Bricks and Brews

We enjoy wood fired pizza and has been told about this place so we made a Saturday afternoon trip. The pizza was crispy and the Alfredo sauce was creamy but not very much on it. Could have used a little more sauce in my opinion. Chicken was tender. Service wasn't too bad either. Nice relaxed place at the time we went. We will be back

Something happened in the recent months....the pizzas weren't burnt and the dough was a thin, cracker crust that didn't taste fresh, but more like frozen. Sadly disappointed and hope they change it back.

We stopped into Bricks and Brews while on our Route 66 trip, to grab some lunch. They have beers on tap, a bunch of TVs if you're interested in catching a sporting event, and a pretty decent pizza menu. We were the only people in there in mid afternoon. We ordered a large cheese pizza to share and a beer, each. The pizza came out surprisingly quickly and was not burnt at all contrary to some other reviews on here. It wasn't the best pizza I've ever had but it was tasty and crisp and better than I would expect for Kansas. The bathrooms also have really interesting decor. I'm glad we stopped in.

Such a nice place. Delicious pizza and good beer. And it's right on Route 66. Very clean and the servers are friendly and helpful.

This place was not for us. The positive....the beer was cold. Then we ordered Ravioli's as an appetizer. They came out burnt. Children were running around which typically doesn't bother us but this was stimulate overload. We asked for the check and left. It was just too much for us at 5pm in the late afternoon just looking to unwind.

Had the Greek chicken salad and it was on point. I was surprised by the amount of chicken (served warm) on the salad. It's a generous salad overall.

One of my favorite pizza places for woodfire pizza. They have great appetizers too. They are busy on the weekends but I still have a good experience when I go.

First I will say that the experience overall was great and we will be back many times. Can't believe it took us this long to try this place!! We both love wood-fired pizza and this did not disappoint. Thin crust, blistered dark patches...fully crisp bottom...just awesome!! With that said, we ordered two large pizzas with the intent of trying four of their specialties (they do 1/2 and 1/2's). We got a 1/2 Fire in the Mountain 1/2 Margarita and a 1/2 Voodoo Child and 1/2 something I can't remember the name of. It was the same as Voodoo Child, minus the hot honey and plus homemade meatballs and roasted red peppers.The best by far was the Voodoo Child. This surprised us because it's basically just pepperoni and salami. But...the fresh basil (needed more), parmesan and hot honey truly take it to next level pizza. Very, very good!!! I wish I could remember the name of the other half of our Voodoo Child. It was pepperoni, salami, meatball, basil and roasted red pepper. The homemade meatballs were totally awesome but we probably won't order this one again as the Voodoo Child was similar and just better to us. A favorite of ours though is a meatball, ricotta, garlic, onion pizza. I didn't notice if they have ricotta but if so that is going to be a custom pizza on our next order because their meatballs are excellent! Regarding our second pizza...the margarita was disappointing. Too much sauce and it wasn't a fresh, bright tomato sauce that best serves a margarita pizza. That would have been overlooked but then there was not enough basil, and the fresh mozzarella was NOT melted. Sooo...not our fav. It would be better ordered as a whole pizza if that gets the fresh mozzarella fully melted as I see in other pics here in reviews. Margarita is one of our favorite pizzas and one we make at home regularly. A brighter sauce, more fresh basil and fully melted cheese, on their phenomenal wood-fired crust would be hard to beat!! On to The Fire on the Mountain.... This one disappointed the most. Chicken, bacon, itialian sausage, tomato and jalapeño on Alfredo sauce sounds soooo good. The Alfredo was great. The itialian sausage was great. Too many places have greasy little eraser size balls of cheap itialian sausage and those are the places we will never return to. This was NOT that. The itialian sausage was great. Very flavorful, not greasy and not preformed "balls". The Alfredo and itialian sausage was the best part of this pizza though. The chicken was very good, but chopped too fine. It didn't stand up to the itialian sausage...needed to be bigger pieces thinly sliced. Next...the tomato was sorely lacking. We expected a fair amount of diced fresh tomato but got a few pieces of halved grape tomatoes. They added absolutely nothing in terms of flavor. And then the jalapeños. They were fine. Just fine. Pickled jalapeños and enough of them. We expect pickled jalapeños from Pizza Hut, Dominoes, Woodshed, Casey's... But on a wood-fired pizza...fresh jalapeño would have been soooo much better! So, I've given a lot of constructive criticism here. I don't want to end with anyone thinking I don't recommend this place. I (we) most certainly do!!! We will return many times and look forward to trying a good part of their menu. I simply hope their management sees this review and makes improvements. This however is a phenomenal wood-fired pizza as it is and we highly recommend it! And lastly, when our server came to take our drink order she asked if we knew what we wanted and I said "beer". LOL. I mean...it is Bricks and Brews... Unfortunately she had to tell us that something was wrong with their beer fizzer, or something like that, but they were working on it. We got water and she promised to let us know the second beer was available, if it happened while we were there. She also pointed out that a party of eight had been seated just after us and did we want to put our food order in first, which we said "YES PLEASE" so she came back to us before taking their food order. Very much appreciated as it was just us two. And...she came back a few minutes later to let us know beer was back on tap. She was friendly, informative and pretty dang awesome not only to us but her other tables that we were close to. We highly recommend Bricks and Brews, even with the constructive criticism mentioned here. We will return over and over and thank them for a great wood-fired experience!

Garbage. Absolute garbage. Wouldn't recommend stopping here ever. Not even for the restroom. Find a dumpster and eat out of that instead you'll thank yourself later. One star simply because the puking lasted one day and not more.

Great people here. No IPAs whatsoever. Pizza is good thin crust pizza.... Definitely not Neapolitan pizza, but good. They also have live music on weekends