Wild Salmon Seafood Market

Called in to order fresh seafood. Great service and great prices! They are shipping overnight. Would recommend using this place if you want some fresh Seattle food.

I love this place. They have the most delicious, fresh salmon and halibut. This is the only store where I buy fish.

Knowledgeable and helpful staff to answer any questions you might have, not to mention a great selection of seafood!

More like "wow" salmon seafood market because this place is amazing! A little seafood market with tons of fresh seafood! Dropped by here and got some salmon drip & fresh oyster another day and wanted to come back since. The oyster costed around $1-2 each. Will come back soon!

If you are looking for a good fish market you have found the place.Fresh fish and great prices! Everything is seasonal so don't expect fresh salmon all the time. You can get smoked salmon from the fridge though for a good part of the year. They also have clams, oysters and other things like pickled herring available.There are a lot of choices and the cases are pretty stocked with fish so no matter what the season is, you'll get fresh fish.This place is pretty busy. Moreso in the summer and fall because the fishing seasons hit on those times. Worse comes to worst you can always check the website to see what they have in stock. The best option is to visit in person though. Fish is updated daily and the website is only a quick view of what they have in stock.The guys are busy but are willing to help out. Don't be afraid to ask for recommendations either. They can tell you what fish is best for ever cooking method.If you are traveling they will also help you package fish and tell you how to transport it without any issues. They'll even wrap it up for you!If you're looking for quality fish at prices cheaper than other places you need to stop here! I mean, the boats stop here so you might as well get the best right?

Trying to enjoy a rainy day during the Covid-19 quarantine, we drove to see the Chittenden Locks and stopped by Fisherman's Terminal on the way back. My guess is, during a normal Saturday in healthier times, the Terminal would be packed with tourists and people out for the day. Wild Salmon allowed only three masked marauders in at a time, and health and safety were paramount. Wild Salmon is for "real," and the information posted let patrons know what was fresh, what was frozen, and how much it would cost. I loved the experience.Our purchases included 4 pounds of fresh Coho Salmon and fresh Halibut with a cost of about $100.00. Seattle ain't cheap, and prices are not going down. In fact, real estate is still going up. (Amazon's earnings are up during the pandemic) As always, we broil or bake seafood lightly, with just a touch of mustard. The fish was delicious, well worth the price of the swallow. I will be back to Wild Salmon to purchase fresh seafood. Next time, I may have to wait longer, but it will be worth it.

The staff at Fresh Fish are more congenial, but the prices are a bit lower here at Wild Salmon, so if I'm in the neighborhood, I stop and pick up a piece of fish like I did today. Check the price board out front for what's been caught that day. There's also plenty critters stocked in the freezers, too. Smoked Black Cod is a standout. Get some fresh halibut if they have it. Buy a can of sardines packed in brine in case of Armageddon. Sardines go great with beans.

Butter. The King Salmon flaked, the texture was butter, and it was worth every penny. Years I've lived here and never went down to Fisherman's Terminal much less that the Wild Salmon Seafood Market was even there. I had been spoiled for years by being a beneficiary of other people's fishing. I want to eat the fish. I don't want to meet my meat. But times change and I realized long ago as the fishers retired and sold their boats I had to find another way. I was pleasantly surprised to find this market. It wasn't my intent when I visited Fisherman's Terminal but I was pleased when I saw it! I studied the board that had the different fish listed. I saw the sign that proclaimed not to enter, that we would be summoned. But once inside I was poorly prepared! It is one thing to look at a board of fresh fish and another to be surrounded by so much food! Only three customers in at time resulted in my companion being asked to leave. That was fine - he wasn't buying anything anyhow so he could go. The gentleman who weighed all my fish was particularly fastidious and patient - a rare combination of traits indeed! My eyes couldn't take in everything. A pound of smelt for my friend so he'd be willing to portion my fish and my fish consisted of black cod, king salmon, and red salmon. I then spied crab meat and got some added to the order. Everyone was so pleasant! I wish I had more time but the demand was high and space small. Then I took the food home and proceeded to eat it and it was delicious. Every bite, every morsel has been exquisite. I am very pleased!

Stopped by here to pick up some fresh, local seafood for a holiday celebration and was pleasantly surprised by how reasonable the prices were. The guys working were so helpful, knowledgeable and patient with us. We were picking out ingredients for a seafood chowder (that came out insaaaanely delicious) and their suggestions were ~chefs kiss~. Side note: if you are in need of fish stock/broth, be sure to pick up some of theirs, made in house! It's incredibly fresh and flavorful and really elevates any recipe. Absolutely love this spot and cannot recommend it enough for fresh seafood in Seattle!

Our family of 6 from LA just dropped into town for 2 nights at a nearby Airbnb, prior to taking a cruise out of Seattle port. With only limited time, instead of looking for a seafood restaurant amidst the "Seafest" congestion happening in downtown that day, we decided to cook ourselves a seafood dinner. When yelped, wild salmon market was just around the corner! The staff were friendly and helpful, and dinner... voila!! Seafood was fresh and tasty!