Escargot
Croque Madame and omelette
Rooftop drinks and dessert
Bloody Mary
a glass of wine and a bottle of wine
Steak taretare IG SpicyAivy
Inside
Steak Tartare, Escargot, Cappuccino
Patch de ville rooftop on the second floor
a plate of food on a table
French toast
Steak frites
Steak Tartare
Rooftop bar
interior
Chocolate Hazelnut Pots de Creme
Happy hour cocktails, happy hour 4-6pm
Chef's trio of fine cheeses
Crepes
drink
Oysters
Escargot in a mushroom Bure blanc sauce
oysters and mussels, oysters, food, mussels, shellfish
Nita D.
Nov 21, 2024
We have eaten at Parc de Ville a few times and it always hit the spot when I want escargot. We've gone for brunch and for dinner. I personally like the dinner menu better. They don't serve the duck confit during brunch and it's one of my fave dishes. The service is always good whenever we eat here. The ambiance definitely reminds me of a cute Parisian restaurant. Oh and the drinks are always made to perfection!
Read MoreMichelle M.
Oct 5, 2024
I went to Parc de Ville recently with my girl friends for a brunch date. We all have never been to Parc de Ville before. For appetizers, we shared Moules (or mussels) and Cheese Board to enjoy with mimosas. Both dishes were generous enough for the three of us and we were almost full by the time our entrees arrived. For our entrees, we ordered Croque Madame, Crepes, and Omelettes. We were all impressed on how our dishes were presented. Everything was delicious! Our server was extremely helpful and made sure we have everything we need. Too bad I forget her name but she's amazing. I would definitely love to go back to Parc de Ville to try their dinner menu. Highly recommended!
Read MoreAntonia N.
Sep 5, 2024
I've been wanting to try Parc de Ville for some time now. Dinner wasn't great. Wasn't bad. Just kinda in the middle! First off. The restaurant is very pretty inside. I like the decor! Feels like a modern French Bistro. Good thing it wasn't a super hot day because their AC was out when we were there. Our waiter was sweating bullets. We ordered the short rib boeuf bourguignon and steak frites. The short rib was nicely cooked but had a strange flavor I couldn't place. Like an odd herb they used. The mashed potatoes were yummy. They need to work on their vegetable sides. I got no mushrooms and way too many onions. The dish could have benefitted from some carrots. My husband's steak was very undercooked. The fries needed salt. But the sauce was tasty! We didn't have dessert. We were all very hot during dinner. Maybe the rooftop would have been nicer?
Read MoreJulie S.
Aug 22, 2024
I came here with the hopes that my collegaues and I could catch happy hour on their rooftop bar. But to our disappointment; we were told that the rooftop wasn't open on Tuesdays due to lack of staff. I wished this information was stated on their website so we could planned accordingly. We decided to stay and try it out even though we were not able to order the happy hour menu and be seated on the rooftop. No one greeted us when we walked inside but the customer service did improve later in the evening. Our waitress was great. She gave us recommendations and constantly came by to check on us. The food runners and other staff were equally friendly.I loved the decor and the modern French bistro vibes at Parc de Ville. And the patio area was really cute as well. We sat outside because the weather was beautiful that evening.Drinks-- we ordered Desperado, Chelsea Boot and a few Old Fashioned. Drinks were made well and alcohol ratio was strong.Food-- we ordered the escargot, pate, dozen raw oysters, steak frites, duck confit, creme brule and chocolate mouse cake. The stand outs were the duck confit and pate. The duck was crispy and tender and bursting with flavor. The l'ornage sauce goes so well with it. The pate was light and not overpowering but still very flavorful. Very good with the accompanying toasted bread.Overall, a good experience. I would like to try to come back again for the rooftop experience.
Read MoreChi L.
Aug 20, 2024
The decor and vibe here takes you right to France, from the tiles to the table and bar gives you the modern French bistro feel.Our server was super friendly, full of personality and was very helpful with menu recommendation.My friend ordered a espresso martini and I got to have a sip of it, and wow very good I was super tempted to get one.I ordered the Steak Frites, which is a pan roasted skirt steak, sauce béarnaise, frites. My steak was cooked perfectly to medrare, béarnaise sauce was right amount of seasoning, creamy and complimented the steak very well. The frites, cut to perfection, cooked to the right crispiness.I also shared the Bucatini Provencal with my friend and I loved that the noodles was al denti. It had pistachio pistou, roasted tomato, basil, and pecorino. I loved that the pasta was dressed full of fresh pistachio, not a heavy sauce where I didn't feel guilty eating it. You can tell all the ingredients used in the pasta were fresh.My other friend ordered the Croque Madame in which I did get to get a bite of it. It's a grilled ham & Gruyère sandwich, friend egg, sauce mornay. Talk about cheesiness--it was so delicious and definitely a sandwich I'd get for brunch.
Read MoreAlesia S.
Sep 20, 2024
Stopped in for a drink before going to see a movie. Sat at the bar and was the only patron at the time. I was quickly offered food and drink menus by the bartender, along with being provided water. I ordered the espresso martini. It was delicious. The aesthetic was very nice inside. I would definitely return.
Read MoreSamantha K.
Jun 16, 2024
We had a mediocre experience at Parc de Ville when we visited for an early dinner. Parc de Ville is a mainstreamed French restaurant at the base of the Archer hotel in Mosaic district. For service, there appeared to be only one server working the entire restaurant and would often zoom past with half-past or zero acknowledgement. We could see 5+ employees working in the kitchen, but only one was available in the dining area. I was a bit underwhelmed by the drinks we ordered, though the food was excellent. Highly recommend the steak frites and short ribs! This is one of a few restaurants that have complimentary bread - and very good in softness and flavor. The La Chachat was excellent as well.The restaurant seemed completely lacking of any air conditioning. It was difficult to enjoy the food for the lack of air, and there was no mention or indication from the staff. When I looked up, I noticed a large stain in the corner of the dining area. I also noticed a missing light above the bar area. Overall, for the price of the meal, I was unimpressed with the ambiance, though the flavors were good. With air conditioning and more servers, though could have been an excellent experience.
Read MoreJana L.
May 29, 2024
Happy hour fries were a little sad - just down the street B-side has beef fat fries that knock these out of the park - so for the price I was underwhelmed. They also came out really quick and a little cold so I do question the freshness? I am also, admittedly, a little biased. I used to live in walking distance of Mon Ami in Reston and I loved their happy hour fries and French 75 so I was looking for a replacement. This just didn't do it for me in the fry department...However, the bartender's Aperol spritz was solid and for the $8, quite unbeatable. Maybe I just didn't pick the right combo here, but I am willing to try again
Read MoreAlex K.
May 29, 2024
Well priced, good food and well decorated. My experience at Parc de Ville was very enjoyable. The restaurant was nicely decorated, clean and well-lit while still keeping an intimate feeling. The menu is not large however it is diverse in its offerings. I ordered the "STEAK-FRITES" which I would recommend. The steak was well cooked and the fries were very flavorful. The service was also good. The hosts were kind and the wait staff were attentive. Everyone that I interacted with from the restaurant was cheerful and friendly. Overall, I recommend checking out Parc de Ville for a good date night spot or any other dinner occasion.
Read MoreMonica S.
May 9, 2024
Happy Hour Review:Came here around 5:20 and it was already filling up! Happy Hour is from 4-6pm Tues-Thursday. Friday all day. Either in the bar area (which does have high tops) or on the rooftop (if it's open--idk what the criteria is for it to be open). Parking available in the garages or street. It does get pretty packed (even on a Tuesday). Wanted to go to happy hour with some work friends to destress, and we sat in the bar area. Initially were gonna sit at the bar, but we wanted to see each other's and it was hard with 5 people. They were able to put 2 hightops together for us--which was so nice of them! Bartender was kind as well, gave us last call notices for end of happy hour to allow us to put it some last minute drink and food orders. Food was delicious! Burger was so good-i ate the whole thing!! Frites were seasoned well and sauces were yummy! Overall, had a blast and would love to come back and check out some other menu items. Happy hour menu is small but they have several options for food and drinks.
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