread. Everyone else's food looked good though, they kept the mimosas coming, no complaints on any of that. I mean, maybe two slices of bread? I'd still go back, I'd just order something else"
"Ordered Cleo's through Uber eats and it was still sooo bomb. I'm a huge fan of catfish and it was so good. So much flavor and the more I ate it the better it got. The candied sweet potatoes were also yummy!! Honestly everything was so good I was pretty surprised. Would def come back again!!"
"I'm gonna leave them three stars because I don't feel like I got them at the right time.Although I'm really quite disgusted that a place called bourbon on division turns into a club at night, the bartender "Ashley?" Did me right by pouring me her favorite Bourbon, Straight Edge, finishing off the bottle...I was really let down and I guess I'm upset the kitchen was closed because it looked like one of the shitty bars in my home town that turns into a bunch of douche bags standing around one hot girl while the music pumps and the bar just keeps taking their money as they guzzle drinks to stand against a wall all night."
"Alright. This is it. My search is over. My wild goose chase as a transplanted southerner in Chicago trying to find grits in this Midwestern winter has come to an end. This was a new place that came up on my Uber Eats. I've had a hard time finding southern inspired food in this city full of amazing food that actually had any heart. I ordered the shrimp and grits, which was an easy choice. I was so excited to even see it on a menu up here! Delivery was quick and came still warm. It came packaged neatly but in a cardboard/recycled material type container that probably isn't best for a dish with as much moisture as grits can have, and I moved the dish to a bowl. It was lined with parchment paper to keep it from seeping through which helped, but would have been better packaged in something a little sturdier. HOLY COW when I opened it though it smelled so good. It came with shrimp, andouille sausage, cheddar grits, and some peppers and onions. These are hands down the best grits I've had in Chicago and maybe the best ever (except for my dad's). This was a big portion, filling, and so flavorful. The shrimp were garlicky and delicious and I actually loved the addition of peppers and onions. I immediately recommended Southern Twang to my roommates and I can't wait to order again. Thank you for making this transplanted southerner incredibly happy."
"A new food "hall" and it has a Budlong Hot Chicken? YES! A great little location serving up their delicious food from a friendly staff.They have a small menu, but everything sounds great. I went with The Southern (as I'm a sucker for Pimento Cheese!), served in Nashville Hot sauce, a side of fries, and a root beer. The chicken was fantastic! The flavor was pretty spicy but it was absolutely perfect for me. And the portion size is pretty decent. Sure, prices are higher than I'd like but this is not a run-of-the-mill spot so I can stomach the upcharge.Most importantly, they chicken was ready FAST. It was literally just a few minutes from standing in line to eating, and that's great during a weekday lunch time. And on top of that I got to pick breast or thigh meat - bonus!While I usually don't stray this far east for lunch very often I will certainly remember that this place. If you've never had it, give it a try!"