Sake. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.50Maguro. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.75Hamachi. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.50Kanpachi. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50Suzuki. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.50This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.50Tobiko. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50Tai. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50Ika. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.95Hotate. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.50Amaebi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.50Ikura. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.95Masago. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50Hokkigai. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.50Unagi.
$7.50Ebi.
$6.50Saba.
$6.25Tako.
$7.25Tamago.
$5.50Kani.
$5.95Inari.
$5.50Avocado, crab stick, and cucumber.
$6.50Avocado, smoked salmon, and cream cheese.
$7.25Shrimp tempura and snow crab.
$8.50Shrimp tempura, avocado, and cucumber, with eel sauce.
$8.25This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$6.95Baked snapper, shrimp, and imitation crab in light spicy sauce.
$8.25Chicken tempura, avocado, and cucumber, with eel sauce.
$8.25Baked bay scallop, avocado, and masago, with spicy mayo sauce.
$8.50Masago, cooked shrimp, avocado, and cucumber, with Japanese mayo.
$7.75Salmon tempura, avocado, and cucumber, with eel sauce.
$8.50Avocado, salmon, and cucumber.
$7.50Yamagobo, asparagus, cucumber, and pickled radish.
$5.95This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$5.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.25This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.25This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95Yellowtail, lettuce, masago, and avocado. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.25This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.25Seaweed, tofu & scallion in miso broth.
$3.95Shiitake mushroom, fried onion & spinach in clear broth.
$3.25Shrimp, crab meat, calamari, seaweed, tofu & scallion in miso broth.
$6.95Chicken & mixed veggies in coconut broth.
$5.75Cucumber, crab meat, seaweed, and masago mix with light spicy mayo.
$8.50Cucumber, tomato, carrot, crispy noodles & mixed greens with ginger dressing.
$5.75A bed of sliced avocado over mixed greens with ginger dressing.
$7.25Cucumber & seasons seaweed with ponzu sauce.
$6.50Seasoned Korean style spicy cabbage.
$6.25Fresh cucumber & mango over mixed greens with sesame dressing.
$7.50Sliced seasoned squid with sansai veggies in light mirin shoyu sauce.
$8.50Traditional Japanese dumplings.
$6.75Deep-fried cream cheese wonton.
$6.50Tempura fried jalapeo, cream cheese & crab meat.
$6.75Traditional Japanese dumplings.
$7.50Lightly salted boiled soybeans.
$6.75Deep-fried calamari with sweet chili sauce.
$8.25Layered seasoned tuna, avocado, mango, and masago. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.75Traditional beef skewer on a stick with teriyaki sauce.
$8.50Sauted soybeans with garlic and Japanese shichimi pepper, lightly spicy.
$7.25Japanese vegetable spring roll.
$6.50Deep-fried shrimp with tempura sauce.
$8.50Traditional chicken skewer on a stick with teriyaki sauce.
$8.50Choice of: original crispy or sweet chili sauce.
$10.50Choice of: spicy mayo or cheesy bacon.
$10.50Tempura fried avocado, seaweed & tuna with eel sauce, lightly spicy.
$8.50Traditional panko-breaded fried jumbo shrimp with fresh mango and mango sauce.
$7.95Japanese deep-fried oyster with creamy white sauce.
$8.95Japanese shrimp dumpling.
$8.50Deep-fried mixed veggies with tempura sauce.
$8.50Deep-fried soft crab with tempura sauce.
$12.95Traditional baked yellowtail cheek meat with ponzu sauce.
$12.95Thin sliced seared pepper tuna with ponzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.50Thin sliced seared pepper salmon with ponzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.50Thin sliced yellowtail and jalapeo with yuzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$11.50Crabmeat, avocado, and tobiko rolled in thinly sliced cucumber shell with ponzu sauce.
$13.75Avocado crab stick and cucumber.
$6.50This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$6.95This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$6.502 your choice of chef special rolls, 2 maki sushi rolls and 6 pcs nigiri sushi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$55.9512 pieces chef's choice nigiri sushi & choice of tuna roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$34.956 pcs chef's choice daily nigiri sushi, 10 pcs sashimi & Alaska roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$36.957 pieces chef's choice nigiri sushi & choice of salmon roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$24.95Traditional dish in donburi bowl with Hawaiian style seasoned dice salmon. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.9510 pieces chef's choice sashimi & a bowl of sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$23.95Traditional dish in donburi bowl with Hawaiian style seasoned dice tuna. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.50Traditional donburi bowl with BBQ dark soy sauce base eel.
$19.50Traditional dish in donburi bowl with chef choice daily fresh assorted sashimi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.95Traditional dish in donburi bowl with Hawaiian style seasoned dice yellowtail. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.95Traditional dish in donburi bowl with Hawaiian style seasoned dice cooked octopus.
$20.9516 pieces chef's choice sashimi & a bowl of sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$33.954 your choice of chef special rolls, 4 maki sushi rolls and 12 pieces nigiri sushi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$108.0010 pieces nigiri sushi, 14 pieces sashimi & your choice of chef special roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$62.95Grilled snapper in soy sauce.
$26.502 pieces.
$46.95This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$27.95NY strip, chicken, & shrimp.
$40.50Salmon, NY strip, & shrimp.
$44.95Filet mignon, scallop, & shrimp.
$41.95Chicken, NY strip, & lobster tail.
$46.95Lobster tail, swordfish, & scallop.
$49.50Crab stick, cucumber, and avocado inside, topped with salmon, tuna, red snapper, cooked shrimp, and avocado.
$14.50Deep-fried roll with snow crab, avocado, and seaweed inside, topped with spicy tuna, spicy salmon, and masago.
$15.95Spicy tuna and avocado inside, topped with seared tuna and avocado, served with sweet chili ponzu sauce.
$16.95Spicy tuna and cucumber inside, topped with fresh tuna and avocado, served with spicy mayo and wasabi mayo sauce.
$15.95Shrimp tempura and snow crab inside, topped with spicy tuna served with eel sauce and sriracha sauce.
$15.95Shrimp tempura, spicy salmon and cucumber inside, topped with eel, salmon and avocado, eel sauce, and spicy mayo sauce.
$15.95Tuna, salmon, yellowtail, and avocado inside, topped a layer of black caviar.
$14.95Spicy salmon and cucumber inside, topped with a layer of fresh salmon, served with spicy mayo.
$13.95Shrimp tempura and spicy tuna inside, topped with colorful caviar, served with eel sauce.
$15.95Snow crab, avocado, and cucumber inside, topped with seared strip loin and avocado, served with lemon pepper and eel sauce.
$15.95Spicy tuna and avocado inside, topped with salmon, yellowtail, and a layer of avocado, served with lemon pepper sauce.
$16.95Snow crab, cucumber, seaweed, and avocado inside, topped with white tuna, salmon, and avocado.
$15.95Shrimp tempura and spicy salmon inside, topped with avocado and fresh mango, served with eel sauce.
$15.50Soy paper wrap with spicy tuna, tempura flake, eel, avocado, green tobiko, and seaweed inside, served with eel sauce.
$16.95Red snapper, salmon, mango, masago, coconut flake, and seaweed.
$16.95Soy paper wrap with spicy tuna, tempura flake, and snow crab inside, topped with salmon, avocado and caviar, spicy mayo sauce.
$17.95Red snapper, tuna, salmon, yellowtail, avocado, masago, and avocado, served with lemon pepper sauce.
$16.95Shrimp tempura, cream cheese and topped with baked spicy crab and tempura flake.
$15.95Deep-fried roll with cream cheese, red snapper, yellowtail, and snow crab.
$14.50Deep-fried roll with salmon, tuna, yellowtail, avocado, seaweed, and masago, topped with tempura flakes, eel sauce & spicy mayo.
$16.95Shrimp tempura inside and topped with spicy crab.
$15.95Crawfish, snow crab, mango, and seaweed inside, topped with a layer of fire torched salmon in spicy mayo sauces.
$16.95Shrimp tempura and avocado inside, topped with snow crab and eel sauce.
$15.95Shrimp tempura and snow crab inside, topped with smoked salmon and eel, served with eel sauce.
$16.95Deep-fried roll with cream cheese, salmon, eel, masago crab & jalapeo, served with eel sauce & spicy mayo.
$16.95Masago, mango, avocado, crawfish, and lobster meat inside, topped with eel and avocado, served with eel and honey sauce.
$18.95Deep-fried roll with BBQ eel, cream cheese & smoked salmon.
$14.95Shrimp tempura, cream cheese, and seaweed inside, topped with baked scallop and eel sauce.
$16.95Snow crab smoked salmon and avocado inside, topped with cooked shrimp, eel, and avocado, served with eel sauce.
$16.95Eel & cucumber inside, topped with a layer of avocado and masago, served with eel sauce.
$15.95Crawfish, cucumber, and jalapeo inside, topped with avocado BBQ eel, crunchy peanut, bacon, and seaweed nori.
$16.95Sesame soy wrap, with crunchy soft shell crab, kani, masago, and avocado.
$16.95No rice and deep-fried red snapper, cucumber, avocado, snow crab, and masago inside. Served with ponzu sauce.
$16.95Deep-fried thin sliced flank steak, onion, carrot, bell pepper & broccoli in house tangy sauce.
$20.50Deep-fried white meat chicken w. bell pepper, onion, broccoli, carrot & pineapple in house sweet & sour sauce.
$19.50Japanese tofu hot pot with mince beef, bamboo shoot, peas, shutakki mushroom & carrot. Medium spicy.
$17.95Deep-fried tofu and mixed vegetables in house white rice wine sauce.
$16.95Deep-fried pork tenderloin, tomato, pineapple, bell pepper, onion & potato in tangerine sauce.
$17.95Crispy coconut breaded shrimp and broccoli in coconut sauce.
$19.95Stir-fried chicken and mixed vegetables in fresh basil herb sauce, light spicy.
$17.95Stir-fried flank steak and mixed vegetables in fresh basil herb sauce, light spicy.
$18.95Stir-fried jumbo shrimp and mixed vegetables in fresh basil herb sauce, light spicy.
$19.95Crispy shrimp and almond in honey cinnamon sauce.
$19.95Crispy chicken and almond in honey cinnamon sauce.
$19.50Shrimp, scallop & mixed vegetables in light brown sauce on sizzling plate.
$20.95Shrimp, chicken, scallop, and mixed vegetables in spicy tangy sauce.
$20.95Shrimp, scallop, calamari, mussel & mixed vegetables in spicy basil sauce.
$25.95White meat chicken, bell pepper, bamboo shoot, onion, potato & carrot in curry sauce.
$18.95Sliced flank steak, bell pepper, bamboo shoot, onion, potato & carrot in curry sauce.
$18.95Jumbo shrimp, bell pepper, bamboo shoot, onion, potato & carrot in curry sauce.
$19.95Shrimp, chicken, beef & mixed vegetables in light brown sauce.
$20.95Sliced flank steak & mixed vegetables in light spicy sha cha sauce on sizzling hot plate.
$19.95Filet mignon cube, onion, carrot & bell pepper in black pepper sauce.
$22.99Japanese deep-fried panko-breaded white meat chicken with katsu sauce.
$19.95Grilled shrimp in teriyaki sauce.
$22.95Japanese deep-fried panko-breaded pork chop with katsu sauce.
$20.95Grilled salmon in teriyaki sauce.
$21.95Grilled shrimp, calamari & scallop in teriyaki sauce.
$24.95Egg, onion, carrot, peas, broccoli, tomato & green onion.
$14.95Thai style rice noodle with bean sprout, egg, scallion & crushed peanut in tamarind sauce.
$14.95Rice noodle soup with thin-sliced ribeye steak, meatball, bean sprout, scallion, fried onion & cilantro.
$17.95Stir-fried Japanese thick udon noodle & vegetables in light brown sauce.
$14.95Stir-fried Japanese wheat noodles & vegetables in light brown sauce.
$14.95Fresh basil, egg, broccoli, onion, bell pepper & green onion. Light spicy.
$14.95Kimchi, onion, bean sprout, green onion & egg.
$14.95Light curry flavor. Egg, onion, peas, raisin, cashew nut, pineapple & green onion.
$14.95Udon noodle soup with vegetables, fish cake, Kani & porch boiled egg.
$14.95Japanese wheat noodle soup with vegetables, fish cake, Kani & porch boiled egg.
$14.95Rice noodle soup with scallop, calamari, shrimp, bean sprout, scallion, fried onion & cilantro.
$19.95Mascarpone custard layered with whipped cream, and rum, and coffee-soaked ladyfingers.
$6.95Japanese style deep-fried New York cheesecake.
$7.25Dessert that combines the elements of a flourless chocolate cake and a souffle, topped with vanilla ice cream.
$6.95Sake. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48Maguro. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.91Ebi.
$6.84Hamachi. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.34Ikura. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$10.29Kanpachi. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.63Suzuki. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99Tobiko. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48Tai. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99Ika. this item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99Hotate. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.34Amaebi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.08Masago. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99Hokkigai. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99Unagi.
$7.99Saba.
$7.19Tako.
$7.48Tamago.
$6.33Kani.
$6.84Inari.
$6.33Shrimp tempura, cream cheese & baked spicy crab.
$13.74Deep-fried roll w. snow crab, snapper, yellowtail & cream cheese.
$13.74Shrimp tempura, cream cheese & baked spicy crab.
$13.74Spicy tuna & cucumber inside, topped w. tuna & avocado. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Crabmeat, cucumber & avocado inside, topped with cooked shrimp, salmon, tuna, red snapper & avocado. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Shrimp tempura & snow crab inside topped w. spicy tuna. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Shrimp tempura and avocado inside, topped with snow crab.
$13.74Tuna, yellowtail, salmon, and avocado inside, topped with black caviar. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Spicy salmon & cucumber inside topped w. fresh salmon.
$18.95Snow crab, cream cheese, and avocado inside, topped with baked tuna.
$13.74Shrimp tempura, cucumber, avocado & eel.
$13.74Spicy crab, cucumber & eel inside, topped w. cooked shrimp & avocado.
$13.74Shrimp tempura and spicy salmon inside, topped with avocado and mango. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Spicy salmon & cucumber inside topped w. fresh salmon. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.74Steamed or pan-fried. Japanese pork and vegetables dumplings.
$6.33Deep-fried crab meat cream cheese wonton.
$5.18Tempura fried jalapeo, cream cheese, and crabsticks.
$6.33Deep-fried calamari with sweet chili sauce.
$6.33Beef skewer on a stick in teriyaki sauce.
$6.84Japanese spring rolls.
$5.18Chicken skewer on a stick in teriyaki sauce.
$6.84Lightly salted boiled soybeans.
$5.184 pieces sushi, 5 sashimi, and salmon roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$22.94Hawaiian style seasoned diced salmon over rice in donburi bowl. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.49Assorted sashimi over a bed of sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.138 pcs sashimi and a bowl of seasoned sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$21.286 pieces sushi and California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.13Hawaiian style seasoned diced tuna over rice in donburi bowl. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.49BBQ eel over seasoned rice on donburi bowl.
$20.64Hawaiian style seasoned diced yellowtail over rice in donburi bowl. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.49Hawaiian style seasoned diced octopus over rice in donburi bowl.
$19.49Served with mushroom soup.
$16.68Served wit mushroom soup.
$17.83Served with mushroom soup.
$17.19Served with mushroom soup.
$19.49Served with mushroom soup.
$17.19Served with mushroom soup.
$11.79Served with mushroom soup.
$17.83Served with mushroom soup.
$17.19Served with mushroom soup.
$16.04Served with mushroom soup.
$17.83Grilled chicken in teriyaki sauce. Served with mushroom soup.
$16.04Shredded steak, onion, green onion, and carrot in teriyaki sauce. Served with mushroom soup.
$18.34Japanese deep-fried panko-breaded white meat chicken with katsu sauce. Served with mushroom soup.
$17.19Grilled salmon in teriyaki sauce. Served with mushroom soup.
$20.13Japanese deep-fried panko-breaded pork tenderloin with katsu sauce. Served with mushroom soup.
$17.19Grilled salmon in teriyaki sauce. Served with mushroom soup.
$18.34Choice of vegetables, chicken, beef, or shrimp. Egg, onion, carrot, pea, broccoli, tomato & scallion.
$14.89Choice of vegetables, chicken, beef, or shrimp. Thai style rice noodle with bean sprout, egg, scallion & crushed peanut.
$14.66Choice of vegetables, chicken, beef, or shrimp. Stir-fried Japanese udon noodle & vegetable in light brown sauce.
$14.66Japanese style tofu hot pot with minced beef, mushroom, bamboo shoot, peas & carrot.
$16.04Deep-fried white meat chicken, onion, broccoli, carrot, bell pepper & pineapple in chef sweet & sour sauce.
$16.04Choice of vegetables, chicken, beef, or shrimp. Stir-fried Japanese udon noodle & vegetable in light brown sauce.
$14.66Choice of vegetables, chicken, beef, or shrimp. Red & green bell peppers, onion, carrot, potato & bamboo shoot in curry sauce.
$16.04Choice of vegetables, chicken, beef, or shrimp. Stir-fried chicken, beef, or shrimp with mixed vegetables & fresh basil in house brown sauce.
$15.53Deep-fried pork fillet, tomato, pineapple, bell pepper, onion & potato in chef special sauce.
$16.04Seaweed, tofu & scallion in miso broth.
$4.03Shiitake mushroom, fried onion & spinach in clear broth.
$3.74Shrimp, crab meat, calamari, seaweed, tofu & scallion in miso broth.
$6.84Chicken & mixed veggies in clear broth.
$5.29Chicken & mixed veggies in coconut broth.
$6.04Cucumber, crab meat, seaweed, and masago mix with light spicy mayo.
$7.99Cucumber, tomato, carrot, crispy noodles & mixed greens with ginger dressing.
$5.46Seasoned Korean style spicy cabbage.
$6.04Sliced seasoned squid with sansai veggies in light mirin shoyu sauce.
$9.14A bed of sliced avocado over mixed greens with ginger dressing.
$6.84Cucumber & seasons seaweed with ponzu sauce.
$6.04Fresh cucumber & mango over mixed greens with sesame dressing.
$8.34Japanese shrimp dumpling.
$9.14Japanese shrimp dumpling.
$9.78Japanese shrimp dumpling.
$9.14Sauted soybeans with garlic and Japanese shichimi pepper, lightly spicy.
$7.19Traditional panko-breaded fried jumbo shrimp with fresh mango and mango sauce.
$8.63Choice of: spicy mayo or cheesy bacon.
$10.64Choice of: original crispy or sweet chili sauce.
$10.29Japanese deep-fried oyster with creamy white sauce.
$10.29Deep-fried mixed veggies with tempura sauce.
$9.14Tempura fried avocado, seaweed & tuna with eel sauce, lightly spicy.
$9.14Deep-fried soft crab with tempura sauce.
$12.59Thin sliced seared pepper tuna with ponzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.08Thin sliced seared pepper tuna with ponzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.08Thin sliced seared pepper tuna with ponzu sauce. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.23Layered seasoned tuna, avocado, mango, and masago. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$14.66Crabmeat, avocado, and tobiko rolled in thinly sliced cucumber shell with ponzu sauce.
$14.66Avocado crab stick and cucumber.
$7.48This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76Avocado, spicy salmon, and crispy salmon skin with spicy mayo. This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$10.29This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.76This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$7.48Shrimp tempura and snow crab.
$9.49Avocado, crab stick, and cucumber.
$7.48This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$7.48Avocado, smoked salmon, and cream cheese.
$8.34Shrimp tempura, avocado, and cucumber, with eel sauce.
$9.14Chicken tempura, avocado, and cucumber, with eel sauce.
$9.14Baked snapper, shrimp, and imitation crab in light spicy sauce.
$9.14Baked bay scallop, avocado, and masago, with spicy mayo sauce.
$9.49Salmon tempura, avocado, and cucumber, with eel sauce.
$9.78Masago, cooked shrimp, avocado, and cucumber, with Japanese mayo.
$8.34Yamagobo, asparagus, cucumber, and pickled radish.
$6.61This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$7.48Avocado, salmon, and cucumber.
$8.63This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$6.84This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48Yellowtail, lettuce, masago, and avocado. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$9.14This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.48This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.99This item is served using raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$7.997 pieces chef's choice nigiri sushi & choice of salmon roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$24.0912 pieces chef's choice nigiri sushi & choice of tuna roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$36.7410 pieces chef's choice sashimi & a bowl of sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$27.5416 pieces chef's choice sashimi & a bowl of sushi rice. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$39.046 pcs chef's choice daily nigiri sushi, 10 pcs sashimi & Alaska roll or California roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$40.192 your choice of chef special rolls, 2 maki sushi rolls and 6 pcs nigiri sushi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$56.294 your choice of chef special rolls, 4 maki sushi rolls and 12 pieces nigiri sushi. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$114.9910 pieces nigiri sushi, 14 pieces sashimi & your choice of chef special roll. this item is served using raw or undercooked ingredients. consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$63.19This item is served using raw or undercooked ingredients. consuming raw or undercooked meat poultry seafood shellfish or egg may increase your risk of foodborne illness.
$26.95NY strip, chicken, & shrimp.
$38.95Salmon, NY strip, & shrimp.
$39.95Filet mignon, scallop, & shrimp.
$41.95Chicken, NY strip, & lobster tail.
$43.95Lobster tail, swordfish, & scallop.
$47.95Shrimp tempura and spicy tuna inside, topped with colorful caviar, served with eel sauce.
$13.95Deep-fried roll with snow crab, avocado, and seaweed inside, topped with spicy tuna, spicy salmon, and masago.
$15.95Spicy tuna and cucumber inside, topped with fresh tuna and avocado, served with spicy mayo and wasabi mayo sauce.
$13.95Spicy tuna and avocado inside, topped with seared tuna and avocado, served with sweet chili ponzu sauce.
$14.95Spicy salmon and cucumber inside, topped with a layer of fresh salmon, served with spicy mayo.
$13.95Shrimp tempura, spicy salmon and cucumber inside, topped with eel, salmon and avocado, eel sauce, and spicy mayo sauce.
$13.95Shrimp tempura and spicy salmon inside, topped with avocado and fresh mango, served with eel sauce.
$13.95Soy paper wrap with spicy tuna, tempura flake, eel, avocado, green tobiko, and seaweed inside, served with eel sauce.
$15.95Snow crab, avocado, and cucumber inside, topped with seared strip loin and avocado, served with lemon pepper and eel sauce.
$14.95Snow crab, cucumber, seaweed, and avocado inside, topped with white tuna, salmon, and avocado.
$13.95Shrimp tempura and snow crab inside, topped with spicy tuna served with eel sauce and sriracha sauce.
$14.95Soy paper wrap with spicy tuna, tempura flake, and snow crab inside, topped with salmon, avocado and caviar, spicy mayo sauce.
$15.95Red snapper, tuna, salmon, yellowtail, avocado, masago, and avocado, served with lemon pepper sauce.
$14.95Spicy tuna and avocado inside, topped with salmon, yellowtail, and a layer of avocado, served with lemon pepper sauce.
$14.95Deep-fried roll with salmon, tuna, yellowtail, avocado, seaweed, and masago, topped with tempura flakes, eel sauce & spicy mayo.
$13.95No rice and deep-fried red snapper, cucumber, avocado, snow crab, and masago inside. Served with ponzu sauce.
$14.95Deep-fried roll with cream cheese, salmon, eel, masago crab & jalapeo, served with eel sauce & spicy mayo.
$14.95Crawfish, snow crab, mango, and seaweed inside, topped with a layer of fire torched salmon in spicy mayo sauces.
$14.95Masago, mango, avocado, crawfish, and lobster meat inside, topped with eel and avocado, served with eel and honey sauce.
$16.95Crawfish, cucumber, and jalapeo inside, topped with avocado BBQ eel, crunchy peanut, bacon, and seaweed nori.
$14.95Shrimp tempura, cream cheese, and seaweed inside, topped with baked scallop and eel sauce.
$14.95Sesame soy wrap, with crunchy soft shell crab, kani, masago, and avocado.
$14.95Snow crab smoked salmon and avocado inside, topped with cooked shrimp, eel, and avocado, served with eel sauce.
$14.95Eel & cucumber inside, topped with a layer of avocado and masago, served with eel sauce.
$13.95Deep-fried tofu and mixed vegetables in house white rice wine sauce.
$14.95Deep-fried thin sliced flank steak, onion, carrot, bell pepper & broccoli in house tangy sauce.
$18.50Crispy coconut breaded shrimp and broccoli in coconut sauce.
$16.95Crispy shrimp and almond in honey cinnamon sauce.
$18.50Crispy shrimp and almond in honey cinnamon sauce.
$17.95Shrimp, scallop & mixed vegetables in light brown sauce on sizzling plate.
$18.95Shrimp, scallop & mixed vegetables in light brown sauce on sizzling plate.
$19.95Shrimp, scallop, calamari, mussel & mixed vegetables in spicy basil sauce.
$24.95Shrimp, chicken, beef & mixed vegetables in light brown sauce.
$18.95Sliced flank steak & mixed vegetables in light spicy sha cha sauce on sizzling hot plate.
$18.95Filet mignon cube, onion, carrot & bell pepper in black pepper sauce.
$19.95Japanese deep-fried panko-breaded white meat chicken with katsu sauce.
$18.50Japanese deep-fried panko-breaded pork chop with katsu sauce.
$18.95Grilled beef, onion, carrot, and green onion in teriyaki sauce.
$18.95Grilled shrimp in teriyaki sauce.
$21.95Grilled salmon in teriyaki sauce.
$21.95Grilled snapper in soy sauce.
$21.95Grilled shrimp, calamari & scallop in teriyaki sauce.
$23.95Udon noodle soup with vegetables, fish cake, Kani & porch boiled egg.
$13.95Rice noodle soup with thin-sliced ribeye steak, meatball, bean sprout, scallion, fried onion & cilantro.
$15.95Light curry flavor. Egg, onion, peas, raisin, cashew nut, pineapple & green onion.
$13.95Kimchi, onion, bean sprout, green onion & egg.
$13.95Stir-fried Japanese wheat noodles & vegetables in light brown sauce.
$13.95Japanese wheat noodle soup with vegetables, fish cake, Kani & porch boiled egg.
$13.95Rice noodle soup with scallop, calamari, shrimp, bean sprout, scallion, fried onion & cilantro.
$19.95Japanese style deep-fried New York cheesecake.
$6.95Green tea flavor, Mochi ice cream is a confection made from Japanese mochi pounded sticky rice with an ice cream filling.
$5.25Vanilla flavor.
$3.95
Sushi Boat for 4, special rolls: Sumo Roll, Chili Beast Roll, Viking Roll, Cow Boy Roll
Clear beef broth soup. Tasty!
Dragon Bite and Margarita
Deep Fried Oysters
Salmon skin avocado hand roll
Sushi Boat for 2, special rolls: Drunken Fish Roll, Cow Boy Roll, hand roll: California Hand Roll
Lunch portion of chicken hibachi
Blue fin tuna belly special
Love boat!
Hibachi
Love boat!
Crunchy Shrimp Roll and California Roll
Salmon skin avocado handroll
Chef special
Three roll sushi lunch.
Awww
Kani Salad
Jalapeo Crab Stick Sushi & Sashimi DeluxeSushi
To go
Sushi Boat for 2, Cow Boy Roll, Fire Cracker Roll, Spicy Salmon Hand Roll, Snow Crab Hand Roll
Chicken Teryaki Bento Box
Love boat
Jalapeo Crab Stick
Yellowtail Carpaccio
Colby K.
★★★★★
Dec 29, 2024
The best Hibachi in Manhattan! I recently came to this restaurant for a friends' birthday with a party of 10. We were sat with a family that had younger children and the hibachi chef made it a point to entertain everyone at the table. At the beginning of the meal the kids were intimidated but the Chef made it a point to entertain the kids. By the end they were laughing at the chef's jokes and catching shrimp. A great place to take the family for a nice dinner. The food was good for the price. I'd recommend adding an extra side of rice and sharing one dinner entree with a partner. For the birthday celebration we got to ring the gong and the celebrated party member received a beautiful set of noodle bowls and chopsticks free of charge. Each one was uniquely decorated and a very nice gesture from the restaurant. I would highly recommend the hibachi experience at Umis!
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Dawn C.
★★★★☆
Nov 3, 2024
Stopped in for lunch and was impressed at the lunch menu. Great pricing on hibachi, and sushi so we choose to do both. The food came out quickly and we had barely finished our beef broth soup. The soup was very hot and had a lot of flavor. The hibachi wasn't too salty and the veggies were perfection... I don't think that I've ever loved broccoli until today.The server checked on us periodically but the pace was relaxed and the overall vibe is peaceful. Will come again next time we're in the area.
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Cecily W.
★★★☆☆
Jan 10, 2025
The Hibachi is OK but the price feels high for what you get. They also have a $2 surcharge for any steak options. The sushi is more market price. We got the crazy tuna and firecracker. The crazy tuna is OK but not impressive in any way. We liked the firecracker much better; it has much more flavor.
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Amanda P.
★★★☆☆
Dec 3, 2024
An hour later we get food and not busy.....The food was good but service was super slow....
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Renee B.
★☆☆☆☆
Aug 3, 2024
Portions were tiny when compared to the prices, so-so favor, tataki slices were extremely thin and few pieces. Guess I'm used to paying the same price for better quality and quantity in Kansas City. Doubt I'll try again.
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Lilly S.
★★★★★
Jun 27, 2024
Hands down the best sushi in Manhattan, no contest! The service is great, chefs and servers are always very accommodating. The jalapeño crab sticks are a must have. Half priced drinks and appetizers every Sunday is unmatched. No complaints.
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Katie F.
★★★★☆
Jun 27, 2024
My go-to sushi place in Manhattan, KS. Great restaurant atmosphere with hibachi and regular dining. They have a great Sunday happy hour also. I recommend the jalapeño crab stick appetizer. Service is always great and friendly.
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Levi D.
★☆☆☆☆
Jan 25, 2025
The food was really good when we first came and everyone was kind and welcoming. This time we came and the hostess had an AirPod in and our server looked very annoyed, and didn't smile even once while serving us. While eating the K18 my girlfriend bit into a hard fish bone, and when I paid, I paid in cash and the change came out to 13¢, I know it's only 13¢, but she never asked if I wanted change back.
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davis s.
★★★★★
Dec 6, 2024
Service was amazing. Sat at the Hibachi side tonight, sat in the dine in area before. Amazing food.
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Amber H.
★☆☆☆☆
Jan 9, 2025
I haven't had umi in years and was looking forward to it. Huge let down!!!!!!! I'd rather eat gas station sushi!
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