Chada Thai

Tom Yum

Gluten-free. Lemongrass soup with lime juice, onions, galangal, tomatoes, mushrooms and cilantro. Served with rice. Choice of chicken or tofu.

Thom Ka

Gluten-free. A creamy coconut soup with fresh lime juice, lemon grass, onions, mushrooms, tomatoes, galangal and cilantro. Served with rice. Choice of chicken or tofu.

Thai Rice Noodle Soup

Your choice of protein with thick rice noodles cooked in a rich broth with bok choy, carrots, broccoli then topped with bean sprouts, green onions, and cracked pepper.

Tofu Soup (Side)

Gluten-free and vegetarian. Tofu soup in clear broth fried garlic and black pepper and topped with cilantro and green onion.

Tom Yum Noodle Soup

Sweet and sour Thai noodle soup with ground pork, egg noodles, peanuts, garlic, and beansprouts. (contains fish sauce & cannot be removed, meat choice cannot be changed)

Beef Salad

Tender sliced beef cooked medium rare and marinated in a spicy citrus infused soy sauce with tomatoes, onions, cucumbers, mint and lettuce.

Thai Larb

Gluten-free. Your choice of finely chopped chicken or beef marinated in lime juice, galangal powder, green onions and fresh mint. Served with lettuce leaves.

Som Tum (Papaya Salad)

Gluten-free. Dried shrimp, fresh garlic, and dried chilies, combined with green papaya, tomatoes and lime juice.

Yum Yai Salad

Vegetarian. A simple salad of lettuce, tomatoes, cucumbers, red onion, bean sprouts and crispy tofu. Topped with our homemade peanut sauce vinaigrette.

House Side Salad

A simple house salad with lettuce, onion, tomato, carrots, and a peanut sauce dressing. Contains gluten and dairy.

Pad Thai

Gluten-free. Rice noodles stir fried with eggs, peanuts and Pad Thai sauce.

Pad Kee Mao (Drunken Noodles)

Thick rice noodles stir fried in garlic oil with fresh basil, broccoli, carrots, green bean and soy sauce.

Pad See Ew

Thick rice noodles stir-fried with egg, broccoli, Chinese broccoli and sweet soy. Served with a choice of protein. Spicy.

Pad Kra Prow

Your choice of ground chicken, pork, or beef stir fried wit carrots, basil, thick soy, onions, bamboo shoots, and mushrooms.

Khow Pad

Gluten-free. Thai style fried rice with tomatoes, gailan, broccoli, egg, onions, and Thai spices.

Pad Phet (Spicy Eggplant)

Eggplant, bamboo shoots, carrots, onions and mushrooms stir-fried with garlic, zucchini, Thai basil, broccoli and mung bean paste

Pad Pleek Khing

A dish of fresh green beans stir-fried with our red curry paste, rich peanut sauce. Served with white rice and a choice of protein. Spicy.

Pad Ginger

A choice of protein stir-fried with ginger, onions, and mushrooms in a light soy sauce. Served with white rice. Spicy.

Pad Prik Prow

Pork stir-fried in a Thai sweet chili sauce with onions and basil. Served with rice. Spicy.

Lad Na

Wide rice noodles in a thick gravy sauce with a choice of protein with gailan, garlic, and black pepper. Spicy.

Satay Entree

8 skewers of a choice of protein grilled with a curry powder infused the oil, topped with our rich peanut sauce and served with a side of cucumber salad and white rice.

Thai Baked Chicken

Chicken breast and thigh marinated in cilantro and herb-infused soy sauce, slowly baked and served with a side of chili-garlic dipping sauce. Served with white rice.

Thai Curry

Gluten-free. Coconut red curry, with eggplant, zucchini, carrots, bamboo shoots, and basil.

Green Curry

Gluten-free. Green curry with rich coconut milk, eggplant, zucchini, carrots, bamboo shoots, and basil.

Panang Curry

A thick, rich red curry blended with our sweet peanut sauce and basil. Served with white rice and a choice of protein. Spicy.

Pineapple Fried Rice

Gluten-free. Fried Rice with pineapples, egg. cashew, raisins, tomato, onion, carrots, and broccoli. Choose between tofu, chicken, pork or shrimp.

Pineapple Shrimp Curry

Gluten-free. Sweet pineapple, carrots and shrimp slowly simmered in our red curry sauce with fresh basil and chili.

Freshwater Fish Sriracha

Lightly battered freshwater fish simmered in a spicy ginger Sriracha sauce with onions, bamboo, carrots, broccoli, zucchini, ginger, and mushrooms. Served with white rice. Spicy.

Squid Phet

Diced squid pan-fried with curry powder and garlic. Served with a mix of broccoli, bamboo shoots, onions, carrots, bell peppers, celery, zucchini, mushrooms and basil. Served with white rice. Spicy.

Hao Mok

Steamed curry. A cake consisting of sliced and ground freshwater fish, napa cabbage and fresh basil are served in a banana leaf bowl and with white rice.

Mee Krob

Crispy noodles stir-fried in a sweet tamarind sauce with pickled garlic, bean sprouts and green onions. Served with a choice of protein.

Stir-Fried Vegetables

Gailan, broccoli, bamboo shoots, mushrooms, onions, carrots and zucchini in a stir-fried soy-garlic based savory sauce. Vegetarian.

Beef Boat Bowl

A traditional thai noodle soup bowl with a rich beef broth, beef, rice noodles and topped with cilantro, basil and beansprouts.

Khow Soi

Traditional northern Thai curry noodle dish, with chicken, red curry, onions, chili, pickled greens, beansprouts, crispy noodles and egg noodles. (meat choice cannot be changed)

Kra Pow Pad Thai

Try our twist on the traditional Pad Kra Pow and Pad Thai dishes- pad kra pow flavor with pad thai noodles! Choice of ground chicken, pork, beef or tofu, with Thai basil, and green beans, with thin rice noodles

Sweet Coconut Sticky Rice with Brown Sugar Custard

Gluten free and vegetarian.

Sweet Black Rice Pudding with Taro Root

Vegetarian. Gluten Free.

Sweet Sticky Rice and Coconut Milk

Vegetarian. Gluten Free.

Coconut ice cream

Homemade coconut ice cream (contains dairy)

Mango with Sticky Rice

Fresh mango with sweet sticky rice topped with coconut milk.

Diet Coke

Diet Coke can

Coke

Coke can

Peanut Sauce

Brown Rice

Side of Steamed Broccoli

Side of Steamed Mixed Vegetables

Extra Chicken

Extra Pork

Extra Beef

Extra Shrimp

Cucumber Salad

Side of Noodles

Thai iced coffee

Thai iced coffee

Thai iced tea

Thai iced tea

White rice

Green Tea Latte

Iced green tea latte with milk