The Page

The adult Perkins But seriously, while the menu is more extensive to a contemporary flair, it includes alcohol and appetizers, being attached to Perkins, it just feels like a Grown Up Perkins. It was slower the evening I was there, service was still good, food rather tasty and great, darker ambiance.

I was drawn to this place because they had a Reuben. I asked the waitress what she thought about it. She was kind of hesitant and said that she never had one before, but she sells quite a few.Before I left, I let her know that I travel quite a bit in the state. I told her that it was one of the best Rubens in the state. She was pretty surprised.Pretty small place that very well decorated and clean. I especially appreciated for a place at that price point that had Linen napkins.

Best dinner restaurant in Great Bend. Food was delivered hot. The chicken tenders were the best I have ever had have ever had. Christian was very attentive and went out of his way to get a Coke Zero for my wife. On your next visit, ask to sit at one of his tables. The restaurant was quiet but still had an upscale family restaurant feel, with just a few TVs for sports. The restaurant is located BEHIND the Perkins. It's a must-visit for your next visit to Great Bend, KS.

So, finding a place to eat where we weren't jerks for coming in at 830PM when they close at 9 was kind of hard. We didn't mean to eat so late but they way our schedules were, it was a must. What turned us on to coming to The Page was the fact that they close at 10PM and that we knew where it was (we ate breakfast next door earlier in the day.)We walk in at 830 and I immediately feel like this was a mistake. Sure there were others in here but it seemed like they were winding down. The first thing our server said to us was that she really wanted to go home. Which makes sense because not only was she pretty pregnant but she this was her second shift of the day. Luckily, I felt a bit better when another couple rolled in 15 minutes after us. It seemed as if the staff was leaving because a lot of them were either eating at the bar or screaming at each other (not mean, just across the room kind of stuff) about how they were leaving and how they couldn't wait to get out of there. it was like a scene out of Waiting. The best part of this restaurant was that they were bussing tables. I don't know if it was because they were all trying to leave or because this is how service is set but let me tell you I super appreciate not having to walk through old food and dirty dishes, watching flies circle hungrily. The portions and the price here were amazing. I mean we spent about $50 for the two of us. In Las Vegas, it would have been $50 EACH at least for a steak meal. While the food wasn't something I'd write home about, it fed us and it didn't taste bad so we were happy. As a matter of fact, the portions were so large we decided to stop eating out for breakfast, bought some eggs and had steaks and eggs in our hotel kitchen. Potato soup seemed house made as it was a bit grainy (like a roux would make it) but it was super tasty. The white gravy for the mashed potatoes was a bit stiff so we didn't eat it but those potatoes made a good patty fried up with my scrambled eggs the next morning. The steaks weren't exactly cooked to my liking but they again were good the next day with eggs. A good place to get palatable food later later in the evening.

Could not be happier that we came in here after a long day of sightseeing. The restaurant is clean, quiet and comfortable. We sat at the bar and Paxtin was wonderful! She made good drinks and was attentive and friendly. When we told her my husband's birthday was a few days ago and the restaurant we went to wasn't great so we didn't order dessert she made sure the cheesecake we ordered was special. We weren't super hungry so we ordered pizzas. They were excellent! In the area for 2 more nights. Definitely coming back!

We eat at The Page every time we visit Great Bend. It is always consistent. They have been in Great Bend for a long time. I have tried many different dishes and everything has been good. Keep up the good work.

I tried their scallop penne and it was delightful! Lemony, buttery, and savory. I would highly recommend it.

3 stars...Spring roadtrip took us through this town and my bride chose this bistro for dinner...Started out with the Italian side salad...big portion covered with olives and tomatoes, only complaint is the size of Romain pieces, just too big!For the main course I selected the chicken fried steak...crispy and nicely breaded, though I asked for the gravy on the side, my request was forgotten. Garlic mashed potatoes had an off flavor. Good beer selection!Ambiance is homey sports bar, prices were in line with area, and service was friendly and attentive.

Foodie options are scarce in Great Bend. This was a decent place to eat. Side salad and sweet biscuit was fine. Had the bourbon glazed chicken and baked potato which was also good. I ate at the bar. Service was great! Looks like the place to go in GB if you don't want to cook dinner at home or if you're on a date.

The quality of the food has went way down since the new owners. Have been in multiple times since then and have been disappointed. The group I go to lunch with will no longer go there and after finding a hard old piece of chicken in my buffalo dipping sauce today neither will I. Sadly I had already used half the sauce with my chicken strips. Baked potatoes taste old and like they have been microwaved.It used to be one of the best places in town. Sad that the quality is gone.