Sabores Tapas Bar

I am the worlds pickiest eater. I did not try one bad thing. 10/10 recommend their unlimited brunch. It was affordable ($32pp). This is a great way to try different foods from different Latin American countries.

My fiancé made reservations for Valentine's Day. Parking was easy with a validated garage nearby. The restaurant is spacious, the service was excellent, and the food was solid.We each ordered a wine flight and selected dishes from the Valentine's Day menu. I had the ceviche, paella, and heart-shaped shortcake, while my fiancé opted for the ribeye, lobster bisque, and chocolate mousse. The ribeye and ceviche were standouts--both flavorful and well-prepared--though the chocolate mousse was a bit too sweet for our taste.The atmosphere is versatile, making it a great spot for date night, catching a game, or hanging out with friends. Our server was incredibly attentive and even surprised us with a rose at the end of our meal! Great experience.

Our dinner last night at Sabores was one of the best meals we have had in a long long time. Sabores means flavors in English, and I can say to you that the flavors of every dish were great!Service was absolutely fabulous. The best dish of the night was the Gambas Al Ajillo (garlic shrimp). The shrimp arrived in a bowl atop a most exquisite chili oil/sauce. The shrimp came with two large slices of a perfect rustic bread. The chili sauce was perfect for dipping the bread. We really liked how the manager/owner came over and chatted with us for a bit and described how the chili oil was prepared. When we expressed our pleasure he brought us out more bread. Yes!!If you like gazbacho, you'll love Sabores's version of this chilled soup. Topped with bits of crispy Serrano ham and crumbled hard-boiled egg, this dish was excellent. Also, it was served in a hefty quantity.The arepitas were excellent as well. I probably didn't experience the full joy of this dish because I requested that they not include the meat, which can be either shredded beef or chicken. I asked them to hold the meat because they were honest and told me their meats included my old friend cilantro.The Espinacas de Catalina (spinach) was wonderful. The fresh cooked spinach was perfect and came with little raisins and generous bits of apple and walnut. Perhaps this dish could have stood a little less oil. Still, I'll definitely order again.The skirt steak churrasco was perfect, cooked and seasoned just right. The chimichurri sauce that came with the churrasco was tasty.Since we were on a roll with the great dishes, I then ordered the Dátiles con Tocino (bacon-wrapped dates). These little wonders had a pleasant slightly smoky flavor, and perhaps a bit different than bacon-wrapped dates you've had, these were made with a light batter and were fried.Ah, with so many other dishes to explore on the menu, we'll be back. This was actually our second visit, so we know our good fortune here was no fluke.

I walked in, from the street where construction was ongoing, and it was still super busy inside. From the bar to the dining area. Staff was friendly and attentive. Good courses came out at a nice soles to prevent getting too full too fast. Their Red sangria was nice, light and tasty. Ended up with the Ceviche Camarones. A little fire with a creamy finish with the side of plantains. Nice. Tapas are delightful. Different options for different tastes. They have a delicious looking dessert menu too. I didn't partake this time because I have to get up early for work tomorrow but... I definitely plan to come back for coffee and dessert!!! The bar is quite lively, so if you want a more quiet area, choose the dining area. They keep the place clean while you are dining. A quiet gentleman was walking around sweeping quickly and heading to the next area. Very chill and nice place to come and feel like you are an important guest. I liked that they were also polishing their drink glasses. They all shine at the bar. No water marks.

Service: always super attentive and considerate servers!Food: hands down the best Spanish Tapas restaurant in the DMV. Food is full of flavors and they are always thinking of new dining experiences to try. I went with 2 friends for the all you can eat/bottomless brunch. We were really trying to eat everything on the menu. I love everything!!!Ambience: This restaurant takes me back to my trip to Spain. The beautiful bright walls and openness of the restaurant is so inviting.Tip: parking is behind them in the Giant's lot and you can get it validated if you are dining more than an hour.Follow them on IG - they are very good about posting for Restaurant Week, Paella Nights, special Wine dinner, etc.Definitely a must in the DMV.

My wife took me here for brunch. A really nice experience. They offer tapas and a great variety. All the tapas were fresh and delicious. They came out quickly but were fresh. We opted for the bottomless brunch definitely recommend. The server was amazing so attentive and made sure our orders were in and out timely. Nice decor and a nice bar. They we're showing the game today so definitely a restaurant we will revisit!!

My husband and I visited Sabores Tapas Bar for brunch and really enjoyed it. The decor is fresh and new, the service is great and the menu has lots of different options. The all you can eat is really the way to go. Drinks are also very inexpensive. We enjoyed every dish we had. I have had better tapas before, but everything was prepared well, the right temperature and delivered to our table quickly.

I read this article about Yelp's Top 100 Restaurants 2024. https://www.yelp.com/article/top-100-us-restaurants-2024Sabores Tapas Bar is #48 on the list, so we decided to try it. But the food was bland and average. Service was good. Maybe because we had high expectations, we were a little bit disappointed.

Happy hour on a Thursday...really good selection and tasty apps & drinks. Also very reasonable $ for the value. Will be back soon!

What a delight place! The atmosphere is relaxed and perfect for a couple dinner, with friends and family. The menu offers a variety of options and all of them that we tested were delicious. The combination of flavors on each dish was unique and memorable. The staff were kind and efficient, making our visit a very pleasant experience. No doubt, one of the best restaurants in town