Awesome nachos and salsa
Woman back there thinning out ketchup
Sparkling Water
Empty
Stuffed artichoke
My canned clam sauce
the inside of a restaurant with wooden booths
a close up of a menu for a restaurant
a closeup of a salad on a plate
pasta, pasta dish, food
food, soup, soups and chowder, chowder
food
drink
Mario Ramirez eating his chicken.
David M.
Oct 21, 2023
If you like a good beer selection go somewhere else. They have every light beer and no IPA. The food is a solid 5 out of ten. If it weren't for a few locals hanging out the place would have been empty. They have keno if that helps.
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Luke H.
Jan 28, 2023
Hey there it's ya boy Luke visiting his hometown of Seveeeeaaah Reveaaah. Love my Companions. The service is fast and friendly. It's a nice little community spot with lots of options - some good healthy options and some yummy filling options. I would just say there isn't anything that wows you or really stands out. Not a problem! But ya know it's nothing extraordinary. But the food is cheap, there are some genuinely tasty options, and the service is great. What more could you ask for? Come onnnnnnn down!
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David R.
Dec 18, 2019
I decided to head over to companions because back in the day I had great times there. My friend and I just decided to grab a couple beers and try out their stuffed artichokes. The beer was cold the bartender was friendly nothing is changed in the years that I've been gone unfortunately the artichoke wasn't up to par it was soaked in butter I'm sure some people may like this but I prefer a nice stuffing that you can eat without butter dripping down my fingers in my hand. I will try to return and try something else but at this point I would have to give it a couple stars only.
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Valerie L.
Jul 9, 2022
Nice staff, clean dining room, really good food & drinks. The only downside is that parking can be a challenge.
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Annie C.
Jun 17, 2019
I took my kids to companions the other day. One of our fav places to go! I got my usual chicken quesadilla. I tried my daughter's chic, broc, and ziti..(I'm very picky)...it was AMAZING. Omg it was the best chic broc and ziti with Alfredo sauce I've ever had. I can't remember the name of the waitress. She's awesome. Young beautiful girl inside n out. So pleasant. On top of things and very friendly. When I see she is my waitress I know it's going to be a good time. Great food, great portions, and good prices
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Seamus O.
Oct 10, 2020
Best pizza in Boston! Family owned by a great man who takes great care of his staff, customers and his community. The steak tips are lovely and so are the turkey tips. Don't miss this hidden gem in Revere!
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Angela P.
Jul 16, 2012
We thought we would give a try ,,, my friend. Came here once and said she loved it was so quite we caught the early bird special,,great price!!!Was ordered drinks the watermelon martin was great !The waitress came with bread and dipping oil Which was a great starter ,,, while we looked at menuLooked at menu and got chicken parm was awesome came with soup chicken Escorial , and Cesar salad ,, both we're great soup was hot and salad was crisp Chicken parm was to die for !! Was hot served with penne pasta and was so filling ,,, Needed to take home portions were large Waitress was very friendly ,,, bartender made great drinks ! Was not to crowed ask waitress she said we caught early birds special ,,, so we got great food and service ,, just as we were finishing it became busy !!! I would totally recommend this restaurant ! It's a hidden jewel !!!Parking on street!!!
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Michael M.
Jan 28, 2023
I was very impressed with the prompt service here. Our party was quickly seated and our orders were brought to us in about 10 minutes. The ambiance is casual and it appears that locals of the town frequent this place, especially at the bar. I ordered the fish and chips and received a generous portion of lightly battered fish that wasn't overly oily. The tartar sauce also tasted fresh. I have been before at various times and explored the menu and have to say everything they offer hear is delicious. The food is your typical American flair.
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Rocio G.
Nov 3, 2021
wings were bomb asf, chicken parm bussin. Waiter was very nice, deserves a raise definitely. Props to the cook. Good job guys.
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Kristen G.
Jul 17, 2018
We frequented this restaurant every weekend up until about 7 years ago and had been happy each time. Jump last weekend; only 3 tables occupied including ours. This should have set off alarms immediately for me but I overlooked it . Sat and placed our order, first dinner entree if Chicken Marsala. Completely horrible. My husband was so disappointed in the quality, amount and taste. Second entree, mussels fra diavolo. They used either canned chopped clams or frozen, no actual mussels here. The sauce was a disgrace. My sincere theory is they used canned clam sauce as it tasted exactly the same. I believe they opened a canned, then added a few crushed tomatoes in it and done hot pepper flakes. They do not offer so much as a salad with dinner entrees now mond you the dishes average $18.00 a plate. No bread, after we waited 25 minutes at our empty table to get our food we asked and were told they were out. No apologies and we had not been told previously this by the waitress, years back they gave fresh bread and dipping oil. Send someone to the store people! Its up the road. I watched one waitress refill ketchup bottles with some watered down beverage pitcher of what I assume was a thinned ketchup. I then watched her make another tables deserts..she manhandled the ice cream with her bare hands, which I watched her smooth back and fix her hair with multiple times! If this is how they handle food in the open I fear what's going on in the back.Under NO circumstances would I recommend anyone spend their hard earned money here, they should be ashamed of the entire situation.
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