True Food Kitchen

Our bartender Ari was great - very helpful and knowledgeable about the menu.Food is always fresh and great here. The horchata matcha latte was delicious.

Went to true food on Valentine's Day because we had a credit on the InKjnd app and it is one of only a handful of restaurants in our area on the program. It was surprisingly busy, even at 9 PM, but we got seated within 15 min, even without a reservation. Brussel sprouts : 7/10. Biggest sprouts I've ever seen. Ton of flavor and with a kick!Crime of passion: 3/10. Some people would probably love this cocktail but it was far too bitter for my taste Penang curry: 7.5/10. Great flavor. Maybe a tiny bit too sweet and I wish the components were cut smaller. There was a whole quarter onion in there just as one giant chunk?Turkey burger: 6/10. My husband liked it but I felt there was nothing special about it. Not bad, just not great.

(4.15) ~ Very good brunch overall food & serviceDRINKS:** Iced Shakerato = (4.25) Very refreshingFOOD:** Meatloaf Sliders = (4.25) Very tasty** Rancher's Hash = (4.25) Very good** True Crisp'd Buffalo tenders = (4) very spicy** Avocado Toast = (4) very tasty** Breakfast Tacos = (4) very filling** Farmer's Market Scramble (added avocado) = (4) very healthy* SZA CZA Caesar Salad = (3.25) pretty good, but would be better w. Romaine Lettuce vs Kale...

As noted in my previous reviews, TFK is always a great spot for a fresh and filling meal. However, I recently had dinner here and was disappointed.Not certain if it's due to staffing shortages, but the service is notably slower than it usually is... It took a while for our food to come out, we rarely saw our waiter (he was also serving plenty of other tables), and it took upwards of 10-12 minutes to get a water refill (should've just left the glass pitcher at the table like they usually do). Let me also mention that my sister was given a cracked water glass. We didn't notice until halfway through our meal (there was also low lighting where we were) so there was no use in even requesting a new one, especially if it would take several minutes to get a replacement glass. If the kitchen was backed up, I would've liked to know so we could've ordered more appetizers. Also, we were given the check before even having the opportunity to order dessert so that was a bit annoying - I guess I'm used to the waiter asking if there's anything else we'd like before giving us or asking if we were ready for the check. Aside from the service, the food was mostly good. I really like that TFK can accommodate requests when it comes to the food and it's always of good quality. For apps, we ordered the roasted brussels sprouts and charred cauliflower. As usual they were really good! For my entree, I ordered the spicy panang curry bowl and added crispy chicken (didn't realize they would be chicken tenders, but it was fine). The curry did not taste like authentic Thai panang curry, but it was good for what it was; it should also be noted that it wasn't spicy at all, tasted more tangy than curry/cream. I would not recommend this dish if you're used to authentic Thai curry, but fine as a dish if you have no expectations. My sister had a tuna poke bowl which she was happy with, especially with being able to swap the grain option. My dad enjoyed his salmon dish. We just had plain vanilla ice cream for dessert, and there was some freezer burn on one of our scoops.I hope this visit was a one-off experience because I usually rave about TFK.

True Food Kitchen boasts a bright, cheery ambiance and a family-friendly vibe that instantly makes you feel welcome. While it's on the pricier side, the fresh ingredients and organic options justify the cost. I especially loved the buffalo chicken ranch salad--definitely a must-try!

Our party of three adults and two kids had a pretty nice dinner experience. We thought the food was good and the service was great.For the kids, we ordered the kids' pizza and the kids' chicken tender meal. The pizza was an all cheese pizza that was about 6inches in diameter. The chicken tender had a couple of veggie and two chicken tenders. They tasted alright. My son really liked the pizza.For the adults, we ordered the Lasagna Bolognese, Meat Loaf, and Beef Dip.Lasagna Bolognese: the mix of cheese, sauce, and a slight kick in the spice was superb. I thought this was the best dish by far. For $20, this lasagna outdid its price.Beef dip: I don't think my sis-in-law liked it that much. I thought the seasoning was a bit too underwhelming. The dish was disappointing in general.Meat loaf: we all thought it was pretty good. The taters, mushroom, and loaf mixed well with each bite. The portion size was awesome for the price.It was $105 post-tax.I'll come back for the lasagna!

We just popped in tonight to grab a quick dinner. The lasagna was delicious and so was the chicken parmigiana. Izzy our server was very attentive and answered all our questions. Great dinner and excited for dessert!!!

Service was great! Came with a friend and the atmosphere was great to just chat and have some yummy food! Keerthi was so sweet and gave some great recommendations!

We sat at the bar with Matt and Jamie - it was awesome! Service was great and was so attentive to my food allergies. Gluten free cookie is amazing too!

Food was amazing and tasted so fresh! Our server Gabe was also super nice and attentive :) one of our favorite restaurants for sure