Spring Heirloom Carrots - macadamia nut puree, dandelion salsa verde, fried chickpeas
a plate of food
Mint Chocolate Chip Shake
a glass of whiskey
a glass of watermelon
the interior of a restaurant
a cocktail in a coupe glass
a variety of cocktails
a cocktail in a coupe glass
Pumpkin gnocchi
Carmelized Eggplant Bao Buns
crepes, food
interior
drink
Carmelized Eggplant Bao Buns
dessert, food
drink
food, salad, salads
Zucchini 'Crabcake' Slider
interior, sushi and sashimi
Morganne M.
Jul 5, 2024
Great vegan spot! Inside is a relaxed but more upscale vibe. My table shared the eggplant baos which were fantastic. Amazing flavor. We also got the zucchini crab cake sandwich which had great flavor and came with warm, freshly made potato chips. Also did the squash blossom which wasn't my favorite but still good, especially the pesto it came with. Service was fantastic. There was a temporary happy hour menu replacing their usual menu but we got confused and accidentally ordered off the wrong menu, but they graciously gave us happy hour prices anyway.Would definitely come back!
Read MoreNicole G.
Jul 23, 2024
I think for a vegan restaurant, this place absolutely sets the bar. The food was delicious and fresh. I also think appealed to a wide audience. Neither myself nor the friend that I went with are vegans. Yet we found ourselves in love with Potato Croquettes, the sliders, and the Pan Seared Cauliflower. Our waiter was lovely and very attentive. My only complaint is that this place is dark. It is nearly pitch black inside the restaurant, and the space is very small. That made it challenging to have a conversation and truly enjoy my time there.
Read MoreEdmund G.
Jun 29, 2024
Simple, the drinks were outstanding! The service was awesome and the decor was perfect. I enjoyed my dishes. So, here are my recommendations: 1. Sit in Katie's station. She will make you feel like so so welcomed; 2. The DollFace cocktail was delicious; 3. The Charlie Fries were well seasoned and went perfect with the cocktail; the avocado toast was finger licking good. Then the Bread Pudding was a perfect way to end the meal. Great company, good food and excellent service makes a perfect evening out. Thank you Charlie!
Read Moresusie K.
Jun 27, 2024
Went here for dinner last night. Good thing my sister made reservations because it seems to be a popular spot. They keep it pretty dark in there, with a bar area in the front and the dining room in the back. Tables are pretty close together - - it's crowded and loud so not a great place for conversation and catching up - - but a delicious choice for vegan food. Was super happy to see that they had a gluten-free menu - - just ask. Not a ton of options but definitely found plenty to share. Also psyched to see a fun tequila drink on the menu.Servers were quick to point out which of the plates were gluten free. Most everything we ordered was tasty and I especially loved Mama's Meatballs and the Brassica Salad with Falafel.
Read MoreEsmeralda O.
Jun 23, 2024
Went here for happy hour with some friends. The vibe is speakeasy like and looks really cool. One friend is vegetarian so we thought a vegan place would be great for them to have many options. She was excited and liked some of the food but not the biggest fan. I didn't get photos of the bao buns and the crab slider. I enjoyed the slider the most as it was rather tasty but the bao buns seemed lacking in flavor and the board has a ricotta "cheese" that was not good at all. I would have preferred a hummus. Hummus is vegan and it can be very delicious but this one was disappointing. The charlie's punch was very good and sweet. I also ordered a gin drink that I can't remember the name of. It was bland. I have been here before and was pleasantly surprised. It may be an off night. Would give it another shot and try some of the other drinks that look and sound creative.
Read MoreEisha K.
Aug 8, 2024
Great ambiance and excellent vegan food (coming from a non vegan). I had the crab cakes made from zucchini and they were divine! The sourdough bread was chewy yet crisp on the outside. Worth a try!
Read MoreDeirdre C.
May 28, 2024
I learned about this restaurant a few years ago and finally made it here for dinner tonight (a Tuesday evening) with three friends!We all enjoyed a drink to start then decided on five dishes to share. We had the: potato croquettes, our ricotta, artichoke frites, zucchini crab cake sliders and the caramelized eggplant Bao buns. We HAD to try dessert as well so we ordered the whiskey bread pudding and the molten chocolate cake for the table. Everything was delicious!! Our server was wonderful and the restaurant is gorgeous! Next time I get some shots of the interior, chandeliers and all!!
Read MoreJenny J.
Apr 25, 2024
Came here for a drink after a full belly at happy hour and this place is so cute! We came here on Valentine's Day weekend so it was packed but it only took 5-10 minutes to get seated. It's a bit narrow so I felt like I was on the way when people were trying to move around. This place is extremely dark inside so you might need your phone to view the menu. My drink was amazing but unfortunately i forgot the name of it. Will definitely be back in the future!
Read MoreEmily M.
May 18, 2024
So this was an unplanned stop in on a Friday night! We were able to wait for a table with drinks at the bar. It is so cool in here. Very much speak easy vibes. Tapas and small plates only that are plant based. My friend and I had great service and the server was very knowledgeable of the menu as well. We tried the frittes, crab cake sliders (zucchini), and the meat balls (beyond beef). Neither of us are vegan but the dishes were great! The meatballs tasted like sausage we were both blown away by how good it tasted and how real the texture was. Definitely a dope spot for a second date!
Read MoreAmma T.
Sep 1, 2024
The drinks are amazing but the food was kinda disappointing flavor wise. I heard good reviews from other vegans so I had pretty high expectations. The Korean tofu was good, the meatballs were good but tasted like just some meat substitute with a homemade sauce. The cauliflower was ehhh lack flavor and it seemed to be fried and the cold pad Thai was not a good side on that plate. The fried mushrooms were ok but nothing special. They also had great service.
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