Rice pudding
chicken bowl, green juice, baklava
DC Boost Smoothie
Oxtail soup
donuts
a fork lifting a piece of cheese from a casserole dish
a bowl of chopped vegetables and meat
a menu for a mexican restaurant
a list of fresh smoothies
how to build your own bowl
Candace M.
Jan 28, 2025
Love the wraps and bowls here. Great for a quick lunch or dinner that doesn't break the bank.
Read MoreJordy F.
Jan 2, 2025
The food here was fantastic. Flavorful, generous portions, well priced. The ambience could use a little love, but don't let that dissuade you from grabbing a bowl here.
Read MoreAmanda N.
May 1, 2024
like an egyptian chipotle! so good and flavorful with very good prices. Plus the staff is nice. huge fan of this place.
Read MoreUnicorn C.
Sep 29, 2024
Their mozzarella sticks are incredible. The hummus was also great. I came in near closing time but the staff was still very accommodating and polite. The prices were affordable as well! I definitely plan on eating here again.
Read MoreHarry D.
Mar 18, 2024
I live right by this place and was excited at the prospect of a new shawarma place to replace the dry and old rendition that was there previously. Although the staff were friendly, the food was not. Extremely poor quality of meat being held in a steam tray, no moisture in sight. If I closed my eyes and tried the previous restaurant's shawarma and compared the two I'm sure they would be indistinguishable. As a restaurant manager myself I understand that it is not feasible to keep shawarma on the pastor at all times, but keeping the meat overcrowded in steam trays without any moisture leads to extremely dry and chewy meat. It's such a shame because I want this business to succeed as the neighborhood is struggling to keep businesses, but this is not it! Please adjust meat holding technique! It's really not that hard! Additionally the baba ganoush was pasty, mealy and overtly garlicky. The previous place had houseMade pickles and sumac onions which at least masked the poor flavor and texture of the meat which has since been replaced by chopped dill pickles. These foods are not particularly hard or expensive to execute properly and I would recommend changing immediately if this restaurant does not want to end up with the same fate as the business before it.
Read MoreSteven C.
Mar 28, 2024
They say shwarma but its not, just meat sitting in a steamed container. And they overcharged me for a boel 14.29 instead of 12.19. Make no sense
Read MoreLauren P.
Mar 5, 2024
Amazing new business! The food is absolutely incredible and the owners are so kind! I got the chicken shawarma and my boyfriend got the beef shawarma and WOW!!! SO GOOD!!! Delicious and affordable!
Read More