Mr K's Chinese Cafe

6 Piece Pork Dumplings

Choice of fried or steamed.

Fried Chicken Wings

Fried chicken wings.

6 Piece Crabmeat Wontons

Fried wontons filled with crab meat and cream cheese. Comes with sweet and sour dipping sauce.

4 Piece BBQ Spare Ribs

Spare ribs marinated for over 24 hours.

2 Piece Summer Roll

Fresh vegetables, jumbo shrimp, and cellophane noodles wrapped in rice paper (2 pcs). Comes with peanut dipping sauce.

Teriyaki

All teriyaki is garnished with fried or white rice.

2 Piece Cheesesteak Egg Rolls

Sauted ground beef with onions, flavor of the steak sauce. Wrapped with egg roll skin with mozzarella cheese. Served with Thai-style honey mustard sauce.

1 Piece Egg Roll

Chicken egg roll.

8 Piece Fried Wontons

Fried wontons filled with pork. Comes with sweet and sour dipping sauce.

French Fries

Crinkle-cut fries.

6 Piece Vegetable Dumplings

Choice of fried or steamed.

Edamame

Steamed edamame.

Thai Pork Dumplings

Mixed ground pork with vegetables wrapped in dumpling skin. Steamed or fried. Served with Thai dumpling sauce.

Korean Dumplings

Ground beef mixed with fresh vegetables. Choice of steamed or fried. Served with spicy Korean dumpling sauce.

8 Piece Vegetable Tempura

Deep-fried vegetable tempura.

1 Piece Spring Roll

Vegetarian spring roll filled with cabbage, carrots, and mushroom.

4 Piece Shrimp Rolls

3 Piece Thai Crispy Spring Rolls

Crispy spring rolls.

3 Piece Thai Beef Egg Rolls

Ground beef sauted with vegetables and stir-fried cellophane noodles.

3 Piece Vietnamese Spring Rolls

Ground pork mixed with carrots, mushrooms, onions, and stir-fried cellophane noodles wrapped in a crispy roll.

6 Piece Spicy Shrimp Wontons

Spicy shrimp wontons.

4 Piece Crispy Shrimp Dumplings

Minced shrimp wrapped in a thin flour wrap.

Basil Chicken Dumplings

Choice of fried or steamed. Filled with ground basil chicken (6 pcs) Comes with dumpling sauce.

4 Piece Jumbo Shrimp Tempura

Deep-fried jumbo shrimp. Comes with sweet chili dipping sauce.

10 Piece Sweet Donuts

Fried sweet donuts.

Thai Crispy Calamari

Spicy crispy calamari.

4 Piece Satay

Asian Sampler Platter

Coconut shrimp, chicken satay, and Malaysian roti with chef special sauce.

Pu Pu Tray

Shrimp tempura, spring rolls, chicken wings, BBQ ribs, and beef teriyaki.

8 Piece Fried Gyoza

Steamed Spicy Shrimp

Spicy steamed shrimp.

2 Piece Malaysian Roti

Wonton Soup

Egg Drop Soup

Miso Soup

Hot and Sour Soup

Spicy.

Chicken Corn with Egg Drop Soup

For two.

Triple Delight Soup

For two.

Seafood Soup

For two.

Green Salad with Ginger Dressing

Tossed fresh lettuce, tomatoes, carrots, cucumber green and red bell peppers.

Thai Larb Gai

Steamed, minced chicken, onions, and scallions. Tossed with spicy lime juice.

Thai Grilled Beef Salad

Flank steak grilled to perfection with fresh onion, cilantro, mint, and grace rice. served with a refreshing lime sauce.

Avocado Salad

Fresh avocado with lettuce, tomatoes, green and red bell peppers, and carrots.

Mango Salad

Fresh mango with lettuce, tomatoes, green and red bell peppers, and carrots.

Spicy Orange

General Tso's Spicy

Broccoli

Kung Pao Spicy

Mongolian

Curry

Spicy.

Hot Garlic Sauce

Spicy.

Sesame

Asparagus

String Beans

Cashew Nuts

Moo Shu

With 4 pancakes.

Hunan Style

Spicy.

Szechuan Style

Spicy.

Crispy Entre

Spicy.

Black Bean Sauce

Spicy.

Tropical Mango

Snow Peas

Steamed Vegetables

Sweet and Sour

Mixed Vegetables

Hibachi Chicken

Chicken sauteed in a savory hibachi sauce. Served with seasonal mixed vegetables and white rice.

Lemon Chicken

Fried boneless chicken breast served with a lemon sauce.

Bulgogi

Korean style stir fried beef. Korean-style beef stir-fried with scallions, carrots, and our special chef sauce. Served with white rice

Panang Curry

Green Curry

Medium spicy. in a green curry coconut broth with eggplant, bamboo shoots, string beans, red peppers and basil leaves.

Thai Ginger

Sauted fresh ginger with onions, carrots, crispy snow peas and mushrooms cooked in thai light brown sauce.

Red Curry

Pad Priking

Indian Curry

Spicy, in a yellow curry coconut broth with onions and green beans.

Copy of Pad Priking

Thai Garlic

Served with freshly steamed broccoli and topped with roasted garli.

Rendang Malaysian Curry

Spicy. homemade curry paste, lime leaves, thai ginger curry leaf. served with peas and carrots, onion, snow peas and coconut milk, cucumber and tomato salsa.

Massaman Curry

Spicy. cooked in a coconut red curry with onions, potato and peanuts.

Pepper Steak

Double Cooked Pork

Spicy. Chinese style.

Pork Chops

Spicy. With salt and pepper.

Triple Delights

Jumbo shrimp, beef, and chicken.

Shrimp

With lobster sauce.

Crispy Whole Fish

With Thai basil sauce.

Pattaya Parade

Seafood platter. (Seafood combination). Shrimp, calamari, mussels, and scallops with lemongrass, bamboo shoots, lime juice, and onions, and cilantro.

String Bean Szechuan Style

Spicy.

Bean Curd Home Style

Spicy.

Broccoli in Hot Garlic Sauce

Spicy.

Ma Po Tofu

Spicy.

Eggplant in Hot Garlic Sauce

Spicy.

Vegetarian Chicken with Broccoli

Vegetarian.

Vegetarian Chicken with Mixed Vegetables

Vegetarian.

Stir-Fried Asparagus

Vegetarian.

Sesame Vegetarian Chicken

Vegetarian.

Pineapple Vegetarian Chicken

Vegetarian.

General Tso's Vegetarian Chicken

Vegetarian.

Kung Pao Vegetarian Chicken

Vegetarian.

Vegetarian Chicken with Cashew Nuts

Vegetarian.

Orange Vegetarian Chicken

Vegetarian.

Crispy Chicken Szechuan Style

Spicy. Crispy diced chicken sauted with hot chili peppers.

Dragon and Phoenix

Jumbo shrimp, sauted in hot sauce accompanied with chicken chunks in spicy wine garlic sauce.

Crispy Trio

Light battered deep-fried shrimp, squid, and scallops, sauted with pepper, salt, chopped onions, and hot peppers.

Sizzling Beef with Black Pepper Sauce

Spicy.

Seafood Combination

Jumbo shrimp, scallops, squid, and crab meat sauted with fresh vegetables.

Happy Family

Jumbo shrimp, scallops, chicken, beef, and pork with mixed vegetables in a tasty brown sauce.

Honey Walnut Shrimp

Crispy jumbo shrimp and candied walnuts in a honey cream sauce.

Sizzling Sea Scallops and Beef

Spicy.

Cilantro Lamb

Spicy. Sliced lamb stir-fried with cilantro and fresh chili in the chef's special Sha-Cha and mint sauce.

Sizzling Lamb with Black Pepper Sauce

Spicy.

Whole Fish with Spicy Bean Sauce

Spicy.

Fish Fillet in Black Bean Sauce

Spicy.

Sizzling Sea Scallops with Hot Pepper Sauce

Spicy.

Fried Rice

Lo Mein

Egg Foo Young

Chow Mein

Smoothies

Choice of: mango, lychee, coffee, pineapple, taro, passion fruit, strawberry, honeydew, blueberry, pia colada, green apple, almond, kiwi, coconut, vanilla, chocolate, avocado.

Milk Tea

(black tea or green tea). Choice of: mango, coffee, almond, lychee, pineapple, passion fruit, strawberry, honeydew, green apple, blueberry, house black, jasmine green, taro, thai iced tea, kiwi, coconut, vanilla, chocolate, vietnamese ice coffee.

Hot Drinks

Citron honey, mango, honey, jujube honey, and red ginseng honey ginger tea.

Iced Flavored Tea

Choice of: mango, lychee, lemon, honey, pineapple, passion fruit, strawberry, honeydew, green apple, blueberry and kiwi.

Pad Thai

Stir fried with thin rice noodles, red bean curd, crushed peanuts, bean sprouts, scallions and egg in mandarin sauce.

Thai Fried Rice

With Thai-style, seasonal jasmine rice pan fried with tomatoes, onions, egg, scallions and cilantro.

Basil Fried Rice

With jasmine rice, ground chili, garlic and Thai basil leaves.

Drunken Noodle

Extra Spicy. sauted with wide rice noodles, tomatoes, basil leaves, mushrooms, snow peas and sweet peppers in chili garlic sauce.

Pad See Ew

With wide rice noodles, broccoli, egg in sweet soy bean sauce.

Chin Mai Pad Thai

Sauted fresh rice noodles with roasted tender shallots, crispy tofu, peanuts, shrimp and spicy chili powder cooked in chimmari pad thai sauce.

Malaysian Coconut Fried Rice

Copy of

TP1. Basil

Extra Spicy. Sauted with ground chili, onions, garlic, and basil leaves.

TP2. Cashew Chicken

Slices of chicken breast lightly battered then deep-fried and sauted with asparagus, roasted cashew nuts, onions, and scallions in our special sauce.

TP3. Honey Sesame

With our delicious honey sesame sauce.

TP4. Thai Ground Chicken Breast with Basil Sauce

Spicy. Stir-fried minced chicken breast, fresh sweet basil leaves, scallions in chili garlic sauce.

TP5. Wild Chicken

Spicy. Thinly sliced chicken sauted with chili paste, basil leaves, and young peppercorn.

TP6. Spicy

Extra Spicy. With Thai eggplant, mango, cashew nuts, basil, crispy taro, and coconut curry.

TP7. Lemon Grass

Spicy. Thinly sliced chicken sauted with lemongrass, snow peas, onion, scallions, ground chili, and sweet black bean sauce.

TV1. Tofu Curry

Spicy. With asparagus, eggplant, chilli, basil and mango.

TV2. Crispy Eggplant

Spicy. Lightly breaded fried eggplant sauted with soy beans and basil sauce.

TV3. Basil Tofu

Spicy. Lightly fried tofu sauted with basil leaves, chili and garlic

TV4. Basil Eggplant

Spicy. Sauted Chinese eggplant in a spicy black bean and basil sauce .

TV. Spicy Garden

Spicy. Sauted mixed fresh vegetables, broccoli, snow peas, string beans, baby corn, onion and asaparagus in a spicy bean sauce.

D1. Thai Sticky Rice

With fresh mango.

D2. Honey Fried Banana with Ice Cream

6.

D3. Cheesecake

D4. Japanese Green Tea Ice Cream

D5. Oreo Mousse Cake

D6. Mango Mousse Cake

TN1. Pad Thai

Stir fried with thin rice noodles, red bean curd. crushed peanuts, bean sprouts, scallions and egg in mandarin sauce.

TN2. Drunken Noodle

Medium spicy. Sauted with rice noodles, tomatoes, basil leaves, mushrooms, snow peas and sweet peppers in chili garlic sauce.

TN3. Pad See Ew

With wide rice noodles, broccoli, egg in sweet soy bean sauce.

TN4. Thai Fried Rice

With Thai-style, seasonal jasmine rice pan fried with tomatoes, onion egg, scallions and cilantro.

TN5. Basil Fried Rice

Mild Spicy. With jasmine rice, ground chili, garlic and thai basil leaves.

TN6. Chin Mai Fried Rice

Sauted Jasmine rice with Thai broccoli, onion, spicy chili powder and special thai sauce.

TN7. Malaysian Coconut Fried Rice

Sauted jasmine rice, roasted tender coconut flakes, homemade malaysian curry paste, onion and fresh cilantro. Served with sambal sauce.

TE1. Pad Prik King

Sauted green beans, bell peppers, onion, carrots, fresh lime leaves and priking chili paste.

TE2. Thai Garlic

Served with freshly steamed broccoli and topped with roasted garli.

TE3. Thai Ginger

Sauted fresh ginger with onions, carrots, crispy snow peas and mushrooms cooked in Thai light brown sauce.

TE4. Rendang Malaysian Curry

Spicy. Homemade curry paste, lime leaves, thai ginger curry leaf. Served with peas and carrots, onion, snow peas and coconut milk, cucumber and tomato salsa.

TE5. Red Curry

Spicy. In a coconut broth with eggplant, bamboo shoots, string beans, red peppers and basil leaves.

TE5. Panang Curry

Spicy. In a coconut broth with eggplant, bamboo shoots, string beans, red peppers and basil leaves.

TE6. Green Curry

Medium spicy. In a green curry coconut broth with eggplant, bamboo shoots, string beans, red peppers and basil leaves.

TE7. Massaman Curry

Spicy. Cooked in a coconut red curry with onions, potato and peanuts.

TE8. Indian Curry

Spicy, In a yellow curry coconut broth with onions and green beans.

TE9. Honey Roasted Crispy Duck

Half duck sliced and fried, ground with cucumbers, tomatoes and asparagus with our honey sauce.

TE10. Crispy Whole Fish with Thai Basil Sauce

Spicy. With Thai basil sauce,

TE11. Pattaya Parade

Spicy. A seafood combination consisting of delicious mix of shrimp, calamari, mussels and scallops tossed with lemongrass, bamboo shoots, lime juice, onions and cilantro.

TE12. Hibachi Chicken

Chicken thigh sauted with butter and delicious mix shrimp, calamari, mussels and scallops tossed with lemongrass, bamboo shoots, lime juice, onion and cilantro.

TE13. Bulgogi

Korean style stir-fried beef, scallions and carrots in chef's special sauce.