MoCo's Founding Farmers

Awesome food, great service, we love coming here with the family. Arianna was our server, she has been our server a few times. She's great.

Wow, it's been ten years since my last review of Founding Farmers. Been here many times for their breakfast which is very solid. I really like their coffee and can't go wrong with the Founding Farmers Breakfast, pancakes and their pan scrambles. The portion sizes are pretty big for breakfast. It does get quite crowded for breakfast, so make a reservation.For lunch/dinner, I like their Garlic Black Pepper Wings for appetizer/happy hour, Southern Fried chicken, Yankee Pot Roast and the fried chicken salad. Their steaks though need improvement. It's very inconsistent, one night it's very good and then another night the quality of the steak is really poor. One of the biggest strengths of Founding Farmers is actually their cocktails. The Founding Spirits Barrel-Aged Old Fashioned is my favorite cocktail here. Check out their happy hour menu as they have this cocktail and others for $7.99 and beers for $6. They built out their patio dining so it's more enclosed. It's nice to dine al fresco when the weather is nice out.

Excellent place, delicious food and super service.Ruben gave us a great service.Tried Benedict eggs and southwestern plate.

(4.15) ~ Very good overall Brunch, food & Service (Michael)DRINKS:** Mocha = (4.25) Very tasty (see photo)** Water (tap) = (4) very good, must be filtered;)** Orange Juice (OJ) = (4) very goodFOOD:** Nothing But Chocolate (60%) = (4.75) Great! One of the best Dark Chocolates I've ever had!:)** Bruleed Grapefruit = (4.5) Very Good & save your glass to squeeze the extra juice out;) Love how they give you the prefect serrated spoon for this item;)** Goat Cheese & Beet Hash = (4.25) Very tasty, especially when you add hot sauce;)** Steak (medium-rare) (side) = (4.25) Very tender & good mixed in w. the hash;)** Sourdough Bread = (4.25) Very good, especially when you add butter;) The bread option comes w. the hash.** French Toast Chocolate Squares = (4.25) Very good, kind of like a Nestle Crunch Bar.** Key Lime Pie = (4.15) Very good w. the graham cracker crust.** Thick Cut Ham (side) = (4) very good** Applewood Smoked Bacon (side) = (4) very good** Coconut Cream Pie = (4) very good** Banana Cream Pie = (4) very good*** Salted Caramel Cheesecake (seasonal) = Next time...*** Pecan Pie (seasonal) = Next time...

This morning, came for Saturday brunch. Wait was about 20 minutes. They took our phone number and texted when the table was ready. The prices here are a bit higher than other places a usually go to, but, I have to say, the food is outstanding and worth it. And it's worth the wait. Four of us at the table. We started with Uncle Buck's Beignets ($13.50). Six large fluffy beignets with a gentle cover of powdered sugar. Accompanied by a three small cups: chocolate sauce, caramel and berry. The menu says serves 2-3, but as a brunch starter we all felt more than satisfied with 1.5 beignets each. And they were excellent, especially with the coffee I ordered.I ordered the Southwestern Scramble with hash browns and English Muffin. All of the components were great. The scramble had ample cheese, the hash browns were crisp on the outside and were tasty alone (no ketchup needed!) and the English muffin was large and had a nice toasty outside and good chew inside. It was not like a Thomas English Muffin and just a simple side bread; it was its own star on the plate. My partners had different entrees, which you will see in the pics below. Everyone thoroughly enjoyed their meal. One small comment for the restaurant. Three of us ordered English Muffin or toast with our meals. We asked for butter and the wait staff returned with a plate holding a single small cup with one tiny ball of butter. We asked for more and she returned promptly with two more balls, which was fine. But I was left thinking whether, for the money we paid, the restaurant felt a need to ration butter. Also, we requested some hot sauce and got a plate holding a small container with a few ounces of what tasted like straight Tabasco. Only it was so hot and flavorless, it wasn't used and was pretty much wasted. You should come up with another hot sauce or offer alternate choices. This was just heat and added nothing taste-wise to the entrees we had. Disappointing.

It's a nice welcoming place. I loved my crispy chicken sandwich with fries. My fries were more bits and pieces which the kitchen didn't remove and looks like the bottom of the fryer. The sandwich was great. I loved the spicy chicken and with the coleslaw was a nice indulgence for me. Service had gaps. We had a lovely service person but it took a long time to get anything from orders to drinks and to take our food order. In my estimation, it's not a shortage of staff but more like the operations and quality control needs to be better. We were here for a conversation with friends so it wasn't a big deal but with the menu prices, I wish the kitchen and service could have been a tad better. I wouldn't discourage anyone to visit as this may have been a holiday time experience. But then "fries" the thing that everyone in America loves should've been better! Happy holidays

Went to Moco's Founding Farmer's today and it surely had been awhile. I love their breakfast/lunch options. The chicken pot pie has always been my go to personally but their burgers are also really good. Fries are pretty average so I would maybe choose a different side dish next time. They also have amazing drink options. I absolutely love their chai tea latte! I got mine iced and you can completely taste the cardamom and spices. It's not for everyone but I love it and would order it again and again. Weekends are usually the busiest times to go so maybe if possible, try to go on a weekday instead. Service is pretty quick and our orders came out within 10 minutes of ordering. They also follow up on beverage refills without you needing to ask which is excellent. It's definitely a family oriented/casual restaurant. Nothing fancy but still very open.

This is one of our go tos after church and love it, but I always forget to leave a review. Since my husband's niece joined us I thought this would be a good time to capture the different options we chose.We had biscuits for an appetizer which are always a good choice. I enjoyed the Chicken popcorn salad since it was a lighter option with an oat milk latte. The service is always pretty good as well the atmosphere. It's a little pricey but the quality of food is worth it.

HAD A WONDRRFUL MEAL! The vegy loaf and farmers salad were wonderful!Our waiter was Mateo was a great, very present and helpful server!

Food excellent. Kevin the server so nice and helpful. The ambiance was bustling and slightly noisy.