a plate of food
Seafood diavola
Bacon double cheeseburger pizza
Asparagus caprese salad
Chicken parmigiana
a bowl of soup and bread
the front of the restaurant
a plate of pasta with clams and clams
Pappardelle bolognese
Veal picatta
Cannoli
Chicken Parm and eggplant with pasta
Amazing Scollops over Parmesan Risotto with roasted asparagus. It was phenomenal! And you couldn't beat the price for such great quality!
Chicken giuseppe
Lemoncello cake
Red wine blend in tiramisu martini
Carrot cake
Piccata with Salmon
Chicken Giuseppe
Small garden salad
Pasta Broccoli Alfredo with shrimp
food, pasta dish, pasta
food
Chicken parm with alfredo
Steve R.
Oct 3, 2024
We have been visiting the area for almost a week. The food was fantastic, fresh pasta, sauce and bread was great. Tila took care of us during dinner and was so nice, helpful and attentive. By far the best dinner we have had...Excellent and highly recommend....
Read MoreDavid W.
Oct 7, 2024
Sheepishly, I had a very satisfying dinner at Rosetta's on Saturday night. As it was my first time there (for silly reasons I will discuss below) the food was all very very good, and after a couple more trips in the future, I hope to be able to give this place 5 stars.The one previous experience at Rosetta's was with a woman friend, on a Sunday evening in the middle of NFL playoff season, and the "front area" was packed with boisterous and noisy patrons watching a game, and we promptly went elsewhere, and had the (wrong!) impression that it was like an uncomfortably small sports bar. Mea culpa.Craving Italian comfort food, I sauntered into Rosetta's and sat at the bar, which had an open seat, and saw that the restaurant was actually larger than I had thought, and was quite packed. To me, that's an encouraging sign.I opted for an Italian restaurant "standard" but without red sauce, so I could assess the complexity of the preparations. The veal (always good to try the veal at an Italian place, as it can be a clear indication of the attention to the ingredients and preparations. Happily, it was very good, in fact "spot on". The veal was excellent quality and tender (many places don't get quality veal, and don't pound it to tenderize). Not an issue here! The mushrooms were not overcooked and were flavorful, the sauce used proper, high quality Marsala wine, and was perfectly thick (not too much flour!) and was not greasy. The accompanying bread was properly warm and both crusty and fluffy, and came with an olive oil dipping sauce. It also was a great "vehicle" to mop up the Marsala sauce. Looking around at the patrons, people seemed quite satisfied.I ordered a piece of the limoncello cake for dessert. It was obviously homemade and absolutely perfect. Made with real whipped cream, it was not too sweet (for which I was thankful) and had the distinct taste of limoncello without being "drowned" in the liqueur.So I left feeling very satisfied and, frankly, pleasantly surprised at how good it was, and the prices are definitely reasonable, and substantially lower than in Boston's North End. In fact, the prices were lower than one might find at places of similar quality in Providence. I look forward to another "shot" at this restaurant and its offerings--again, it's more classic Italian homemade cooking than fancy modern creations. And that is perfectly fine--there is plenty of room in Canton for this establishment!
Read MoreJohn M.
Jun 29, 2024
New to the area and looking to try out the local restaurant scene. Rosetta's was such a good find! There was a dining area but also a casual lounge and bar area. When you first walk in we were warmly welcomed by a staff member who then told us the owner would be right over to sit us down at a table. What service! Staff were friendly and helpful. We were brought warm bread with butter and oil while waiting for our meal. The food portions were hearty and well done. The veal picatta had a good balance of salt and lemon from the sauce that complimented the risotto. Chicken Parm was well done with what tasted like home made sauce.
Read MoreMollie M.
Jan 27, 2024
This place was not at ALL what I expected and I feel so much regret for not trying it sooner. The dining room area has an old timey fancy italian restaurant vibe that I found super charming. The booth seating was super comfortable. There were white table clothes and the waitstaff were personable and the right amount of attentive. There were also regulars raving about how they brought a new set of friends... walking into this we were suddenly super excited for our meal! We each ordered a drink - the Sex in a Snowbank which was a fun seasonal cocktail with coconut and pumpkin favored liquor, and a Cosmo. Both very good.We were given some complimentary crusty bread with oil. Tasty. We ordered half salads, Greek for me and beet and goat cheese for him and the Popeyes pizza which was olive oil, basil, garlic and goat cheese. All were made very well. This place is a gem. And has a lot of non-tomato options for those of you with bad reflux. And non-meat options for the vegetarians. The bar area has, which we haven't sat in yet, has a small town, let's play Keno! bar vibes. Which is always fun. Another positive note, they were ready to accommodate a large group of kids and adults coming from a middle school play and made sure to ask us if sitting near the kids would be ok. The waitstaff was just totally on point. Some final particulars - Rosetta's is in Canton's downtown area toward the end of the business section, so there is a fair amount of street parking in pretty close walking distance. We will be back!
Read MoreJonathan H.
Nov 1, 2023
The food is incredible! The chicken giuseppe is an almost must have! Chicken parm was really good too. For an Italian restaurant, the prices are really good too. Service was friendly, but a little slow; understandable as we were there during dinner rush. There is plenty of street parking available too which is nice. We would definitely come back if we were in the area again! Va bene!
Read MoreTommy V.
Mar 8, 2023
Did take out here and food was fine. Staff seems friendly enough.the seafood diavola pasta was good. I ordered extra spicy but I think they gave me the regular version though. Mussels don't taste that fresh but the scallops were tastyChicken parm was okay but did not have enough sauce. I enjoyed the cheese but overall it did not wow me.There aren't a ton of good restaurants in Canton so this place is suffice if you don't feel like driving far. I would recommend Rinos in East Boston for some excellent pasta.I would give the place a 3.5 but rounding down to a 3 because I did not get my extra spicy seafood diavola that I ordered.*edit*i'll round back up to 4 stars, i appreciate the owner taking the time to respond and checking in on the request. apparently i do have a high spice tolerance so it did not taste spicy at all to me :)
Read MoreNathaniel P.
May 24, 2024
Seems like an old Italian restaurant.The food was very good, service was attentive, prices were fair. Better than the Chateau!
Read MoreMaryAnne K.
Oct 13, 2024
I had some really delicious food at a catered event this weekend. Asked about where it came from and it was Rosetta's. Fresh, bountiful and delicious. I'll be back.
Read MoreRay Y.
Oct 6, 2024
6 Stars if I could give it to them. I have not had a meal that memorable in a long time. Everything was perfect. We had Guidos sirloin, grilled tuna, bruschetta and it was all perfect.
Read MorePaige D.
Sep 16, 2024
I've been in Canton for a few years and finally got around to trying Rosetta's. It was so good that we ended up getting takeout from here the next night! Food was fresh and delicious, service was good. The seating was a bit cramped since the dining room was closed and they were busy, but still overall a great experience and looking forward to more of mama's meatballs! Editing to add that the bread and oil is DELICIOUS!
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