Our Mom Eugenia - Fairfax

Great little Greek restaurant! Went today for lunch for a friend's birthday. The four of us were seated immediately. The decor made me feel like I was in a cafe in Greece!We started with a shared 3 dips and pita. Totally fresh and delicious. Two of us had the chicken wrap, one had spanakopita and dolmades, and one had the Greek salad with shrimp. All plates had great presentation and were delicious and filling. The two of us that had the chicken wrap only ate half so we got 2 meals out of it! We will definitely be back!

I had been to Our Mom Eugenia a few years ago and liked it, so I wanted to come back and see if the food here was still good. I wasn't disappointed. I ordered the pita and hummus, spanakopita, and the octopus. The food was very good. I liked the pita, and the octopus was tender and flavorful. My favorite out of the bunch was the spanakopita, which was super flaky and buttery, and the filling was delicious.The service was great. They had a decent amount of people in the restaurant, but the food came out super fast. The server was very helpful with recommendations and took our order quickly. The ambiance was nice. The lights did go out briefly, which was a little surprising, but I can't fault them for that because it was pretty windy.I am really glad i came back here, and it was a great experience.

My review is biased in that I love anything Mediterranean about a meal. This location is very quaint and ai loved that. I came here for a group dinner. We tasted the dips, broccoli soup and a few other dishes. A good spanakopita is the foundation of good Greek spot and this one was superb. Perfectly flaky and light. I actually dipped it in my broccoli soup, because why not. I will say my love of Greek food takes a hard turn at olives (yuck) but I ordered the Garides Saganaki with Ouzoanyway. What a great choice! I wanted a small plate that was light and yummy. I got both. Next time I will try the grilled octopus. Whe. You want a low maintenance meal with high end feel and flavor, you now know a spot.

Our Mom Eugenia is small and cute. Staff are friendly and service has always been good. I like their Greek salad, spanakopita, and bread. The salad was fresh and well-dressed. Other items have been fine. I really appreciate their Greek wine offerings, and the wines I've had were good. They have interesting cocktails and they do those really well. My Kir Royale was perfect and the Athenian Nights was delicious. I'd go back for a cocktail anytime.

The food is really good and the service is attentive. Only thing bothersome is the hostesses, place was empty at 430pm and made a big deal about a solo walk in. I would hope that being in Mosaic would allow for 1 walk-in table for 2 on fully reserved nights. I will be back since I was looking for authentic greek food. Outside of my usual spots and greek fests in baltimore.

Just had a fantastic New Year's Eve dinner at Our Mom Eugenia in the Mosaic District. The service was great and waiter was very personable. The Saganaki cheese which is flambéed table side and is a wonderful appetizer. One of the specials was beef tenderloin medallions on garlic mashed potatoes. This also was a great dish and the meat was very tender and perfectly cooked. Ending the meal we had Mom's Apple Crumble Cake with French vanilla ice cream. I wasn't sure if apple cake would be good but I was very mistaken. It was delightful and the plate was drizzled with icing which made the cake even better.

Came here for my birthday celebration. Wine was good from Santorini .Ordered whole Branzini . Was good and tasty .The server deboned the fish for us . Greek Meatballs were ok . Our meat platter was ok . Loved their trip dips . Halumi was very good . Liked the Spanakopita.

Such a delightful restaurant in a charming little neighborhood. The grilled octopus was amazing! Better than what I get in Positano!! The lamb chops were spectacular along with a perfect greek salad. Add in amazing service with the perfect greek wine suggestion and we will definitely be back. Just wish we lived closer. Go! You won't be disappointed.

Our Mom Eugenia is EVERYTHING! It's almost like you are transported to the coast of Greece for an afternoon! The decor and setting is so picturesque and aesthetically pleasing! The blues and set up feels so coastal & makes the dining experience so much better! The food was even better! We tried a little bit of it all! The three spreads to start, we tried the tzatziki, fava, and skordalia spreads. Each of them was absolutely delicious in their own ways! Paired with little pita bread slices, a great appetizer!We also go the calamari as a starter, which was so much more than we anticipated! The serving was perfect for 4 people! It was fried so lightly and crisp, there was no oily or greasy mess left behind! I personally ordered the steamed mussels as my entree, and they were to die for! Perfectly cooked and the sauce was amazing! My family also ordered the octopus, chicken kababs, and tomato/feta plate. Everything was amazing!! The octopus was a highlight! So tender and soft!! Overall this was the perfect place to take family for a fun lunch date! We absolutely loved it! Can't wait to come back!

Tried this place with some friends in December and it was great! The ambiance is warm and inviting, they even had live music on a Friday night, which we loved. Staff were efficient and kind. We tried several items on the menu: the Gigantes (a delicious tomato bean dish with butter beans), the Dolmades (stuffed grape leaves), the grilled halloumi and Saganaki cheese dishes, and a selection of three spreads - the hummus, tyrokafteri and tzatziki - accompanied by the softest pita bread. Everything was very fresh, flavorful and delicious, and service was very quick despite the restaurant being packed with diners. It is definitely on the pricier side, and bear in mind that you also need to order several small plates to share as portions for the vegetarian options as they are on the small side, since they only have vegetarian appetizers, but no vegetarian entrees, only meat and seafood ones (I'd love to see a couple of those on the menu in the future!). But it is well worth it for a special occasion!