BLR Bar and Curry

I have been here more than once - I thought of this as a South Indian food - which is awesome - in terms of dosa and bisi belli bhat but recently we tried North Indian food too - paneer makhani and palak paneer. No one in triangle makes better palak paneer that these folks do. We asked spice levels and they were honored. The service is good. The ambiance is lots of pictures of modern and renovated banglore airport.

The best South Indian restaurant in this area. We have been here a couple of times but mostly we get a to go order. We pretty much loved everything we tried here. The rava dosa was really good and so was the idly vada combo. My favorite though is the Bisibele bath. We have ordered it do many times till now. Their pani puri was good but it was spicy. Their paneer sizzler was really flavorful and the paneer was very moist.If you haven't been here yet, please do visit. Don't go for the ambience but please go for the yummy food.

We had food here multiple times in the restaurant and as take-out.The quality of the food is excellent, and the service in the restaurant is fast and efficient. The bisebelle bath is excellent. We had it multiple times. The Paneer lababdar was very tasty. On certain days, they serve Pani Puri in the restaurant. In the recent past, our tolerance for spice has gone down a notch, so when ordering, please be sure to get the right spice level. We stick to Mild these days.

Menu descriptions could go a long way here. They are catering to a very specific dining population (S. Indian) by not providing explanations, so for those not familiar with S. Indian food you have no idea what you are in for and looking up each dish is stupid. While I am fairly well versed in most Indian food offerings this menu was completely foreign to us. We ended up ordering the broccoli pakoda (aka pakora), bisi bele bath (a mushy lentil dish) and Hyderabadi Veg Curry (a tomato based curry). We ordered mild for all dishes and it was a good amount of spice. The items all tasted fine but we are unlikely to be back unless I bring a S Indian friend with me to decode the menu and make suggestions.

Excellent! Other restaurants need to learn how to make sambaar. Easily the best food around.

Very good dosa. Usually the filling is inside dosa but maybe Bangalore style doesn't have it. Great quality and quantity. Tomato chutney could be improved.

Yikes I had such high expectations for this place. I'm surprised no one's mentioned the incredibly small portion sizes. The service was average. They forgot to give me potato filling for my dosa and I asked for a spicy dosa but they forgot to put green chilis in it. The taste was okay, but I would much rather go to another South Indian vegetarian restaurant that's in the area and get more/better quality of food than here.

People might judge me for saying this but I hated this place. I am a South Indian so I wanted to try their food. I ordered bisebelle bath. It didn't have any taste to it other than being extremely spicy. I was put off the moment I sat down. They served water in a glass which wasn't clean and when I have asked the staff to change the water , I was given death stares.. The food gave me stomach burn. They have not even asked what is the spice level I want. Never going back here.

I had lunch on a weekday this week at BLR. We were four of us. We went in at around 1pm and the restaurant was almost fully occupied. Our server was very pleasant. Our four individual orders were: iddly plate and filter coffee, tiffin plate (one iddly, one vada, some upma, some kesari, sambar and chutney), poori sagu and Hyderabad curry and rice. All our selections were good and fresh. I was irked by the Fox News channel on the only TV screen in the restaurant.

Excellent food - very tasty and good quantity! Good service as well.Will definitely recommend this and go back.