Terramia Ristorante

Sooooo delicious! We had a reservation which was good because they were very busy and it's a pretty small eatery. Our server was friendly and accommodating, I ordered a spicy pomodoro with housemade spaghetti and grilled shrimp. Hubby hit the bolognese, and then we shared a salad. Oh and the amazing bread they make in house either the white bean dip, so amazing!!!!!! Def go, it was all very tasty!

Heck yes for vegan options at an Italian restaurant! And not just salad.My sister and I made a reservation, which I highly recommend because the entire neighborhood was bustling during the weekend around dinner time.After enjoying the complimentary bread that was served with a unique and tasty white bean dip (love the creativity) I ordered a glass of wine as well as the Insalata Di Arugula Con Finocchio E Arance. In other words, wild arugula, shaved fennel and fresh orange segments tossed in an Italian honey dressing ($17). Yum. I love the combo of fennel and citrus so this was a winner in my book! I went back and forth between a couple entrees and finally chose the Gnocchi Ai Funghi based on our server's rec ($28). This vegan potato dumpling dish is plated with a mushroom sauce. The serving was pretty generous and the flavor was decent, although the gnocchi themselves didn't melt in my mouth as I hoped. My sister seemed to enjoy her Vegano Ravioli, which is a brightly flavored, lighter option.Service was decent, and the atmosphere is pretty lively for a smaller space. If I'm ever back in Boston I'd be happy to return to enjoy the arugula salad again and try another plant-based main!

Omni restaurant with lots of Vegan and GF options. The white bean olive oil dip was lovely. I ordered the vegan ravioli and it was good. Waiter was generally attentive even though he had 12 or so tables, and was able to answer questions. One star off because we ate pretty quickly after our food came, but were rushed out by the hostess as we were divvying up the bill. I quickly paid it with the QR code and ended up having my friends Venmo me their portions from a bench outside. We didn't order drinks and weren't there that long, so being asked to leave was strange.

The restaurant is SMALL and loud, but the food (in my opinion, mainly the appetizers) is delicious. My party found the entrees less flavorful than the apps and if we were to go back we'd all just stick to apps! The service was incredibly friendly and the food came fast, plus the bread and bean-oil spread were delicious starters! (Make sure you are on time but you may still have to wait for your table--and if you have to wait you have to wait outside because the restaurant is so small!) Great location in the north end for vibes and pictures AND it's only a quick walk to Bovas for post mean cannoli!

My wife had never been to Boston before, let alone the North End. I brought her to Terramia Ristorante and it did not disappoint. The ambiance and service were great. She had the pasta bolognese, while I had the lobster ravioli, which was one of the specials.

Very good food but very small dining areas and as such very loud. The lobster ravioli was excellent.

We met family here while in town for a regatta. We had a reservation which is a must as this is a very small place.First impressions - Terramia is charming!I began with an Aperol Spritz that was just what I needed. It was refreshing and lightly sweet.While we perused the menu bread was delivered to our table. I was pleasantly surprised by the dip that accompanied the bread. It was a purée of seasoned beans and spicy oil. So good!For my main I chose the lamb osso bucco. It was tender and so flavorful. Along side were generous servings of delicious, creamy polenta and fresh spinach. For dessert I had the flourless cake. Lovely ending to the meal. I wished they served coffee or hot tea, because either would have been a nice compliment.

Visited Boston for the first time and found this restaurant in Northend, delicious authentic Italian food and our server, Gabriel was great and friendly. we will be back on our next visit to Boston

After deciding on a place for some spaghett, we must have met Carla and she had tried hard to convince us. We felt "duped!" service was ok and the food was less than ok. Truthfully Olive Garden was better than this place. We should have stuck with our intuition and went to the place 200 feet down that was way busier. Live and learn. Very disappointing. and after all that convincing she never returned to the table to ask how it was. Would not recommend!

After spending more than a half hour meandering around the North End to find the ideal Italian restaurant, we came upon Terramia Ristorante and decided to take a chance. So glad we made that decision, since the service was outstanding and each of our dinners were delicious! Next time we visit the North End, we will definitely return to Terramia.