Tilly Kitchen
Tilly Kitchen
Marinated chicken breast, bamboo shoots, ginger, green onions, bean sprouts, seaweed, fish cake, black garlic and lava egg in chicken broth.
Pork charsu, bamboo shoots, ginger, green onions, bean sprouts, seaweed, fish cake, and lava egg in pork broth.
Spicy miso ramen with pork charsu, bamboo shoots, lava egg, ginger, green onions, bean sprouts, seaweed, fish cake, yuzu jalapeno, and cilantro in chicken and pork broth.
Pork charsu, bamboo shoots, ginger, green onions, bean sprouts, seaweed, fish cake, and lava egg in miso chicken broth.
Soft shell shrimp, scallop, clam, bamboo shoots, ginger, green onions, bean sprouts, seaweed, fish cake, and lava egg in chicken broth.
House special ramen with spicy creamy broth, served with bacon bit, jalapeno and cilantro.
Bamboo shoots, ginger, green onions, bean sprouts, seaweed, black garlic and bok choy in mushroom broth.
Korean-style poke bowl with Korean hot sauce assorted sashimi with assorted vegetables served over rice with vinegar gochuchang.
Choice of fish with lettuce, cucumber, cilantro, corn, onion, seaweed salad, and tossed with our homemade Japanese dressing with ponzu sauce.
Iceberg lettuce, cucumber, plum tomato, and onion. Served with sesame dressing.
Spicy or mild. Panko breaded sandwich topped with cabbage slaw, Japanese pickle and our signature sauce. Serve on locally baked brioche bun. Choice of chicken or pork.
Crispy battered fries.
5 pieces. Potstickers with choice of vegetable, beef or chicken. Served with soy dipping sauce.
2 pieces. Steamed bun filled with choice of protein, cucumber, shredded cabbage and topped with our signature sauce.
4 pieces. Deep-fried wanton filled with cream cheese and seafood filling. Served with our signature plum sauce.
Vegetable option only.
6 pieces. Deep-fried, diced octopus ball in a seasoned batter. Topped with dried bonito shaving, Japanese mayo, and takoyaki sauce.
Rice cakes with spicy Gochuchang sauce.
Boiled green soybeans in the pod.
3 pieces. Deep-fried Japanese egg roll with vegetable filling. Served with sweet chili sauce with wasabi.
Rice cakes with house made rose sauce and bacon.
Housemade savory Japanese vegan pancake.
3 pieces. Slightly fried Shrimp with batter and tempura crumbs. Served with tempura sauce.
Thin sliced yellowtail sashimi with yuzu pickled pepper and wasabi bit.
Crispy, deep-fried calamari. Served with dipping sauce.
Budae jjigae. Ham, sausage, ham, bacon, tofu, baked beans, kimchi, rice cake and ramen in a spicy soup base. The reason for the Army Base Stew is because during Korean War, American soldiers put all their canned food into Korean spicy soup base with ramen. Now favorites of many Koreans. Add tofu for an additional charge.
Korean short rib soup with glass noodles served with rice & kimchi.
Sauteed pork, onion, cabbage, and scallion in black bean sauce. Served over noodle.
Shredded beef brisket spicy soup with scallion glass noodle with egg served with kimchi.
Korean icy chewy noodle in cold broth.
Korean icy chewy noodle in spicy sauce.
Soondubu. Soft tofu stew with diced onion, TK spicy sauce, and choice of protein served with kimchi and rice.
Korean spicy noodle soup with assorted seafood (calamari, mussels, clam and shrimp) and vegetables.
Stir-fry kimchi with pork belly in our homemade spicy sauce. Served with rice.
Stir-fried baby octopus with vegetables in spicy sauce served with fresh udon noodles.
Bulgogi, carrot, cucumber, watercress, shitake mushroom, bean sprout, radish, zucchini, red cabbage served over rice and topped with egg (sunny side up). Choose your sauce.
Chicken teriyaki, carrot, cucumber, watercress, shitake mushroom, bean sprout, radish, zucchini, red cabbage served over rice and topped with egg (sunny side up).
Avocado, Alfalfa sprouts, micro green, carrot, cucumber, watercress, shitake mushroom, bean sprout, radish, zucchini, red cabbage served over rice.
Galbi (short-rib cooked with soy sauce), carrot, cucumber, watercress, shitake mushroom, bean sprout, radish, zucchini, red cabbage served over rice and topped with egg (sunny side up).
Chicken teriyaki and seasoned japchae noodles (glass noodles), served over rice.
Pork katsu, steamed vegetable and steamed egg served over rice.
Sauteed shrimp, calamari,, and mixed vegetables in spicy sauce. Served over rice.
Galbi and seasoned japchae noodles (glass noodles), served over rice.
Bulgogi and seasoned japchae noodles (glass noodles), served over rice.
Spicy pork belly and radish on bed of rice.
Wok sauteed kimchi and rice with our homemade spicy sauce.
Choice of chicken or pork katsu. Served with our homemade curry over rice.
Panko fried chicken or pork. Served with Japanese slaw, Japanese pickle and rice.
Marinated chicken teriyaki in our house-made teriyaki sauce. Served with rice and stir-fry vegetables.
Grilled salmon with stir-fried veggies and rice.
2 pieces of California rolls, seaweed salad, coleslaw, pickles & rice, and a choice between chicken or pork katsu.
2 pieces of California rolls, seaweed salad, coleslaw, pickles & rice, with salmon teriyaki.
Bulgogi or spicy porkbelly. 4 vegetable types & 1 veggie dumpling, rice, and choice of protein between bulgogi and spicy pork belly.
2 pieces of California roll, seaweed salad, coleslaw, pickles & rice, assorted tempura (2 shrimp and veggie tempura).
Kelp soy broth with spinach, egg, fish cake, green onion, cilantro, and shrimp tempura.
Kelp soy broth with spinach, egg, fish cake, green onion, cilantro, and pork charsu.
Kelp soy broth with bamboo shoots, wild mushroom, carrot, and perilla leaves.
Kelp soy broth with spinach, egg, fish cake, green onion, cilantro, soft shell shrimp, scallop and clam.
Cold buckwheat noodle served with house-made dipping sauce.
Stir-fry egg noodle with choice of protein.
Cold green tea soba with sashimi & tofu, with bonito shavings.
Salmon and avocado.
Crab stick, avocado, cucumber and masago.
Eel, avocado, cucumber and crispy tempura.
Tuna and avocado.
Shrimp tempura and cucumber.
Avocado.
Avocado and cucumber.
Yellowtail and avocado.
Salmon skin and scallion.
Cucumber.
Spicy (tuna, salmon or crab) avocado roll. Flash fried in shrimp crumb. Topped with spicy mayo and eel sauce.
California roll covered with tuna, salmon, whitefish and avocado.
Shrimp tempura, cucumber, spicy crab, spicy mayo, and spicy eel sauce.
Shrimp tempura roll topped with spicy tuna.
Shrimp tempura roll topped with spicy avocado.
Eel, smoked salmon, crab sticks, and cream cheese.
California roll topped with scallops, crunchy onion, tempura crumbs, spicy mayo and eel sauce. Then baked to perfection!
California roll topped with eel, avocado, and eel sauce.
Inside: spicy salmon, crunch sweet potato. Outside: salmon, avocado, spicy mayo, eel sauce, and yuzu jalapeno.
Inside: spicy tuna, sweet potato crunch. Outside: salmon, tuna, spicy mayo, mango sauce, and eel sauce.
Shrimp tempura roll topped with whitefish.
Inside: spicy tuna, crunch sweet potato. Outside" salmon, avocado, spicy mayo, eel sauce, and yuzu jalapeno.
Inside: shrimp tempura, cucumber, crab, mayo. Outside: shrimp, eel sauce.
Inside: shrimp tempura, crab stick, avocado. Outside: crunch tempura batter.
Inside: crab stick, shrimp tempura, cucumber. Outside: smelt fish roe.
Pick any 3 onigiri.
Pick any 5 onigiri.
Imitation crab with spicy sauce.
Chopped tuna with spicy sauce.
Eel skin.
Sauteed kimchi with spam.
Cream cheese and smoke salmon.
Bulgogi.
Pork katsu and katsu sauce.
Smoked salmon.
Chicken with teriyaki sauce.
Spam and pineapple.
Pollock fish egg.
Shrimp tempura with katsu sauce.
Yellowtail with spicy sauce.
Choose 2 rolls of your choice.
Choice of bottled Coke, Diet Coke and Sprite.
Choice of original, white peach.
Ginger lemon. Blood orange carrot ginger. Tropical pineapple.
Honey green tea.
Raspberry or orange.
Spring water.
Bottled sparkling water.
Volcano Roll
Pink Lemonade
GAVI Brunch Cafe - Smoke Salmon on Bagel
Spicy Seafood Ramen
Katsudon
Lavender Lemonade
Donkotau ramen
Mango Bingsoo
Hot sake
Possibly parasite eggs?
Galbi
Rose Garden Sashimi
pork belly bao buns
Presentation is great!
Sashimi Combo A
Salmon Sushi and takoyaki
Smoke Salmon on Bagel
Sashimi platter combo b ?
drink, waffles
Smoke Salmon on Bagel
Kimchi bulgogi sandwich (4.5/5)
Ritvik N.
Jan 7, 2025
I came here to Tilly's Kitchen in Chantilly with a friend on New Year's 2025.I ordered the Spicy Seafood Ramen -- as first time here, and there's a bird flu goin on so chicken was outta the question -- and also got the Salmon Nakigiri or w/e it was called which was Raw Salmon.Seafood Ramen was amazing, probably one of best Ramen I've tried around the area. Easily it beats Jinya Ramen in Reston which is nothing epic. By comparison, this seafood ramen was epic.Somewhat expensive will say, but the bowl itself was large and the food was quite filling, so can't complain.The raw salmon nakaigiri or w/e was ok, nothing to write home about.Overall that ramen rocked. Hope to be back, then I'll try something else.
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Jo L.
Jan 1, 2025
FOODBoth Gavi Brunch Cafe and Tilly Kitchen offer various Korean/Japanese/Chinese-inspired dishes-- from takoyaki, sushi, Korean street sandwiches, bibimbap, and more. At Gavi, we tried the donkatsu and kimchi bulgogi sandwiches, both of which were beautifully presented and filling. The donkatsu sandwich was on the heavier side and a bit messy to eat. The kimchi bulgogi sandwich was incredibly juicy, but the juices pooled at the bottom, leaving one half of the sandwich soggy that was prone to falling apart. We found ourselves needing extra napkins to catch the mess and wished the plates were larger to better accommodate the sandwiches' size and messiness.DRINKSVarious coffee/matcha/milk drinks are available for purchase at Gavi Brunch Cafe. Here, I had the iced tiramisu latte, which was light, flavorful, and not too sweet. While it included mascarpone, a rolled wafer, and a sprinkle of cinnamon or chocolate powder, the $7+ price tag felt steep for what it offered.AMBIANCETilly Kitchen provides a welcoming atmosphere, perfect for catching up with friends or working remotely. The space offers free Wi-Fi (no password required) and plenty of outlets throughout the seating areas. The bathrooms in the back of the food hall are clean and tidy.PARKINGAmple parking is available in the plaza lot.
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Jin J.
Dec 31, 2024
Food: I only tried the kimchi bulgogi egg sandwich so my review is purely just for that but it was one of the BEST sandwiches I've ever tasted. A perfect balance of umami and if I wasn't on lunch #2, I would have tried more items. I cannot wait to go back+!
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Dominique N.
Dec 23, 2024
Such a fun food hall with so many options! There's something for everyone with breakfast/brunch foods, pastries, ice cream, smoothies, coffee, sandwiches, ramen, sushi, and more!There is a lot of seating and a lot of parking. Definitely worth checking out.
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Rozie P.
Feb 25, 2025
So many options! Great for takeout and great eating there as well. The chicken katsu is crispy and the curry added more flavor to the dish. The Rose Tteokbokki with Bacon is ssssoooo good!!!
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Julie S.
Oct 18, 2024
The building itself is called "Tilly's Kitchen" but it is a food hall with 2 businesses inside. One is called Tilly Kitchen and Gavi Brunch. The place is set up like a food hall with the 2 different businesses in their own space. The food hall has tons of seating and different rooms too. The patio area is nice and big and great for outdoor dining. You order at the counter or the self ordering kiosks. You add your phone number for notification when the food is ready or you get a buzzer if you order at the counter. You get your own utensils and bus your own trays and plates to the designated areas.I decided on Tilly's Kitchen and ordered sushi combo A, soondubu (non spicy), TK signature Katsu sandwich and tteokboki. Every item was great but the sushi. The fish did not taste fresh.. and the nigiri was way too loaded with rice and not enough fish. For dessert, I ordered a strawberry bingsoo at Gavi Brunch and I am happy I did. It was the so delicious! the highlight of my meal.
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Jessica H.
Oct 12, 2024
Vibes of the place are amazing! They have an enclosed space that's a little quieter if you want to study. Lots of seating in and outdoor! Food was okay to be honest...not really worth the prices for some and would much rather go to a different restaurant for the items we ordered. We had the peruvian chicken sandwich from gavi cafe and for $12? It was good for sure but not filling and the size was smaller from when they used to be known as semicolon. The jjajjangmyeon noodles sauce was bland and the meat/onions to noodles ratio was wayyyy off. The soondubu didn't taste like much and we asked for tofu only but they gave us beef as well? The cashier and workers were nice and friendly though. Would only go back for the study space but as for food..eh I'm okay.
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Tori H.
Sep 30, 2024
The food here is SO AMAZING, this establishment is a place where I want to be able to try every single item on the menu! The presentation is so beautiful and I liked how they put the toppings outside so it doesn't get soggy before I eat it. The service is always so quick too! The ramen was spicy and so aromatic. The udon soup was so flavorful. I highly recommend both!
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Annzie A.
Jul 22, 2024
This was my first time visiting this place. I knew I wanted to visit because I've been passing by Tilly Kitchen for months every time I was in the area and because of Yelp reviews.The building itself shows "Tilly Kitchen" but is actually a food hall with 2 separate businesses inside...Tilly Kitchen (Korean food) and Gavi Brunch Cafe. I originally came here knowing I wanted to order the Portobello Mushroom sandwich, but decided to check out the Tilly Kitchen menu. This is a brilliant idea, and i feel like they probably could've added more (smaller) businesses). I ordered the Tteokbokki with bacon (less spicy)...but without the bacon. I've been seeing this dish trending a couple years ago and had to try it. It was pretty good, maybe next time I'll try the spicy one. They have so many other menu items: ramen, small bites, sushi, etc. There is a lot of seating available, inside near the counters, a separate inside area away from the counters and outside. The decoration is very nice, but they looked like fake leaves/plants. There is a self-ordering kiosk for the Tilly Kitchen menu. Staff is just exceptionally friendly; I felt uncomfortable just leaving the dishes there for them to clean up. I would return for sure, to try other items on the menu for both food spots.
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Cinthya J.
Aug 30, 2024
Food was super yummy! I had the seafood spicy ramen and omg it was amazing! Boyfriend had the spicy chicken ramen and he liked it as well!We also shared a rainbow sushi roll and it was delicious and super fresh!Service was not great. Nobody was knowledgeable or helpful. Just there to get paid and nothing else.Place is nice, I like the different table settings and big windows.
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