Aki Steak & Sushi
Aki Steak & Sushi
Coke,Diet Coke. Sprite.
Vegetarian.
Soybeans in the pod. Vegetarian.
Skewered Angus beef.
Shrimp.
Pork fried dumplings.
Cooked baby octopus.
Assortment vegetable tempura. Vegetarian.
Shrimp lightly battered and deep fried.
Battered and deep-fried squid.
Sliced pepper corn tuna with yuzu sauce.
Sliced pepper corn tuna with yuzu sauce.
Juicy baked yellowtail collar.
Corn with egg drop.
Housemade Chinese dumplings with minced pork and shrimp filling in soup.
A traditional Chinese soup with broth, eggs, tofu and vegetables.
Soybean soup with tofu, seaweed and green onions.
Housemade Chinese dumplings with minced pork, chicken, beef and shrimp filling in soup.
Marinated fresh seaweed salad.
Squid salad.
With chicken, beef and shrimp tempura.
Stir fried egg noodles with vegetables.
Stir fried egg noodles with chicken.
Stir fried egg noodles with beef.
Stir fried egg noodles with shrimp.
Stir fried egg noodles with chicken, shrimp and beef.
Fried white rice with soy sauce, eggs, onion, carrots and green onions. Vegetarian.
Fried white rice with chicken, soy sauce, eggs, onion, carrots and green onions.
Fried white rice with beef, soy sauce, eggs,onion, carrots and green onions.
Fried white rice with shrimp, soy sauce, eggs, onion, carrots and green onions.
Fried white rice with chicken, shrimp, and beef, soy sauce, eggs, onion, carrots and green onions.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Center cut tenderloin. Served with soup, salad and steamed rice.
Choose any 2 hibachi items (chicken, salmon, shrimp, scallops, steak or filet mignon). Served with soup, salad and steamed rice.
Assortment of vegetables sauteed in a white sauce. Served with steamed rice. Vegetarian.
Chicken prepared in spicy kung pao sauce with peanut. Served with steamed rice. Spicy.
Sauteed chicken with fresh broccoli in a brown sauce. Served with steamed rice.
Chicken sauteed with mushrooms in a white sauce. Served with steamed rice.
Lightly battered crispy chicken with bell served with sweet and sour sauce on the side. Served with steamed rice.
Chicken sauteed in a light brown sauce with cashews. Served with steamed rice.
Tender crispy chicken sauteed in our spicy General Tso's sauce. Spicy. Served with steamed rice.
Tender crispy chicken sauteed in our chef's special sauce with sesame seeds. Served with steamed rice.
Tender crispy chicken sauteed in a spicy orange flavored sauce. Served with steamed rice. Spicy.
Sauteed chicken with onions, bell peppers, snow peas and zucchini in our curry sauce. Served with steamed rice. Spicy.
Authentic mongolian style beef prepared with green onions and onions. Served with steamed rice. Spicy.
Sauteed beef with fresh broccoli in a brown sauce. Served with steamed rice.
A very spicy dish of sauteed beef and jalapeno peppers. Served with steamed rice. Spicy.
Sauteed beef with bell peppers and onions in a brown sauce. Served with steamed rice.
Shrimp, chicken and beef prepared in a spicy kung pao sauce with peanuts. Served with steamed rice. Spicy.
Sauteed shrimp, chicken, beef and vegetables in our brown sauce. Served with steamed rice.
Scallops, shrimp, beef and chicken sauteed with vegetables in a brown sauce. Served with steamed rice.
Served with steamed rice, and soup or salad.
Served with steamed rice, and soup or salad
Served with choice of side.
Served with choice of side.
5 pcs of chef's choice nigiri served with steamed rice, and soup or salad
9pcs of chef's choice sashimi, served with rice and soup or salad.
served with rice, soup or salad
Chef's choice 7 pieces of nigiri and tuna cucumber roll. Served with miso soup and salad.
Chef's choice 9 pieces nigiri and spicy tuna roll. Served with miso soup and salad.
A bowl of sushi rice covered with an assortment of raw fish. Served with miso soup and salad.
Charcoal grilled eel over a bowl of sushi rice. Served with miso soup and salad.
9 pieces of chef's choice sashimi. Served with miso soup and salad.
15 pieces of chef's choice sashimi. Served with miso soup and salad.
Serves 4-5 people. Chef's choice 6 regular rolls and 4 chef's special rolls.
Serves 4-5 people. 10 pieces nigiri, 10 pieces sashimi and 4 chef's special rolls.
Avocado and crab mix topped with salmon and lightly baked.
1 piece. Avocado, cucumber, crab mix, tuna, 3 types of tobiko, wasabi sauce and roasted seaweed.
Tuna and white tuna topped tuna and white tuna, four types of tobiko and shredded seaweed.
Fresh salmon and avocado topped with 2 type of tobiko and ikura.
Kani, shrimp tempura, cucumber topped with seared filet mignon, jalapeno, eel sauce and spicy mayo.
Tuna, salmon, yellowtail and avocado, topped with masago.
Red snapper tempura and cucumber topped with salmon, escolar, kani, avocado and eel sauce.
Tuna and cucumber topped with escolar, jalapeno, mint, Thai chili sauce and ponzu sauce.
King crab and avocado wrapped in pink soy paper topped with crab mix and spicy salmon.
King crab, avocado and cucumber topped with tobiko.
Crabmeat, cucumber and avocado topped with seared salmon and spicy mayo.
Crabmix, avocado, tamago and inari in soy paper topped with spicy tuna, mint and black tobiko.
Soft shell crab, cucumber and topped with filet mignon, spicy mayo, eel sauce and tobiko.
Pepper tuna and avocado topped with spicy salmon, honey wasabi and green tobiko.
Tuna, salmon and avocado in soy paper, lightly fried and topped with mayo, sriracha, masago and green onions.
Spicy yellowtail, Asian pear and cilantro topped with soft shell crab, eel sauce, spicy mayo and black and red tobiko.
Soft shell crab and cucumber, topped with eel, avocado, and eel sauce.
Spicy salmon and avocado topped with spicy tuna, chili powder and Sriracha.
Shrimp tempura and avocado, topped with spicy crunchy crab mix and green onion.
Shrimp tempura and eel topped with avocado, eel sauce, spicy mayo, masago and crunch.
Shrimp tempura, avocado and cucumber topped with crab mix, eel sauce, mango sauce and masago.
Soft shell crab, cucumber and spicy mayo topped with shrimp, red snapper, yellowtail, tuna and salmon.
Cream cheese, avocado and shrimp tempura topped with crabmeat, eel sauce, Sriracha and aki sauce.
Shrimp tempura or red snapper tempura, cilantro, avocado and red tobiko in rice paper topped with jalapeno sauce.
Cilantro, avocado, yellowtail and garlic in soy paper topped with tobiko.
8 pieces. Crabmeat, avocado, cream cheese and jalapeno wrapped in soy paper, deep-fried super spicy crab mix in the middle, topped with salmon, tuna, eel, escolar, shrimp, eel sauce and honey wasabi sauce.
foie gras with eel
Avocado in a traditional style. Vegetarian.
Cucumber in a traditional style. Vegetarian.
Fresh salmon in a traditional style.
Crabmeat, avocado, cucumber and sesame seeds.
Bluefin tuna in Japanese traditional style.
Shrimp tempura, masago, avocado, kaiware, cucumber topped with eel sauce.
Smoked salmon, avocado, and cream cheese in a traditional style.
Salmon skin, cucumber, kaiware, masago, yamagobo and spicy mayo.
Fresh salmon and avocado in traditional style. Spicy.
Assortment of fresh daily vegetables in a traditional style. Vegetarian.
Soft shell crab, masago, avocado, kaiware and cucumber topped with eel sauce.
Chopped yellowtail with green onion and chili peppers. Spicy.
Chopped tuna and cucumber with sesame seeds. Spicy.
Smoked salmon, cream cheese, massage and jalapeno wrapped in soy paper.
Smoked salmon, shrimp tempura, cream cheese, jalapeno deep fried topped with eel sauce.
Fried crawfish, massage and cream cheese with spicy mayo topped with cheese and baked.
Spicy salmon avocado topped with fresh salmon, green onions and nemo sauce.
Shrimp tempura, crabmeat and cucumber topped with crunch and eel sauce.
Shrimp tempura avocado topped with crabmeat, spicy mayo and eel sauce.
Salmon, white fish and green onion, deep fried then topped with spicy nemo sauce.
Fresh water eel and cucumber topped with avocado, shrimp and eel sauce.
Crabmeat, cucumber and avocado topped with salmon, tuna, red snapper and shrimp.
Cooked yellowtail, cucumber and avocado deep fried and topped with Japanese mayo and eel sauce.
Shrimp tempura topped with tuna, avocado, red snapper, mayo and Sriracha sauce.
Spicy tuna topped with fresh salmon and avocado.
Red snapper, avocado and crabmeat topped with fresh water eel, adorned with ikura.
Spicy tuna and avocado topped with crunch, masago, green onion, spicy mayo and eel sauce.
Shrimp tempura, masago, avocado, kaiware, cucumber topped with eel sauce.
Smoked salmon, avocado, and cream cheese in a traditional style.
Salmon skin, cucumber, kaiware, masago, yamagobo and spicy mayo.
handroll 1 pc cone-shaped.Fresh salmon and avocado in traditional style. Spicy.
Assortment of fresh daily vegetables in a traditional style. Vegetarian.
Soft shell crab, masago, avocado, kaiware and cucumber topped with eel sauce.
Chopped yellowtail with green onion and chili peppers. Spicy.
Chopped tuna and cucumber with sesame seeds. Spicy.
Chicken prepared in a spicy kung pao sauce with peanuts. Served with soup or salad and choice of rice. Spicy.
Sauteed chicken with fresh broccoli in a brown sauce. Served with soup or salad and choice of rice.
Chicken sauteed with mushrooms in a white sauce. Served with soup or salad and choice of rice.
Lightly battered crispy chicken served with sweet and sour sauce on the side. Served with soup or salad and choice of rice.
Sauteed chicken in a brown sauce with cashews. Served with soup or salad and choice of rice.
Tender crispy chicken sauteed in our spicy General Tso's sauce. Served with soup or salad and choice of rice. Spicy.
Tender crispy chicken sauteed in our chef's special sauce with sesame seeds. Served with soup or salad and choice of rice.
Tender crispy chicken sauteed in a spicy orange flavored sauce. Served with soup or salad and choice of rice. Spicy.
Authentic Mongolian style beef prepared with green onions and red onions. Served with soup or salad and choice of rice. Spicy.
Sauteed beef with fresh broccoli in a brown sauce. Served with soup or salad and choice of rice.
A very spicy dish of sauteed beef and jalapeno pepper. Served with soup or salad and choice of rice. Spicy.
Sauteed beef with bell peppers and onions in a brown sauce. Served with soup or salad and choice of rice.
Chicken, shrimp, and beef prepared in a traditional spicy kung pao sauce with peanuts. Served with soup or salad and choice of rice. Spicy.
Sauteed shrimp, chicken, beef, and vegetables in our brown sauce. Served with soup or salad and choice of rice.
Pick 2 traditional rolls. Served with miso soup or salad.
Pick 3 traditional rolls. Served with miso soup or salad.
Pick 1 roll with 5 chef's choice nigiri. Served with miso soup or salad.
Pick 1 roll with 6 chef's choice sashimi. Served with miso soup or salad.
5 pieces nigiri or sashimi and a salmon or spicy salmon roll. Served with miso soup or salad.
A bowl of sushi rice covered with an assortment of raw fish. Served with miso soup or salad.
Charcoal grilled eel over a bowl of sushi rice. Served with miso soup or salad.
Pick 1 roll with 5 chef's nigiri and 6 sashimi. Served with miso soup or salad.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Certified Angus steak. Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Certified Angus steak. Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
Served with soup or house salad, hibachi vegetables and steamed rice or fried rice.
salads, food
R7. Philadelphia Hand Roll, R11. Spider Roll, R9. Spicy Salmon Roll
food
Menu
Maki A Lite Tiger Eye Roll (5pcs), Jalapeno Roll (5pcs) $14.00
Bday din- Shrimp fried rice. Shaggy dog. Volcano. Shrimp tempura. Monkey brain. Spicy chopped scallop. Pepper tuna. Salmon. Smoked salmon
Menu
S10. Freshwater Eel Unagi) Sushi and S16. Spicy Scallops Chopped
Menu
Menu
Menu
sushi and sashimi, sashimi, food, sushi
ribs, food
salad, food, salads
Menu
R9. Spicy Salmon Roll
Sushi to-go! So good
Lunch special - salmon combo $16 (good deal). 5 pieces of sashimi or nigiri & a salmon or spicy salmon roll
R6. Rock N Roll
salad, salads, food
sushi and sashimi, interior