Blackmoor Bar and Kitchen

We were in town for three days, stumbled on this restaurant because of its location and it ended up being the best dinner of the trip. Buffalo Chicken Crack appetizer, Ahi Poke and Lobster Roll were delicious!

Food and service were not good. The first thing was we were given the regular menus instead of brunch menu so we had to redo our orders. Then our food took roughly 1-1.5 hours to come out and yes we were a large group of 16 people but we arrived at opening time. I will not go into everything but I will give you 3 main takeaways. 1- none of us got fruit that was included with our order 2- I ordered avocado toast and my order came out with no avocado on it at all. They tried to fix it by placing cut up avocado on top but that's not avocado toast. The waiter said that's how we do it here and I politely said ma'am avocado toast is smashed avocado. So I completely changed my order 3-food was cold, dry and greasy.

The food was top notch. We did drinks & apps & we're not disappointed!! The street corn fritters, lobster ration, & chili lime shrimp are must try's!! The service was a bit slow, but it was an early Monday afternoon.The restaurant is convenient, clean, & classy.

Came in with a group of 7 prior to a Bruins game. It was a weeknight, 5:00pm, and the restaurant was not busy so we thought "great! We'll be set on time, no problem ". Wrong. Sloooowwww service. Server seemed to be flustered and the dining room was about 20% full. We had trouble getting orders taken, drinks delivered, food delivered. Went up and got the check. Food was fine but not great. Clam chowder was heavy and too thick, could taste the flour in the soup. Quesadilla and nachos were good. Overall, a good location for dinner before an event at TDGarden and I would go there again but would try to sit at the bar. Bar seemed busy and maybe better service.

This is one of the worst resturant experiences I have ever had!We were seated that waited forever to place our order. Then waited even longer to get our food (a burger, wings, and a pretzel -- nothign complicated.)When the food came, it was obvious they'd put them under heat lamps and just forgotten about them. The pretzel arrived dried out, and the conidments crusted over from the heat lamp, and the wings, in addition to not haveing any flavor has been overcooked AND sat under a heat lamp. They were dry and flavorless.Then another very long wait for anyone to come check on us, and then another huge wait for the check to be brought.The bar was slammed, but the dining room was empty. There's no excuse for such bad service and bland food made worse by sitting and drying out under the heat lamp.Left a 10% tip and a note expalning why.Just. Terrible.

On the way back from the USS Constitution and were ready to eat our arms as we were THAT hungry! Luckily, we saw signage for this establishment and WHAT A GREAT VIEW OF THE HARBOR!! Nice shaded area where we were sitting and the golden afternoon sun was mood lighting the harbor!!The kitchen is actually off to the side and the menu was a reduced one but had all of the items we wanted! Actually, I guess you could call this their outdoor seating! The bar was off to the side so we had some beer while they worked up our late lunch feast!I ordered the beer battered fish sandwich with a salad which paired nicely with the German Pilsner. The salad was crisp and cold plus was quite fresh and filling! The fish sandwich was absolutely delicious with a heavenly toasted bun! Price was reasonable for the view and atmosphere!

This place had friendly service each of the 3 times I went here during my 5 day visit. Food was very good each time. Caesar salad was quite good, got it twice. Relaxing atmosphere with very attentive servers and bartenders.

The food was very average and the service was poor. The restaurant was nearly empty when we sat down, so that was not the issue. Our appetizers came out only a minute before our entrees - or I should say, half of our table's entrees. Our server came over to ask how everything was, as two people clearly had no food in front of them, but did not even notice. It was only several minutes later when we asked where the other entrees were, that she realized we never received them (and it seems, she never put them in). One entree came about 5 minutes later, and the last entree came about 10 minutes later when the rest of the table was finished eating. And yes, they still charged us for those meals. Ultimately, the food we received was not even worth the wait. I will not be returning to this restaurant.

This restaurant was close to our hotel near the marina. The service was excellent. The clam chowder was fantastic, but the fish and chips stole the show. The haddock was plentiful and fried to perfection. I enjoyed it immensely. Thanks to the servers and the cooks there. You guys are amazing.

Family friendly and probably the only reason we stopped here. Service was not the best.... Our server would disappear for 15-20 minutes and never came back to take our order. We had to flag another server to take our order. We would ask our server specific menu item questions and she would tell us that she would get back to us with an answer and would again, run off for another 15 minutes before seeing her again. Food was OK. burger was over cooked and dry and overly sweet. Balsamic prosciutto pizza was overly sweet. Shrimp bowl was flavorless. Would not be back.