Idle-A-While

I ordered the beef tips cooked medium with grilled onions, with buttered mashed potatoes as my side. The tips were cooked to perfection!! Almost didn't need the knife to cut them into bite-sized portions! My husbands steak was also cooked perfectly to medium!! He said it was the best steak he had eaten in 20 years!! The corn on the cob was sweet and tender!! Everything that we received on our plates was super YUMMY!! THIS WAS MY SECOND TIME EATING THERE AND I WILL DEFINITLEY BW COMING BACK!!

First time coming to this place! What a neat little place and the food was great! Service was also great and funny! We plan on returning soon for the food!

this place is great so great i had to come back the next day and have another ribeye!! very nice folks and great food

Wow! Diamond in the Ruff!! I recommend the cold draft beer and burger. Owners were very cool and treated us like family. Beers were $2.50. I'm going back!

This was the worst service I have had in a resturant in amlong time. We walked in and had 3 group come in after us. They all got their food and left before our food was even started. 2 hours for our food and it came out cold! If your not a regular you will be served last. Not to mention the owner complained everytime a new customer came in. Not worth the wait or cost!

It's a nice little sports bar, was passing through and stopped in for lunch. Food was great and the beer was cheap.

Made trip from Tulsa for the rib eye steak and was worth the drive. Perfectly cooked medium rare. Mushroom and zuccini apps homemade and great

Worst service ! Not greeted as we walked in, even after 2 in our party said hello to staff behind bar staring at us. Was literally told "left to right, top to bottom.... you'll catch on." When asking about sides on the menu. Rude, hostile environment. Not our first time there, but definitely our last.

Dan is the man... Stopped in for a cold beer on my way to Springfield. And that's what I got. A lot of memorabilia and some funny stories along the way from Dan and his wife Michelle. Didn't have time for dinner but I will definitely be back for a burger. If you're in the neighborhood give this place a try you won't regret it.

Wanted to try somewhere new but as soon as we walked in we saw who seemed to be the owner pulling canned food out of what looked like a black hole of a cabinet. We stood around for a bit with no greeting and then finally the man asked how many and rudely said "you can just sit here at the bar" He did not seem pleased to see more customers. Right as we sat down he told us we wouldn't get food for an hour and a half and with the horrible attitude he had already given us, we were not willing to wait that long. I have a feeling if you're not a local, you're not going to get good service or maybe any service at all.