Bosscat Kitchen & Libations

Buena ambientación buenas recetas pero mal ejecutadas el especial de los lunes completamente arruinado por cocinar de más nuestros bistecs Cabe aclarar que corrigieron el error pero tardo mucho tiempoGood setting, good recipes but poorly executed, the Monday special completely ruined by overcooking our steaksIt should be clarified that they corrected the error but it took a long time.

I came here with my parents while they were in town for the rodeo. I made reservations, which was super easy to do online. When we walked in, there was live music, which was SO LOUD (and also not very good) so we decided to sit outside, but the music was still so loud we could barely hear each other. We started with drinks. Both my parents got the Bosscat and I got the Pineapple Sage Elixir. I really enjoyed my drink, but the cocktail list is so extensive I think I would try something else. For my entrée, I got the Cornmeal Crusted Catfish, which was served over mushroom risotto. The sweet chili garlic sauce on top was AMAZING; if they sold bottles of it, I would buy one. The risotto and the fish itself was also very good and I would definitely recommend this dish. My stepdad got the Cajun Brick Chicken, which he said was very good, especially the dirty rice. Overall, I think the food and the drinks were amazing.The service here was not very good. There were long wait times between when our waiter would come take our drink or food order and we had to wait a very long time for the check. Overall, the poor service and the loud music was not great, but I would probably come back here (on a night with no live performances).

The waitstaff was nice and efficient. Friendly but not super well organized informed about the offerings. The food was good-had the butter burger. But it wasn't something I would go out of my way to get. I would try something else the next time. We went at lunch and the room was pleasant and easy to hear everyone at the table. Liked the decor.

Met up with some friends for a birthday dinner and we had a great time overall. Upon entering, the ambiance was very nice. I loved the lighting and the decor a lot. It was very unique and captivating (great for photos). On our reservation I put that we were celebrating a birthday and they made sure to mar our friend feel very special. They had a birthday sign, birthday shot and a free dessert for him as well. We all enjoyed our cocktails as well as the food. I only gave 4 stars because I was disappointed with the shrimp on my salad. Other than that I really enjoyed it and will definitely be back.

Maybe it's just me, but after giving Bosscat two tries, I was about ready to call it quits with this one. Luckily the third visit showed this spot in a new light.For my second visit, I gave Bosscat a go for my birthday dinner, and ofcourse they showed out in signature fashion, killing the interior design of their sparkly new market street location! The interior featured dark, moody, accents, cigar boxes housing silverware, large decorated seats, a bar open to the covered patio and many touches big and small to continue to define the personality of Bosscat.From our visit they're still training it seemed, but not to worry, it's a new location, and that's to be expected but caused a few notable bumps in the service were difficult to overlook.As far as food, we tried the country bread, a dish of, well, warm fried bread (not to be confused with fry bread- think donut, but savory). Def an experience, and a win for a few members of our party, but not a dish I would personally order again. I moved on to the catfish, and have to say that the mushroom risotto was pretty tasty. Catfish itself was well fried, overly hot when it arrived (burn your palate hot), but when cooled was fine. The homemade sweet chili garlic sauce pairing felt similar to the sweet and sour on crab Rangoon. Possibly it was the texture, but as a pairing, it was a hard pass for me. I'll try another dish next time. When booking the reservation it was mentioned that I was celebrating a birthday, this was confirmed by the waitress when we were seated, but while we saw two other nearby table receive birthday desserts, we did not. A newer restaurant, well chop it up to training.No manager visit, no birthday dessert, no dish I'd return for on this, or my first visit until...Enter visit #3. Out server was far more attentive, and although we had to pay double the happy hour price for the dish we wanted 30ish minutes prior to happy hour start time, we were grateful to see it was offered. Now, if you're visiting I highly recommend the savory decedent brisket grilled cheese and the Smokey, delightfully luscious Mac and cheese (maybe not all at once...or bring a few friends). Both are worth whatever future consequences they have on my health. This one for me is still a split decision, so I'm looking forward to round 4.

I just love this place! Great food, outstanding service, great cocktail and vibes. It perfect for an occasion - they made my birthday dinner feel so special. Girls nights and date nights would also be great here. The poutine appetizer is sooo good as is the burger and crispy chicken sandwich. Don't sleep on the kale salad! They take reservations which I always take advantage of

The menu had a good variety. Everything we ordered was delicious.I can't thank our server. Sara Ryan enough for her fantastic service. She is an absolute gem.The restaurant strikes the balance between cozy and chic. It' the perfect place to unwind and enjoy a meal with family and friends.Thanks to Sara and her amazing service, we will be back.:)

Great Food and great service Will, Abbyand Chef Rico took care of my group of 8 on short notice. The food was amazing and you have to try the 12 Hour Short Rib!

Great food, atmosphere and our server, Sarah Ryan was top notch!!I've recommended BOSS Cat to several friends.

There really is no better place for delicious, rich, cozy comfort food than Bosscat in The Woodlands. I and my work friends often frequent the Bosscat by the Galleria, because it's one of the best HH spots near our office, so I was excited to try their new location closer to home.We were celebrating my niece's birthday, and they did a wonderful job acknowledging it! When we arrived at the table, there was a "Happy Birthday" placard and a card at the table. She was tickled!We started with the Totchos, which is truly the best attempt at tater tot nachos I've had (and I've tried a few!) they prepare tater tots PROPERLY: very crispy and pleasantly salty! Topped with the nacho cheese, chorizo, and egg? OMG. OMG. OMG. Pure comfort.My sister had the Loco Moco, and she let me try it. Again, OMG. Pure comfort in a bowl. I will be ordering that next time! My niece had the Monte Cristo, and it, too, was delicious and enormous. I ordered the most boring dish at the table: the burger, but it, too, was delicious. I would have liked more cheese on it. The tots were perfection.They gave my niece a choice between dessert and a shot for her birthday... she opted for the shot and thoroughly enjoyed it.It's a gorgeous restaurant (touches of industrial but warmed by brick walls and wood floors. While the hostesses seemed a bit icy, our server was outstanding!Hands down, this will be my go-to place for casual but epic comfort food.