Thai Ghang Waan

Been back recently and it still always good and authentic. Boat noodle soup $16 5/5 The only place I can get boat noodle soup in Springfield with rich flavorful broth, and they put liver in it like how they do it in Thailand and a bunch of stew beef.Koh Moo Yang ( Grill pork neck) $11 5/5 - So good perfectly grill with hint of sweetness and savory dip in the sauce and I like to order a side of sticky to eat with it. The only neg i would say $3 for a can of soda. I think it kind of high since it no refill.

This was our first visit to Thai Ghang Waan in Brookfield Plaza (love the retro 60s Brookfield sign at the entrance). Lots to like at Thai Ghang Waan. The restaurant was thoughtfully designed with a door immediately inside the front door, which is great for keeping cold drafts from entering the establishment.Thai Ghang Waan is immaculately clean so we felt kinda bad when we inadvertently tracked in salty brine from the sidewalk outside. They'll have to deal with this for a while because it appears the 10" of snow that fell Monday ain't goin' anyplace soon.Service was excellent. We liked how our friendly, kind and attentive server immediately brought out small plates, chopsticks, spoons and plenty of napkins along with the menus. During our meal, whenever the water level dropped in my glass, our server was right there to provide a refill. I really love that!We started out with an order of the steamed dumplings. The steamed dumplings were oh so delicious, made even better with the accompanying sweet soy sauce. BTW, ever since I had sweet soy sauce for the first time in Doi Moi in DC, I jump for dishes that come with it. Thai Ghang Waan's dumplings might, from appearance, remind you of shumai.For my entrée, I ordered the Phad Thai with pork. It was pretty good with plenty of pork and lots of crumbled peanut. The flavor was not bad at all, but I would have preferred a stronger hint of tamarind sauce.JP ordered the Phad Thai Ra Yong. I think of as Phad Thai Plus, because it was essentially the same as my Phad Thai, except it had (some) crab meat and two giant shrimp. I thought they were crawfish, but they were just unshelled big shrimp with legs and everything. While we absolutely will come back, we do wish they had timed the arrival of our entrees at the table a little better. JP's dish came out nearly 10 minutes after mine.There were no other eat-in customers while we were there, but several people came in to pick up take out orders.

I ordered take out from here. Servings are small. I did not understand the hype from other reviews.I ordered tom yum soup, roast duck curry, pad thai, drunken noodles, crab fried rice.Food was average. The dishes did not leave me a good impression. I wanted to enjoy it but didn't. Maybe I should try dining in one day.

After some friends suggesting this place for some good Thai food around springfield area, my boyfriend and I decided to grab some food to go for our movie night. We got drunken noodled goong gleur, and duck roll. The drunken noodle was a generous portion and the goong gleur was seasoned very well (just wish we had it fresh and crispy at the restaurant). One thing I would pass on is the duck roll, the wrap was a little thick and took away from the flavor of the duck. I will definitely try the ka prow next time if I want some duck. Overall, we enjoyed the food and they also gave us a reusable Thai Ghang waan store bag in which our take out food was in!

After hearing all the good things about Thai Ghang Waan, I needed to give it a try. This location is located in a strip mall so it's on the smaller side. The food came out very quickly and everything was tasty. Maybe the dishes we ordered were your ordinary ones and we should've tried some of the different items on the menu instead. Overall it was a great experience.

Wow! I was in the area for work and stopped by for a quick lunch. I arrived around 12:30 on a Friday and this little place was packed. The restaurant only has about 10-12 tables and a few bar seats. There was a line for tables but I only had to wait for a few minutes to be seated. It looked like there were only two ladies working the front of the house but they were fast and efficient while also being warm and welcoming. They were happy to accommodate my changes to the dish I ordered, sibstituting my preferred vegetables for those that came standard. The food arrived promptly and it was fantastic! The green curry was rich and favorful with just the right level of spice/heat. The beef was tender and there was a good portion for a lunch entree. The prices were reasonable too. This place is a total gem. Check it out!

The food was amazing, big portion to share for 4 of us. Papaya salad with crab is well clean . Great service and nice Thai decoration medium space.

Cute little Thai place serving authentic dishes. The entire meal with smoothly with the server providing helpful suggestions and answering questions regarding new dishes we wanted to try. The food was served amazingly fast, the spice tray was brought to our table without even my having to ask for it, and my water stayed filled. Thank you for a great experience.

My husband and I love this Thai restaurant. It's always consistent and the dishes are so flavorful.

Food here is solid, and has other dishes you won't find in other Thai restaurants. The restaurant is in a little strip mall with free parking, which is always a plus. The staff are friendly and helpful. The environment is comfortable, casual, and relaxing. For food, there are many specialties I don't see in other similar restaurants and the flavors are very good. This last time I went for the Tom Kha gai (absolutely delicious), crispy tofu (was good considering I usually don't eat tofu; trying to get there), and chicken karee curry. My wife shared the soup and tofu with me. Her main dish was tofu pad Thai, which she loved.