Mains
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Squash and Black Bean Tacos
Roasted Squash and Black Beans with Pico de Gallo, Avocado, Cilantro, Arugula, and Salsa Verde in Flour Tortillas (GF, VV)
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Grilled Salmon
Grilled Salmon with Garlic Lemon Butter, Steamed Broccoli and Wild Rice.
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Chicken Alfredo
Seasonal Vegetables, Buttery Cream Sauce and Parmesan with Grilled Chicken
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Braised Short Rib
Slow Cooked Beef Short Ribs with Gravy, Garlic Mashed Potatoes and Tomato Garlic Spinach