Yupha's Thai Kitchen
Yupha's Thai Kitchen
4 pieces. Crispy spring rolls filled with bean thread noodles and veggies, served with our plum sauce.
4 pieces. Grilled marinated chicken in Thai herbs, served with peanut sauce and cucumber sauce.
4 pieces. Grilled marinated tofu in Thai herbs, served with peanut sauce and cucumber sauce.
4 pieces. Steamed wonton shell filled with ground chicken, shrimp, imitation crab, water chestnuts and served with ginger and soy sauce dip.
4 pieces. Thai crispy and tender two-layer pastry filled with ground chicken, curry powder, onion, potatoes, served with sweet and tangy cucumber sauce.
12 pieces. Fried battered tofu served with sweet and spicy sauce, topped with crushed peanuts.
5 pieces. Shrimp wrapped in bacon in spring roll skin and served with sweet chili sauce.
8 pieces. Tasty fried chicken wings tossed with Thai sweet and spicy sauce.
Minced chicken sauteed with lemongrass, galangal and crushed peanuts in brown sauce, served with lettuce, plum and hoisin sauces.
6 pieces. Sauteed New Zealand mussels with onions and diced bell pepper in basil sauce.
10 pieces. Ground chicken seasoned with salt and pepper and egg, wrapped in wonton shells and served with plum sauce.
4 pieces. Spring roll shells fill with cream cheese, imitation crab, scallion and garlic, served with plum sauce.
6 pieces. Calamari lightly breaded and fried to perfection, served with mayo chili sauce.
2 Thai rolls, 2 golden curry puff, 2 satay and 6 kew krob.
3 Yupha's basil, 3 crab puffs, 3 little mermaids and 3 calamari.
3 Thai rolls, 3 tofu satay and 6 Buddha delight.
Clear soup with mushroom, seasoned with lemongrass, lemon juice and topped with scallions and cilantro. *Please note that this item cannot be prepared vegan nor vegetarian.*
Clear soup with mushroom, seasoned with lemongrass, lemon juice, topped with scallions and cilantro. *Please note that this item cannot be prepared vegan nor vegetarian.*
Creamy coconut milk soup with mushroom, seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped with scallion and cilantro. *Please note that this item cannot be prepared vegan nor vegetarian.*
Creamy coconut milk soup with mushroom, seasoned with lemongrass, kaffir leaves, galangal, lemon juice, topped with scallion and cilantro. *Please note that this item cannot be prepared vegan nor vegetarian.*
Clear soup with bean thread noodles, ground chicken, tofu, napa cabbage, topped with scallions and cilantro. *Please note that this item cannot be prepared vegan nor vegetarian.*
Kale, lettuce, tomato, cucumber, red onions, topped with dried cranberries and select nuts, with peanut dressing or ranch dressing.
Kale, lettuce, tomato, cucumber, red onions, topped with dried cranberries and select nuts, with peanut dressing or ranch dressing.
Kale, lettuce, tomato, cucumber, red onions, topped with dried cranberries and select nuts, with peanut dressing or ranch dressing.
Crispy duck tossed in spicy sauce with ginger, tomatoes, pineapple, red onions, scallions, celery, bell peppers and cashew nuts. Spicy.
Grilled marinated beef tossed with red onions, scallions, cucumber, tomatoes and mint leaves, dressed in lime dressing. Spicy.
6 grilled shrimp tossed with lemon grass, red onions, chili paste and lime dressing. Spicy.
Tossed with red onions, scallions, mint leaves, chili and lime dressing. Spicy.
Tossed with red onions, scallions, mint leaves, chili and lime dressing. Spicy.
Bean thread noodles tossed in lime dressing, Thai chili sauce, ground chicken, red onions and tomatoes. Spicy.
Ground pork tossed with ginger, red onions and roasted peanuts in spicy chili lime dressing.
Shredded green papaya, tomatoes, string beans, garlic and peanuts in Thai chili and lime dressing. *Please note that this item cannot be prepared vegan nor vegetarian.*
Shredded green papaya, tomatoes, string beans, garlic and peanuts in Thai chili and lime dressing. *Please note that this item cannot be prepared vegan nor vegetarian.*
Flat rice noodles topped with broccoli in gravy sauce.
Sauteed flat rice noodles with broccoli, egg and black soy sauce.
Sauteed flat rice noodles with napa cabbage, tomatoes, bell peppers, onions, egg and Thai basil.
Rice noodles in clear broth with bean sprouts, scallion and cilantro.
Sauteed rice noodles with egg, sweet pickled radish, scallion, bean sprouts and ground peanuts.
Rice noodles, sliced beef, braised beef in rich beef broth with bean sprouts, scallions, and cilantro.
Egg noodles stir-fried with cabbage, carrot, mushroom, scallion and celery in house sauce.
Red curry simmered in coconut milk, broccoli, zucchini, eggplant, bamboo shoot and string beans, served over rice noodles.
Steamed egg noodles simmered in a blend of red and yellow curry, coconut milk, topped with red onion, pickled mustard green, slice of lime, cilantro and scallion.
Traditional Thai fried rice with egg, tomatoes, onion and scallion.
Thai fried rice with egg, onions, pineapples, scallions and cashew nuts.
Thai fried rice, onion, bell pepper, Thai basil and egg.
Sauteed with onions, bell peppers and Thai basil.
Sauteed in sweet and sour sauce with tomatoes, onions, cucumber, pineapple, bell peppers and scallions.
Sauteed in prik khing curry paste, string beans, bell peppers and lime leaves. Spicy.
Sauteed with garlic, ground pepper and served over mixed vegetables.
Sauteed with fresh ginger, scallions, onions, mushrooms, bell pepper and bean sauce.
Sauteed mixed vegetables in house sauce.
Bean thread noodle sauteed with egg, onion, tomato, mushroom, celery and scallion.
Sauteed with mushroom, onion, scallion, broccoli and oyster sauce.
Red curry in coconut milk with bamboo shoots, bell peppers, string beans, eggplant and Thai basil. Spicy.
Green curry in coconut milk with bamboo shoots, bell peppers, string beans, eggplant and Thai basil. Spicy.
Panang curry in coconut milk, string beans, bell peppers and lime leaves. Spicy.
Rich massaman curry simmered in coconut milk, potatoes, onions, and carrots.
Yellow curry simmered in coconut milk, potatoes, onions, and carrots.
Red curry simmered in coconut milk, pineapple and lime leaves. We recommend shrimp with this dish. Spicy.
Sauteed chicken with cashew nuts, onions, mushrooms, celery, scallion and bell peppers.
Sauteed chicken with peanut sauce over steamed mixed veggies.
Steamed shrimp, scallops, calamari, tilapia, lemongrass, onions, napa cabbage, chili and Thai basil. Spicy.
Sauteed eggplant chicken, onions and bell peppers in basil sauce. Spicy.
Lightly battered salmon fingers with panang curry, bell pepper, string beans and kaffir leaves. Spicy.
Grilled salmon with ginger, mushrooms, onion, bell peppers, bean sauce and scallion.
Crispy roast duck topped with onions, bell peppers, Thai basil and basil sauce.
Crispy roast duck with ginger, mushrooms, onions, celery, bell peppers and bean sauce.
Crispy roast duck topped in red curry, coconut milk, tomatoes, pineapple, bell peppers and Thai basil. Spicy.
Roasted duck over steamed mixed veggies and served with its own sauce.
Deep fried marinated pork, served with papaya salad and sticky rice. No steamed rice.
Deep fried marinated beef, served with papaya salad and sticky rice. No steamed rice.
Lightly fried tofu, ground chicken, with shitake mushroom, carrots and scallions. Served in hot pot.
Grilled rib eye steak seasoned with our sauce, served with cucumber, tomatoes and Emerald dipping sauce. Contains cashew nuts.
Crispy tilapia served with three flavored sauce, onions, bell peppers and topped with crispy basil leaves.
6 sauteed shrimp with bean thread noodles, mushrooms, ginger and celery in homemade sauce served in clay pot.
Crispy bacon wrapped shrimps (4), served with spicy Mayo sauce.
Shrimps (8) sauteed with asparagus, shiitake mushroom, bell peppers, carrots and Thai basil.
Atlantic Center Cut Salmon (8 Ounce), simmered in green curry with asparagus, bell peppers and carrots, topped with avocado.
Rich strawberry cheesecake balanced by tangy strawberry coulis.
Sauteed onion, bell pepper, Thai basil and Thai chili pepper, served with steamed rice. Spicy.
Sauteed young ginger, scallion, onion, mushroom, bell pepper and bean sauce. Served with steamed rice. Spicy.
Sauteed garlic, ground pepper and mixed veggies, topped with scallion. Served with steamed rice.
Sauteed mixed vegetables in homemade sauce. Served with steamed rice.
Green curry prepared in coconut milk, bamboo shoots, eggplant, bell pepper, string beans and Thai basil. Served with steamed rice. Spicy.
Sauteed rice noodles with scallion, egg, sweet pickled radish and bean sprouts, served with ground peanuts. Spicy.
Sauteed flat rice noodles with egg, napa cabbage, tomatoes, onions, bell pepper and Thai basil. Spicy.
Sauteed flat rice noodles with broccoli, egg and black soy sauce.
Sauteed flat rice noodles topped with broccoli in gravy sauce.
Traditional Thai fried rice with egg, tomatoes, onion and scallion.
Rice noodles in clear broth, topped with scallion and cilantro.
Sauteed in prik khing curry paste with string beans, bell pepper and kaffir leaves, served with steamed rice.
Sauteed mushroom, onions, scallion and broccoli in oyster sauce. Served with steamed rice.
Sauteed in sweet and sour sauce with tomatoes, cucumber, onions, pineapple, bell peppers and scallions, served with steamed rice.
Served with egg, onion and scallion.
Seasonal.
Flambe with rum.
Thai fried rice with egg, onions, pineapple, scallion and cashew nuts.
Panang curry simmered in coconut milk, string beans, bell peppers and lime leaves, served with Jasmine rice.
303. Pad Garlic Sauce Dinner
Dessert - Limoncello Mascarpone Cake with Lemon-curd Whipped Cream
Entree - Green Curry with Grilled Salmon and Avocado
outside
Pad see ew ($14, add shrimp $4)
Thai tea
Khao Soi with chicken ($16)
113. Pad Garlic Sauce with Protein Lunch
Cheers!
Rice
Entire complex full of lights for the holidays!
Thai Ice Tea
Inside
7. Bangkok Wings
Drunken noodle
Kao soi with pork.
Golden curry puff ($8)
Gluten, free, chicken pad, Thai
Inside painting
food, salad, salads
Chef Specials
Vernee D.
Aug 19, 2024
Saturday night, we had out of town friends come in and we needed a place to catch up. When thai food is always a good option! We needed some place that was central as my family and I were coming in from Ahwatukee from another friend meet-up and our dinner party was driving in from Tempe!In comes, Yupha's Thai Kitchen! I've been here a handful of times and it was always tasty and reliable. Seating was easy and they had a high chair available for my little toddler. We had awesome service! They were very attentive and our entrees came out quickly!Our table ordered green curry (my go-to order) with chicken, pad thai, drunken noodle, spring rolls, and their gyoza! We tried leaving with clean plates, but the portions were big so we all had to go boxes.It was great to have conversations over good food and I hope to come back again for another friend-catch up dinner!
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Lucy L.
Aug 2, 2024
This is an authentic Thai restaurant so you know the food is good. Service was great, everyone was so friendly. It's a nice place for a date or family dinner. We had the Pad Thai with chicken, Tom Kha soup, and Red Curry. Everything was flavorful and tasty.
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Ian K.
Jul 19, 2024
This place is located on the SE corner of McClintock and Elliot, near the Pollack Cinemas. Since Swadee Thai closed, this place is probably the best Thai food in Central/South Tempe area.Pad See Ew and Pad Thai are both excellent.It is reliable and the service is efficient.
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Gary B.
Jun 25, 2024
I found Yupha's Thai Kitchen on Google maps while I was getting my bearings for the area.For me the most significant thing about this restaurant is the service. It's next level! I was seated, provided a menu and water almost immediately upon walking inside. I ordered my appetizers, meal and dessert...never having waited too long for each dish nor for the empty plates to be whisked away by anyone on the floor...that include the frequency my glass was refilled with water. It was a team effort, I could see that while not being overbearing.The food was well made, good quality and I dare say innovative.For appetizers I ordered satay which was delicious but when I saw on a table across from me the fresh spring roll, that looking like an herb garden, I had to try for myself a spring roll like I've never had. I'd recommend both these appetizers...the satay more traditional and the spring rolls, innovative...made from a combination of herbs, other greens and citrus.For my main, I ordered " grilled rib eye over dry green curry sauce"...don't let the name fool you there is nothing "dry" about this entree, the rib was cooked perfectly and to my liking...the sauce, I didn't know that I'd call it a "curry sauce" in the traditional sense that I've ever had at a Thai restaurant but 100% delicious.Lastly, dessert, who ever heard of custard being served at a Thai restaurant!? A final culinary display of innovation and creativity...not at all like any custard I've ever hadWhat a find on Google maps!! A Thai restaurant with great service, wonderful/modern and innovative food like I've never had. I'll be back to the area later this year and for sure I'll be back perhaps for every meal !
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Monica O.
May 19, 2024
Yupha's Thai Kitchen has been a favorite go to spot of mine for years! Was out with my son and we were getting hungry and I suggested we head over to Yupha's for lunch. After checking out the menu I went with Pad Prew Wan lunch special. The lunch special comes with soup, salad with a warm peanut sauce dressing which is plate lickin good and a fried spring roll,I went with chicken for my Pad Prew Wan, and it was sauteed in sweet and sour sauce with tomatoes, cucumbers, onions, pineapples, bell peppers, scallions, and some steamed white rice. It got it on the spicy side because spicy sweet is my favorite taste combo.The service was great, and the food was delish as always. If you haven't been to Yupha's you should go give them a try!
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Aja H.
Apr 25, 2024
Stopped in with a group of co-workers for lunch. This place is really delicious. The service was fast and the food was fresh. I really enjoyed my lunch and it was very filling. It had the right amount of spice as well. The only thing that was off putting was the food runner was a bit rude. She didn't walk around the table to serve people their food. She would reach over people or give people plates to pass. Mind you, it was only four of us. I'd definitely be back to try other menu items!
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Peter S.
Jun 29, 2024
so here's story, this Thai restaurant is 20 years in the making but I have to say the looks and the feel of this is all brand new. I don't mean that in a bad way either, as the enthusiasm, attention to detail and ambition to deliver is really impressive. This is backed up with the quality of the food -- it really is what other reviews suggest-- very good, which is why the restaurant is so favorable with the locals. So if you're in the area on a weekend trip or business trip etc I would highly recommend this restaurant.
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Brian W.
Jan 7, 2024
My first time at a Thai restaurant and let me tell you, it was a wonderful experience! I wish I got pictures of all the items were ate, but they were gone so fast it was impossible to do so.We started off with Crispy Little Mermaids, Thai Rolls, and Bangkok Wings. Each appetizer was amazing. My favorite of the 3 were the Bangkok Wings. The flavor of the sweet & spicy Thai sauce was to die for. The wings were cooked to perfection and that paired with the sauce, it was delicious. I could have honestly ate a full course of the wings alone.I played it a little safe because I'm not familiar with Thai food. I decided to go with Shrimp Fried Rice with a medium spice level. I could not get enough of the fried rice and the spice was amazing. The shrimps were a great size and those too had some spice to them!Overall the service and ambiance of the place is relaxing and fast. The employees refilled drinks, checked in on guests, and were extremely helpful.If you are in the Tempe area of AZ, it would be worth it to try this business as you will not be dissatisfied with the food. 10/10 recommend trying it out.
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Russ D.
Aug 27, 2024
The food had Great flavor, good portions. We will definitely order from Yupha's again..............
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Kristy N.
Apr 22, 2024
We were in the area and hungry for Thai food. This is a great find and we'll be back!!! The restaurant is spotlessly clean!We were seated immediately and every single person was friendly! We tried several dishes - drunken noodles, Yupha's Thai rice, and Evil Jungle Princess and all were delicious!!!
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