Wataru

Takeout only:So good! The quality tastes exactly like what you get at omakase, and is such a steal for only $45. I was worried it wouldn't be enough, but I was very full after finishing it! I recommend getting this with a friend or family and trying each piece together! You can reserve online, and it doesn't have to be very far in advance. Wish I could be fast/lucky enough to snag an in-person dining spot!

One of the top 3 omakase experiences in Seattle, hands down. And I've been to them all, including Taneda, Scratch, Kashiba, etc.The texture and flavor of every single one of the 20 courses was nearly perfect. Not a single miss. And I left STUFFED unlike Scratch or Kashiba. Some really flavorful and unique dishes, like the marinated Bonito with a salad of shiso and onion.Service was adequate. My water glass was never empty and the server was always available to take a drink order when I needed.Ambience was cozy. Relaxed and intimate. I suppose if you're looking for something upscale and luxurious, you might be disappointed, but I was perfectly happy with it.

My favorite sushi restaurant in Seattle. Omakase at the sushi bar is one of the best fine dining experiences that I have had ( without the romantic and fancy elements.). The fish variety and the execution are out of the world superb. There are roughly 20 varieties of nigiri with some rare fish flown in from Japan. The cuts were very generous If I live closers by and have more money to spare, I will eat there every month !!!!

Wish I could give 10 stars. One of the best meals I've ever had. Intimate seating & atmosphere- just 8 of us at the bar trying not to stare too much at the very experienced chef slice & prepare each piece of sushi by hand. Most of the sushi was heavenly, melt in your mouth, incredible flavor. Some were great, and a few not to my taste, but still thoughtful and well done. A few of the dishes he cooked with a blow torch which was fun!It's a long dinner - 7:30-9:45ish, and so filling! But worth it. Incredible.

We ordered three sushi omakase to go. From years of sushi experiences n also living in Japan, I realized Wataru's rice was over cooked n mushy even for a to-go order. Sashimi cuts were as if they were from regular struggling sushi establishments, not the expected thick cut for the price we paid. Hopefully they'll realize these problems so that we can try Wataru again someday.

Fresh fish quality! Loved every bite of the Futomaki, especially the ikura. Will definitely be ordering to-go more often!

$42 for a 10-piece omakase set + one piece of their futomaki roll was a great deal! -1 star because one or two of the nigiris tasted fishier than I would've liked but otherwise this set was great for the quality of fish you get! I really enjoyed the piece of the futomaki roll- I might have to order a whole roll next time.

Honestly, THE BEST sushi I have had in Seattle... and I mean even compared to a sit-in place (I did take-out). Super easy pickup, amazing quality... the ONLY possible thing I wish I could do is customize more in case there was something I didn't like too much. Otherwise, perfect!

THE best sushi in Seattle/Puget Sound. We've been coming to Wataru for several years for Kotaro's incredible and experiential omakase and it NEVER disappoints! Chef Kotaro consistently brings the best fish from around the world to his customers, highlighting the unique flavors and textures with an array of preparation techniques, garnishes, and finishing touches. He is a master in his craft!Our visit to Wataru in March 2024 was our first after he remodeled and expanded his counter to seat more customers (sorry, no more tables). Even though he has more mouths to feed, his quality, pace of courses, and personable engagement hasn't dropped one bit.We've recommended Wataru to a number of friend and they've all raved about their experience. Honestly...I don't know how you could give anything other than a 5-star review.

I have been craving for omakase and their takeout option is a cheaper, alternative solution! For roughly $50, you get a filling/high quality meal! I actually felt full after eating, which is usually not the case when I eat sushi in Seattle.The cuts were generous and everything tasted fresh. My favorite was the scallop. I was initially worried because I read their rice can be mushy, but that was not the case for me.