Old Tokyo Steakhouse

Massive amounts of food!! We were seated on time and served within a reasonable amount of time. Well worth the money!

I thought the food and show was just average. The price for Sunday lunch was high for what we got. The shop the cooker meal was going through the rotations, but nothing special or unique.

I don't even like doing bad reviews but this place deserves it. We made reservations for 7:30. We showed up and still had to wait another hour to get seated. After being seated they told us the bar was closed and don't serve any drinks at all. When we ordered they were out of nearly all vegetables. Why we even stayed I don't know, but this was a horrible experience. May want to call ahead if ever planning on going to this dump.

In town for a training event and the hotel front desk recommended Old Tokyo Steakhouse. Reflecting back after my experience, I can only assume that the front desk person must know someone over at Old Tokyo because I wouldn't even recommended this place to people I didn't like. When we arrived at 6 pm, there were only 2 cars in the parking lot and I noticed the building itself is in a moderate state of disrepair. I was in a group so I just went with the flow of the group instead of listening to my gut. What a mistake that was. Upon entering, I noticed the state of disrepair carried into the inside along with big differences in temperature throughout different areas/rooms. They sat us at the teppanyaki table and my hands recoiled when I felt the built up grease on the surface. That is a huge red flag and an indication of their cleaning habits and knowledge. We were notified by the hostess, who was also our sever, that they had lost their liquor license, another red flag. There were only about 5 other customers eating, another red flag. We ordered our meals and the server brought out the drinks then the soup and salads and appetizers, minus the appetizer I ordered. The server commented that she had just brewed some iced tea when I ordered it but upon tasting it, or should I say not tasting it, wondered if she used 1 regular sized tea bag for a whole pitcher. The soup was just some weakly flavored nondescript broth with 2 raw mushroom slices floating in it. It was not good and after a second taste to confirm my first taste, I pushed it away. The salad was an iceberg mix with some overly salty attempt at Japanese style salad dressing. I pushed it away too. Then the cook came out and started his presentation. He did a decent job in his presentation but the food was all subpar except for the mushrooms. My chicken was pretty much a piece of rubber and the jalapeños that were supposed to be grilled with it were added at the very end so they did not cook at all and did not add flavor to the chicken. The sauces they served with everything were all store bought sauces that they added some other ingredients to that did not compliment well. The server never brought out the appetizer I ordered and I really didn't care at this point because I just wanted this experience to be over. We paid our bill and went back to our hotel. I spent most of the night on the toilet which was made worse by the early schedule I had the next day. This place rates as one of my worst experiences all-time at a non-fast food restaurant. By the looks of things, I would say this place is about 3 months away from being closed and probably should have been a long time ago. Avoid this place.

I would love to give this a better rating because the food was actually good, but there were so many other issues. First, if you require reservations, invest in a website that states you require reservations. We were able to get in later in the night, but it would have been nice to know they require this.After being seated and the server was taking our order I informed the server I had a very severe Seafood Allergy and to please make them aware. When the chef came to our table and was preparing food he made the rice the veggies and then put on the seafood. (I assumed they were making my food in the back since that is what happens at most hibachi grills). They were not. After the seafood he started making my chicken and steak where he had just cooked all the seafood and I informed him I could not eat it and was severely allergic to seafood. The server failed to inform him of this!! She didn't even write it down! The chef was very nice and apologetic and finished everyone's food and cleaned the grill and all the utensils and remade all my food including veggies. He was the only employee in the entire restaurant that was apologetic at all!!My husband also did not receive all of his order. He had order steak and salmon and a side of scallops for our 14 month old grandson. He only got scallops and a side piece of salmon. When our bill came he was charge for what he had ordered and not what he was given. He told our server who took the steak off, but still overcharged us. Another employee came up and fixed our bill. During all of this, the chef was the only one to apologize and he was very kind and wanted me to have a great meal prepared on the grill and not in the kitchen. No one else apologized for anything and I would have thought we would have seen a manager after the chef made it known to the staff that it was not ok, but who appeared to be the manager just stood back in the corner and never approached us.I gave one star because the food was really good and one star because the chef was fantastic about the entire situation. The rest of the staff and management left something to be desired. Needless to say, this is not somewhere we will return. A severe seafood allergy is something to be very aware of when you are told and something to take seriously.

All I have to say is AMAZING!!! The best in Wichita!! Also they have yumyum sauce which you can't find anywhere in Kansas!!

Took over an hour to serve us with multiple tables open they also left kids and elderly to wait while other were seated. Claims that we will be seated at our reservation but doesn't include the multiple problems they were dealing with. Do not recommend at will never come again.

Took over an hour to seat lots of people and left kids waiting and let others in even though they came later. Will never come again!

very good food and seating and experience but the wait time is insane they were very behind and I had to wait very long to get seated

I had reservations for 7pm. It's 7:30 and still not seated. The building is hot. The thermostat says it's 81 degrees in the waiting area. While the thermostat is set at 69 degrees. The floor is extremely sticky and food everywhere. The weeds out front are overgrown. For some reason there is a hose running from the outside spigot to up on the roof. They were even receiving a food shipment from the back of a SUV. Seems kind of shady. They said they can't serve alcohol, but you can bring your own. Can we say we either lost or failed to renew their liquor license. So why do they still have bottles of liquor behind the counter on shelves. This didn't bother me as we don't drink. Health Dept might want to check this place out. The attached photo is the current room temperature in the dining area.