Cellar 7

The place is on Main Street, it is very nicely decorated where you have a modern looking bar but intimate feel to the dining area. We ordered a gumbo and the local oysters as appetizers. The oysters were AMAZING! We were not expecting them to be cooked and to have different varieties for the preparation style. The gumbo was good but not great. For entrees we had their signature burger and their mahi mahi dish. The burger was great, the Brie and bacon flavour really added to it. The mahi mahi was also good with the pasta having delicious artichoke hearts and mushrooms with a hint of lime. Our only comment is that it does take a while for the food to come out or drinks. The quality of the food is totally worth waiting for.

AMAZING FOOD! I would go back here for the salmon and Bruschetta on a regular basis if I lived there. Highly recommend! I would not recommend the lamb if you are hungry. It was a small portion and expensive, but still delicious.

It was Beyonce weekend and everything was super crowded with hours wait. We walked by Cellar on our way back from the original restaurant we planned to visit with very low expectations. There were two other parties in this restaurant. It was empty. We were slightly worried but our poor planning is what got us into this situation so we had to go with it. Well I am please to announce it was a great choice. I went out on a limb and had the Deluxe chicken and waffles. On the menu it is described as chicken and waffles with macaroni and cheese and a honey sriracha chicken. For some reason, the chicken drew my attention. I am happy to report it was GREAT. The portions are plentiful. Basically this was served like a sandwich. In the end, I didn't eat the waffle. It was good but the chicken and macaroni and cheese really were the stars.

Very good place downtown to try! I came with one other person on a Thursday evening around 6pm. There were not many other in the restaurant, at one point we were the only two people in the restaurant. By the time we left around 8:30 pm, there were only about 3-4 people sitting at the bar. We had a number of different cocktails, and all were very well made. My favorite was their French Connection cocktail. SO well made and really balanced. We only tried a few options but everything was good! We tried the crispy calamari, gumbo, and crab cake. The calamari batter was well seasoned, the crab cake has good pieces of lump crab meat. The only thing I would have changed was more rice to go along with the gumbo. I'd definitely recommend this place and plan to go back to try more!

We popped into Cellar 7 real quick as we waited for our Uber back home. Since we had to wait, we sat at the bar and ordered a lemon drop shot. The bartender was nice and added a little something special to the shot which made it really good. I'd definitely come back here to grab a bite and a drink because it had a nice ambiance and it wasn't crowded.

Such a super cute/trendy spot with a great ambiance, randomly came in solo when I got caught in the rain and glad I did. Wasn't crowded at all, very clean and lively/friendly staff. I Had truffle fries, an oyster shot, adult raspberry lemonade, along with an amazing cocktail crafted by my bartender James named "California dream" (which needs to be added to the menu asap) it was so good! Ended the night with a shot "Mexican candy" so satisfied definitely will be back!

We stopped here for a quick drink before a show and it turned into such a fun time with our bartender. The charcuterie is all we had and it was good but the drinks were the highlight. The restaurant is cozy and nestled in the heart of downtown with very reasonable prices. If I'm ever in the area again I would not hesitate to stop here.

Horrible service and the food was disgusting... I don't recommend this place at all. I had high hopes, the food would be good. But it was trash.

Food was perfect! We found this location because it was close to the hotel we were staying at. We chose here because they seemed to have something for each of us. We showed up to find they have a casual eats market and a sit down and dine restaurant. We chose to sit down and dine here. Our service was great as well. Only reason it's not a 5 star for me is the restaurant only has 3 tables, counting our group of 3 and it was over an hour to have lunch.

To think we were two seconds away from going to a chain restaurant to have a sandwich! Best pivot ever!!!The restaurant is located in the heart of downtown so it's likely you will pay to park! But we paid less than $5 for an hour and a half!We walked in and was greeted by Sam at the bar and we stayed at the bar eating, drinking and conversing the entire time! Sam was so knowledgeable about not only three drink menu but the food menu as well! She made suggestions and answered any questions we had!The food did not disappoint! We started with the eggplant balls, gumbo, zucchini chips and artichoke dip! 3/4 received a 10/10. The obit one I didn't enjoy is the artichoke dip, which was more liquidy/soupy than I wanted and needed a tad bit more seasoning! But all other appetizers were perfect and I wouldn't change a thing!We also got the meat omelette which was also flavorful and delicious!The restaurant was so good, we came back for dinner and tried the seafood pasta and the porkchop! The porkchop takes 30 minutes to prepare but the time flew by and was every minute of the wait!Also it was very elegant and yet still comfortably inside! There was plenty of space for large parties!Please go support and Ask for Sam if sitting at the bar, she's Amazing!!!!!