Cavatore Italian Restaurant

Bocconcino di Formaggio Lunch

Breaded mozzarella sticks seasoned with Italian herbs and spices, served with a side of homemade marinara sauce.

Escargot Cavatore Lunch

Sauteed escargot with green onions and herbs in garlic butter or spicy chopped tomato sauce.

Calamari Fritti Lunch

Lightly battered squid and served with a side of marinara sauce.

Tortellini con Panna Lunch

Rings of pasta filled with veal in a creamy Alfredo sauce.

Funghi Ripieni con Granchi Lunch

Mushroom caps stuffed with crab meat and baked with garlic butter.

Piatto Giancarlo Lunch

Mussels, baby clams and shrimp sauteed in white wine sauce.

Polpette di Risotto

Breaded Italian risotto balls flavored with tomatoes, stuffed with mozzarella cheese and lightly fried.

Ravioli con Formaggio Fritto

Spicy breaded cheese ravioli, served with a side of marinara sauce.

Piatto Famigliare Lunch

Choice of 3 cold or hot appetizers served family style.

Insalata di Cesare Lunch

Our award-winning salad-made from scratch and prepared tableside. For 2 people. Add protein for an additional charge,

Insalata di Pollo Mediterranea Lunch

Romaine lettuce with grilled chicken, cherry tomatoes, red onions, banana peppers, black olives, bell peppers, cucumber and feta cheese served with balsamic vinaigrette dressing

Insalata di Pollo Alla Griglia Lunch

Romaine lettuce with grilled chicken, red onions, chopped tomatoes, basil, rosemary, olive oil and lemon juice.

Petti di Pollo alla Griglia Lunch

Grilled chicken breast with fresh herbs and asparagus. Served with spaghetti with olive oil.

Pollo al Rosmarino Lunch

Sauteed chicken breast with garlic, mushrooms and fresh rosemary.

Pollo alla Parmigiana Lunch

Breaded and pan fried chicken breast topped with homemade marinara sauce and baked with mozzarella cheese.

Pollo alla Picatta Lunch

Chicken breast sauteed in lemon butter, mushrooms, capers and white wine.

Pollo Rollatini Lunch

Chicken breast filled with garlic spinach, prosciutto and cheese, rolled and topped with a brandy demi-glaze sauce and shrimp.

Pollo Francese

Buttered chicken breast sauteed in a lemon butter sauce and mushrooms.

Pasta Pescatore Lunch

Sauteed shrimp, scallops, clams, mussels and squid and capers in a cream sauce. Served on a bed of fettuccine.

Crawfish Alla Rosa

Sauteed crawfish, mushrooms, green onions, sun-dried tomatoes in a tomato cream sauce, served on a bed of angel hair pasta.

Snapper Della Casa Lunch

Red snapper sauteed with sun-dried tomatoes and mushrooms and capers in a lemon butter sauce.

Salmone con Teragon Lunch

Filet of salmon with a Tarragon sauce, served with steamed broccoli and carrots.

Gamberi Della Casa Lunch

Sauteed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.

Pesce con Gamberi Alla Griglia

Grilled mahi mahi with shrimp in lemon, olive oil and basil, served with sauteed fresh vegetables. Served with a side of penne pasta and homemade marinara sauce.

Vitello alla Marsala Lunch

Sauteed veal slices with green onions and mushrooms flamed in Marsala wine sauce.

Vitello Piccata Lunch

Sauteed veal slices in lemon, butter and white wine with fresh mushrooms and capers.

Vitello Alla Griglia al Limone

Grilled veal slices seasoned with lemon and herbs and accompanied by asparagus, sauteed mushrooms and spaghetti with olive oil.

Saltimbocca Alla Romana

Sauteed veal filet with prosciutto, spinach and mushrooms in brown sauce.

Fettuccine Alfredo con Pollo Lunch

Homemade fettuccine pasta mixed with our signature Alfredo sauce and topped with a choice of protein. Add grilled shrimp for an additional charge.

Fettuccine alla Carbonara Lunch

Fettuccine pasta with prosciutto, green onions and egg in a cream sauce with crushed black pepper.

Manicotti Freschi Lunch

Pasta stuffed with ricotta cheese and baked in marinara sauce and mozzarella cheese.

Lasagna al Forno Lunch

Over baked lasagna prepared with a bechamel sauce - an old family recipe.

Spaghetti Marinara Lunch

Spaghetti with homemade marinara sauce. Add-ons are available for an additional charge.

Capelli D'angelo con Vegetali Freschi Lunch

Angel hair pasta sauteed with a fresh medley of vegetables in olive oil and herbs.

Capelli D'angelo con Pollo

Angel hair pasta with diced grilled chicken tossed in marinara and basil sauce.

Fettuccine Alla Giancarlo Lunch

Fettuccine pasta with grilled chicken strips, chopped tomatoes and julienne carrots sauteed in a spicy creamy pesto sauce. Spicy.

Ravioli con Carne

Beef stuffed pasta baked with homemade marinara sauce and mozzarella cheese.

Cannellone Della Casa

Veal stuffed with ricotta cheese and baked with marinara sauce and mozzarella cheese.

Pesto Alla Genovese Pizza (Pick up Only)

Spicy creamy pesto topped with grilled chicken and sun-dried tomatoes.

Original Margherita Pizza Lunch

Sliced Roma tomatoes with Buffalo mozzarella cheese, basil, salt and pepper.

Cavatore Margherita Pizza Lunch

Fresh homemade tomato sauce with Buffalo mozzarella cheese, basil, salt, pepper and drizzled with a balsamic reduction glaze.

Quattro Formaggio

Parmesan cheese, goat cheese, mozzarella cheese, Pecorino cheese, oregano, salt and pepper.

Pizza di Capri (Pick up Only)

Goat cheese, cherry tomatoes, black olives, olive oil and herbs de provence.

Pizza di Antipasti Lunch

Mozzarella cheese, mortadella, salami, prosciutto, pepperoni and marinated artichoke hearts.

Eggplant Amore Pizza (Pick up Only)

Breaded eggplant seasoned with Italian herbs, pepperoni, ricotta cheese, banana peppers, salt and pepper.

Vegetarian All Verona Pizza Lunch

Spinach, red onion, Roma tomatoes, black olives, banana peppers and freshly chopped garlic.

Create Your Own Pizza Lunch

Individual gourmet pizza includes fresh homemade tomato sauce, mozzarella cheese and 3 toppings.

Tournedos di Manzo al Brandy Lunch

Filet of beef grilled and then sauteed in a brandy demi-glaze sauce with mushrooms caps.

Melanzane alla Parmigiana Lunch

Baked layers of eggplant topped with marinara sauce and mozzarella cheese.

Salsiccia Italiana con Verdure Lunch

Italian sausage sauteed with a jus brown sauce, bell peppers, red onions, basil and a touch of garlic.

Costolette Alla Patrick

Grilled pork chops topped with sauteed garlic spinach, mozzarella cheese and a red onion balsamic reduction sauce. Served with a side of penne pasta with marinara sauce.

Nonna's Tiramisu Lunch

Chocolate Mousse Lunch

White or dark chocolate.

Profiteroles Lunch

Comes with vanilla ice cream and chocolate sauce.

Amaretto and Nutella Cannolis Lunch

Slice of Cake Lunch

Slice of Pie Lunch

Pomodori con Mozarrella Dinner

Slices of Roma tomatoes with Buffalo mozzarella and Italian herbs drizzled with balsamic vinaigrette.

Antipasto Freddo Italiano Dinner

An assortment of Italian meats and cheese accompanied by pepperonata.

Bocconcino di Formaggio Dinner

Breaded mozzarella sticks seasoned with Italian herbs and spices, served with a side of homemade marinara sauce.

Escargot Cavatore Dinner

Sauteed escargot with green onions and herbs in garlic butter or spicy chopped tomato sauce.

Calamari Fritti Dinner

Lightly battered squid and served with a side of marinara sauce.

Funghi Ripieni con Granchi Dinner

Mushroom caps stuffed with crab meat and baked with garlic butter.

Piatto Famigliare Dinner

Choice of 3 cold or hot appetizers served family style.

Insalata di Cesare Dinner

Our award-winning salad-made from scratch and prepared tableside. For 2 people. Add protein for an additional charge,

Fettuccine Alfredo con Pollo Dinner

Homemade fettuccine pasta mixed with our signature Alfredo sauce and topped with a choice of protein. Add grilled shrimp for an additional charge.

Fettuccine alla Carbonara Dinner

Fettuccine pasta with prosciutto, green onions and egg in a cream sauce with crushed black pepper.

Manicotti Freschi Dinner

Pasta stuffed with ricotta cheese and baked in marinara sauce and mozzarella cheese.

Lasagna al Forno Dinner

Over baked lasagna prepared with a bechamel sauce - an old family recipe.

Spaghetti Marinara Dinner

Spaghetti with homemade marinara sauce. Add-ons are available for an additional charge.

Capelli D'angelo con Vegetali Freschi Dinner

Angel hair pasta sauteed with a fresh medley of vegetables in olive oil and herbs.

Fettuccine Alla Giancarlo Dinner

Fettuccine pasta with grilled chicken strips, chopped tomatoes and julienne carrots sauteed in a spicy creamy pesto sauce.

Pasta Pescatore Dinner

Sauteed shrimp, scallops, clams, mussels and squid and capers in a cream sauce. Served on a bed of fettuccine.

Snapper Della Casa Dinner

Red snapper sauteed with sun-dried tomatoes and mushrooms and capers in a lemon butter sauce.

Salmone con Teragon Dinner

Filet of salmon with a Tarragon sauce, served with steamed broccoli and carrots.

Gamberi Della Casa Dinner

Sauteed shrimp and scallops in a garlic lemon butter sauce. Served on a bed of angel hair pasta.

Petti di Pollo alla Griglia Dinner

Grilled chicken breast with fresh herbs and asparagus. Served with spaghetti with olive oil.

Pollo alla Parmigiana Dinner

Breaded and pan fried chicken breast topped with homemade marinara sauce and baked with mozzarella cheese.

Pollo alla Picatta Dinner

Chicken breast sauteed in lemon butter, mushrooms, capers and white wine.

Pollo Rollatini Dinner

Chicken breast filled with garlic spinach, prosciutto and cheese, rolled and topped with a brandy demi-glaze sauce and shrimp.

Vitello Alla Marsala Dinner

Sauteed veal slices with green onions and mushrooms flamed in Marsala wine sauce.

Vitello Piccata Dinner

Sauteed veal slices in lemon, butter and white wine with fresh mushrooms and capers.

Tournedos di Manzo al Brandy Dinner

Filet of beef grilled and then sauteed in a brandy demi-glaze sauce with mushrooms caps.

Melanzane alla Parmigiana Dinner

Baked layers of eggplant topped with marinara sauce and mozzarella cheese.

Salsiccia Italiana con Verdure Dinner

Italian sausage sauteed with a jus brown sauce, bell peppers, red onions, basil and a touch of garlic.

Copy of Costolette Alla Patrick

Grilled pork chops topped with sauteed garlic spinach, mozzarella cheese and a red onion balsamic reduction sauce. Served with a side of penne pasta with marinara sauce.

Copy of Pesto Alla Genovese Pizza (Pick up Only)

Spicy creamy pesto topped with grilled chicken and sun-dried tomatoes.

Original Margherita Pizza Dinner

Sliced Roma tomatoes with Buffalo mozzarella cheese, basil, salt and pepper.

Cavatore Margherita Pizza Dinner

Fresh homemade tomato sauce with Buffalo mozzarella cheese, basil, salt, pepper and drizzled with a balsamic reduction glaze.

Copy of Quattro Formaggio

Parmesan cheese, goat cheese, mozzarella cheese, Pecorino cheese, oregano, salt and pepper.

Copy of Pizza di Capri (Pick up Only)

Goat cheese, cherry tomatoes, black olives, olive oil and herbs de provence.

Pizza di Antipasti Dinner

Mozzarella cheese, mortadella, salami, prosciutto, pepperoni and marinated artichoke hearts.

Copy of Eggplant Amore Pizza (Pick up Only)

Breaded eggplant seasoned with Italian herbs, pepperoni, ricotta cheese, banana peppers, salt and pepper.

Vegetarian All Verona Pizza Dinner

Spinach, red onion, Roma tomatoes, black olives, banana peppers and freshly chopped garlic.

Create Your Own Pizza Dinner

Individual gourmet pizza includes fresh homemade tomato sauce, mozzarella cheese and 3 toppings.

Nonna's Tiramisu Dinner

Chocolate Mousse Dinner

White or dark chocolate.

Profiteroles Dinner

Comes with vanilla ice cream and chocolate sauce.

Amaretto and Nutella Cannolis Dinner

Slice of Cake Dinner

Slice of Pie Dinner

Steamed Asparagus

Sauteed Spinach with Garlic

Steamed Vegetables

Sauteed Vegetables

Kids Pizza

Individual kids size pizza includes our homemade marinara, mozzarella cheese and 1 topping.

Iced Tea

Soft Drink

Minestrone Soup

A medley of fresh vegetables and pasta.

Stracciatella Soup

Italian egg drop and baby spinach soup.

Zuppe di Pomodoro

Creamy tomato soup with a touch of basil.