Firebirds Wood Fired Grill
Firebirds Wood Fired Grill
Lobster / spinach / pepper jack cheese / tortilla chips
Housemade candied bacon / sliced jalepeno / sriracha
Breaded, battered onions / ranch
Thai chili / hot mustard sauce
Sushi-grade / sriracha aioli / hot mustard sauce / wonton slaw
Buffalo hot sauce / celery
Shaved prime rib / horseradish sauce / crispy onions / toasted brioche
Thai chili sauce / green onion / toasted pumpkin seeds
Crisp skin-on / garlic thyme butter
Flash fried shrimp / spicy sriracha sauce / green onions
Three USDA mini burgers / Tillamook cheddar / sauteed onions / yellow mustard / pickles
Jumbo lump crab / corn fritters / chipotle ranch
Three (3) tacos / wood grilled chimichurri steak / cabbage / pico / pickled onions / spicy sriracha sour cream
Key lime butter / fresh vegetables / side
Grilled salmon / lobster fondue / side
Sundried tomato butter sauce / side
Grilled chicken / honey garlic glaze / cherry tomatoes / balsamic / basil / seasonal vegetable / side
Sticky hot honey / fresh pico / charred carrots / side
Spicy Asiago cream sauce / applewood smoked bacon / green onions / tomatoes
Marinated tomatoes / basil / spinach / fresh mozzarella / light balsamic cream sauce
Pan seared / key lime butter sauce / seasonal grain pilaf / side
3 sides of your choice as an Entre
Full Rack / Slow-roasted and grilled / java BBQ sauce / fresh fruit / side
Seared shrimp / vegetables / fettucine / goat cheese / bold cream sauce
Wood Grill Chimichurri Portobello / vegetables / fettucine / goat cheese / bold cream sauce
Center cut / applewood-smoked bacon / side
Bacon-wrapped / bleu cheese sauce / port mushrooms / side
Traditional Ribeye / side
Chile-crusted ribeye / cajun butter / side
Center-cut sirloin / roasted garlic thyme butter / side
Traditional 14oz strip / side
Bacon-wrapped tenderloin /shrimp / Key lime butter sauce
Hand-carved / homemade au jus / creamy horseradish sauce by request. Limited availability
Cheddar / lettuce / tomato / red onion / brioche bun
Appewood-smoked bacon/ lettuce / tomato / tangy cilantro mayo / toasted brioche
Lettuce / tomato / pickle / charred lemon tartar sauce / toasted brioche bun
Java BBQ sauce / applewood-smoked bacon / smoked cheddar / red onion
Pepper jack cheese / lettuce / tomato / red onion / pickle / brioche bun
Smoked cheddar / pepper jack / asiago / parmesan cheese / cavatappi noodles / roasted garlic breadcrumbs.
Bowl of Chicken Tortilla Soup served with your choice of a small Caesar, BLT, or Mixed Greens Salad
Chile-spiced / pepper jack cheese / fried onions / roasted garlic ranch dressing / brioche bun / choice of side
Java BBQ sauce / applewood-smoked bacon / smoked cheddar / red onion / brioche bun / choice of side
Crispy chicken breast / hot honey / applewood-smoked bacon / pepper jack cheese / candied jalapeno mayo / brioche bun / choice of side
Ribeye / mixed greens / tangy cilantro mayo / red pepper / chimichurri sauce /ciabatta / choice of side
Shaved turkey / ham / applewood-smoked bacon / sharp cheddar / lettuce / tomato / tangy cilantro mayo / toasted brioche / choice of side
Grilled or crispy / cabbage / charred corn salsa / spicy sriracha sour cream / choice of side
Wood Grilled Chimichurri Portobello / Cabbage / Pico / Spicy Srirachia sour cream
Wood grilled chicken / mixed greens / bleu cheese crumbles / spiced pecans / dried cranberries / apples; Chef recommends raspberry chipotle vinaigrette
Wood grilled salmon / mixed greens / tomatoes / spiced pecans / jicama; Chef recommends Cilantro Lime Vinaigrette
Wood grilled tenderloin / mixed greens / diced tomatoes / bleu cheese crumbles; Chef recommends Balsamic Vinaigrette
Wood grilled chicken / romaine + iceberg lettuce / tomatoes / sliced egg / smoked cheddar / applewood-smoked bacon; Chef recommends Roasted Garlic Ranch Dressing
Wood grilled shrimp / mixed greens / strawberries / goat cheese / spiced pecans / jicama; Chef recommends Balsamic Vinaigrette
Hand-breaded chicken tenders / mixed greens / carrots / cucumbers / tomatoes / bleu cheese crumbles / housemade buffalo sauce; Chef recommends Bleu Cheese dressing
Seared sushi-grade tuna / organic ancient grains / cucumbers / spinach / radish / avocado / grilled corn / edamame; Chef recommends Cilantro Lime Vinaigrette
Grilled salmon / applewood smoked bacon / mushrooms / tomatoes / sliced egg; Chef recommends Balsamic Vinaigrette
Romaine & iceberg lettuce / applewood-smoked bacon / tomatoes / Chef recommends Roasted Garlic Ranch dressing
Mixed greens / tomatoes / spiced pecans / jicama; Chef recommends Cilantro Lime Vinaigrette
Crisp romaine / shaved parmesan / chile-dusted croutons; Chef recommends Caesar dressing
Wood grilled sliced sirloin / portabella musrooms / roasted tomatoes / fresh spinach / Aji-amarillo pepper cheese sauce / grated parmesan. served with your choice of salad. Comes with dessert. Servs 4-6. No substitutions, please.
Marinated wood grilled chicken / smoked tomato jack cheese sauce / cilantro glaze. Served with your choice of salad and a side. Comes with dessert. Serves 4-6. No substitutions, please.
Slow roasted and grilled pork ribs / Marinated wood grilled chicken / both marinated in Java BBQ sauce. Served with your choice of salad and a side. Comes with dessert. Serves 4-6. No substitutions, please.
Smoked chicken wings / buffalo hot sauce / celery / cilantro chiffonade garnish. Served with your choice of roasted garlic ranch or bleu cheese dressing. No substitutions, please.
Shrimp / Sliced grilled chicken / andouille sausage / cavatappi noodles / onions / peppers / diced tomatoes / green onions / house jambalaya sauce. Served with your choice of salad. Comes with a dessert. No substitutions, please.
Center - cut sirloin / roasted garlic thyme butter. Served with your choice of salad and side. Comes with dessert. Serves 4-6. No substitutions, please.
Zucchini / squash / red bell pepper / red onion / carrots / broccoli / sauteed in butter with light seasoning. Serves 4-6.
Steamed & sauteed in butter with light seasoning. Serves 4-6.
Crisp skin-on steak fries. Serves 4-6.
Yukon gold potatoes / butter / milk / sour cream / parmesan cheese. Serves 4-6.
Our take on cole slaw with apple cider vinegar sweet and sour creamy dressing
Flash fried childhood favorite. Serves 4-6.
Applewood smoked bacon / diced tomatoes; Chef recommends Roasted Garlic Ranch dressing. Serves 4-6.
Diced tomatoes / spiced pecans / jicama; Chef recommends cilantro lime vinaigrette. Serves 4-6.
Shaved parmesan / chile-dusted croutons; Chef recommends Caesar dressing. Serves 4-6.
Buttermilk and cilantro marinated; Grilled over hard wood.
Wood grilled sliced steak
Simply grilled salmon (No Butter or Seasoning)
Served with java BBQ sauce
Flash fried smoked wings
Cavatappi noodles tossed with homemade cheese sauce
Flattop grilled burger / toasted brioche bun
Hand-breaded / tempura flour; Served with side of honey mustard
Zucchini /squash / red bell pepper / red onion / carrots / broccoli; sauteed in butter / light seasoning
Sauteed in butter / light seasoning
Large russet potato / whipped butter / sour cream / smoked cheddar cheese / applewood smoked bacon / green onions
Sliced Idaho and Yukon gold potatoes / creamy jalepeo spiked sauce / pepper jack / smoked cheddar cheese
Yukon gold potatoes / butter / milk / sour cream / parmesan cheese
Crisp skin-on steak fries
Flash fried childhood favorite
Our take on cole slaw with apple cider vinegar sweet & sour creamy dressing
Seasonal mixed fruit
Roasted button mushrooms / port wine sauce / fresh basil
Charred / blistered tomatoes / smokey hot honey / lime / green onions
Sticky hot honey / goat cheese / toasted pumpkin seeds / green onions
You will receive one (1) loaf of bread for every four (4) items in your basket. You can add more here.
Classic Chocolate Chunk Cookie
Classic Chocolate Chunk Cookies (4pack)
Fresh blueberries in blueberry sauce
Bruled to order / fresh fruit / raspberry coulis
Vanilla bean ice cream / salted caramel sauce / dark chocolate sauce
Vanilla bean ice cream / raspberry coulis
Salted caramel sauce / served warm
For every Alex's Lemonade purchase, $1.25 will be donated to Alex's Lemonade Stand Foundation to help fight childhood cancer.
Grill-seared fresh pineapple / fresh lime juice / chilled water
Blood orange elixir / fresh lime juice / Owen's Ginger B eer
Brewed fresh daily
Brewed fresh daily
Brewed fresh daily
Half Alex's Lemonade / Half Unsweet Tea
Brewed fresh daily
Brewed fresh daily
Made fresh daily
Brewed fresh daily
Half Alex's Lemonade / Half Unsweet Tea
Makes 2 cocktails. A masterful infusion of fresh pineapple and New Amsterdam Pineapple vodka.
Rare aged ribeye ordered medium rare
Rare aged ribeye ordered medium rare
Dirty Bird, Double Black Diamond and mimosa for Christmas Eve
Double Black Diamonds to kick off the weekend!
Bruschetta, Tuna tacos and chicken tostadas
Ryes and Shine
Double Black Diamonds
Bacon Deviled Eggs
drink
Double Double BLACK DIAMONDS!
Meatballs with toast
Steakhouse Meatballs and Roasted Garlic Parmesan Fries
food, pasta dish, pasta
Kid's steak menu with side fries and baked potato (waited over 50 mins for this) 2/7/24
Patio dining view
Creme Brûlée Cheesecake Bites
Great bar!
sushi and sashimi, drink
Lobster Queso and Tuna Street Tacos
Happy hour is great!
Desserts; 5 layer lemon cake & crème brûlée cheesecake.
Fresh bread and whipped butter
Care N.
Feb 14, 2025
Service was terrific from hostess to bartender to our fabulous server - in fact, if I had to take away any percentage points on rating, the food came out too fast, we were barely half way through salad course, when the entries arrived and unceremoniously dropped off (expeditor not our server). Food was wonderful, well-proportioned, colorful and flavorful. The atmosphere was "fine" - apersonal, nonoffensive, barely upscale, boring. Had a great Valentines Day! The balloons were a nice touch.
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Morgan-Emilee A.
Jan 1, 2025
I didn't even really want to eat here, but my husband insisted it was good.I ordered the sirloin medium, took an hour for our food to come out. They kept giving us bread so we feel like we were getting something.My sirloin came out an hour later and I could barely cut into it. It was cutting into a boot. It was well done. So we sent it back because I could barely cut it which means I'd be barely able to chew it. And now waited another for a new steak to come out... which it never did. I also ordered a Caesar salad as a starter. It never came out. Wasted about 2.5 hours of my life. Literally just asked them to throw it in a doggy bag and I'll eat it at home. So annoyed. Will never come here again or recommend this place to anyone.
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Zachary F.
Oct 14, 2024
Firebirds is a reliably solid American style cuisine national chain. I've visited locations across several states and they're dependably good. I typically go for their burgers, salads, and good bar areas.
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Melissa P.
Dec 9, 2024
Always delicious, wonderful service and lovely ambiance for a special date night or an evening out with friends!
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Terry B.
Oct 8, 2023
As great place for dinner with a business counterpart. The start was Candied bacon Deviled Eggs. Came 6 to the plate but eating 3 was maybe just a bit much!My choice was the 7 oz filet and ordered medium rare- it came out perfect. I choose mixed vegetables and they were a nice compliment! The bread was fantastic! Light & airy and delivered hot to the table.
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Ziyu C.
Apr 29, 2024
A unique experience in dining.Our service was excellent, food was very well prepared, served within a very reasonable time. The pork shank was prepared excellent, I abstained from giving it a 5 star rating because, although delicious, it lacked the intense flavor that I personally like. The cream brulee cheesecake was very good, again it misses a 5 star because of the crust. I'm very picky about giving my honest opinion.We ordered the ribs, which were very good, a steak which was very good as well, I did not taste the last 2 entrees but our friends gave them high marks.With so many options for places to eat in Wichita Kansas, not only would I recommend this restaurant, I plan to return.My friends gave high ratings to several drinks from the bar, our waitress did an excellent job with recommendations.
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Katie F.
Jun 27, 2024
A great dining experience in Wichita, KS with indoor, outdoor, & bar seating. They have a great menu with variety. Recommend the deviled eggs & mushrooms. Always great service and results here.
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Amri L.
Jul 8, 2023
I order the Honey Garlic Chicken with fresh veggies and parmesan mashed potatoes! The chicken was in the drier but I didn't mind it. The service was swift. The lighting is dim and romantic. I really enjoyed the firebird private label Cabernet Savignon. Would definitely come again for the wine and ambiance.
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Suzanna M.
Apr 15, 2024
The food is absolutely amazing! Desserts are very decadent!! The atmosphere is gorgeous, and the wait staff is very pleasant and knowlegeable! Pricey but definitely a place for special occasions!!Suzanna
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Shaun H.
Jul 17, 2024
My wife and I stayed at the Hilton behind Firebirds to celebrate her birthday. We ordered a carryout meal of Ribeye, Baja shrimp pasta, lobster spinach queso, caesar salads, cider slaw and grilled carrots along with some drinks. Everything was excellent and ready quickly, aside from one disappointment. The Oscar style aged ribeye looked and smelled delicious, but upon cutting into it I realized that it was much too rare for my enjoyment, and my wife doesn't eat red meat. I'd ordered medium rare.I'm used to my ribeyes almost melting in my mouth from being so tender and easy to chew, while this had that tougher, rubbery feel of rare meat. After 2 bites and cutting into the center to make sure, I called them about it and was quickly transferred to a very friendly fellow named Cody, who I assume was the manager. He was very apologetic and offered to bring me a replacement steak right to my hotel room's door. We had plenty of food in front of us so I wasn't concerned about eating the rest of it while waiting for the steak. He confirmed that we were talking about a 16 oz oscar style ribeye on the phone and arrived with the food in about 20 minutes. The hotel may just be a short walk, but it was very good service. I expected to be returning the rare steak, so I tried to hand him the box, but he declined and handed me a freshly cooked steak. Upon opening it, I saw that he had comped an order of delicious asparagus, and that the steak was not a 16oz ribeye, but a 10oz cut that I believe was sirloin with another Oscar add-on. It was perfectly cooked medium rare and I enjoyed it, but it was disappointing to miss out on my once-a-year expensive, delicious ribeye splurge. I came down with a stomach bug (totally unrelated to this meal, I had my first hint of fever the morning of) that has left me unable to keep rich food down, so I unfortunately didn't even get to enjoy it as leftovers. Aside from the steak, it was a delicious carry-out meal. If not for the fever, we would have dined in, and I wonder if the resolution would have been the same if it could have been observed at the table that I'd only taken a couple of bites and that it was definitely undercooked. The service was top-notch, though I feel the communication could have been better about the replacement steak.
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