The Best Cocktail Bars in Atlanta

STK Steakhouse

★★★★☆ 3.5 (2256) • $$$$

"I recently had the pleasure of dining at STK steakhouse, and let me tell you, it did not disappoint. From the moment I walked in, I was impressed by the beautiful ambience - perfect for a romantic date night. I decided to start off with their happy hour, and the drinks were absolutely fantastic. The food was delicious, although I will say that the surf and turf dish was on the smaller side. Despite its size, the flavors were outstanding and I thoroughly enjoyed it. The staff were all friendly and attentive, adding to the overall positive experience. I'm already considering going back today, that's how much I loved it. And to top it off, they offer validated parking for the first two hours.Overall, a great dining experience that I would highly recommend."

No Mas! Cantina

★★★★☆ 3.7 (1645) • $$

"No Mas is a favorite spot of mine. Some friends and I came here after a wine making class in the area. We were seated immediately and our server began helping us immediately too. I love the decor here. The service is always amazing and I absolutely love parking for free. There are so many photo opportunities in this restaurant and their gift shop is amazing. We all enjoyed our food and appreciated the great service. We're already planning another visit as a group."

Ecco Midtown

★★★★☆ 4.2 (1012) • $$$

"Grabbed a quick dinner and was surprised by the quality of the food here. The steak was so well seasoned. And the pizza was deliciously garlicky, thin and airy, and balanced flavor. Will be back!"

Atlanta Fish Market

★★★★☆ 3.5 (1376) • $$$

"This is always been my go to place for fresh seafood. Today's visit doesn't change that opinion! It was our birthdays and my friend and I went to eat lunch there. Dennis,, our server has been the best server since I've been going there for over 20 years!we ordered the golf shrimp and she ordered the clam chowder with the wedge salad. Both were excellent! Daniel surprised us with a really nice birthday dessert! He was extremely attentive, and was good in suggesting ideas! Will definitely return again, and again!"

Bone Garden Cantina

★★★★☆ 3.8 (1002)

"Came here for date night dinner and it was so good!! I had a drink that I didn't love, but my boyfriend had a house margarita that he thought was delicious. They have indoor and outdoor seating and it's decorated really cute too"

Zama Mexican Cuisine & Margarita Bar

★★★★☆ 4.1 (801) • $$

"My friend invited me to dinner here recently and I enjoyed it very much. They share parking with a host of other businesses, but I had no problem finding a space. We didn't make reservations and were seated promptly.Our server was very pleasant. They had a large selection of margaritas and I decided on the Texas margarita. I probably wouldn't order this again. It contained a lot of sour mix and wasn't very fresh. To eat, I ordered the camarones deluxe without cheese and added mushrooms. The food was good overall.I'd definitely return if I'm in the area."

Casi Cielo

★★★★★ 4.6 (619)

"What a fantastic venue!!Atmosphere was hoppin, trendy, open, and hip, the food was some of the best I have ever eaten, bold, artisan, and full of fantastic combinations, however you are going to pay for what you get... it is on the high side.Our service was outstanding... we never wanted for anything and they didn't hover. The place was full and rockin, but somehow they managed to come around just enough.We started with chips and salsa like any Mexican Food place but the salsa was AMAZING! The right combination of heat, flavored, freshness, and consistency. It was a sign of good things to come!Then we had an appetizer of the Tostada pork belly. Seriously.. OOOH MY GODDIE... IT WAS SO AMAZINGLY TOO HOTTIE! A symphony in my mouth of the best combinations of flavors I have ever had. This might be the singularly most delicious dish I have ever eaten. The flavors exploded with ecstasy as I chewed. If for no other reason you have to come and try this!After this I thought that the main meals would fall short. There was no way that anything else could come close. They proved me wrong. Everything was outstanding. What a find... a truly spectacular meal in every way! Yes it is pricey, but it delivers out of this world food!"

Kimball House

★★★★☆ 4.3 (694) • $$$

"Great spot to come for special occasions! My husband and I came here on Sunday evening for my birthday dinner. We made a reservation which is a must especially on the weekends. We started with some drinks. I got the kiwi gimlet and my husband got a glass of wine. Their cocktail menu was awesome. Lots of interesting drinks. We got a few dishes to split. We started with the Hawaiian rolls. One order only comes with 1 roll. They are large but so good! We got 2 but honestly could have split 1 with all the other food we got. We also got the pommes macaire. They were sort of like potato and cheese logs with a chipotle Mayo dipping sauce - incredible! We got the tomato tart as well. Probably my least favorite thing but still good. And for our main entree we got the ribeye. The steak was amazing. So tender and flavorful and cooked just right. I loved that it came with a few veggies as well. The service was decent. Not overly nice, but nice enough. It's a pricey meal which is why I'd say save it for a special occasion or when you are just feeling fancy. They don't do anything for your birthday which is kind of a bummer. Overall a spot worth trying!"

Century House

★★★★☆ 4.3 (654) • $$

"I had been here years ago and it was just ok, was hoping to be wowed this time, especially as the reviews have remained consistently good over the years.First, the interior is tired. It needs a deep clean, a fresh coat of paint, and a refresh. It looks dated and just tired. Light fixtures caked in dust, really beat up walls. Doesn't scream "high end" like the price point would require.The cocktails I remembered as being a bit meh from my last visit but tried again this time. They were fine, but not great and I'd probably just skip ordering a drink next time. Tried the King and a seasonal old fashioned. They need to get large ice cubes if they're going to have a seasonal old fashioned menu. Especially a restaurant at this price point.The salmon was really good. Great, even.The "cheesecake" isn't a cheesecake...it's like a blondie in texture and size.Overall it just wouldn't be my first choice in the area. Y'all grab a weekend with a deep cleaning company and buy a new ice tray and let's take it to the next level?"

Joey D's Oak Room

★★★★☆ 3.6 (909) • $$

"I'm not sure where to begin! It's rare for me to give a restaurant a full five stars, but if I could, I'd give this place 10 stars. I frequently find myself in the Dunwoody area and have passed by Joey D's multiple times. Intrigued, I looked it up online, and instantly, I was in love. The décor, the bar, and the food--all captured my attention in the pictures, making me even more excited to try it.So, this past Saturday, I finally went, and the ambiance upon entering was incredible. The dim lighting, festive Christmas trees--it was all so inviting. I can only imagine how wonderful it is in the summer months with their great outdoor seating. Our server, Amancho, was fantastic. He anticipated our needs, knew what we wanted before we asked--it was such a pleasure. Being our first time, he gave us a complete rundown of the menu, specials, etc. Shout out to him!My friend and I ordered several items, including the delicious Hibiscus Margarita. For appetizers, we had The New Orleans Spicy Shrimp, The Garlic Crab Claws, and The Fried Pacific Calamari. As mains, I had the Baked Shrimp Alfredo, and my friend ordered the Blackened Chicken Rigatoni. We couldn't finish it all, so we got a to-go box but saved room for dessert--a Sundae for two. It came in a huge glass with loads of ice cream, brownie, fudge, and whipped cream.I've raved about this place on every social platform. The host and all the servers were so kind and friendly. I loved the burgundy blazers they wore! Joey D's has easily become my #1 choice in Dunwoody, and I'll be back very soon. Thank you for amazing food, easy parking, and a great staff! This is how you provide customers with an experience!"

Snooze, an A.M. Eatery

★★★★☆ 4 (645) • $$

"Super cute spot for breakfast with alcohol. I came to visit with a group of friends and loved it. They didn't serve drinks on a Sunday until 11am or 10am not sure but either way we were able to have a great experience. The food just took a little long to come out but that's reasonable because they were slammed. Still delish!!"

Rock Steady - Atlanta

★★★★☆ 4 (644) • $$

"I finally made it to this restaurant. And I like it. Parking: street, valet or public parking all around. Most economical was street. 3 hours for a little over $6. Entrance/decor: nicely dressed doorman, valet and staff. Decor is as is from the pictures. Food: we had lamb chops, cauliflower and wings. Enjoyed all of it. I would have preferred the lamb chops a little more tender. My preference. But everything was seasoned and presentation was perfection. And drinks were very good!!!Service: our waiter was phenomenal. I had tons of questions, and she was very patient. It seemed like it was a busy night. There is a lounge upstairs and a private room downstairs. Upstairs was thumping, Dj and vibes was great. I will definitely return."

Lickety Split Southern Kitchen & Bar

★★★★☆ 4.1 (533) • $$

"I had so much expectation for this place. It was just okay to me.I got there maybe 30 mins after they were open during the week. I ended up stopping here because it's not that far from the airport.Plenty of parking on the side of the building. I wanted to try the turkey but that was not ready. I ended up trying the smoked salmon and the beef brisket. The smoked salmon was tasty. The beef brisket was tough!The Mac and cheese and dressing were tasty. I waited about 30 mins for my food. That's a long time to me. It was only about 5 other customers there and 4 of them already were eating. So the wait time to get your food is not great especially when your not busy. They also add additional fees to your receipt when you order it to go.The prices are high. I don't mind spending money on good food but I want to at least satisfied after I eat. This was not the case here. I shared it with my husband he did not care for it either. I won't return."

Bangkok Station

★★★★☆ 4.1 (520) • $$

"It's been awhile, I've missed this place. Stopped in for lunch. I love when I can dine uninterrupted. Not a large crowd, good service, decent time delivery of food and always piping hot. Definitely not microwaved. So there you have it, daytime, evening and special occasion I've tried it and never had a bad experience."

Kiosco Marietta Square

★★★★★ 4.5 (429) • $$

"My family and I decided to go to Kiosco on a whim to start our weekend off as the reviews were great and the food looked delicious. This originally was a Cuban restaurant, but it has since changed and they now serve Mediterranean cuisine. A lot of people recommended making a reservation and I recommend you to as well as it's a super small spot.Although the restaraunt is small, the space is so quaint and cute. They have a small bar in which you can sit at, along with regular seating. The space has low lights at night for dinner and really was a relaxing ambiance.On arrival, our table wasn't ready yet, but we were seated at the bar I. Which we could order drinks and appetizers while we waited. The party we were waiting on took a bit longer than the staff expected and they were very accommodating. They made sure to check in with us and even provided us an appetizer on the house. We really appreciated the customer service. Although we waited, we didn't mind because the staff made sure we were well taken care off and really provided exceptional customer service throughout the whole night.Now let's get on to the food and drinks. Everything was absolutely amazing!!! I can't stress how good everything we had was. The appetizer we had was the mezzo trio which had a beetroot humus, roasted red pepper feta, and tzatziki with house made pita bread. The roasted red pepper feta was the star of the table. We also ordered the spanakopita which was like a creamed spinach filling with ooey gooey cheese and was delicious. I could go on and on about each dish in detail, but I'll spare y'all lol. Just know it was all great and you can't go wrong with anything. I loved my pulled beef! It was so tender and seasoned very well. The drinks were also delicious and everyone enjoyed their drinks. The pink lady drink was refreshing. The espresso martini, you could tell they made the espresso fresh and was a great night cap to end my meal.Price wise it was a bit pricey as it all added up, but definitely worth it. I definitely will be back as I'd love to also try their breakfast one day."

Bread & Butterfly

★★★★☆ 3.9 (538) • $$

"Bread & Butterfly has been on my Atlanta bucket list for ages and while downtown one day, we decided to venture to Inman Park for a late lunch. We don't have a reservation and we had a pup in tow but we were seated on the heated covered patio so we were good to go. How cheesy is it for me to order a French 75 at a French restaurant? Too bad because it was delicious. Every single thing we ordered was absolutely perfection, not just taste but also super photogenic. From the hot and flakey tomato soup with puff pastry to the juicy burger americain, and even a simple buttered baguette with jam. The croque madame was just ok - pretty basic. But still hit the spot. And with all those carbs, ending the perfect meal with a macchiato is, well, perfect. I can't wait to come back to try breakfast or dinner next time!"

Anis Cafe & Bistro

★★★★☆ 4 (475) • $$$

"Oui! Oui! for Anis Cafe and Bistro! If you're like me, my knowledge of French cuisine didn't extend much beyond French toast or French fries (wink wink!). I'm excited to say Anis deepened my palate and appreciation for French cuisine. We visited on a whim after visiting a friend in Buckhead who highly recommended. Parking is valet. We arrived ahead of the dinner crowd with no reservation and opted for outdoor dining. Our waiter loved the mussels so much he treated us to an order for an appetizer. We were surprised and delighted - they come in white wine and seasoned with garlic and Parmesan. We paired them with the bread basket. 10 out of 10 recommend! For my entree, I ordered beef tortellini (Tortelloni Et Beouf Braise). Think homemade ricotta tortellini with the most tender beef - see photo! I loved it and cleaned my plate. My husband tried the quiche du jour, which happened to be three cheese. The patio is charming and quaint, but not too crowded. I highly recommend for date night, business meals and celebrations. Cheers to Anis!"

Forza Storico

★★★★☆ 3.9 (494) • $$

"Carlos our server was divine! He was so kind and attentive to our group. They had holiday cocktails and the place was all dolled up for guests. We got these fun spritz cocktails that were cranberry and Prosecco. We ordered per usual the risotto balls that are ooey gooey goodness, the meatballs which the sauce is sooo good there and with bread service you dip it. The calamari we also ordered and it was a very small portion to be honest I expected a little more.The entrees our group got salmon, the side of cauliflower and broccolini and we got the spinach stuffed tortellini. Out of all the pastas that my husband and I have tried there this was the best one! Great place for holidays and they have heaters outside that make it feel like you are inside. It got a little too hot we had to get it turned down. Love forza!"

Hook Line & Schooner

★★★★☆ 3.7 (517) • $$

"My dad had a craving for shrimp so we decided to dine here after church. We were immediately greeted and sat. Our server Sheba was very helpful with suggestions and had good energy. I ordered the salmon BLT with fries and my dad ordered the bang bang shrimp and mussels. The salmon BLT was so good! It had such a great flavor. The bang bang shrimp was seasoned really well and the sauce was a little spicy which I like. The sauce on the mussels was divine! It also came with a few cherry tomatoes which really added a nice taste to the mussels. I ordered the she crab soup to go and it was delicious. Highly recommend"

Yebo Beach Haus

★★★★☆ 4.1 (412) • $$$

"The frozen espresso martinis are the best in the city! I could go here for these alone however they're so strong that you'll need some delicious food to soak it up. The menu is fairly extensive with various options. During my last visit, I tried the mushroom burrata appetizer and filet mignon. The meal was delicious! The service was also impeccable. On a busy Saturday evening, our waiter was quite attentive and also provided us with some amazing recommendations. One slight piece of feedback is that there were A LOT of bones remaining in the fish after being de-boned by the waiter. The other guest in my party actually choked on a bone. He is doing well, but it did ruin the experience for him a bit. I'm looking forward to coming back to try other items on the menu such as the ostrich pasta dish! The ambiance here is low key, yet elegant. It gives "put on your upscale bohemian attire and Chanel bag and meet me at Yebo" vibes. I'm convinced that one of these days I'm going to run into a fun group of women to hang out with because everyone always seems to be having such a great time! Signing off for now... to go try to re-create that espresso martini recipe!"

Chido & Padre's

★★★★☆ 3.7 (480) • $$

"My friends and I came here so I can finally experience happy hour having originally came from Boston. Drinks were $8 with about five different selections to pick from. There were also a handful of snacks based about chips and different dips. We tried their House Authority Marg and Ginger Watermelon which I thought was too sweet and not with very much alcohol. We had plans to go somewhere else later on so I wanted a smaller plate and something less likely for me to spill on myself. I opted for the pork carnitas quesadilla and made a special request for their homemade hot sauce which they luckily had! You can't really go wrong with a quesadilla and the pico de gallo and sour cream on the side were good additions. However, I did not find the hot sauce spicy and if anything it was slightly creamy. My friends seemed to be satisfied with their chicken flautas (also on happy hour) and fish tacos.Overall, I was not very impressed with the food or drinks. Staff were super friendly and attentive however. Not so sure if I would find myself here again as I'd be more interested in checking out other restaurants instead."

Secreto Southern Kitchen & Bar

★★★★★ 4.5 (296) • $$

"I've had the good fortune to come here twice. First with some friends, second time with a large alumni gathering. Both times were excellent experiences. The food was prepared to perfection. And the service was provided with attention to detail.Parking is easy, and so is the menu, which is a celebration of Southern flavors with a modern twist. The she-crab soup will make you spank your date. My date spanked me over the crispy Brussels sprouts. I spanked myself over how good the shimp and grits were--a revelation, with plump, perfectly cooked shrimp nestled in a bed of creamy, cheesy grits that were packed with flavor. The dish was topped with a savory gravy that tied everything together beautifully.Service was impeccable throughout our meal, with our server being attentive and knowledgeable about the menu. The ambiance was cozy yet elegant, making it an ideal spot for both casual dinners and special occasions.Good stuff. I'll happily go back. Holler if you want some company."

Joystick Gamebar

★★★★☆ 4.1 (349) • $

"I love anywhere that has games and booze, so Joysticks is the perfect place to hang out! I wish they let you use a credit card to play the arcade games as I didn't have my debit card with me to use their atm. All the games take quarters so know that going in. In the back room they also have a number of classic and new-to-me board games which are free to play, so we ended up playing some trivia game while we enjoyed our cocktails. I got the orange crush, and while tasty, was decidedly not an orange crush (no crushed ice! But maybe I'm picky bc I'm from DC and Maryland is like the orange crush capital of the world). Either way it was definitely a fun spot to hang out."

Ticonderoga Club

★★★★★ 4.6 (264) • $$

"I found a gem in Atlanta. Hidden on a corner of the Krog Street Market is The Ticonderoga Club. It has a Caribbean tavern feel. Ticonderoga comes from the Iroquois word meaning a junction of two waterways which makes sense given the seafood forward menu. I had the mackerel dip, green salad and catch of the day which was trout. Everything was fantastic. Taylor took great care of us."

Snooze, an A.M. Eatery

★★★★☆ 4.1 (332) • $$

"I finally went to this location with my girlfriend on a late Sunday morning for brunch. We sat at the bar as a party of two. It was busy all morning. I'm usually not a brunch person because I cook quite a bit but I was really impressed with their menu. You are able to get half sizes of almost anything to include the Benedict and tacos. The Bella Bella Benedict Was to die for. They also have a full bar and a cool retro vibe."

Kin No Tori Ramen Bar - Midtown Atlanta

★★★★★ 4.5 (264) • $$

"We stopped in for an earlier dinner (6:30ish) and found a good crowd. There was a small wait for a table so we took a couple of the remaining seats at the bar.The menu is focused on ramen, with don options as well. We ordered the spicy cucumber to start. It comes out and is a sliced cucumber with sauce throughout. Such a clever presentation.We both ordered ramen for dinner and joined the clean plate club afterwards. I had the Ichiran ramen and Hubs did the garlic tomkatsu. The pork broth was rich. The noodles are thin and more authentic. They gave us some spices to add heat.Service was friendly and attentive. Real gem!"

Marcus Bar & Grille

★★★★☆ 4.1 (312) • $$

"My friends and I decided to try somewhere new besides our usual spot and chose Marcus Bar. The restaurant is located in the Edgewood neighborhood of Atlanta and valet parking was available. The restaurant is really modern and has unique decor like a wall of roller skates. I made reservations prior and we were seated shortly after we arrived. I've been a huge fan of Marcus Samuelson and I've heard great things about the restaurant, so I was excited for this visit.The menu has many options. For my cocktail, I chose the PCH RITA which was basically a spicy peach margarita. It was made very well. I decided to get a few dishes to try instead of one entree. My meal consisted of cornbread, ribs, Mac & cheese and crab cakes. I thoroughly enjoyed everything! I particularly enjoyed the ribs which had a hint of peach flavor. My only minor complaint was that the food arrived a little above lukewarm. All in all, the flavors of the food were great, customer service was on point and I'm looking forward to returning soon."

Abuelos Mexican Kitchen and Cantina

★★★★☆ 4.1 (306) • $$

"Bar service was great! Abuelos has their house made tequila which has some bite to it! Liquor can be a jacket lol. The food was used fresh ingredients and someone's Abuelo was definitely in the kitchen. It is a family friendly environment but for me... there is just something about socializing at the bar over margaritas and shots. MUAH I'll be back :)"

Rina

★★★★☆ 4.2 (254) • $$

"So this place was pretty dope!We got sat immediately, and the service was super nice. The owners family was there eating so we actually got to talk to them as well, and they gave some great suggestions as well as general conversation. I had the chicken shawarma, hummus, and a cookies and cream type dessert (not what you are thinking it would be though). The shawarma was great! It wasn't like back in MI, but it was solid. It was flavorful and plenty of a good portion size. The hummus was really good too! I would have dipped my finger in it if it wasn't frowned upon lol. The dessert, it was unorthodox... but at the end of the day it was delicious af! It was a cream based dessert, ice cream and cookies! I am not a fan but I would have ordered another if I wasn't already satisfied lol.When in the area, I would definitely and hands down come back."

Atlas

★★★★☆ 4.2 (237) • $$$$

"Atlas, located in St. Regis, is an upscale, swanky restaurant that has a very popular tasting menu. (They have an a-la-carte menu too but when I looked around, it seemed everyone was doing the tasting menu!) The service was very personal and the food tasted great with great presentation. It's pricy, as expected from anything in St. Regis. We went in October and this was the tasting menu we received:Course 0: Amuse BoucheThe amuse bouche here was some small bites provided from the kitchen - a foie gras cookie with jam, some homemade chip with homemade dipping, a soft and crispy cracker with some beet powder salt and a small ball of deliciousness I can't remember exactly what it was. Everything was amazing and made me so excited of what's to come next.Course 1: Kristal CaviarIt does seem like if you want a Michelin star, then some form of caviar must be on the menu. I love caviar, so I'm not complaining. This is served with otoro (the under-belly inside the tuna), and ponzu creme. The ponzu creme is in the middle there. The flowers tasted like chocolate. The caviar was below the first flower, and tuna was below the second flower. I'm not sure how I was supposed to eat this whole thing but it was delicious.Course 2: A Waldorf Salad of SortsThis was a deconstructed Waldorf salad, and they poured liquid nitrogen on top to create a beautiful white smoke. Everything in this salad was heavenly and I loved the presentation.Course 3: SquashThey called this course Squash, but clearly there's more lobster than squash here, but who's complaining? There was also sea buckthorns in here and some kind of emulsion. Delicious.Course 4: Hen's EggThis course was a hen's egg, served with parsley, morels, and a pastry made with truffles. The two funny looking things towards the back of the photo is the pastry. The hen's egg had the colors of a century egg, sitting in a gravy type of sauce. The inside of the egg was soft. I dipped the bread in the gravy. My mouth is currently watering as I'm typing this because it was SO good. This was one of my favorite dishes of the night.Course 5: Poached HalibutWhen I first saw the halibut presented in a biscuit shape, I wasn't sure what to think of it, but once I took a stab at it, I realized it was actually very soft and tender. This came with beets three ways - pickled, fresh, and powdered. There was also some finger lime and regular lime in it. I never knew what finger lime was until I started dining at these restaurants recently. They call it the poor man's caviar, and it is so fitting. If you ever get your hands on some finger lime, try it. I loved this course.Course 6: Westholme WagyuWestholme Wagyu is from Australia and turned out to be the only dish I was disappointed in in the night. The beef was very tender as expected but it was also very fatty. I've enjoyed Wagyu beef from Japan and Georgia and they've never been so greasy. I'm glad this beef wasn't too large because I could barely finish it without feeling nauseous. This was served with pickled watermelon, pickled onion, and a few other condiments. We were instructed to cut up the beef and eat each bite with an accompaniment which did help cut down how greasy the meat was.Cheese CourseNow we were presented with an optional cheese course. I don't eat cheese so I was not interested in it. I did enjoy the presentation and the server was very knowledgeable about the cheese that was on display.Course 7: Lime, Vanilla, PineappleThis was our first dessert of the night and it came in a wine glass. This was delicious and not too sweet or too strong of any flavor. I loved the combination of everything in here.Course 8: FM RocherSimilar to a Ferrero Rocher, the FM Rocher is named after the culinary director and chef, Freddie Money. Taste like a Ferrero Rocher with vanilla, hazelnut and chocolate, this was absolutely amazing. When you crack open the ball, the inside spills onto the delicious crunches below, covers them in a chocolate and hazelnut glaze. Very good.MignardiseLast course was an assortment of mignardises such as gummy bears, mini ice cream cone, and some chocolates. We were pretty full at this point and didn't finish all the little candies but what we did try were great!Congratulations to Atlas on earing a Michelin star and I think it's well deserved."

The James Room

★★★★☆ 3.8 (279) • $$

"It was my first time here I've heard great things about it. We didn't have reservations but didn't mind waiting for a place to open at the bar and it only took 10 minutes for one to open. The speakeasy is small but nicely decorated. They had mocktails so we grabbed a couple at the bar, the service was great. I'm not sure the best place to park because we walked the beltline to get here."

Hacienda Bar & Grill

★★★★☆ 3.9 (263) • $$

"The vibe was lively. Lots of birthday celebrations the night we went. The server was amazing and on top of everything. Our drinks were good and strong. The food was amazing and flavorful."

Poach Social

★★★★★ 4.5 (192) • $$

"Absolutely delicious!! Oh my! I can't say enough great things about this place. It was a 5 on Resy so that sparked my interest. Wow!!! It truly is 5 star! From the moment we walked in! Excellent, friendly service! Cute and clean ambiance. And what you come for.... The food!! Ah-May-Zing!!! Food was cooked to perfection, well seasoned, and plentiful. They were also so nice to make my nephew pancakes which were not on the menu but absolutely should be! Drinks were good too! Overall A+! Definitely check this place out!"

Fellaship

★★★★☆ 4.3 (206) • $$

"This was certainly an experience I will remember for a long time! My husband and I are not cigar people but we came here during our trip to Atlanta and by the end of the night I felt like a pro. We were very much out of place as was apparent to ourselves and every other person in the building. Still, the staff was all very nice and welcoming. It seemed like everyone knew each other, and people would go around to different tables chatting and smoking cigars. It was a really nice community, neighborhood feel.My husband picked out a cigar and they came over and lit it for us. The cigar service was great, but the food service was rather hectic. Everything took forever, especially our drinks. We had to ask for water, silverware, plates, everything. It was fine because the cigar kept us busy, but I was absolutely so lightheaded after a while of smoking it and not eating anything. The food though was delicious. I had so many wings while I was in Atlanta and these were top two of the best. Hands down, easily the best quality of meat of any of the wings I had. Super flavorful and crispy. The crispy chicken sandwiches looked popular so we ordered those too. They were good but I liked the wings better. We had some sort of pink margarita that was just delicious as well. I think it was guava or passionfruit or something. One man who was there by himself started chatting with us about our drinks and then he ordered one as well and seemed to love it. I will say that it was very difficult to find and we walked past it twice before realizing, but that is probably on purpose to keep tourists like us out. Nevertheless she persisted and I'm glad we did!"

Octopus Kitchen

★★★★☆ 3.9 (247) • $$$

"What a weird little place. This place is prime for a pros and cons list:Pros: food is great and fresh, service is great, hookah burned great, ambiance is quirky, vibe is distinctly Atlanta, and the bar is impressive in terms of look and variety. There are TVs everywhere and I love watching sports so that's fun too. I like the decorations a lot as it has an updated but older feel with character.Cons: this place is very, VERY overpriced. Salad, 5 shrimp, and rice for $41 is just unnecessary. I got metal detected upon walking in which was fine except that means there's a reason they're metal detecting on the way in which is not great. "Standard" valet was $20 to move my car maybe 5 feet. This place has no idea what to be. Is it an upscale seafood restaurant? A hookah lounge? A sports bar? A club? Yes to all. I'm not mad about it as the concept seems viable enough. It's just confusing and a bit of a rip.4/5"