Vietvana Pho Noodle House - Avondale

★★★★☆ 3.7 (314) • $$

"While being on a kick for delicious Vietnamese food, this place is closer to us and one that we have visited often for pho. I like how I can understand what's in the broths for the pho. They offer lots of options, but if you want something besides pho, they have it. The other nice thing is that you can get it delivered. while that's not how I recommend it, sometimes, you just don't feel like sitting in a restaurant. It is kid friendly too and a great place to introduce kids to different foods."

Fusion House

★★★★☆ 3.9 (79) • $$

"They are open. Take out only. Been a while but the wife was craving Fusion House. Called ahead and ordered. Food was ready when I arrived. Food is still great and the people here are friendly."

Pho King

★★★★☆ 3.7 (298) • $$

"This is my favorite place to grab pho. I've been coming here consistently for 2 years. Staff is always friendly and the pho is always good!"

Anhs Kitchen

★★★☆☆ 3 (5)

"This is a new spot downtown. It seems like there are two restaurant establishments in this one space (so convenient imo), Thai Downtown and another Vietnamese restaurant. Just outside along the street you can find parking. Across the street is the Municipal Market. The inside of the restaurant has a bunch of tables that are very well decorated. I ordered their Drunken Noodle with shrimp, extra spicy. It took a minute to get the food but it was good. The noodles were wide and soft, not over cooked. They gave me about 7 pieces of shrimp, standard size. However, the dish lacked basil and veggies - they were there (just green and red peppers) but microscopic except for the onions. There were a TON of onions. I usually like a lot of flavor from the vegetables and herbs and I can't imagine what it would have been like if I didn't add the shrimp and extra spicy flavor. Would I go back? Yeah, but I would avoid the people at the counter since they weren't so friendly and order at the computer instead."

Pho Dai Loi

★★★★☆ 4.3 (484) • $$

"Great tasting pho broth. Lots of other Vietnamese dishes. Fast service. Very busy on a Friday at 2PM."

Eat Phở-Bánh Mì-Coffee Vietnamese Cuisine

★★★★★ 4.5 (98)

"This is a banh mi and pho shop located in a strip mall area with ample parking.There's several tables indoors. We ordered our banh mi to go. I had the grilled pork sandwich and it was good. The bread was toasty and the pork was good. It wasn't the best banh mi I've had but it was good. I also had their taro slush with boba and it's okay, almost bit too sweet. I did also try their banh mi dac biet which is the classic sandwich and itWas actually better tasting than the grilled pork sandwich, hence the 4 stars rating.Service was friendly. I didn't try the pho but perhaps next time when we are in the area."

Saigon Bites

★★★★★ 4.5 (20)

"Wanted some Pho, but in Atlanta.... try The Hub.. Saigon Bite is a booth inside this food / shopping court.I ordered the Pho Beef Combo to go.Placed the order, get the order in 10 minutes. It s looks like you get a kit and you assemble your own Pho.Really flavorful... the broth could be a little more richer, but it otherwise its pretty good."

Lucky Buddha

★★☆☆☆ 1.9 (222)

"Convenient after a lil drive. Fast service. Food was ok but a tad pricey. I may return"

Pho Dai Loi 2

★★★★☆ 4 (1167) • $$

"My sister and I came here on a Friday night to find the establishment pretty full. Even so, we got seated right away as well as a set of menus. Since we knew what we came here for, looking through their extensive menu was pretty straightforward. Shortly after, the same gentleman who sat us came to take our order of 5. Pho with all the fixings and Bun Bo Hue Style noodle soup. What was nice about their menu is the pho had pictures and names of the types of meats offered in the soup. Promptly after ordering, he came with our side of vegetables which was bean sprouts, cabbage, jalapeños, dandelion leaves, Thai basil, and slices of lemons as opposed to limes that I'm used to. I was in love with both soups but would have appreciated a stronger lemon grass taste from BBH. Pho toppings included the rare steak, soft tendon, tripe, and marbled steak. BBH toppings were pigs feet, liver, Vietnamese ham, and thick slices of beef, I believe. What would have made it better would be some extra chili oil to give it an extra kick. Overall, we had a great experience. Service was incredibly fast but they were still so nice to us. I really don't think you could go wrong with ordering either soup and I'm so interested in trying their other dishes. We ordered medium sized which was perfect for my sister and I, including all the broth. Everything tasted very authentic so I'm happy I came across this place. I would love to come again!"

VN Pho

★★★★☆ 4 (299) • $$

"Stop by for a dinner break as we were heading home. I opt for the Bo Kho with the bread. I've had better elsewhere. The bread wasn't baked well and it wasn't crispy or hot how i liked it. The soup was a bit bland, but there was a lot of meat. Service was okay. They do offer an extensive menu of Vietnamese dishes."

Colonial Kitchen and Bar

★★★★☆ 4.4 (187) • $$

"This Thai and Vietnamese restaurant located in the Sandy Springs area of Atlanta offers a nice selection to choose from. They have seating indoors, outdoors or at the bar. I started with the Tom Yum Shrimp Soup $8.95. I also had the Pad See Ew with tofu $16.95. Both were very fresh and delicious. We were there for lunch and the service was friendly and efficient."

Thanh Thanh Restaurant

★★★★☆ 3.7 (41)

"Thanh Thanh has officially back up for business y'all. After speaking to the owner, we found out they took the whole family back to the motherland that's why they were closed for so long. my family was sadden when we thought they shut down for good. The day we went back, we ordered a whole fish and the Vietnamese bbq. Mind you it was only my sister and I and we were eating like there was no tomorrow. All the herbs and vegetables was so fresh and their Che was so so good. Please be mindful that this is a family owned restaurant and they're super short staffed so don't get on their back about the service. They do put grass on the ticket due to our own people are very cheap when it comes to tipping. If you want to try more of an authentic Vietnamese food, this place is the place for you. Until next time!!! Peace"

Be Banh Mi

★★★★☆ 3.9 (111) • $

"Y U M M Y!Be Banh Mi is excellent. I think this place trumps Quoc Huong in my book. Contemporary, excellent service, and much cleaner. The prices here are a tad higher than its competitor; however, the banh mi wrapping and clear labels make a huge difference. * Grilled Pork Banh Mi ($5.39/regular): My go-to order. Their pork is very flavorful. The banh mi itself is significant. The workers here don't skimp out on the proteins, which is a huge plus!Tip: Ask for veggies on the side if you're not eating the sandwiches immediately. Overall, the banh mi is super tasty. My new go-to spot now. Service and quick and staff are very friendly here. Love it!"

The Wok and Bowl

★★★★★ 4.5 (8)

"This is a new business and the issues I saw were correctable, but currently I can't justify giving them a better score.With that said, the best thing I had here was the green curry, which was legitimately good. The beef and shrimp vermicelli was okay - the protein was tasty. It seemed like it needed more sauce than what came with it - and I wound up asking for some sriracha because (inexplicably for a place where half the menu is Pho) there wasn't any at the tables. The free/tap water tasted metallic - they need to invest in a filter. That was bad enough that I bought a bottled water. The steamed spring rolls were standard.Service was uneven. When two people order together, their entrees should arrive at the same time. I could tell the server was inexperienced- again a lot of these issues are correctable. Also, my companion actually didn't order the green curry - the server confused S1 for F1, or something, in spite of the pointing at the place on the menu she wanted. As it turned out, the green curry was quite good, but its arrival was a surprise.Ambiance - well, it's new, and decently decorated. I didn't take a photo of the counter because there was someone standing behind it the entire time and I thought it would be intrusive, but there were two televisions on the wall, one playing CNN and the other was the Netflix screen that shows up when you don't play anything for a while.I figured I'd try the place because it was new and close. I might come back at some point, but probably not until they iron out the kinks."

Quoc Huong Banh Mi Fast Food

★★★★☆ 4.4 (621)

"E X P E R I E N C E we came as a group of 9 on a Sunday around 1pm. there was a huge line of 10-12. we were sat within 10-15 mins. and as we ate, there was a constant influx of customers. didn't stop at all and the staff kept on it! small, og, hole in the wall. amazing. F O O D 2 banh mi, dac biet1 banh mi, bbq pork2 eggrolls (they're so tiny ; it's so cute but there is large quantity- maybe 20 pc?lspring rolls, shrimp 2 pho dac biet I love that the pho is burning - steaming hot!! the food comes out quickly, within 10 mins. the soup base is incredible. it's not as "stinky" from what my friends say lol I wish they put tripe and had raw beef in the pho dac biet but I understand that that would increase the price. their banh mi isn't bad. the bread is fresh and crunchy. and the toppings amazing. I wish there was more mayo in the banh mi (my personal preference). S E A T I N G tables of four along the wall and large table of maybe 12-14? in the middleS E R V I C E incredible. everyone is og. fast on their feet. labor of love. works hard. efficient. aware of surroundings. quick to bring you what you need. they want to be there and it's apparent. they remind me of my parents (/proceeds to cry heh). especially the man with a ponytail and a beard. he was so kind and diligent. he was so patient and quick on his feet to address everyone's needs. he's so inspiring. I love how hardworking he is; stress builds resilience. but I hope he takes care of himself as wellP R I C E a steal!!10 a bowl 5 a banh mi"

DUA Vietnamese Noodle Soup

★★★★☆ 4.3 (161)

"It is consistently delicious and fairly priced. I never end up leaving hungry or unsatisfied. Though It would be cool if they had a lunch special. Service is fast, excellent and very thoughtful. Inside has plenty of seating. Comfortable chairs and natural of lighting with big open windows. What you do is order first at the counter and they give you a table number to find you when your food is ready. What I normally order is the combination house pho, spring rolls, grilled pork banh mi, and shaking beef. -house pho: combo of all the meats. So much variety and noodles. SOO good with tasty broth. I add a little extra salt -spring rolls have pork and shrimp. The pork is seasoned and grilled. Different but I love it! Filled with herbs and noodles too -pork banh mi: yummy grilled pork but I will say the size could be bigger for $10 and the bread.. not sure if it's store bought or purchased at a home made place. Definitely not made in house-shaking beef: comes with pickled veggies and noodles! I normally like it with riceThe flavor is spot on and the portions are perfect. I enjoy my visits and all the staff takes care of every guest with care every time. I love the smiles I get from my boyfriend and family When I bring food home from here. Officially a regular!"

Vietvana Pho Noodle House - Ponce City Market

★★★★☆ 3.6 (39)

"While spending some time, on a cold day, at PCM we decided to get Pho. We stopped by Vietvana and I ordered the veggie broth based pho with tofu. I loved that the tofu was fried. The flavor of the broth was really good. The only constructive criticism I have is that I would have liked some vegetables in the pho. The tofu pho came with noodles, jalapenos and onions. Some broccoli, carrots, etc. would've been nice. Additionally, this pho did not come with the traditional pho toppings: bean sprouts, basil, etc. I would definitely return if at PCM."

Nam Phuong

★★★★☆ 4.1 (786) • $$

"This is a Michelin Guide restaurant and I want to come back and try all the items.Big parking lot for free parking.Staff was not as attentive as I would have like. Strange situation where there seemed to be more staff than customers so maybe there was confusion. My table had everything I needed so my meal was not interrupted. Getting carry out containers and my bill took longer than expected.This place looks a little rough on the outside but it is extremely clean and some what fancy on the inside. I ordered the combination Pho with steak and meatballs. I also got the Bahn Chen (Rice cubes). The Pho is huge and I had to get a container to take the rest home. The rice cubes are a nice treat. I will definitely return."

Saigon Cafe

★★★☆☆ 3.4 (326) • $$

"Another Atlanta hidden treasure. This has to be in my opinion the best pho in Atlanta. Tucked in a little strip you step into plenty of open seating but there is always someone up front to greet and seat you. Menu has plenty of choices of ready to go pho or build your own bowls. If you are paralyzed on decision making you cannot go wrong with the ready to go bowls. But you are eating pho! Be adventurous! You can always add extra meat to any bowl, prices are listed separately. Food comes out piping hot and I never leave unsatisfied. And for the amount of food for the price it's the best value in Atlanta by far. And if you know you know. Highly recommended."

O Mi Ga

★★★★☆ 4.1 (30)

"Hey there,Official Vietnamese-American repping the Asian delegation here. (Chapelle show reference, FYI.) Would I drive across town to eat at Dua II? Would I bring my angry, yet very loving and hard-working refugee mother there if she visited me? No. But if I worked Downtown and wanted to eat Vietnamese, I would consider eating at Dua II often. Things to know:*****I. LOCATION & PARKING: Their stand resides inside of Sweet Auburn Market, near a soul-food and juice stands. About parking, Sweet Auburn Market has a lot, but finding a spot can be difficult at times.II. FOOD & DRINK: They focus on mainstream Vietnamese fare ranging from your standard egg rolls and spring rolls, several different iterations of pho, com (rice dishes), and bun (tapioca + rice) noodle iterations. Don't expect to find any street food or cafe sua (da) there. My suggestions:===Not Recommend===*Eggrolls ($3.25): Filled with ground pork meat and other fixings their egg rolls lack key ingredients such as daikon, carrot, shiitake mushroom, and bean thread. Even if they did use these ingredients, though, then I don't taste them. Also, the size of them resemble Chinese egg rolls (smaller), so they don't seem authentic to me. I have no major qualms with their fish sauce, though.===A-OK===*Spring Rolls: Not bad. It comes with slices of pork and pieces of shrimp, and it's complemented by herbs and noodles all wrapped in a rice paper. The spring roll itself could be wrapped tighter. Regarding the sauce, it's a peanut one mixed with hoison sauce. Not bad. But not something I would go out of my way for, though. *Spicy Lemon Grass Tofu w/ Rice ($8): I need more lemongrass in their tofu, and I think the sauce they have (which seems like an altered oyster sauce) overpowers everything else. Accompanied with a cup of rice and helping of veggies, it'll just do enough to satisfy your inner vegan.*Beef Pho ($8.75): This pho caters to non-Asian folks (and that's fine). And, as a person who both cooks pho and has high standards for it, it's passable. The broth lacks layers of umami, but it does have an appropriate ratio of spices and savoriness. The slices of brisket taste fine, but it needs more accompaniments (slices of onion, scallions). They could also include culantro, too. ===RECOMMEND===*Bun Bo Hue ($8.75): I could say similar critiques about their bun bo hue similar like I did with their pho, but I like their bun bo hue. Aside from street vendors in Vietnam, I haven't found many places that serve bun bo hue this quickly (without sacrificing TOO much quality). Yes, I wish they added more spice, a pork foot, and banana blossom, but I would eat this regularly if I worked nearby.*Bun Thit Nuong Cha Gio ($8.95): Their marinated meat is delicious, and it reminds me of Vietnamese potlucks I used to hit up as a shorty. They provide a generous amount of food, too. III. SERVICE: A bit slow, but they're a lot faster than other stalls in Sweet Auburn Market. I found the person taking my order very friendly and helpful, too.IV. PRICES: A substantial lunch for under $10? Yes, please. Sure, they're a few cents more than other Vietnamese restaurants, but authentic Vietnamese eats rarely break the bank. V. OVERALL: A fast-casual Vietnamese stops in one of Atlanta's premier Downtown institutions appealing to non-Vietnamese audiences? I can support that. And I would more often if I worked Downtown."

Le Fat

★★★★☆ 3.8 (507) • $$

"Came for dinner a few weeks ago and it was good! They have a great happy hour menu! Our favorite was the chicken clay pot!"

Dua Vietnamese Noodle Soup

★★★★☆ 3.6 (159)

"I am addicted to the food here. Everything is good. The lemongrass chicken is the only thing that I didn't like but that doesn't so mean so much that it isn't a quality dish just that I didn't like it. The wings! Yes! Grilled pork banh mi?! Yes!! Pho?! Mmmhmmm? Yes! Vermicelli bun?!! Yes!!! See what I mean?! Shrimp appetizer fried egg roll things?! Yes!!! Also cute patio seating and robot service inside. A million things to love about this place. I often find Groupons and they accept them with no issues. Go. now."

Pho King Express

★★★★☆ 4.1 (42)

"The pho is super tasty and the service was incredibly nice and helpful. I also really enjoyed the bubble tea. If you happen to be in the area, stop by."

Lee's Bakery

★★★★☆ 4.2 (1113) • $

"I've only tried this place once, but it's probably in my top three Vietnamese restaurants I've tried in the Atlanta area so far. The quality of the food was excellent even for take-out. My mom and I tried the rare steak, well done flank, and brisket combination pho, the grilled pork báhn mì, and the spring rolls. Everything was very tasty and fresh! We would reorder everything we tried. I can't speak on the in-person service or ambiance as this was a delivery order, but I would definitely recommend the food. Everything was well-portioned - plenty to share or for leftovers, well-seasoned, and cooked to perfection. Give them a try if you haven't yet."

Pho Ga Tony Tony

★★★★☆ 4.3 (64)

"Came here with the fiancé and in-laws. Everyone was surprise by the interior and how modern and bright it was. Definitely not your typical Vietnamese restaurant. Good amount of space with multiple booths and long central tables for large groups. You order by the bowl of noodles then by the amount of chicken you want (quarter, half, or whole). They do have option of having chicken already in the pho but our server encouraged us to order it separately because it tasted better.Pho noodles were thin which I loved. You can also get thicker noodles too. Broth was clean and flavorful. Chicken itself was fresh but could have used more seasoning. I really enjoyed the ginger fish dipping sauce, a classic for chicken pho. Expect to spend about $10 per person. Bowl of noodles by itself with broth was almost $6. A quarter chicken was $8 and a half chicken was $14. You can get a plate of gizzards (heart, liver, other organs) for about $6.My in laws who are super traditional didn't like it at all. They thought broth lacked flavor and the chicken was bland. So be wary of that if you're wanting to bring your Vietnamese elders here.Otherwise, I thought it was a tasty option on a cold, rainy day when I don't feel like cooking chicken pho but craving some."

Le Colonial - Atlanta

★★★★☆ 4 (529) • $$$

"I'd been anticipating coming here for a while, but in all honesty it didn't live up to the hype. Many influencers and top Atlanta "foodies " rave about this restaurant. It's located in the Buckhead Village District. Valet parking is available.The restaurant is absolutely beautiful and the decor is simply stunning. It's described as an upscale French-Vietnamese restaurant. I made reservations prior for lunch and was seated quickly. My server greeted me promptly. I ordered the French Kiss for my cocktail. It consisted of rye, hibiscus herb honey, yuzu liqueur, orgeat and elderflower. It was well made and delicious. To eat, I ordered crispy shrimp and pork rolls, ribs and fried rice. The food was good, not great. The fried rice in particular lacked flavor, but I requested chili sauce which helped quite a bit.I honestly was expecting to be blown away, but this was not the case. The food was fine, but nothing outstanding. On the other hand, the customer service was excellent."

Girl Diver

★★★★☆ 3.8 (293) • $$$

"We dressed down on a Sunday night but this is easily a dress up date spot! The place is beautiful and intimate. It has a nice dining room and then a covered patio. Service was prompt, friendly, and helpful.They have a fantastic bar if you just want some craft cocktails and some apps. All the cocktails looked fantastic. My bourbon cocktail (can't remember the name) was delicious. So delicious I had two...The food was excellent. We started with the Garlic Cheese Bread. Unfortunately not pictured here. This is a MUST order. It was two about 6" round "loafs" of soft pillowy bread semi-hollowed out as a bowl. Then stuffed with this light fluffy cheese (ricotta blend?) We demolished it immediately. I would just get this and a cocktail and be in bliss.The Basil Chicken was moist and the sauce very flavorful but it's definitely spicy with its red curry. Don't know if you can ask for it to be more mild if you can't take the heat.The Shaking Beef was very good as well. A huge amount of tender beef with just enough chew with a nice glazed sauce over it. The side salad was light and refreshing.Defiinitely a great gem for the neighborhood whether for a fancy night out or just some good food. A little pricy but you're getting great quality for it."

La Moon

★★★★☆ 4.2 (75)

"I came here a Friday afternoon and traffic busy but parking was not hard to find. I parked on the residential street and walked one block to the venue. I know there is parking for the shops and restaurants that were closer but I took the first spot I saw.I did like that the restrooms were gender neutral. Both were single stall so it makes it easier to pull off but I know this means a great deal to many people.The inside of the bar has soft lighting and simple decor. The bar upfront is a nice touch. The tables on the inside are ideal for dates but can easily be put together for larger parties.The outdoor patio is a sight to behold. The outdoor patio can be enclosed in plastic for bad weather. The patio has plenty of plants. The outdoor patio seems to be set up for larger parties. This makes sense since large parties can be pretty loud and having them outside will not bother the inside guests.The first thing I ordered was the Egg Noodles with Chicken and Beef. It is a very tasty meal and quite filling. I was pleasantly surprised by all the vegetables that put in the dish. The Owner (David) is a good guy. He stopped by to make sure I was enjoying myself and liked the food. I asked him for recommendations and he mentioned the Salt Pepper Wings. Staff is really nice as well. The waitress ordered me some hot sauce on the side and that cup of sauce is packed with heat and flavor. I even poured some sauce on the noodles.Everything tasted great. I want to return when they have live music."

NAM Kitchen

★★★★☆ 3.6 (113) • $$

"Had the weather been more agreeable (far too hot and muggy!), we would've totally sat outside on the cutest, most charming and colorful patio ever, but I was still tickled to find that the inside was just as cute and unique. I will say that it is very difficult to navigate the interior, especially with my handicapped Mom, and two children with me - it is very tight and cluttered, with a bit too much of the corny wine shelves and cheesy wine signs. But we love the colorful parasols and lanterns hanging from the ceiling, and the unbelievable orchids!Our server was an absolute doll - she was friendly and prompt. The food - DROOL. My Mom and Dad have been talking up NAM to me for awhile now, and I am so glad to have finally tried it. The pork salad, avocado spring rolls, shrimp pho, vermicelli shrimp salad, beef pho - everything we had, each and every bite scrumptious."

So Ba

★★★★☆ 3.7 (407)

"We tried to come here one Friday night a month ago and it was too packed to consider waiting! We learned our lesson: on "peak" nights, go early! When we came back a different Friday right after opening there was no wait, but it fills up quickly.So Ba is a cool spot, with a nice focused menu with all the standards. We had the vegan spring rolls, and the bun (vermicelli bowl) with egg rolls/pork/shrimp and my dinner buddy had the broken rice with tofu. Everything was tasty, the bun was a very solid version of the classic. I wish the order of spring rolls included more spring rolls (especially for the price). The drinks here are good, and pretty strong! Can recommend the bourbon honey and the bee's knees."

Pho Ngon So1

★★★★☆ 3.8 (51)

"My boyfriend and I had a taste for pho and found this restaurant on Google. We were seated as soon as we walked in. The restaurant is average size, nothing too fancy about the dining area. The menu has a lot of options, depending on what you're in the mood for. We decided on the #7 pho, which I believe included tendon, rare steak and flank. The food came out quickly after ordering. The broth was beyond delicious, barely needed any sriracha or chili paste, but I love spice. Overall, we had a great visit, the prices were decent and we loved the food. Would definitely visit again."

SATE Grille

★★★★☆ 4.4 (9)

"EVERYTHING WAS PERFECT ! Thank You So Much Tôn and A team staff! The attention and the love that we received from this wonderful establishment was first class in terms of quality of foods, all was freshly made, cleanliness, friendliness! We will be back when we are in town again!"

We Suki Suki

★★★★★ 4.5 (303)

"I enjoyed all my visits to We Suki Suki in East Atlanta Village (EAV). We Suki Suki is known for its "Global Grub Collective" or food court / food hall. It's a handful of small kitchens and counters/stands that serve - or have served - a variety of cuisines, from Cajun crawfish to Moroccan eggplant stew. To be clear, "We Suki Suki" isn't just the name of the food hall. We Suki Suki itself serves food too.This isn't a very big place with only about a half-dozen communal picnic tables inside the common area dining room. There is no outdoor patio/seating. I guess you could stand and eat at the small wooden counter outside the storefront, but it's not an ideal place given the customer traffic and busy sidewalk. We Suki Suki is pretty much in the heart of EAV. The space and atmosphere are consistent with the neighborhood's grungy, indie, hipster vibe.During the ongoing COVID-19 pandemic, the dining room has been blocked off. The businesses converted to takeout, pick-up, and delivery only. I suggest ordering online to save time.Parking is free along Flat Shoals Ave SE and Glenwood Ave SE. If you don't like street parking, you can also park for free in lots next to and behind the building that We Suki Suki shares with other businesses. I prefer to park on the street because those lots have never been in good condition the times I've driven through and/or parked in them. Lots of pot holes.For a current list of vendors and their business hours, visit https://www.wesukisuki.com/the-global-grub-collective. Last I checked in mid-November 2021, they were:* DDDelicious Island Cuisine* EATAVISION STUDIOS: https://eatavision.com/* Lifting Noodles Ramen: https://www.yelp.com/biz/lifting-noodles-ramen-atlanta* M&M's Comfort Zone: https://www.yelp.com/biz/m-and-m-s-comfort-zone-atlanta* Mushi Ni: https://www.yelp.com/biz/mushi-ni-atlanta-3* Poke Burri: https://www.yelp.com/biz/poke-burri-atlanta-4* We Suki Suki: https://www.yelp.com/biz/we-suki-suki-atlantaCajXen Crawfish Boil, Dani Marco Tacos, and Marrakech Express were some relatively recent vendors that I don't think are around anymore at We Suki Suki.I've had the food from Poke Burri (poke bowls, sushi burritos, sushi donuts, sushi pizza, sushi corndogs, and more), sister restaurant Lifting Noodles Ramen, Marrakech Express (Mediterranean and Moroccan), and Mushi Ni (Asian bao bun sandwiches and bowls). I enjoyed and liked them all. I never got to try M&M's Comfort Zone (Southern comfort food) and We Suki Suki itself (Vietnamese banh mi sandwiches and bubble tea), but I always heard good things.Sadly, on November 11, 2021, owner Quynh "Q" Trinh announced she is closing We Suki Suki by the end of the year: https://www.facebook.com/permalink.php?story_fbid=4869302343100037&id=353864841310499. You can read more about what went into Q's decision to close in an Eater article published the same day: https://atlanta.eater.com/2021/11/11/22774863/we-suki-suki-global-grub-collective-food-hall-closing-east-atlanta-village.In the end, I thought We Suki Suki and the Global Grub Collective was a fun place to visit. My wife liked it, we took my oldest sister and niece here when they were visiting from out of town, and I've been here for a Yelp event. During the pandemic, I ordered online and picked up takeout from here. All of the chef-owners I've met or interacted with have been friendly and cool including Amal Alaoui (Marrakech Express), Seven Chan (Poke Burri, Lifting Noodles), and another guy who I believe was affiliated in some way with Q. Thanks for all the yummy food, good people, and fond memories, We Suki Suki. You will be missed."

Anh's Kitchen

★★★★☆ 3.8 (295) • $$

"It was a very cold night and was craving something warm and comforting. We frequented this place when we lived in Midtown. There are other Vietnamese restaurants in the city but we liked this one. With that said, you do pay for city prices when dining here.Looks can be deceiving but there are more tables in the back past the kitchen/counter area. We opted to sit by the door since some tables had a reserved sign and some tables were left dirty and not bussed. We came during busy hour as they had tons of people coming in and out for their online pick up orders. It didn't take very long until we were greeted by the server to give us our water. He came back 5 mins after and placed our order of butter stone eggplant, grilled pork vermicelli bowl and combo pho. We waited maybe 20 mins after getting our eggplant appetizer. It was crispy with a sweet sauce - think Mongolian beef without the rice crispies and made with eggplant. We waited for 20 mins after that and our meals arrived. The kitchen must have been chaotic since people who ordered after us got their meals before we did. Thank goodness we ordered an appetizer though. My grilled pork bowl came with tons of rice noodles and shredded lettuce and carrots with a good amount of grilled pork and egg roll. I asked for extra nuoc mam and the server came back a few minutes after with that. My husband ordered a combo pho but he never got the sauces or side of veggies that pho is typically served with. Customer service that night was definitely lacking since they were very busy. We had to track down our server so we could pay. Our total bill for the night was around $40. Parking: park at the Viewpoint deck to get validated parking. We didn't realize where this was until leaving the deck since we would walk here before"

Banh Mi Station

★★★★☆ 4 (48) • $$

"Ordered their BBQ pork banh mi and also got to try my friend's shrimp vermicelli bowl. Out of the two, I would certainly come back for the vermicelli since it was a hefty portion and tasted fresh, bright, and delicious. The sandwich wasn't bad but prefer the pork to be sliced as opposed to almost grounded. Something also seemed to be missing that would have elevated it further, maybe scallion oil or vietnamese pâté? Anyways, I would come again to try more from their menu!"