Arigatai

I'm going to give you a real review. This review was written in real time I came in here so hungry so you know this is real!I ordered the edamame and sushi crackers. The edamame sauce was watered down . I asked to have it switched ,I really tried to get into it but It just wasn't hittin.. The waitress exchanged it with no problems. i switched it to the shishito peppers. The peppers are cooked to perfection but the sauce that came with it doesn't go well with it. So Im eating it with lemon , yummm Now let's get into the rice sushi crackers!! I'm enjoying it. I saw a review about a lady that had it delivered to her house and said the rice crisps were stale, nah she was stale (jk) but they Are crispy and THICK (like me) combination of sauces are (soy sauce and spicy mayo). The waiters were cool. I got here at 3:30pm on a Thursday so it's empty.Ambiance clean and organized but not cultural, it's also a little cold. I just tried the shishito peppers with the sauce that came with it again ,right now. Issa No for me! Someone needs to go back there and teach a sauce lessonI still want to try other dishes. This isn't my last time here.I always give a restaurant at least 2 to 3 tries. keeping in mind that they could just have been having a bad day. I asked for my check the waiter offered me a mochi on the house. How sweeeet I picked the strawberry flavor. That was a very kind gesture. I like themmm but I have to keep my review raw. The mochi tastes like it was made with real strawberries . Okay I just paid for the shishito peppers and the sushi crackers with 18-20% gratuity my total was $36.54 okay I'm out

I need to start by saying that my previous experiences here have been 5-star and I want to apologize beforehand on the length of this review. Tonight was not a 5- star experience and all due to an employee that provided mediocre service at best and ended being a rude person.The food is amazing! You definitely should try this restaurant. But if you go, make sure Carlos is not your server. We were a party of 9 and he was assigned to only attend to us. At first he was very friendly, but little details started to trigger red flags. We asked for water. Never brought it. So we asked a second time and after seeing him just standing looking around the restaurant talking to the staff, still nothing. Eventually he remembered and brought us water. We also wanted some spicy mayo and same thing, just standing around not doing much and not bringing spicy mayo. He would take so long before coming to check on us and his service was just not engaging and disconnected. My wife ordered pork bau buns and he brought chicken. After waiting a while when he decided to come over, my wife tells him that she ordered pork and got the chicken. His response was "but this one is also tasty" and no attempt to amend the error or even bring the right item we ordered. When I asked for the check. I noticed that the gratuity was automatically included at 20%. We all thought that the service he provided didn't deserve a 20% so I asked him if we can change the gratuity. He asked if it was to add to it and I said "no, to bring it down a bit" and he said no because it was policy that for groups of 8 or more 20% is automatically included. My thoughts were that if you come on group or 8+ the. The service is going to be terrible because they will get 20% whether they do good or not. I couldn't hold it any more so I had to share the feedback with the Adriana (owner). While I'm giving her the feedback, Carlos came over right at the part we were saying that the quality of service didn't deserve a 20% gratuity. Then Carlos got passive aggressive and told us in a noticeable annoyed and sarcastic tone, "well if you don't think I deserved it, I'll remove it!". This was right in front of Adriana. I honestly felt bad for her because she now has to deal with an employee that aside from providing mediocre service is now being rude in front of her and patrons. Adriana was extremely apologetic and we really did appreciate how she handled the feedback and overall situation while being on the floor of the restaurant. We made it a point that Carlos's behavior was unprofessional, inappropriate, and unacceptable. We wanted to pay gratuity because we didn't want for the rest of the staff empty handed, but Adriana insisted to not pay for the gratuity.This was an experience with great tasking food that ended on a sour note. I will come back eventually and hopefully change the rating back the usual 5 stars. And hope Carlos realizes what he did poorly and has a chance to improve or find a job with a better fit for him.

My new favorite sushi spot! 10/10I'm a huge sushi lover and this place impressed me so much. The green hot tea came in a lovely teapot with enough to have several cups throughout the meal. The spicy garlic edamame was delicious and came with a large quantity for such a good price. The salmon and tuna delight roll, the truffle roll, and the volcano roll were out of this world fresh and amazing. The presentation of all these rolls too were amazing. Even the sauces (spicy mayo, eel, soy sauce)were so yummy. The service was great and it's a nice cozy restaurant. I absolutely will be coming back to try new rolls.

In my humble opinion, the greatest addition to the North Miami Sushi Scene. Adri and her team of superstar chefs and staff are able to create the most delicious culinary experience in the area. Service is always a 20/10 and the ambiance is relaxed most of the times making it perfect for families, date night and so much more.

Delicious spot for a random find near our Airbnb. We were pleasantly surprised they would seat us within the last hour of closing. We were starved and everything was just right. The rolls were tasty and unique tasting. I enjoyed both the crazy roll and Kani truffle but everything on the menu looked at good. We also got the brussel sprouts which we were surprised to have such a nice portion. They were flavorful and crispy. I would highly recommend this place for any occasion as prices were okay and the quality was there. The place was clean and very aesthetic.

I have been making my way through their menu and I gotta say, I have never been disappointed. I hope this restaurant stays open for a very long time, not only is their food delicious but the service is excellent. Any time I have eaten there or taken the food to go the staff always makes me feel welcome and happy to be there. Everyone is very hospitable and helpful. The ambiance is perfect for a quiet date as the restaurant is cozy and has dim lighting. Last night I tried their summer roll which comes with a ceviche sauce and it's now on the top of my list. The sauce makes the roll 10x better.

Good here is very good and service is always nice and fast. Beware of the extra Latino sushi's, those are super fried and stuffed with things that are not sushi like . Stay away from those if you like the taste of fish and not mayo . But in general pretty good place for a quick bite. We go often

The food was impeccably prepared, with each dish offering something distinct that elevated it from the rest. Fresh ingredients and bold flavors were the stars of every plate. The Tsunami roll, in particular, blew me out of the water--an absolute standout. The ambiance was calm and sophisticated, perfectly complementing the dining experience. The service was nothing short of exceptional, with a staff that was both genuinely welcoming and highly professional. Every detail was executed with precision. Not a single misstep throughout the entire experience.

This restaurant was highly recommended by someone who LOVES this place! Upon calling and walking in, the welcome was nice, warm and kind. Carlos and Jesus were kind and made recommendations that I went with. I had the lunch special that came with a miso soup and sweet plantain roll which was tasty and unique. There are seven additional rolls to choose from the price for the meal is really good. I thought the miso soup needed more salt and more textured seaweed. It almost seemed like it was spinach and seaweed combined so that consistency could've been better. The hamachi tiradito with truffle was really good and had a little spicy kick so get ready for it (it's not overwhelming). The pork dumplings were good steamed but probably would've been better fried. The ambiance was nice with the Olympics playing on mute. There was a guest who was on the phone and speaking so loudly with her guest but no staff said anything to redirect her. Other than that, it was a good experience. Be sure to check it out and enjoy!

Great service. The food very good and fresh. This place has very Japanese/Asian vibes (which I love).Great place, overall. I recommend this place to other Asian cuisine lovers like me!