Capolinea

The food was absolutely amazing as well as the service. Completely unexpected for a restaurant located in a hotel conference center.

This month is full of birthdays and weddings and a lot of different celebrations at the end of summer and I'm here for it all. Was really excited to come to this restaurant, italian is my favorite cuisine and Capolinea had amazing reviews, so I definitely wanted to come here at some point.Capolinea is located in the brand new Signia Hotel by Hilton, the whole building is gorgeous. It is right outside of Mercedes-Benz stadium, the ambience from when you walk into the hotel all the way until you arrive at the restaurant is mesmerizing. A lot of bright colors and lights, extremely clean aesthetic. In the restaurant, they had a bar that was separate from everything, plenty of seats that were very comfortable and intimate, they also had outdoor seating that overlooked the stadium that were really cool to look at or take pictures of.I know I said I would do a better job of remembering names but I do not remember who our waitress was, I remember she was fairly new to the job. She told the party she had been working there for a few months and was enjoying it so far. The waitress was extremely knowledgeable, she answered all of our questions and gave great suggestions based on the information we were giving her. This is the best kind of waitress that kind of guides you to make sure you maximize your experience at the restaurant so shout out to her.For the food, Capolinea had a really interesting menu full of intriguing dishes I wanted to try, my favorite thing I ate by far was the Beef Carpaccio, it was the appetizer we had. It was served with bread and you put the Carpaccio on it and the taste was splendid. I could have eaten just that all night. The other things I had included: Margherita pizza, and the Ravioli D'Anatra. One important comment that would be disingenuous if I didn't add is that the portions served at the restaurant are extremely small! The food was great but was not filling at all, that is not a knock on it at all by the way. Just be mindful to not skip lunch thinking you'll have a big dinner lol. Oh one more fun fact it is a bit pricey, ok not just a bit it is pricey! Again not a knock just giving the people the information!

The pull out all the stops here. This is an experience. Soon as you sit down, you receive a glass of Prosecco. Fancy! They do a whole run down of specials and also of dishes you have interest in. Great at making recommendations for food and drink pairings. The martini cart service. Whew. Perfection. If you are going to pay for a pricey meal , it should be an experience. This place gives you that. We came for my friend's 50th birthday and they made it special. Down to a hand written card. I had the Amalfi Gold as my drink. Beautiful and delicious! We shared the bread service and a flat bread with FunghiWild Mushroom, Truffle, Fior di Latte Cheese. So good. For my meal I got the Ravioli D'Anatra at the waiter suggestion and he was right. It was so rich and the duck was crispy. Perfect combo. We ended the night taking a picture on the balcony with a beautiful backdrop. Come here for special occasions or just to have an expensive.

Beautiful classy dining space, with perfectly al dente pasta. Drinks, dishes, and desserts at Michelin caliber at the most affordable prices.

Great meal at Capolinea where the service was stellar and the food was a grade above. It will be one of my go tos from now on! Loved the olive sourdough, the cauliflower, the drinks, and the ravioli

Do yourself a huge favor visit Capolinea for a wonderful dining experience. The moment you enter the restaurant you feel the warmth and attentiveness from the hostesses and bar staff, providing first class assistance as you prepare for a brilliant dining experience. The wait staff is impeccable as they cater to your every need and present the masterful creations of Chef Jeuel. The flavors and presentation of his diverse menu offer up an unforgettable dining experience that leaves you content but also longing for more. I unequivocally recommend you visit this wonderful restaurant and do so often!

Food is amazing and the staff is great. Would recommend the table side martini experience (I believe I've been converted to martinis now that I've had a good one). View of the stadium is nice. Will be returning for just the sourdough bread alone!

**Disappointing Experience--Not Worth the Risk of Poor Attitudes**This was my first visit to this restaurant, and I dined with a party of four. We were especially excited to try their "table-side martinis," as none of us had experienced this before. When the waiter came to take our drink order, I asked for his recommendation, as they only offer four martini options prepared table-side. I immediately agreed to his suggestion, my wife ordered the same, and a friend ordered a different martini, also table-side.When the bartender arrived to prepare the drinks, I noticed he only had two glasses, even though we had ordered three martinis. Politely, I mentioned, "I see only two glasses, but we ordered three martinis." The bartender, with noticeable attitude, responded, "I only got an order for two," and proceeded to make just those two. Assuming there must have been a misunderstanding, I reiterated that I had ordered the same drink as my wife. He sharply replied, "Well, I just have two--you'll have to get the other one from the bar or wait."At this point, I was confused and frustrated. I assumed there was a shortage of glasses or ingredients and didn't want to cause a scene. But when our waiter came back, I explained the situation to him. He looked puzzled, remembering I had ordered two of the same martini with my wife. The bartender then held up the receipt and, again with attitude, said, "I only have two on the order."This is where things became truly frustrating. Instead of simply accommodating my request to begin with, the bartender, clearly noticing my frustration, pulled another glass from under his cart and made the third martini. It was baffling to me--he had the resources all along. Why not just say, "No problem, I'll be happy to make your martini!" rather than escalating the situation with unnecessary attitude?My complaint isn't about the waiter accidentally getting my drink order wrong--that happens. My issue is with the rude, unwarranted attitude from the bartender. Whether it's a $1 soda or a $20 martini, at a restaurant that prides itself on offering a premium experience, you expect better customer service.In the end, our party spent $360, but the experience was completely soured by the bartender's poor attitude and lack of professionalism. When you're paying for a top-tier experience, having to deal with bad customer service is unacceptable. Not to mention, and completely unrelated to the poor experience with the bartender, our waiter was equally underwhelming. He never took the time to explain the menu, didn't check on us once after the food arrived, and only did the bare minimum of his responsibilities. For a restaurant that markets itself as fine dining, the lack of engagement and attentiveness from the staff was shocking.

10/10 experience. The service was excellent and extremely attentive. The food was truly outstanding, we wanted it again the next morning. It was my boyfriend and is 6 year anniversary & the staff went above and beyond for us. Such a lovely experience!

Restaurant inside the Hilton Insignia Hotel, in downtown Atlanta. Nice atmosphere overlooking the park between Mercedes Benz Stadium and the hotel with large window space and limited outdoor seating. Hostesses were friendly and helpful in seating us, but that's about where it ends. Almost none of the menu offerings from their online pictures were available, entrees were not impressive (remember Chef Boyardee?), and our server was both outwardly snippy and VERY slow in checking on our needs. When one of our group members gave up on him in bringing his requested wine and got up to get it himself at the bar, he rudely quipped "you can't get one from the bar yourself, as it has to be brought to you by your server"! Yet, it had been 15 minutes between the time he had requested it. Slow and flauntingly rude. We won't be returning. Two stars are ONLY for the atmosphere/view and the hostesses!