Mains
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RENAISSANCE FARMS ROASTED CHICKEN
Airline Chicken Breast, Veloute, Mashed Potatoes, Asparagus
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CRISPY DUCK LEG CONFIT
Spring Peas, Duck Fat Carrots, Cippolini Onions, Luxardo Cherry Demi-Glac. Gluten sensitive.
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CHICKEN PAIGE
Scallopine with Capers, Sun- Dried Tomatoes, & Lemon Butter
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BACON WRAPPED STUFFED QUAIL
Bacon Wrapped, Andouille Cornbread Stuffing, Wilted Arugula, Corn Puree
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SPANISH IBERICO PORK RIBEYE*
Imported, When Available